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Fapas | Proficiency testing from Fera

NEW 2019 PROGRAMME PRICE LISTS NOW AVAILABLE:


View Food Chemistry price list: Jan 2019 to March 2020


View Food Microbiology price list: Jan 2019 to March 2020


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View Water & Environmental Chemistry price list: Jan 2019 to March 2020


View Water & Environmental Microbiology price list: Jan 2019 to March 2020


 

2018 Programme is still available to buy online now.


Proficiency tests

Proficiency testing is an essential part of laboratory quality assurance and participation is an expected requirement of ISO 17025 accreditation. Fapas proficiency testing provides an independent assessment of your laboratory performance and compares your results to laboratories worldwide.

Why choose Fapas proficiency testing schemes?

Trusted PT provider since 1990, accredited to ISO 17043

Offering the widest range of analyte/matrix combinations for the food sector

Results receive rigorous statistical analysis by PT experts

Detailed confidential reports with clear feedback and method comparisons

Fast publication of the report

Easy result reporting through the secure area of our website

 

New Proficiency Tests

Programme Product Code Analytes Test Material Learn More
Food Chemistry FCCE2-SEA23 PAHs Shellfish (bivalve molluscs) Learn More
Food Chemistry FCCE4-MRP35 Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs, Dioxins), polychlorinated biphenyls (PCBs) & polybrominated diphenyl ethers (PBDEs) Pork Learn More
Food Chemistry FCCE3-OIL10 Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs, Dioxins), polychlorinated biphenyls (PCBs) & polybrominated diphenyl ethers (PBDEs) Cod Liver Oil Learn More
Food Chemistry FCCE5-SEA11 Perfluoroalkylated substances (PFASs) Sea Fish Learn More
Food Chemistry FCCM28-CCP4 Aluminium, Arsenic (total), Cadmium, Copper, Lead, Mercury (total), Nickel (all natural/low levels) Barley Flour Learn More
Food Chemistry FCCM31-DRH5 Arsenic (total), Cadmium, Lead (all natural/low levels) Cocoa powder Learn More
Food Chemistry FCPM2-VEG86 Pesticide residues Pulses e.g. (lentils) Learn More
Food Chemistry FCPM2-DRA13 Pesticide residues Wine Learn More
Food Chemistry FCME1-INF17 Ergot Alkaloids Baby Food Learn More
Food Chemistry FCMF6-CCP15 Tropane Alkaloids Cereal Learn More
Food Chemistry FCCP1-INF10 3-MCPD Esters, Glycidyl Esters (Ester-bound Glycidol), 2-MCPD Esters Infant Formula Learn More
Food Chemistry FCAL17-CCP49 Soya, Soya Protein Wheat Flour Learn More
Food Chemistry FCCP3-INF8 Acrylamide Infant Foodstuff - (biscuits for infants) Learn More
Food Microbiology FMOD7-MRP35 Salmonella spp. Pork Learn More
Food Microbiology FMOE20-DRN17 Alicyclobacillus spp. Fruit juice Learn More
Food Microbiology FMOE6-INF10 Clostridium spp. Infant formula Learn More
Food Microbiology FMOD7-INF10 Salmonella spp. Infant formula Learn More
Food Microbiology FMOD11-CCP28 Escherichia coli 0157 Flour Learn More
Water Chemistry FWFL1-DRW1 Fluorosurfactants - PFOS & PFOA, New Group 19 Drinking Water Chemistry - (DWC1901, DWC1902) Learn More
Water Chemistry FWPE1-DRW1 Perchlorate, New Group 20 Drinking Water Chemistry - (DWC2001, DWC2002) Learn More
Water Chemistry FWUR1-DRW1 Uranium, New Group 21 Drinking Water Chemistry - (DWC2101, DWC2102) Learn More
Water Microbiology FWMO1-RWS1 Total coliforms & Escherichia coli Swimming Pool & Spa waters Learn More
Water Microbiology FWM09-RWS1 Total Viable Count (TVC) (37C/24h) Swimming Pool & Spa waters Learn More
Water Microbiology FWM09-RWS1 Pseudomonas aeruginosa, coagulase positive staphylococci, total staphylococci Swimming Pool & Spa waters Learn More
Water Microbiology FMOD11-RWS1 Escherichia coli 0157 Swimming Pool & Spa waters Learn More
Water Microbiology FWM10-RWB1 Escherichia coli & enterococci Bathing Waters Learn More
Water Microbiology FMOD7-RWB1 Salmonella spp. Bathing Waters Learn More
Water Microbiology FMOD17-RWB1 Campylobacter spp. Bathing Waters Learn More
Water Microbiology FMOD11-RWB1 Escherichia coli 0157 Bathing Waters Learn More