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Code Product Code Item Code Start Date Group Matrix Analytes
Mycotoxins in Black Pepper Proficiency Test FCMM4-SPI1 04542 19/02/2025 Proficiency Test Spice - Black Pepper aflatoxins B & G &/or total & OTA £320.00
Pesticide Residues (Fat Soluble) in Insect Protein (Meal) Proficiency Test FCPM9-PRO47 05191 26/02/2025 Proficiency Test Insect Protein (meal) pesticide residues (fat soluble) £256.00
Brominated Flame Retardants in Cod Liver Oil Proficiency Test FCCE6-OIL10 06155 05/12/2024 Proficiency Test Cod Liver Oil Brominated Flame Retardants (BFRs) £328.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material BLPM2-OIL36 05187b 02/10/2024 Proficiency Test Blank Olive Oil (Virgin) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticides in Soya Beans (Dried) Blank Proficiency Test BLPM2-VEG104 09175b 13/09/2024 Proficiency Test Blank Soya Beans (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues (multi-residues) in Animal Feed (Cereal Based) Blank Proficiency Test BLPM2-AFE21 09176b 10/10/2024 Proficiency Test Blank Animal Feed (Cereal Based) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Lentils Blank Material BLPM2-VEG87 09181b 20/03/2025 Proficiency Test Blank Lentils (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Pea (with Pods) Purée Proficiency Test BLMS3-VEG22 19410b 27/06/2024 Proficiency Test Blank Peas (with Pods) Purée BLANK for dithiocarbamates (BLMS3) £99.00
Pesticide Residues in Cabbage Puree Blank Material BLPM2-VEG8 19412b 18/07/2024 Proficiency Test Blank Cabbage Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Potato Purée Blank Material BLPM2-VEG23 19416b 19/08/2024 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Potato Purée Blank Material BLPM2-VEG23 19431b 20/01/2025 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Herb (Parsley) Purée Proficiency Test BLPM2-VEG15 19418b 17/09/2024 Proficiency Test Blank Herb (Parsley) Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Biocides in Cucumber Purée Blank Material BLPM6-VEG13 19421b 01/10/2024 Proficiency Test Blank Cucumber Purée BLANK (BLPM6) £77.00
Pesticides in Sweet (Bell) Pepper Blank Material BLPM2-VEG27 19422b 18/10/2024 Proficiency Test Blank Sweet (Bell) Pepper Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticides in Blank Pumpkin Seeds Proficiency Test BLPM2-VEG117 19424b 25/11/2024 Proficiency Test Blank Pumpkin Seeds BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Spice - Paprika Proficiency Test BLPM2-SPI32 19429b 13/01/2025 Proficiency Test Blank Spice - Paprika BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Coccidiostats & Chloramphenicol in Poultry Feed Proficiency Test FCVD8-AFE15 02571 27/09/2024 Proficiency Test Poultry Feed coccidiostats & chloramphenicol (contaminant levels) £315.00
Heavy Metals in Tomato Paste Proficiency Test FCCM45-VEG74 07565 13/02/2025 Proficiency Test Tomato Paste selection of metals at high levels £244.00
Heavy Metals in Avocado Purée Proficiency Test FCCM46-VEG80 07566 19/02/2025 Proficiency Test Avocado Purée selection of metals at natural/low levels £244.00
Pesticides in Pumpkin Seeds Proficiency Test FCPM2-VEG115 19424 25/11/2024 Proficiency Test Pumpkin Seeds pesticide residues (multi-residue) £243.00
Pesticide Residues in Potato Purée Proficiency Test FCPX14-VEG59 19431 20/01/2025 Proficiency Test Potato Purée pesticide residues [multi-residue methods] including paraquat/diquat [single-residue methods] £243.00
Fatty Acids in Biscuit (Cookie) Proficiency Test FCFO12-PRO2 14313 15/01/2025 Proficiency Test Biscuit (Cookie) limited fatty acid profile (inc. butyric acid) & cholesterol £249.00
Nitrates in Cabbage Purée Proficiency Test FCFA17-VEG32 15181 05/06/2024 Proficiency Test Cabbage Purée nitrate £242.00
Ochratoxin A in Wine Proficiency Test FCMO1-DRA13 17254 09/08/2024 Proficiency Test Wine ochratoxin A £240.00
Ochratoxin A in Liquorice Root (Powdered) Proficiency Test FCMO1-SPI29 17258 11/12/2024 Proficiency Test Liquorice Root (Powdered) ochratoxin A £240.00
Pesticide Residues in Sweet Potato Purée Proficiency Test FCPM2-VEG73 19403 09/04/2024 Proficiency Test Sweet Potato Purée pesticide residues (multi-residue) £243.00
Pesticide Residues in Spring Onion Proficiency Test FCPX8-VEG114 19409 10/06/2024 Proficiency Test Spring Onion Purée pesticide residues [multi-residue methods] including maleic hydrazide [single-residue methods] £243.00
Pesticide Residues (multi-residues) in Sweet (Bell) Pepper Purée Proficiency Test FCPM2-VEG72 19422 18/10/2024 Proficiency Test Sweet (Bell) Pepper Purée pesticide residues (multi-residue) £243.00
Vitamin A and Vitamin D3 in Vegetable Oil Proficiency Test FCNV12-OIL30 21144 31/07/2024 Proficiency Test Vegetable Oil vitamin A & D3 £253.00
Nutritional Components in Pea Flour Proficiency Test FCNC1-VEG118 24120 06/03/2025 Proficiency Test Pea Flour selection of nutritional components £235.00
Nutritional Components in Pizza (Cooked) Proficiency Test FCNC1-PRO42 25272 07/10/2024 Proficiency Test Pizza (Cooked) selection of nutritional components £248.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2682 19/09/2024 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2679 11/04/2024 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
Peanut in Garlic Powder Proficiency Test FCAL16-SPI10 27394 26/04/2024 Proficiency Test Garlic Powder peanut, peanut protein £258.00
Gluten in Cake Mix Proficiency Test FCAL6-PRO10 27395 29/04/2024 Proficiency Test Cake Mix gluten £258.00
Celery & Mustard in Instant Soup Powder Proficiency Test FCAL2-PRO27 27397 06/06/2024 Proficiency Test Instant Soup Powder celery, mustard £258.00
Almond in Cake Proficiency Test FCAL30-PRO49 27399 26/06/2024 Proficiency Test Cake almond £329.00
Heavy Metals in Wine Proficiency Test FCCM46-DRA13 07540 02/08/2024 Proficiency Test Wine selection of metals at natural/low levels £244.00
Mollusc in Sauce (Uncooked) Proficiency Test FCAL29-PRO46 27404 14/08/2024 Proficiency Test Sauce (Uncooked) mollusc £329.00
Sesame in Bread Proficiency Test FCAL28-PRO6 27409 30/09/2024 Proficiency Test Bread sesame £329.00
Gluten & Sesame in Cumin Proficiency Test FCAL22-SPI8 27423 24/02/2025 Proficiency Test Spice - Cumin gluten & sesame £258.00
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27425 07/03/2025 Proficiency Test Cooked Biscuit hazelnut, peanut £329.00
Nutritional Components in Soybean Meal Proficiency Test FCNC1-AFE20 10195 26/09/2024 Proficiency Test Soybean meal selection of nutritional components £254.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12127 26/03/2025 Proficiency Test Oil phthalates £250.00
Alcohol in Wine Proficiency Test FCOH4-DRA13 13111 23/08/2024 Proficiency Test Wine alcoholic strength, total SO2, total acidity, volatile acidity and wine quality indicators £316.00
Alcohol in Whisky Proficiency Test FCOH3-DRA10 13114 14/03/2025 Proficiency Test Whisky alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) £316.00
Bacillus cereus & Coagulase Positive Staphylococci (Enumeration) in Ready to Eat (RTE) Meal Proficiency Test FMOE32-PRO40 M306e32 31/03/2025 Proficiency Test Ready To Eat (RTE) Meal Bacillus cereus & Coagulase Positive Staphylococci (Enumeration) £160.00
GM Events in Animal Feed Proficiency Test FGM3-AFE1 GeMMP46 14/03/2025 Proficiency Test Animal Feed Maize & Soya £391.00
GM Events in Canola (Oil Seed Rape) Proficiency Test FGM6-OIL9 GeMMU120 06/09/2024 Proficiency Test Canola (Oil Seed Rape) Canola £391.00
Contaminants in Biscuit (Cookie) Proficiency Test FCCP3-PRO2 30154 29/07/2024 Proficiency Test Biscuit (Cookie) acrylamide £244.00
Acrylamide in French Fries Proficiency Test FCCP3-PRO25 30155 15/08/2024 Proficiency Test French Fries (Pre-Cooked) acrylamide £244.00
Cannabidiol in Oil Proficiency Test FCQP1-OIL20 3305 22/10/2024 Proficiency Test Oil Cannabidiol £340.00
Salmonella spp. Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD7-VEG71 M296d071 22/04/2024 Proficiency Test Sprouting Seeds and Lettuce Salmonella spp. (Detection) £160.00
Salmonella spp. Detection in Ground Pepper Proficiency Test FMOD7-SPI11 M303d071 18/11/2024 Proficiency Test Ground Pepper Salmonella spp. (Detection) £160.00
Salmonella spp. Detection in Animal Feed Proficiency Test FMOD7-AFE1 M297d072 13/05/2024 Proficiency Test Animal Feed Salmonella spp. (Detection) £160.00
Salmonella spp. Detection in Herbs Proficiency Test FMOD7-VEG47 M298d072 17/06/2024 Proficiency Test Herbs Salmonella spp. (Detection) £160.00
Veterinary Medicines in Animal Feed Proficiency Test FCVD40-AFE1 02592 19/03/2025 Proficiency Test Animal Feed antibiotics £315.00
Pesticide Residues (Fat Soluble) in Insect Protein (Meal) Blank Material BLPM10-PRO48 05191b 26/02/2025 Proficiency Test Blank Insect Protein (meal) BLANK for pesticide residues (fat soluble, inc. EU 'red list' - low level) (BLPM10) £77.00
Pesticide Residues in Lettuce Purée Blank Material BLPM2-VEG18 19408b 10/06/2024 Proficiency Test Blank Lettuce Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Dithiocarbamates in Lettuce Purée Blank Material BLMS3-VEG18 19419b 17/09/2024 Proficiency Test Blank Lettuce Purée BLANK for dithiocarbamates (BLMS3) £99.00
Mycotoxins in Chilli Powder Proficiency Test FCMM4-SPI6 04524 22/08/2024 Proficiency Test Chilli Powder aflatoxins B & G &/or total & OTA £320.00
Aflatoxins in Animal Feed (Cereal Based) Proficiency Test FCMM4-AFE2 04528 30/09/2024 Proficiency Test Animal Feed (Cereal Based) aflatoxins B & G &/or total & OTA £320.00
Pesticide Residues in Blank Courgette (Zucchini) Purée Proficiency Test BLPM22-VEG12 19430b 20/01/2025 Proficiency Test Blank Courgette (Zucchini) Purée BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22) £77.00
Nutritional Elements in Biscuit (Cookie) Proficiency Test FCNE1-PRO2 18127 19/06/2024 Proficiency Test Biscuit (Cookie) selection of nutritional elements £247.00
Pesticide Residues (multi-residues) in Spinach Puree Proficiency Test FCPM2-VEG70 19411 27/06/2024 Proficiency Test Spinach Purée pesticide residues (multi-residue) £243.00
Pesticide Residues (multi residues) in Cabbage Purée FCPM2-VEG32 19412 18/07/2024 Proficiency Test Cabbage Purée pesticide residues (multi-residue) £243.00
Dithiocarbamates in Lettuce Purée Proficiency Test FCMS3-VEG49 19419 17/09/2024 Proficiency Test Lettuce Purée dithiocarbamates £327.00
Pesticides and Glyphosate in Lentils (Dried) Proficiency Test FCPX12-VEG86 09181 20/03/2025 Proficiency Test Lentils (Dried) pesticide residues [multi-residue methods] including glyphosate [single-residue methods] £243.00
Nutritional Components in Premix Proficiency Test FCNE1-AFE17 10198 24/01/2025 Proficiency Test Premix selection of nutritional elements £254.00
Nutritional Components in Dairy Ration Proficiency Test FCNC1-AFE7 10199 03/03/2025 Proficiency Test Dairy Ration selection of nutritional components £433.00
Alcohol in Rum Proficiency Test FCOH3-DRA7 13110 22/05/2024 Proficiency Test Rum alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) £316.00
Alcohol in Beer Proficiency Test FCOH9-DRA1 13113 03/02/2025 Proficiency Test Beer sulphur dioxide, alcohol, pH, bitterness £316.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test FCPM2-OIL34 05187 02/10/2024 Proficiency Test Olive Oil (Virgin) pesticide residues (multi-residue) £256.00
Poly Aromatic Hydrocarbons in Oil Proficiency Test FCCE1-OIL22 06145 24/05/2024 Proficiency Test Olive Oil all 16 EU priority PAHs (including PAH4 sum) £516.00
MOSH and MOAH in Edible Oil Proficiency Test FCCE8-OIL12 06161 31/03/2025 Proficiency Test Edible Oil MOSH & MOAH £516.00
Heavy Metals in Vegetable Oil Proficiency Test FCCM45-OIL30 07533 06/06/2024 Proficiency Test Vegetable Oil selection of metals at high levels £244.00
Heavy Metals in Vegetable Purée (Root Vegetables) Proficiency Test FCCM46-VEG103 07534 18/06/2024 Proficiency Test Vegetable Purée (Root Vegetables) selection of metals at natural/low levels £244.00
Heavy Metals in Chilli Powder Proficiency Test FCCM47-SPI6 07535 21/06/2024 Proficiency Test Chilli Powder selection of metals at natural/high levels £244.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14298 12/06/2024 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £249.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14309 13/11/2024 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £249.00
Fatty Acids in Vegetable Oil Proficiency Test FCFO4-OIL30 14299 28/06/2024 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Fish Oil Proficiency Test FCFO1-OIL13 14304 13/09/2024 Proficiency Test Fish Oil Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids) £249.00
Fats in Biscuit (Cookie) Proficiency Test FCFO7-PRO2 14306 02/10/2024 Proficiency Test Biscuit (Cookie) total fat, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, total trans fatty acids & butyric acid £249.00
Fatty Acids in Mustard Oil Proficiency Test FCFO4-OIL41 14308 23/10/2024 Proficiency Test Mustard Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Olive Oil Proficiency Test FCFO4-OIL22 14311 29/11/2024 Proficiency Test Olive Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14316 20/02/2025 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acids & polyunsaturated fatty acids £249.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14318 24/03/2025 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £249.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14305 18/09/2024 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £249.00
Nitrates in Rocket (Rucola) Purée Proficiency Test FCFA17-VEG60 15185 22/10/2024 Proficiency Test Rocket (Rucola) Purée nitrate £242.00
Food Additives and Ingredients in Oil Proficiency Test FCFA1-OIL20 20230 18/09/2024 Proficiency Test Oil antioxidants £259.00
Fusarium Toxins in Dried Pasta Proficiency Test FCMF2-PRO17 22224 14/05/2024 Proficiency Test Dried Pasta deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £313.00
Pyrrolizidine Alkaloids (PAs) in Spice Proficiency Test FCME2-SPI8 22232 09/12/2024 Proficiency Test Spice - Cumin pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids £507.00
Nutritional Components in Breadcrumbs Proficiency Test FCNC1-PRO9 24115 06/09/2024 Proficiency Test Breadcrumbs selection of nutritional components £235.00
Nutritional Components in Vegan Ready to Eat Meal Proficiency Test FCNC1-PRO44 25285 05/03/2025 Proficiency Test Vegan Ready to Eat Meal selection of nutritional components £248.00
Nutritional Components in Corn/Maize based Snack Food Proficiency Test FCNC1-PRO39 25287 26/03/2025 Proficiency Test Corn/Maize based Snack Food selection of nutritional components £248.00
Heavy Metals in Insect Protein (Meal) Proficiency Test FCCM46-PRO47 07552 31/10/2024 Proficiency Test Insect Protein (meal) selection of metals at natural/low levels £244.00
Heavy Metals in Vegetable Purée Proficiency Test FCCM45-VEG79 07554 22/11/2024 Proficiency Test Vegetable Purée selection of metals at high levels £244.00
Heavy Metals in Animal Feed (Plant Origin) Proficiency Test FCCM45-AFE23 07568 10/03/2025 Proficiency Test Animal Feed (Plant Origin) selection of metals at high levels £244.00
Biocides in Cucumber Purée Proficiency Test FCPX1-VEG38 19421 01/10/2024 Proficiency Test Cucumber Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £243.00
Pesticide Residues in Courgette (Zucchini) Purée Proficiency Test FCPM22-VEG36 19430 20/01/2025 Proficiency Test Courgette (Zucchini) Purée pesticide residues (specified residues) [multi-residue] £243.00
Listeria monocytogenes Detection in Mixed Vegetables Proficiency Test FMOD2-VEG88 M300d02 02/09/2024 Proficiency Test Mixed Vegetables Listeria monocytogenes/Listeria spp. (Detection) £160.00
Listeria monocytogenes in Ready To Eat (RTE) Meal Proficiency Test FMOD2-PRO40 M302d02 28/10/2024 Proficiency Test Ready To Eat (RTE) Meal Listeria monocytogenes/Listeria spp. (Detection) £160.00
Egg, Gluten & Milk in Cake Mix Proficiency Test FCAL7-PRO10 27400 05/07/2024 Proficiency Test Cake Mix gluten, milk and egg £329.00
Gluten and Egg in Cake Mix Proficiency Test FCAL23-PRO10 27413 22/11/2024 Proficiency Test Cake Mix gluten & egg £291.00
Walnut in Bread Proficiency Test FCAL24-PRO6 27415 04/12/2024 Proficiency Test Bread walnut £329.00
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD11-VEG71 M303d11 18/11/2024 Proficiency Test Sprouting Seeds and Lettuce Escherichia coli O157:H7 (Detection) £160.00
Enterobacteriaceae Enumeration in Salad Proficiency Test FMOE3-VEG61 M304e03 03/02/2025 Proficiency Test Salad Enterobacteriaceae (Enumeration) £160.00
Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) in Salad Proficiency Test FMOE24-VEG61 M306e24 31/03/2025 Proficiency Test Salad Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) £160.00
Acrylamide in Vegetable Crisps Proficiency Test FCCP3-PRO37 30151 07/05/2024 Proficiency Test Vegetable Crisps acrylamide £244.00
Contaminants in Crispbread Proficiency Test FCCP3-PRO15 30161 03/01/2025 Proficiency Test Crispbread acrylamide £244.00
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 30163 03/03/2025 Proficiency Test Potato Crisps acrylamide £244.00
Milk Halal Proficiency Test FCAC5-DRA2 3121 20/08/2024 Proficiency Test Beverage alcohol (ethanol) £302.00
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material BLPM2-VEG85 19434b 21/02/2025 Proficiency Test Blank Mushroom Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Mycotoxins in Paprika Proficiency Test FCMM4-SPI14 04517 12/06/2024 Proficiency Test Paprika aflatoxins B & G &/or total & OTA £320.00
Mycotoxins in Beer Proficiency Test FCMM17-DRA1 04522 14/08/2024 Proficiency Test Beer OTA, DON & Deoxynivalenol 3-glucoside (DON-3-Glc) £320.00
Aflatoxins in Mixed Spice Proficiency Test FCMM4-SPI12 04530 22/10/2024 Proficiency Test Mixed Spice aflatoxins B & G &/or total & OTA £320.00
Mycotoxins in Animal Feed (Cereal Based) Proficiency Test FCMM5-AFE2 04533 20/11/2024 Proficiency Test Animal Feed (Cereal Based) contamination of matrix with two or more from the following list: aflatoxin B1, OTA, ZON, DON, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2) £415.00
Aflatoxins in Palm Oil Proficiency Test FCMA2-OIL24 04537 09/01/2025 Proficiency Test Palm Oil aflatoxins B & G &/or total £240.00
Veterinary Medicines in Animal Feed Blank Material BLPM1-AFE4 02592b 19/03/2025 Proficiency Test Blank Animal Feed BLANK (BLPM1) £98.00
Pesticide Residues in Cucumber Purée Blank Material BLPM2-VEG13 19407b 30/05/2024 Proficiency Test Blank Cucumber Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Spring Onion Proficiency Test BLPM2-VEG116 19409b 10/06/2024 Proficiency Test Blank Spring Onion Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Spinach Purée Blank Material BLPM2-VEG26 19411b 27/06/2024 Proficiency Test Blank Spinach Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Spice - Paprika Proficiency Test FCPM2-SPI20 19429 13/01/2025 Proficiency Test Spice - Paprika pesticide residues (multi-residue) £243.00
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Proficiency Test FCPX4-VEG82 19434 21/02/2025 Proficiency Test Mushroom Purée pesticide residues [multi-residue methods] including chlor/mepiquat [single-residue methods] £243.00
Food Additives and Ingredients in Chocolate Cake Mix Proficiency Test FCFA14-PRO13 20226 19/06/2024 Proficiency Test Chocolate Cake Mix caffeine, sorbic acid, theobromine & total sugars (expressed as sucrose) £242.00
Pesticide Residues (multi-residues) in Animal Feed (Cereal Based) Proficiency Test FCPM2-AFE2 09176 10/10/2024 Proficiency Test Animal Feed (Cereal Based) pesticide residues (multi-residue) £243.00
Nutritional Components in Pig Ration Proficiency Test FCNC1-AFE14 10194 03/07/2024 Proficiency Test Pig Ration selection of nutritional components £285.00
Nutritional Components in Poultry Ration Proficiency Test FCNC1-AFE16 10197 05/12/2024 Proficiency Test Poultry Ration selection of nutritional components £433.00
Alcohol in Brandy Proficiency Test FCOH3-DRA4 13112 12/11/2024 Proficiency Test Brandy alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) £316.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14300 09/07/2024 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £249.00
Fatty Acids in Palm Oil Proficiency Test FCFO4-OIL24 14303 23/08/2024 Proficiency Test Palm Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Pesticide Residues (multi-residues) in Tomato Purée Proficiency Test FCPM2-VEG76 19406 30/05/2024 Proficiency Test Tomato Purée pesticide residues (multi-residue) £243.00
Pesticide Residues (multi-residues) in Cucumber Purée Proficiency Test FCPM2-VEG38 19407 30/05/2024 Proficiency Test Cucumber Purée pesticide residues (multi-residue) £243.00
Pesticide Residues (multi-residues) in Lettuce Purée Proficiency Test FCPM2-VEG49 19408 10/06/2024 Proficiency Test Lettuce Purée pesticide residues (multi-residue) £243.00
Pesticide Residues in Pea (with Pods) Purée Proficiency Test FCMS3-VEG57 19410 27/06/2024 Proficiency Test Peas (with Pods) Purée dithiocarbamates £327.00
Pesticide Residues (multi-residues) in Potato Proficiency Test FCPM2-VEG59 19416 19/08/2024 Proficiency Test Potato Purée pesticide residues (multi-residue) £243.00
Pesticide Residues in Herb (Parsley) Purée Proficiency Test FCPM2-VEG45 19418 17/09/2024 Proficiency Test Herb (Parsley) Purée pesticide residues (multi-residue) £243.00
Heavy Metals in Animal Feed (Cereal Based) Proficiency Test FCCM46-AFE2 07555 21/11/2024 Proficiency Test Animal Feed (Cereal Based) selection of metals at natural/low levels £244.00
Pesticides in Soya Beans (Dried) Proficiency Test FCPX6-VEG67 09175 13/09/2024 Proficiency Test Soya Beans (Dried) pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods] £243.00
Dioxins, PCBs in Cod Liver Oil Proficiency Test FCCE3-OIL10 06151 16/10/2024 Proficiency Test Cod Liver Oil Dioxins & PCBs £464.00
PAHs in Spice (smoked black pepper) Proficiency Test FCCE2-SPI26 06154 08/11/2024 Proficiency Test Spice - Smoked Black Pepper PAHs (including PAH4 sum) £464.00
Dioxins, PCBs in Insect Protein (Meal) Proficiency Test FCCE3-PRO47 06157 17/01/2025 Proficiency Test Insect Protein (meal) Dioxins & PCBs £464.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 06158 06/02/2025 Proficiency Test Palm Oil PAHs (including PAH4 sum) £464.00
Heavy Metals in Seaweed Proficiency Test FCCM47-VEG64 07548 30/09/2024 Proficiency Test Seaweed selection of metals at natural/high levels £244.00
Heavy Metals in Mushroom Powder Proficiency Test FCCM46-VEG51 07549 08/10/2024 Proficiency Test Mushroom Powder selection of metals at natural/low levels £244.00
Heavy Metals in Soya Flour Proficiency Test FCCM45-VEG68 07550 21/10/2024 Proficiency Test Soya Flour selection of metals at high levels £244.00
Pyrrolizidine Alkaloids (PAs) in Herb Proficiency Test FCME2-VEG44 22228 23/08/2024 Proficiency Test Herb (Origanum spp.) pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids £507.00
Mycotoxins in Animal Feed (Cereal Based) Proficiency Test FCMF2-AFE2 22229 25/09/2024 Proficiency Test Animal Feed (Cereal Based) deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £353.00
Mycotoxins in Animal Feed Proficiency Test FCMF11-AFE1 22234 17/01/2025 Proficiency Test Animal Feed Deoxynivalenol (DON),Deoxynivalenol 3-glucoside (DON-3-Glc) & 3-Acetyldeoxynivalenol (3-Ac-DON) £313.00
Nutritional Components in Biscuit (Cookie) Proficiency Test FCNC1-PRO2 24117 18/11/2024 Proficiency Test Biscuit (Cookie) selection of nutritional components £235.00
Nutritional Components in Olive Oil Proficiency Test FCQO3-OIL22 14312 06/01/2025 Proficiency Test Olive Oil peroxide value, acidity, iodine value & saponification value £249.00
Nutritional Components in Palm Oil Proficiency Test FCQO5-OIL24 14315 03/02/2025 Proficiency Test Palm Oil peroxide value, acidity, anisidine value, iodine value & saponification value £249.00
Nitrate in Lettuce Purée Proficiency Test FCFA17-VEG49 15183 07/08/2024 Proficiency Test Lettuce Purée nitrate £242.00
Nitrates in Spinach Proficiency Test FCFA17-VEG70 15186 20/11/2024 Proficiency Test Spinach Purée nitrate £242.00
Nitrate in Carrot Purée Proficiency Test FCFA17-VEG33 15189 10/03/2025 Proficiency Test Carrot Purée nitrate £242.00
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC1-PRO12 25280 15/01/2025 Proficiency Test Cheese & Pasta Meal selection of nutritional components £248.00
Contaminants in Potato (Chips) Crisps Proficiency Test FCCP1-PRO31 2680 17/05/2024 Proficiency Test Potato Crisps 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
Egg in Cake Mix Proficiency Test FCAL5-PRO10 27393 15/04/2024 Proficiency Test Cake Mix egg, egg white protein £258.00
Gluten in Beer Proficiency Test FCAL6-DRA1 27410 14/10/2024 Proficiency Test Beer gluten £329.00
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27418 16/01/2025 Proficiency Test Cooked Biscuit gluten, milk and egg £329.00
Crustacea in Sauce (Uncooked) Proficiency Test FCAL26-PRO46 27421 14/02/2025 Proficiency Test Sauce (Uncooked) crustacea £329.00
Animal DNA in Plant Based Food (Vegan Compliance) Proficiency Test FCAC3-PRO45 29121 18/06/2024 Proficiency Test Plant Based Food (Vegan Compliance Check) animal DNA £329.00
Detection of Adulteration in Paprika Proficiency Test FCAA1-SPI14 29123 09/08/2024 Proficiency Test Paprika detection of adulteration £465.00
Authenticity of Oreganum spp. Proficiency Test FCAA1-VEG44 29126 07/11/2024 Proficiency Test Herb (Origanum spp.) detection of adulteration £465.00
Contaminants in Animal Feed (Cereal Based) Proficiency Test FCCP5-AFE2 30153 28/06/2024 Proficiency Test Animal Feed (Cereal Based) melamine & cyanuric acid £244.00
Physical Properties in Olive Oil Proficiency Test FCPP1-OIL22 3403 08/08/2024 Proficiency Test Olive Oil moisture & volatile matter, density, refractive index £288.00
Escherichia coli O157:H7 Detection in Salad Proficiency Test FMOD11-VEG61 M306d11 31/03/2025 Proficiency Test Salad Escherichia coli O157:H7 (Detection) £160.00
Maize & Soya GM Events in a Baked Product Proficiency Test FGM3-PRO1 GeMMP45 31/05/2024 Proficiency Test Baked Product Maize & Soya £391.00
GM Contamination in Tobacco Proficiency Test FGM4-TOB3 GeMST11 21/06/2024 Proficiency Test Tobacco p35S & tNOS £391.00
Salmonella spp. Detection in Salad Proficiency Test FMOD7-VEG61 M297d071 13/05/2024 Proficiency Test Salad Salmonella spp. (Detection) £160.00
Aerobic plate count, Enterobacteriaceae, coliforms and Escherichia coli in Ready To Eat (RTE) Meal Proficiency Test FMOE24-PRO40 M298e24 17/06/2024 Proficiency Test Ready To Eat (RTE) Meal Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) £160.00
Bacillus spp. and Moulds in Spices Proficiency Test FMOE27-SPI17 M302e27 28/10/2024 Proficiency Test Spice Bacillus spp. and Moulds (Enumeration) £160.00