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Code Product Code Item Code Start Date Group Matrix Analytes
Heavy Metals in Sunflower Seed Proficiency Test FCCM46-NUT16 07567 25/02/2025 Proficiency Test Sunflower Seeds selection of metals at natural/low levels £244.00
Ochratoxin A in Wine Proficiency Test FCMO1-DRA13 17254 09/08/2024 Proficiency Test Wine ochratoxin A £240.00
Nutritional elements in Coconut Powder Proficiency Test FCNE1-NUT28 18123 06/09/2024 Proficiency Test Coconut Powder selection of nutritional elements £247.00
Mycotoxins in Peanut Oil Proficiency Test FCMM20-NUT44 04547 26/04/2024 Proficiency Test Peanut Oil aflatoxin B & G &/or total, DON & ZON £415.00
Pesticide Residues (Fat Soluble) in Insect Protein (Meal) Proficiency Test FCPM9-PRO47 05191 26/02/2025 Proficiency Test Insect Protein (meal) pesticide residues (fat soluble) £256.00
Brominated Flame Retardants in Cod Liver Oil Proficiency Test FCCE6-OIL10 06155 05/12/2024 Proficiency Test Cod Liver Oil Brominated Flame Retardants (BFRs) £328.00
Aflatoxins in Hazelnut Proficiency Test FCMM4-NUT6 04518 24/06/2024 Proficiency Test Hazelnut (Water/Nut Slurry) aflatoxins B & G &/or total & OTA £240.00
Heavy Metals in Wine Proficiency Test FCCM46-DRA13 07540 02/08/2024 Proficiency Test Wine selection of metals at natural/low levels £244.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material BLPM2-OIL36 05187b 02/10/2024 Proficiency Test Blank Olive Oil (Virgin) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Sesame Seeds Blank Material BLPM2-NUT37 19420b 01/10/2024 Proficiency Test Blank Sesame Seeds BLANK for pesticide residues (multi-residue) (BLPM2) £99.00
Pesticide Residues in Blank Pistachio Butter Proficiency Test BLPM2-NUT46 19425b 25/11/2024 Proficiency Test Blank Pistachio Butter BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12127 26/03/2025 Proficiency Test Oil phthalates £250.00
Alcohol in Wine Proficiency Test FCOH4-DRA13 13111 23/08/2024 Proficiency Test Wine alcoholic strength, total SO2, total acidity, volatile acidity and wine quality indicators £316.00
Alcohol in Whisky Proficiency Test FCOH3-DRA10 13114 14/03/2025 Proficiency Test Whisky alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) £316.00
Fatty Acids in Biscuit (Cookie) Proficiency Test FCFO12-PRO2 14313 15/01/2025 Proficiency Test Biscuit (Cookie) limited fatty acid profile (inc. butyric acid) & cholesterol £249.00
Ethylene Oxide (measured as 2-chloro ethanol) in Sesame Seeds Proficiency Test FCPX7-NUT34 19420 01/10/2024 Proficiency Test Sesame Seeds ethylene oxide (as 2-chloroethanol) £327.00
Vitamin A and Vitamin D3 in Vegetable Oil Proficiency Test FCNV12-OIL30 21144 31/07/2024 Proficiency Test Vegetable Oil vitamin A & D3 £253.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2682 19/09/2024 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2679 11/04/2024 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
Gluten in Cake Mix Proficiency Test FCAL6-PRO10 27395 29/04/2024 Proficiency Test Cake Mix gluten £258.00
Celery & Mustard in Instant Soup Powder Proficiency Test FCAL2-PRO27 27397 06/06/2024 Proficiency Test Instant Soup Powder celery, mustard £258.00
Almond in Cake Proficiency Test FCAL30-PRO49 27399 26/06/2024 Proficiency Test Cake almond £329.00
Mollusc in Sauce (Uncooked) Proficiency Test FCAL29-PRO46 27404 14/08/2024 Proficiency Test Sauce (Uncooked) mollusc £329.00
Sesame in Bread Proficiency Test FCAL28-PRO6 27409 30/09/2024 Proficiency Test Bread sesame £329.00
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27425 07/03/2025 Proficiency Test Cooked Biscuit hazelnut, peanut £329.00
Moulds in Nuts Proficiency Test FMOE25-NUT30 M305e15 03/03/2025 Proficiency Test Nuts Moulds (Enumeration) £160.00
Bacillus cereus & Coagulase Positive Staphylococci (Enumeration) in Ready to Eat (RTE) Meal Proficiency Test FMOE32-PRO40 M306e32 31/03/2025 Proficiency Test Ready To Eat (RTE) Meal Bacillus cereus & Coagulase Positive Staphylococci (Enumeration) £160.00
GM Events in Canola (Oil Seed Rape) Proficiency Test FGM6-OIL9 GeMMU120 06/09/2024 Proficiency Test Canola (Oil Seed Rape) Canola £391.00
Nutritional Components in Pizza (Cooked) Proficiency Test FCNC1-PRO42 25272 07/10/2024 Proficiency Test Pizza (Cooked) selection of nutritional components £248.00
Contaminants in Biscuit (Cookie) Proficiency Test FCCP3-PRO2 30154 29/07/2024 Proficiency Test Biscuit (Cookie) acrylamide £244.00
Acrylamide in French Fries Proficiency Test FCCP3-PRO25 30155 15/08/2024 Proficiency Test French Fries (Pre-Cooked) acrylamide £244.00
Cannabidiol in Oil Proficiency Test FCQP1-OIL20 3305 22/10/2024 Proficiency Test Oil Cannabidiol £340.00
Salmonella in Ground Peanuts Proficiency Test FMOD7-NUT12 M303d072 18/11/2024 Proficiency Test Peanut (Ground) Salmonella spp. (Detection) £160.00
Pesticide Residues (Fat Soluble) in Insect Protein (Meal) Blank Material BLPM10-PRO48 05191b 26/02/2025 Proficiency Test Blank Insect Protein (meal) BLANK for pesticide residues (fat soluble, inc. EU 'red list' - low level) (BLPM10) £77.00
Pesticide Residues (fat soluble) in Coconut Oil Proficiency Test FCPM9-NUT41 05185 15/08/2024 Proficiency Test Coconut Oil pesticide residues (fat soluble) £256.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test FCPM2-OIL34 05187 02/10/2024 Proficiency Test Olive Oil (Virgin) pesticide residues (multi-residue) £256.00
Poly Aromatic Hydrocarbons in Oil Proficiency Test FCCE1-OIL22 06145 24/05/2024 Proficiency Test Olive Oil all 16 EU priority PAHs (including PAH4 sum) £516.00
Alcohol in Rum Proficiency Test FCOH3-DRA7 13110 22/05/2024 Proficiency Test Rum alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) £316.00
Alcohol in Beer Proficiency Test FCOH9-DRA1 13113 03/02/2025 Proficiency Test Beer sulphur dioxide, alcohol, pH, bitterness £316.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14298 12/06/2024 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £249.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14309 13/11/2024 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £249.00
Fatty Acids in Vegetable Oil Proficiency Test FCFO4-OIL30 14299 28/06/2024 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Fish Oil Proficiency Test FCFO1-OIL13 14304 13/09/2024 Proficiency Test Fish Oil Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids) £249.00
Fats in Biscuit (Cookie) Proficiency Test FCFO7-PRO2 14306 02/10/2024 Proficiency Test Biscuit (Cookie) total fat, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, total trans fatty acids & butyric acid £249.00
Fatty Acids in Mustard Oil Proficiency Test FCFO4-OIL41 14308 23/10/2024 Proficiency Test Mustard Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Olive Oil Proficiency Test FCFO4-OIL22 14311 29/11/2024 Proficiency Test Olive Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
MOSH and MOAH in Edible Oil Proficiency Test FCCE8-OIL12 06161 31/03/2025 Proficiency Test Edible Oil MOSH & MOAH £516.00
Heavy Metals in Vegetable Oil Proficiency Test FCCM45-OIL30 07533 06/06/2024 Proficiency Test Vegetable Oil selection of metals at high levels £244.00
Heavy Metals in Insect Protein (Meal) Proficiency Test FCCM46-PRO47 07552 31/10/2024 Proficiency Test Insect Protein (meal) selection of metals at natural/low levels £244.00
Food Additives and Ingredients in Oil Proficiency Test FCFA1-OIL20 20230 18/09/2024 Proficiency Test Oil antioxidants £259.00
Fusarium Toxins in Dried Pasta Proficiency Test FCMF2-PRO17 22224 14/05/2024 Proficiency Test Dried Pasta deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £313.00
Fatty Acids in Coconut Oil Proficiency Test FCFO4-NUT41 14314 29/01/2025 Proficiency Test Coconut Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14316 20/02/2025 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acids & polyunsaturated fatty acids £249.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14318 24/03/2025 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £249.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14305 18/09/2024 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £249.00
Nutritional Elements in Biscuit (Cookie) Proficiency Test FCNE1-PRO2 18127 19/06/2024 Proficiency Test Biscuit (Cookie) selection of nutritional elements £247.00
Aflatoxins in Peanuts Proficiency Test FCMA2-NUT9 04525 05/09/2024 Proficiency Test Peanut (Water/Nut Slurry) aflatoxins B & G &/or total £240.00
Aflatoxins in Peanuts Proficiency Test FCMA2-NUT9 04544 10/03/2025 Proficiency Test Peanut (Water/Nut Slurry) aflatoxins B & G &/or total £240.00
Aflatoxins in Brazil Nut Proficiency Test FCMM4-NUT3 04527 26/09/2024 Proficiency Test Brazil Nut (Water/Nut Slurry) aflatoxins B & G &/or total & OTA £240.00
Egg, Gluten & Milk in Cake Mix Proficiency Test FCAL7-PRO10 27400 05/07/2024 Proficiency Test Cake Mix gluten, milk and egg £329.00
Gluten and Egg in Cake Mix Proficiency Test FCAL23-PRO10 27413 22/11/2024 Proficiency Test Cake Mix gluten & egg £291.00
Walnut in Bread Proficiency Test FCAL24-PRO6 27415 04/12/2024 Proficiency Test Bread walnut £329.00
Nutritional Components in Breadcrumbs Proficiency Test FCNC1-PRO9 24115 06/09/2024 Proficiency Test Breadcrumbs selection of nutritional components £235.00
Nutritional Components in Vegan Ready to Eat Meal Proficiency Test FCNC1-PRO44 25285 05/03/2025 Proficiency Test Vegan Ready to Eat Meal selection of nutritional components £248.00
Nutritional Components in Corn/Maize based Snack Food Proficiency Test FCNC1-PRO39 25287 26/03/2025 Proficiency Test Corn/Maize based Snack Food selection of nutritional components £248.00
Listeria monocytogenes in Ready To Eat (RTE) Meal Proficiency Test FMOD2-PRO40 M302d02 28/10/2024 Proficiency Test Ready To Eat (RTE) Meal Listeria monocytogenes/Listeria spp. (Detection) £160.00
Acrylamide in Vegetable Crisps Proficiency Test FCCP3-PRO37 30151 07/05/2024 Proficiency Test Vegetable Crisps acrylamide £244.00
Contaminants in Crispbread Proficiency Test FCCP3-PRO15 30161 03/01/2025 Proficiency Test Crispbread acrylamide £244.00
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 30163 03/03/2025 Proficiency Test Potato Crisps acrylamide £244.00
Milk Halal Proficiency Test FCAC5-DRA2 3121 20/08/2024 Proficiency Test Beverage alcohol (ethanol) £302.00
Alcohol in Brandy Proficiency Test FCOH3-DRA4 13112 12/11/2024 Proficiency Test Brandy alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) £316.00
Aflatoxins in Palm Oil Proficiency Test FCMA2-OIL24 04537 09/01/2025 Proficiency Test Palm Oil aflatoxins B & G &/or total £240.00
Aflatoxins in Pistachio (Water/Nut Slurry) Proficiency Test FCMM4-NUT14 04538 15/01/2025 Proficiency Test Pistachio (Water/Nut Slurry) aflatoxins B & G &/or total & OTA £320.00
Dioxins, PCBs in Cod Liver Oil Proficiency Test FCCE3-OIL10 06151 16/10/2024 Proficiency Test Cod Liver Oil Dioxins & PCBs £464.00
Dioxins, PCBs in Insect Protein (Meal) Proficiency Test FCCE3-PRO47 06157 17/01/2025 Proficiency Test Insect Protein (meal) Dioxins & PCBs £464.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 06158 06/02/2025 Proficiency Test Palm Oil PAHs (including PAH4 sum) £464.00
Heavy Metals in Almond Proficiency Test FCCM46-NUT1 07543 27/08/2024 Proficiency Test Almond selection of metals at natural/low levels £244.00
Aflatoxins in Almond (Water/Nut Slurry) Proficiency Test FCMM4-NUT1 04513 07/05/2024 Proficiency Test Almond aflatoxins B & G &/or total & OTA £320.00
Mycotoxins in Beer Proficiency Test FCMM17-DRA1 04522 14/08/2024 Proficiency Test Beer OTA, DON & Deoxynivalenol 3-glucoside (DON-3-Glc) £320.00
Pesticide Residues (fat soluble) in Coconut Oil Blank Material BLPM9-NUT42 05185b 15/08/2024 Proficiency Test Blank Coconut Oil BLANK for pesticide residues (fat soluble) (BLPM9) £77.00
Pesticide Residues in Pistachio Butter Proficiency Test FCPX2-NUT45 19425 25/11/2024 Proficiency Test Pistachio Butter pesticide residues [multi-residue methods] including bromide [single-residue methods] £243.00
Food Additives and Ingredients in Chocolate Cake Mix Proficiency Test FCFA14-PRO13 20226 19/06/2024 Proficiency Test Chocolate Cake Mix caffeine, sorbic acid, theobromine & total sugars (expressed as sucrose) £242.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14300 09/07/2024 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £249.00
Fatty Acids in Palm Oil Proficiency Test FCFO4-OIL24 14303 23/08/2024 Proficiency Test Palm Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Nutritional Components in Olive Oil Proficiency Test FCQO3-OIL22 14312 06/01/2025 Proficiency Test Olive Oil peroxide value, acidity, iodine value & saponification value £249.00
Nutritional Components in Palm Oil Proficiency Test FCQO5-OIL24 14315 03/02/2025 Proficiency Test Palm Oil peroxide value, acidity, anisidine value, iodine value & saponification value £249.00
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27418 16/01/2025 Proficiency Test Cooked Biscuit gluten, milk and egg £329.00
Crustacea in Sauce (Uncooked) Proficiency Test FCAL26-PRO46 27421 14/02/2025 Proficiency Test Sauce (Uncooked) crustacea £329.00
Cow's milk in Coconut Milk Proficiency Test FCAC4-NUT43 29120 05/06/2024 Proficiency Test Coconut Milk cow's milk £248.00
Animal DNA in Plant Based Food (Vegan Compliance) Proficiency Test FCAC3-PRO45 29121 18/06/2024 Proficiency Test Plant Based Food (Vegan Compliance Check) animal DNA £329.00
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC1-PRO12 25280 15/01/2025 Proficiency Test Cheese & Pasta Meal selection of nutritional components £248.00
Nutritional Components in Peanut Butter Proficiency Test FCNC1-NUT31 25281 27/01/2025 Proficiency Test Peanut Butter selection of nutritional components £248.00
Contaminants in Potato (Chips) Crisps Proficiency Test FCCP1-PRO31 2680 17/05/2024 Proficiency Test Potato Crisps 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
Egg in Cake Mix Proficiency Test FCAL5-PRO10 27393 15/04/2024 Proficiency Test Cake Mix egg, egg white protein £258.00
Gluten in Beer Proficiency Test FCAL6-DRA1 27410 14/10/2024 Proficiency Test Beer gluten £329.00
Nutritional Components in Biscuit (Cookie) Proficiency Test FCNC1-PRO2 24117 18/11/2024 Proficiency Test Biscuit (Cookie) selection of nutritional components £235.00
Physical Properties in Olive Oil Proficiency Test FCPP1-OIL22 3403 08/08/2024 Proficiency Test Olive Oil moisture & volatile matter, density, refractive index £288.00
Aerobic plate count, Enterobacteriaceae, coliforms and Escherichia coli in Ready To Eat (RTE) Meal Proficiency Test FMOE24-PRO40 M298e24 17/06/2024 Proficiency Test Ready To Eat (RTE) Meal Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) £160.00
Maize & Soya GM Events in a Baked Product Proficiency Test FGM3-PRO1 GeMMP45 31/05/2024 Proficiency Test Baked Product Maize & Soya £391.00
GM Contamination in Tobacco Proficiency Test FGM4-TOB3 GeMST11 21/06/2024 Proficiency Test Tobacco p35S & tNOS £391.00