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Code Product Code Item Code Start Date Group Matrix Analytes
Heavy Metals in Tomato Paste Proficiency Test FCCM45-VEG74 07565 13/02/2025 Proficiency Test Tomato Paste selection of metals at high levels £244.00
Heavy Metals in Avocado Purée Proficiency Test FCCM46-VEG80 07566 19/02/2025 Proficiency Test Avocado Purée selection of metals at natural/low levels £244.00
Heavy Metals in Sunflower Seed Proficiency Test FCCM46-NUT16 07567 25/02/2025 Proficiency Test Sunflower Seeds selection of metals at natural/low levels £244.00
Nitrates in Cabbage Purée Proficiency Test FCFA17-VEG32 15181 05/06/2024 Proficiency Test Cabbage Purée nitrate £242.00
Nutritional elements in Coconut Powder Proficiency Test FCNE1-NUT28 18123 06/09/2024 Proficiency Test Coconut Powder selection of nutritional elements £247.00
Pesticide Residues in Sweet Potato Purée Proficiency Test FCPM2-VEG73 19403 09/04/2024 Proficiency Test Sweet Potato Purée pesticide residues (multi-residue) £243.00
Mycotoxins in Peanut Oil Proficiency Test FCMM20-NUT44 04547 26/04/2024 Proficiency Test Peanut Oil aflatoxin B & G &/or total, DON & ZON £415.00
Brominated Flame Retardants in Cod Liver Oil Proficiency Test FCCE6-OIL10 06155 05/12/2024 Proficiency Test Cod Liver Oil Brominated Flame Retardants (BFRs) £328.00
Aflatoxins in Hazelnut Proficiency Test FCMM4-NUT6 04518 24/06/2024 Proficiency Test Hazelnut (Water/Nut Slurry) aflatoxins B & G &/or total & OTA £240.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material BLPM2-OIL36 05187b 02/10/2024 Proficiency Test Blank Olive Oil (Virgin) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticides in Soya Beans (Dried) Blank Proficiency Test BLPM2-VEG104 09175b 13/09/2024 Proficiency Test Blank Soya Beans (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Lentils Blank Material BLPM2-VEG87 09181b 20/03/2025 Proficiency Test Blank Lentils (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Pea (with Pods) Purée Proficiency Test BLMS3-VEG22 19410b 27/06/2024 Proficiency Test Blank Peas (with Pods) Purée BLANK for dithiocarbamates (BLMS3) £99.00
Pesticide Residues in Cabbage Puree Blank Material BLPM2-VEG8 19412b 18/07/2024 Proficiency Test Blank Cabbage Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Potato Purée Blank Material BLPM2-VEG23 19416b 19/08/2024 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Potato Purée Blank Material BLPM2-VEG23 19431b 20/01/2025 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Herb (Parsley) Purée Proficiency Test BLPM2-VEG15 19418b 17/09/2024 Proficiency Test Blank Herb (Parsley) Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Sesame Seeds Blank Material BLPM2-NUT37 19420b 01/10/2024 Proficiency Test Blank Sesame Seeds BLANK for pesticide residues (multi-residue) (BLPM2) £99.00
Biocides in Cucumber Purée Blank Material BLPM6-VEG13 19421b 01/10/2024 Proficiency Test Blank Cucumber Purée BLANK (BLPM6) £77.00
Pesticides in Sweet (Bell) Pepper Blank Material BLPM2-VEG27 19422b 18/10/2024 Proficiency Test Blank Sweet (Bell) Pepper Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticides in Blank Pumpkin Seeds Proficiency Test BLPM2-VEG117 19424b 25/11/2024 Proficiency Test Blank Pumpkin Seeds BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Pistachio Butter Proficiency Test BLPM2-NUT46 19425b 25/11/2024 Proficiency Test Blank Pistachio Butter BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12127 26/03/2025 Proficiency Test Oil phthalates £250.00
Pesticide Residues in Spring Onion Proficiency Test FCPX8-VEG114 19409 10/06/2024 Proficiency Test Spring Onion Purée pesticide residues [multi-residue methods] including maleic hydrazide [single-residue methods] £243.00
Ethylene Oxide (measured as 2-chloro ethanol) in Sesame Seeds Proficiency Test FCPX7-NUT34 19420 01/10/2024 Proficiency Test Sesame Seeds ethylene oxide (as 2-chloroethanol) £327.00
Pesticide Residues (multi-residues) in Sweet (Bell) Pepper Purée Proficiency Test FCPM2-VEG72 19422 18/10/2024 Proficiency Test Sweet (Bell) Pepper Purée pesticide residues (multi-residue) £243.00
Pesticides in Pumpkin Seeds Proficiency Test FCPM2-VEG115 19424 25/11/2024 Proficiency Test Pumpkin Seeds pesticide residues (multi-residue) £243.00
Pesticide Residues in Potato Purée Proficiency Test FCPX14-VEG59 19431 20/01/2025 Proficiency Test Potato Purée pesticide residues [multi-residue methods] including paraquat/diquat [single-residue methods] £243.00
Vitamin A and Vitamin D3 in Vegetable Oil Proficiency Test FCNV12-OIL30 21144 31/07/2024 Proficiency Test Vegetable Oil vitamin A & D3 £253.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2682 19/09/2024 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2679 11/04/2024 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £255.00
Moulds in Nuts Proficiency Test FMOE25-NUT30 M305e15 03/03/2025 Proficiency Test Nuts Moulds (Enumeration) £160.00
GM Events in Canola (Oil Seed Rape) Proficiency Test FGM6-OIL9 GeMMU120 06/09/2024 Proficiency Test Canola (Oil Seed Rape) Canola £391.00
Nutritional Components in Pea Flour Proficiency Test FCNC1-VEG118 24120 06/03/2025 Proficiency Test Pea Flour selection of nutritional components £235.00
Salmonella spp. Detection in Herbs Proficiency Test FMOD7-VEG47 M298d072 17/06/2024 Proficiency Test Herbs Salmonella spp. (Detection) £160.00
Cannabidiol in Oil Proficiency Test FCQP1-OIL20 3305 22/10/2024 Proficiency Test Oil Cannabidiol £340.00
Salmonella spp. Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD7-VEG71 M296d071 22/04/2024 Proficiency Test Sprouting Seeds and Lettuce Salmonella spp. (Detection) £160.00
Salmonella in Ground Peanuts Proficiency Test FMOD7-NUT12 M303d072 18/11/2024 Proficiency Test Peanut (Ground) Salmonella spp. (Detection) £160.00
Pesticide Residues in Lettuce Purée Blank Material BLPM2-VEG18 19408b 10/06/2024 Proficiency Test Blank Lettuce Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Dithiocarbamates in Lettuce Purée Blank Material BLMS3-VEG18 19419b 17/09/2024 Proficiency Test Blank Lettuce Purée BLANK for dithiocarbamates (BLMS3) £99.00
Pesticide Residues in Blank Courgette (Zucchini) Purée Proficiency Test BLPM22-VEG12 19430b 20/01/2025 Proficiency Test Blank Courgette (Zucchini) Purée BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22) £77.00
Pesticide Residues (fat soluble) in Coconut Oil Proficiency Test FCPM9-NUT41 05185 15/08/2024 Proficiency Test Coconut Oil pesticide residues (fat soluble) £256.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test FCPM2-OIL34 05187 02/10/2024 Proficiency Test Olive Oil (Virgin) pesticide residues (multi-residue) £256.00
Poly Aromatic Hydrocarbons in Oil Proficiency Test FCCE1-OIL22 06145 24/05/2024 Proficiency Test Olive Oil all 16 EU priority PAHs (including PAH4 sum) £516.00
Pesticide Residues (multi-residues) in Spinach Puree Proficiency Test FCPM2-VEG70 19411 27/06/2024 Proficiency Test Spinach Purée pesticide residues (multi-residue) £243.00
Pesticide Residues (multi residues) in Cabbage Purée FCPM2-VEG32 19412 18/07/2024 Proficiency Test Cabbage Purée pesticide residues (multi-residue) £243.00
Dithiocarbamates in Lettuce Purée Proficiency Test FCMS3-VEG49 19419 17/09/2024 Proficiency Test Lettuce Purée dithiocarbamates £327.00
Biocides in Cucumber Purée Proficiency Test FCPX1-VEG38 19421 01/10/2024 Proficiency Test Cucumber Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £243.00
Pesticide Residues in Courgette (Zucchini) Purée Proficiency Test FCPM22-VEG36 19430 20/01/2025 Proficiency Test Courgette (Zucchini) Purée pesticide residues (specified residues) [multi-residue] £243.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14298 12/06/2024 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £249.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14309 13/11/2024 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £249.00
Fatty Acids in Vegetable Oil Proficiency Test FCFO4-OIL30 14299 28/06/2024 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Fish Oil Proficiency Test FCFO1-OIL13 14304 13/09/2024 Proficiency Test Fish Oil Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids) £249.00
Fatty Acids in Mustard Oil Proficiency Test FCFO4-OIL41 14308 23/10/2024 Proficiency Test Mustard Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Olive Oil Proficiency Test FCFO4-OIL22 14311 29/11/2024 Proficiency Test Olive Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Pesticides and Glyphosate in Lentils (Dried) Proficiency Test FCPX12-VEG86 09181 20/03/2025 Proficiency Test Lentils (Dried) pesticide residues [multi-residue methods] including glyphosate [single-residue methods] £243.00
MOSH and MOAH in Edible Oil Proficiency Test FCCE8-OIL12 06161 31/03/2025 Proficiency Test Edible Oil MOSH & MOAH £516.00
Heavy Metals in Vegetable Oil Proficiency Test FCCM45-OIL30 07533 06/06/2024 Proficiency Test Vegetable Oil selection of metals at high levels £244.00
Heavy Metals in Vegetable Purée (Root Vegetables) Proficiency Test FCCM46-VEG103 07534 18/06/2024 Proficiency Test Vegetable Purée (Root Vegetables) selection of metals at natural/low levels £244.00
Heavy Metals in Vegetable Purée Proficiency Test FCCM45-VEG79 07554 22/11/2024 Proficiency Test Vegetable Purée selection of metals at high levels £244.00
Food Additives and Ingredients in Oil Proficiency Test FCFA1-OIL20 20230 18/09/2024 Proficiency Test Oil antioxidants £259.00
Fatty Acids in Coconut Oil Proficiency Test FCFO4-NUT41 14314 29/01/2025 Proficiency Test Coconut Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14316 20/02/2025 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acids & polyunsaturated fatty acids £249.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14318 24/03/2025 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £249.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14305 18/09/2024 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £249.00
Nitrates in Rocket (Rucola) Purée Proficiency Test FCFA17-VEG60 15185 22/10/2024 Proficiency Test Rocket (Rucola) Purée nitrate £242.00
Aflatoxins in Peanuts Proficiency Test FCMA2-NUT9 04525 05/09/2024 Proficiency Test Peanut (Water/Nut Slurry) aflatoxins B & G &/or total £240.00
Aflatoxins in Peanuts Proficiency Test FCMA2-NUT9 04544 10/03/2025 Proficiency Test Peanut (Water/Nut Slurry) aflatoxins B & G &/or total £240.00
Aflatoxins in Brazil Nut Proficiency Test FCMM4-NUT3 04527 26/09/2024 Proficiency Test Brazil Nut (Water/Nut Slurry) aflatoxins B & G &/or total & OTA £240.00
Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) in Salad Proficiency Test FMOE24-VEG61 M306e24 31/03/2025 Proficiency Test Salad Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) £160.00
Listeria monocytogenes Detection in Mixed Vegetables Proficiency Test FMOD2-VEG88 M300d02 02/09/2024 Proficiency Test Mixed Vegetables Listeria monocytogenes/Listeria spp. (Detection) £160.00
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD11-VEG71 M303d11 18/11/2024 Proficiency Test Sprouting Seeds and Lettuce Escherichia coli O157:H7 (Detection) £160.00
Enterobacteriaceae Enumeration in Salad Proficiency Test FMOE3-VEG61 M304e03 03/02/2025 Proficiency Test Salad Enterobacteriaceae (Enumeration) £160.00
Pesticides in Soya Beans (Dried) Proficiency Test FCPX6-VEG67 09175 13/09/2024 Proficiency Test Soya Beans (Dried) pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods] £243.00
Aflatoxins in Palm Oil Proficiency Test FCMA2-OIL24 04537 09/01/2025 Proficiency Test Palm Oil aflatoxins B & G &/or total £240.00
Aflatoxins in Pistachio (Water/Nut Slurry) Proficiency Test FCMM4-NUT14 04538 15/01/2025 Proficiency Test Pistachio (Water/Nut Slurry) aflatoxins B & G &/or total & OTA £320.00
Heavy Metals in Seaweed Proficiency Test FCCM47-VEG64 07548 30/09/2024 Proficiency Test Seaweed selection of metals at natural/high levels £244.00
Heavy Metals in Mushroom Powder Proficiency Test FCCM46-VEG51 07549 08/10/2024 Proficiency Test Mushroom Powder selection of metals at natural/low levels £244.00
Heavy Metals in Soya Flour Proficiency Test FCCM45-VEG68 07550 21/10/2024 Proficiency Test Soya Flour selection of metals at high levels £244.00
Dioxins, PCBs in Cod Liver Oil Proficiency Test FCCE3-OIL10 06151 16/10/2024 Proficiency Test Cod Liver Oil Dioxins & PCBs £464.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 06158 06/02/2025 Proficiency Test Palm Oil PAHs (including PAH4 sum) £464.00
Heavy Metals in Almond Proficiency Test FCCM46-NUT1 07543 27/08/2024 Proficiency Test Almond selection of metals at natural/low levels £244.00
Aflatoxins in Almond (Water/Nut Slurry) Proficiency Test FCMM4-NUT1 04513 07/05/2024 Proficiency Test Almond aflatoxins B & G &/or total & OTA £320.00
Pesticide Residues in Cucumber Purée Blank Material BLPM2-VEG13 19407b 30/05/2024 Proficiency Test Blank Cucumber Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Blank Spring Onion Proficiency Test BLPM2-VEG116 19409b 10/06/2024 Proficiency Test Blank Spring Onion Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues in Spinach Purée Blank Material BLPM2-VEG26 19411b 27/06/2024 Proficiency Test Blank Spinach Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material BLPM2-VEG85 19434b 21/02/2025 Proficiency Test Blank Mushroom Purée BLANK for pesticide residues (multi-residue) (BLPM2) £77.00
Pesticide Residues (fat soluble) in Coconut Oil Blank Material BLPM9-NUT42 05185b 15/08/2024 Proficiency Test Blank Coconut Oil BLANK for pesticide residues (fat soluble) (BLPM9) £77.00
Pesticide Residues in Pistachio Butter Proficiency Test FCPX2-NUT45 19425 25/11/2024 Proficiency Test Pistachio Butter pesticide residues [multi-residue methods] including bromide [single-residue methods] £243.00
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Proficiency Test FCPX4-VEG82 19434 21/02/2025 Proficiency Test Mushroom Purée pesticide residues [multi-residue methods] including chlor/mepiquat [single-residue methods] £243.00
Pesticide Residues (multi-residues) in Tomato Purée Proficiency Test FCPM2-VEG76 19406 30/05/2024 Proficiency Test Tomato Purée pesticide residues (multi-residue) £243.00
Pesticide Residues (multi-residues) in Cucumber Purée Proficiency Test FCPM2-VEG38 19407 30/05/2024 Proficiency Test Cucumber Purée pesticide residues (multi-residue) £243.00
Pesticide Residues (multi-residues) in Lettuce Purée Proficiency Test FCPM2-VEG49 19408 10/06/2024 Proficiency Test Lettuce Purée pesticide residues (multi-residue) £243.00
Pesticide Residues in Pea (with Pods) Purée Proficiency Test FCMS3-VEG57 19410 27/06/2024 Proficiency Test Peas (with Pods) Purée dithiocarbamates £327.00
Pesticide Residues (multi-residues) in Potato Proficiency Test FCPM2-VEG59 19416 19/08/2024 Proficiency Test Potato Purée pesticide residues (multi-residue) £243.00
Pesticide Residues in Herb (Parsley) Purée Proficiency Test FCPM2-VEG45 19418 17/09/2024 Proficiency Test Herb (Parsley) Purée pesticide residues (multi-residue) £243.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14300 09/07/2024 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £249.00
Fatty Acids in Palm Oil Proficiency Test FCFO4-OIL24 14303 23/08/2024 Proficiency Test Palm Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £249.00
Nutritional Components in Olive Oil Proficiency Test FCQO3-OIL22 14312 06/01/2025 Proficiency Test Olive Oil peroxide value, acidity, iodine value & saponification value £249.00
Nutritional Components in Palm Oil Proficiency Test FCQO5-OIL24 14315 03/02/2025 Proficiency Test Palm Oil peroxide value, acidity, anisidine value, iodine value & saponification value £249.00
Nitrate in Lettuce Purée Proficiency Test FCFA17-VEG49 15183 07/08/2024 Proficiency Test Lettuce Purée nitrate £242.00
Nitrates in Spinach Proficiency Test FCFA17-VEG70 15186 20/11/2024 Proficiency Test Spinach Purée nitrate £242.00
Nitrate in Carrot Purée Proficiency Test FCFA17-VEG33 15189 10/03/2025 Proficiency Test Carrot Purée nitrate £242.00
Cow's milk in Coconut Milk Proficiency Test FCAC4-NUT43 29120 05/06/2024 Proficiency Test Coconut Milk cow's milk £248.00
Authenticity of Oreganum spp. Proficiency Test FCAA1-VEG44 29126 07/11/2024 Proficiency Test Herb (Origanum spp.) detection of adulteration £465.00
Nutritional Components in Peanut Butter Proficiency Test FCNC1-NUT31 25281 27/01/2025 Proficiency Test Peanut Butter selection of nutritional components £248.00
Pyrrolizidine Alkaloids (PAs) in Herb Proficiency Test FCME2-VEG44 22228 23/08/2024 Proficiency Test Herb (Origanum spp.) pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids £507.00
Physical Properties in Olive Oil Proficiency Test FCPP1-OIL22 3403 08/08/2024 Proficiency Test Olive Oil moisture & volatile matter, density, refractive index £288.00
Salmonella spp. Detection in Salad Proficiency Test FMOD7-VEG61 M297d071 13/05/2024 Proficiency Test Salad Salmonella spp. (Detection) £160.00
Escherichia coli O157:H7 Detection in Salad Proficiency Test FMOD11-VEG61 M306d11 31/03/2025 Proficiency Test Salad Escherichia coli O157:H7 (Detection) £160.00