Food Additives and Ingredients in Cola Drink Reference Material

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Product Specification

QC/RM information
Product Code Material Matrix Approx. Size
FCFA2-DRN12RM

TBK007RM

Cola Drink

150 ml

Analytes

Benzoic Acid, Caffeine, Acesulfame-K, Saccharin

Validity Date

15/12/2024

Test Description

Food additives and ingredients can provide the unique characteristics of a product's success. This is especially the case within Cola and other soft drinks, where their ingredients have been selected to provide a designed taste, that in some cases is legally protected. The use of additives such as caffeine must be effectively controlled, as large amounts of these additives can prove harmful to humans when consumed. Other additives such as Benzoic Acid and Saccharin used as preservatives and sweeteners respectively,  must also be controlled, due to the large impact they have on both the product characteristics, and potential safety of the foodstuff. 

To protect the consumer, and provide high quality produce, effective proficiency measures should be taken to ensure high quality testing is undertaken across a long term timescale. This both protects the manufacturer from potential liable costs, and the consumer from low quality products. To ensure high quality testing within cola is safeguarded, Fapas proficiency tests should be utilised to benchmark your testing ability, and provide a snapshot from which to make informed quality control decisions to improve your testing capabilities within a range of foodstuffs such as cola and soft drinks.

Reference Materials offer a greatly improved degree of characterisation when compared to quality control materials. They can therefore be used within method validation or verification procedures and calibration, and can be kept for long periods of time due to their stability being characterised and recorded. All of Fapas reference materials have defined traceability, and as such has laboratory uses requiring high levels of accuracy within samples.

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