Note: Fees (prices) on this site are in GBP and do not include carriage / handling fees and VAT. Customers outside the UK may also incur local charges, including (but not limited to) import duties, local taxes and customs clearance fees, which may add significant cost to your order. Prices here are for the PT round or QC / Reference Material only and the total price payable may be higher.

$drupal->field_product_images[0]->alt

Product Specification

Not available.

Test Description

Proximates including moisture (at 130 °C), ash and nitrogen are included within this quality control material. Total dietary fibre by AOAC methods is included.

Nutritional components quality control material. As nutritional legislation increases, the proficiency of laboratories to provide accurate results to food manufacturers for labelling is critical, to help consumers make informed choices about the food they eat. Fapas offers the widest range of analyte/matrix proficiency test combinations for the food sector. The matrix used varies year on year, to provide different levels of real world samples.

Cereals account for a large amount of foodstuffs consumed globally. Cereals offer great marketable benefits, such as increased fibre, from which to set products apart from the crowded supermarket shelves. It is important to highlight the validity of these claims through effective food analysis activities.

To maintain the high quality required for your customers and regulators alike, it is important to undertake well-designed quality assurance programmes. Fapas quality control materials can be used to highlight areas of improvement within your current testing arrangement, through standardisation techniques.

Quality control materials from Fapas make use of real food matrices from which to ensure direct comparisons to your routine analysis activities.

Related Products

No related products found.