Nutritional Components in Pineapple Juice Proficiency Test

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Product Specification

Product Code Proficiency Test Matrix Approx. Size
FCNC1-DRN27

0889

Pineapple Juice

250 ml

Analytes

Ash, Brix, pH, Total Acidity, Fructose, Glucose, Sucrose, Total Sugars, Calcium, Magnesium, Potassium, Sodium

Test Description

Nutritional elements form a range of characteristics within foodstuffs, from which manufacturers can claim benefits of their product. To verify these claims are genuine, accurate testing measures across a range of proximates, such as ash, and nutritional elements, such as magnesium and potassium, must be accurately tested.

These elements must not only be measured accurately to verify manufacturers' claims, but also to verify the safety of foodstuffs and ensure the product is distributed as designed. If this is not the case, a manufacturer's reputation an be impacted negatively, resulting in a loss of sales or customer trust. Pineapples offer a large and widespread mix of vitamins and nutrients, including high levels of Vitamin C and Manganese. As such they enjoy a great deal of demand worldwide, which with a growing global population, is sure to increase.

Fapas proficiency testing can aid your quality control efforts, and provide you with the information you need to make those key decisions to improve your overall testing accuracy, by highlighting any bias in results, or poor processes.

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