|
Pesticide Residues (multi-residue) in Pumpkin Purée Food Chemistry Blank Proficiency Test
|
BLPM22-VEG101
|
19329b
|
17/01/2022
|
Proficiency Test
|
Blank Pumpkin Purée
|
BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22)
|
£65.00
|
|
|
|
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Herb (Parsley) Purée Blank Proficiency Test
|
BLPM6-VEG15
|
19330b
|
21/02/2022
|
Proficiency Test
|
Blank Herb (Parsley) Purée
|
BLANK (BLPM6)
|
£65.00
|
|
|
|
Pesticides and Perchlorate in Herbal Tea Blank Proficiency Test
|
BLPM3-DRH26
|
19332b
|
03/03/2022
|
Proficiency Test
|
Blank Tea (Herbal)
|
BLANK for pesticide residues (tea matrix) [multi-residue](BLPM3)
|
£65.00
|
|
|
|
Dithiocarbamates in Grapes Purée Blank Proficiency Test
|
BLMS3-FRU15
|
19333b
|
21/03/2022
|
Proficiency Test
|
Blank Grape Purée
|
BLANK for dithiocarbamates (BLMS3)
|
£84.00
|
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC11-MRP12
|
01145
|
14/05/2021
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen & hydroxyproline
|
£205.00
|
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC11-MRP12
|
01148
|
30/09/2021
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen & hydroxyproline
|
£205.00
|
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC15-MRP12
|
01146
|
09/07/2021
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£205.00
|
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC15-MRP12
|
01150
|
13/01/2022
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£205.00
|
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC15-MRP12
|
01141
|
14/01/2021
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£192.00
|
|
|
|
Veterinary Medicines in Honey Proficiency Test
|
FCVD14-HON2
|
02416
|
07/12/2020
|
Proficiency Test
|
Honey
|
nitroimidazoles & aminoglycosides (streptomycin & dihydrostreptomycin)
|
£258.00
|
|
|
|
Veterinary Medicines in Honey Proficiency Test
|
FCVD14-HON2
|
02452
|
06/12/2021
|
Proficiency Test
|
Honey
|
nitroimidazoles & aminoglycosides (streptomycin & dihydrostreptomycin)
|
£266.00
|
|
|
|
Natural Hormones in Bovine Urine Proficiency Test
|
FCVD30-MRP9
|
02417
|
07/12/2020
|
Proficiency Test
|
Bovine Urine
|
natural hormones
|
£258.00
|
|
|
|
Veterinary Medicines in Bovine Liver Proficiency Test
|
FCVD9-MRP7
|
02423
|
01/02/2021
|
Proficiency Test
|
Bovine Liver
|
glucocorticoids
|
£258.00
|
|
|
|
Quinolones and fluoroquinolones in Fish Muscle Proficiency Test
|
FCVD15-SEA13
|
02428
|
26/04/2021
|
Proficiency Test
|
Fish Muscle
|
quinolones & fluoroquinolones
|
£266.00
|
|
|
|
Tetracyclines in Chicken Muscle Proficiency Test
|
FCVD26-MRP17
|
02430
|
17/05/2021
|
Proficiency Test
|
Chicken Muscle
|
tetracyclines & aminoglycosides
|
£266.00
|
|
|
|
Avermectins in Fish Muscle Proficiency Test
|
FCVD1-SEA13
|
02431
|
17/05/2021
|
Proficiency Test
|
Fish Muscle
|
avermectins
|
£266.00
|
|
|
|
Illegal dyes in Fish Muscle Proficiency Test
|
FCVD10-SEA13
|
02433
|
01/06/2021
|
Proficiency Test
|
Fish Muscle
|
illegal dyes (veterinary drugs)
|
£266.00
|
|
|
|
Synthetic Hormones in Bovine Urine Proficiency Test
|
FCVD21-MRP9
|
02434
|
21/06/2021
|
Proficiency Test
|
Bovine Urine
|
synthetic hormones
|
£266.00
|
|
|
|
Veterinary Drugs in Fish Muscle Proficiency Test
|
FCVD5-SEA13
|
02436
|
05/07/2021
|
Proficiency Test
|
Fish Muscle
|
chloramphenicol, florfenicol, thiamphenicol & total phenicols
|
£266.00
|
|
|
|
Coccidiostats in Chicken Liver Proficiency Test
|
FCVD7-MRP16
|
02439
|
02/08/2021
|
Proficiency Test
|
Chicken Liver
|
coccidiostats
|
£266.00
|
|
|
|
Veterinary Medicines in Honey Proficiency Test
|
FCVD15-HON2
|
02441
|
17/08/2021
|
Proficiency Test
|
Honey
|
quinolones & fluoroquinolones
|
£266.00
|
|
|
|
Tranquilizers in Pig Muscle Proficiency Test
|
FCVD32-MRP32
|
02443
|
31/08/2021
|
Proficiency Test
|
Pig Muscle
|
tranquilizers
|
£266.00
|
|
|
|
Veterinary Drugs in Bovine Milk Proficiency Test
|
FCVD5-DRY4
|
02444
|
27/09/2021
|
Proficiency Test
|
Bovine Milk
|
chloramphenicol, florfenicol, thiamphenicol & total phenicols
|
£266.00
|
|
|
|
Veterinary Medicines in Prawns Proficiency Test
|
FCVD5-SEA20
|
02449
|
15/11/2021
|
Proficiency Test
|
Prawns
|
chloramphenicol, florfenicol, thiamphenicol & total phenicols
|
£266.00
|
|
|
|
Natural Hormones in Bovine Serum Blank Material
|
BLVD31-MRP53
|
02462b
|
07/03/2022
|
Proficiency Test
|
Blank Bovine Serum
|
BLANK for specified hormones (BLVD31)
|
£80.00
|
|
|
|
Natural Hormones in Bovine Serum Blank Material
|
BLVD31-MRP53
|
02426b
|
08/03/2021
|
Proficiency Test
|
Blank Bovine Serum
|
BLANK for specified hormones (BLVD31)
|
£78.00
|
|
|
|
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test
|
BLPM11-EGG1
|
05150b
|
01/03/2021
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK (BLPM11)
|
£63.00
|
|
|
|
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test
|
BLPM11-EGG1
|
05159b
|
01/03/2022
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK (BLPM11)
|
£65.00
|
|
|
|
Pesticide Residues in Oily Fish Blank Material
|
BLPM9-SEA3
|
05151b
|
25/05/2021
|
Proficiency Test
|
Blank Oily Fish
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£65.00
|
|
|
|
Pesticide Residues in Infant Formula Blank Material
|
BLPM20-INF5
|
05152b
|
09/06/2021
|
Proficiency Test
|
Blank Infant Formula
|
BLANK (BLPM20)
|
£65.00
|
|
|
|
Pesticide Residues in Prawns Blank Material
|
BLPM7-SEA4
|
05156b
|
23/11/2021
|
Proficiency Test
|
Blank Prawns
|
BLANK (BLPM7)
|
£65.00
|
|
|
|
Pesticide Residues (multi-residues) in Basmati Rice Blank Material
|
BLPM2-CCP52
|
09136b
|
27/01/2021
|
Proficiency Test
|
Blank Basmati Rice
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£63.00
|
|
|
|
Pesticide Residues (multi-residues) in Basmati Rice Blank Material
|
BLPM2-CCP52
|
09144b
|
26/01/2022
|
Proficiency Test
|
Blank Basmati Rice
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticide Residues (single residues) in Oats Blank Proficiency Test
|
BLMS5-CCP67
|
09138b
|
28/04/2021
|
Proficiency Test
|
Blank Oat Flour
|
BLANK for chlormequat, mepiquat, glyphosate and AMPA (BLMS5)
|
£65.00
|
|
|
|
Animal Feed Blank Material
|
BLPM2-AFE4
|
09142b
|
06/10/2021
|
Proficiency Test
|
Blank Animal Feed
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticide Residues (single residues) in Wheat Flour Blank Proficiency Test
|
BLMS5-CCP11
|
09143b
|
18/11/2021
|
Proficiency Test
|
Blank Wheat Flour
|
BLANK for chlormequat, mepiquat, glyphosate and AMPA (BLMS5)
|
£65.00
|
|
|
|
Pesticide Residues in Honey Blank Material
|
BLPM8-HON1
|
19304b
|
11/01/2021
|
Proficiency Test
|
Blank Honey
|
BLANK for pesticide residues (honey matrix) [multi-residue](BLPM8)
|
£63.00
|
|
|
|
Pesticide Residues in Honey Blank Material
|
BLPM8-HON1
|
19326b
|
08/11/2021
|
Proficiency Test
|
Blank Honey
|
BLANK for pesticide residues (honey matrix) [multi-residue](BLPM8)
|
£65.00
|
|
|
|
Pesticide Residues (multi-residue) in Turmeric Blank Material
|
BLPM2-SPI25
|
19305b
|
11/01/2021
|
Proficiency Test
|
Blank Spice - Turmeric
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£63.00
|
|
|
|
Pesticide Residues (multi-residues) in Melon Puree Blank Material
|
BLPM22-FRU20
|
19306b
|
16/02/2021
|
Proficiency Test
|
Blank Melon Purée
|
BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22)
|
£63.00
|
|
|
|
Pesticide Residues (multi-residues) in Chilli Pepper Purée Blank Material
|
BLPM2-SPI24
|
19312b
|
10/05/2021
|
Proficiency Test
|
Blank Chilli Pepper Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticide Residues in Lettuce Purée Blank Material
|
BLPM2-VEG18
|
19314b
|
07/06/2021
|
Proficiency Test
|
Blank Lettuce Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticide Residues in Strawberry Purée Blank Material
|
BLPM2-FRU30
|
19317b
|
24/08/2021
|
Proficiency Test
|
Blank Strawberry Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticides in Herb (Coriander) Purée Blank Proficiency Test
|
BLPM2-VEG11
|
19319b
|
13/09/2021
|
Proficiency Test
|
Blank Herb (Coriander) Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticide Residues (multi-residues) in Mango Purée Blank Material
|
BLPM2-FRU19
|
19321b
|
21/09/2021
|
Proficiency Test
|
Blank Mango Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticides in Tomato Purée Blank Proficiency Test
|
BLPM1-VEG29
|
19322b
|
04/10/2021
|
Proficiency Test
|
Blank Tomato Purée
|
BLANK (BLPM1)
|
£84.00
|
|
|
|
Pesticide Residues in Grape Purée Blank Material
|
BLPM2-FRU14
|
19323b
|
19/10/2021
|
Proficiency Test
|
Blank Grape (Table) Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Pesticide Multi Residues in Peach Purée Blank Material Proficiency Test
|
BLPM2-FRU23
|
19325b
|
08/11/2021
|
Proficiency Test
|
Blank Peach Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£65.00
|
|
|
|
Tetracyclines & Macrolides in Honey Blank Material
|
BLVD27-HON1
|
02420b
|
19/01/2021
|
Proficiency Test
|
Blank Honey
|
BLANK for tetracyclines & macrolides (BLVD27)
|
£78.00
|
|
|
|
Tetracyclines & Macrolides in Honey Blank Material
|
BLVD27-HON1
|
02456b
|
18/01/2022
|
Proficiency Test
|
Blank Honey
|
BLANK for tetracyclines & macrolides (BLVD27)
|
£80.00
|
|
|
|
Veterinary Medicines in Pig Liver Blank Proficiency Test
|
BLVD17-MRP56
|
02432b
|
01/06/2021
|
Proficiency Test
|
Blank Pig Liver
|
BLANK for beta-agonists (BLVD17)
|
£80.00
|
|
|
|
Tetracyclines and Aminoglycosides in Bovine Liver Blank Proficiency Test
|
BLVD26-MRP51
|
02435b
|
05/07/2021
|
Proficiency Test
|
Blank Bovine Liver
|
BLANK for tetracyclines & aminoglycosides (BLVD26)
|
£80.00
|
|
|
|
Veterinary Medicines in Honey Blank Material
|
BLVD20-HON1
|
02437b
|
19/07/2021
|
Proficiency Test
|
Blank Honey
|
BLANK for sulfonamides (BLVD20)
|
£80.00
|
|
|
|
Coccidiostats in Chicken Liver Blank Proficiency Test
|
BLVD7-MRP54
|
02439b
|
02/08/2021
|
Proficiency Test
|
Blank Chicken Liver
|
BLANK for coccidiostats (BLVD7)
|
£80.00
|
|
|
|
Veterinary Medicines in Sheep Muscle Blank Proficiency Test
|
BLVD23-MRP57
|
02442b
|
31/08/2021
|
Proficiency Test
|
Blank Sheep Muscle
|
BLANK for avermectins and anthelmintics (BLVD23)
|
£80.00
|
|
|
|
Tranquilizers in Blank Pig Muscle Proficiency Test
|
BLVD24-MRP48
|
02443b
|
31/08/2021
|
Proficiency Test
|
Blank Pig Muscle
|
BLANK for tranquilizers (BLVD24)
|
£80.00
|
|
|
|
Veterinary Medicines in Prawns Blank Proficiency Test
|
BLVD5-SEA4
|
02449b
|
15/11/2021
|
Proficiency Test
|
Blank Prawns
|
BLANK for chloramphenicol, florfenicol, thiamphenicol & total phenicols (BLVD5)
|
£80.00
|
|
|
|
Veterinary Residues in Fish Muscle Blank Material
|
BLVD20-SEA2
|
02455b
|
10/01/2022
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for sulfonamides (BLVD20)
|
£80.00
|
|
|
|
Veterinary Residues in Fish Muscle Blank Material
|
BLVD20-SEA2
|
02419b
|
04/01/2021
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for sulfonamides (BLVD20)
|
£78.00
|
|
|
|
Glucocorticoids in Bovine Muscle Blank Proficiency Test
|
BLVD28-MRP49
|
02459b
|
31/01/2022
|
Proficiency Test
|
Blank Bovine Muscle
|
BLANK for glucocorticoids (BLVD28)
|
£80.00
|
|
|
|
Ochratoxin A in Dried Vine Fruit Proficiency Test
|
FCMO1-FRU43
|
17212
|
06/04/2021
|
Proficiency Test
|
Dried Vine Fruit (Water/Fruit Slurry)
|
ochratoxin A
|
£202.00
|
|
|
|
Ochratoxin A in Wheat Flour Proficiency Test
|
FCMO1-CCP49
|
17220
|
26/01/2022
|
Proficiency Test
|
Wheat Flour
|
ochratoxin A
|
£202.00
|
|
|
|
Ochratoxin A in Wheat Flour Proficiency Test
|
FCMO1-CCP49
|
17209
|
27/01/2021
|
Proficiency Test
|
Wheat Flour
|
ochratoxin A
|
£196.00
|
|
|
|
Ochratoxin A in Grape Juice Proficiency Test
|
FCMO1-DRN19
|
17222
|
22/03/2022
|
Proficiency Test
|
Grape Juice
|
ochratoxin A
|
£202.00
|
|
|
|
Nutritional elements in Infant Formula Proficiency Test
|
FCNE1-INF10
|
18101
|
11/03/2021
|
Proficiency Test
|
Infant Formula
|
calcium, copper, iodine, iron, magnesium, manganese, phosphorus, potassium, selenium, sodium & zinc
|
£202.00
|
|
|
|
Nutritional elements in Infant Formula Proficiency Test
|
FCNE1-INF10
|
18106
|
10/03/2022
|
Proficiency Test
|
Infant Formula
|
calcium, copper, iodine, iron, magnesium, manganese, phosphorus, potassium, selenium, sodium & zinc
|
£208.00
|
|
|
|
Nutritional Elements in Breakfast Cereal Proficiency Test
|
FCNE4-CCP13
|
18103
|
07/07/2021
|
Proficiency Test
|
Breakfast Cereal
|
calcium, iron, magnesium, phosphorus, potassium, sodium & zinc
|
£208.00
|
|
|
|
Pesticide Residues in Honey Proficiency Test
|
FCPM8-HON2
|
19304
|
11/01/2021
|
Proficiency Test
|
Honey
|
pesticide residues (honey matrix) [multi-residue]
|
£199.00
|
|
|
|
Pesticide Residues in Honey Proficiency Test
|
FCPM8-HON2
|
19326
|
08/11/2021
|
Proficiency Test
|
Honey
|
pesticide residues (honey matrix) [multi-residue]
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Lettuce Purée Proficiency Test
|
FCPM2-VEG49
|
19314
|
07/06/2021
|
Proficiency Test
|
Lettuce Purée
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Celery Purée Proficiency Test
|
FCPM2-VEG81
|
19315
|
20/07/2021
|
Proficiency Test
|
Celery Purée
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Broccoli Purée Proficiency Test
|
FCPM2-VEG30
|
19316
|
20/07/2021
|
Proficiency Test
|
Broccoli Purée
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Potato Proficiency Test
|
FCPM2-VEG59
|
19318
|
24/08/2021
|
Proficiency Test
|
Potato Purée
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (mulit-residues) in Mango Purée Proficiency Test
|
FCPM2-FRU55
|
19321
|
21/09/2021
|
Proficiency Test
|
Mango Purée
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Spice Black Pepper Proficiency Test
|
FCPM2-SPI1
|
19328
|
17/01/2022
|
Proficiency Test
|
Spice - Black Pepper
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residue) in Pumpkin Purée Food Chemistry Proficiency Test
|
FCPM22-VEG102
|
19329
|
17/01/2022
|
Proficiency Test
|
Pumpkin Purée
|
pesticide residues (specified residues) [multi-residue]
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Apple Purée Proficiency Test
|
FCPM2-FRU2
|
19331
|
21/02/2022
|
Proficiency Test
|
Apple Purée
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Apple Purée Proficiency Test
|
FCPM2-FRU2
|
19307
|
08/03/2021
|
Proficiency Test
|
Apple Purée
|
pesticide residues (multi-residue)
|
£199.00
|
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04434
|
16/02/2022
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£202.00
|
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04415
|
03/06/2021
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£202.00
|
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04406
|
17/02/2021
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£196.00
|
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04423
|
29/09/2021
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£202.00
|
|
|
|
Mycotoxins in Black Pepper Proficiency Test
|
FCMM4-SPI1
|
04435
|
03/03/2022
|
Proficiency Test
|
Spice - Black Pepper
|
aflatoxins B & G &/or total & OTA
|
£270.00
|
|
|
|
Mycotoxins in Black Pepper Proficiency Test
|
FCMM4-SPI1
|
04407
|
04/03/2021
|
Proficiency Test
|
Spice - Black Pepper
|
aflatoxins B & G &/or total & OTA
|
£262.00
|
|
|
|
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test
|
FCPM11-EGG2
|
05150
|
01/03/2021
|
Proficiency Test
|
Chicken (Hens) Eggs
|
pesticide residues (fat soluble & recommended monitoring)
|
£210.00
|
|
|
|
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test
|
FCPM11-EGG2
|
05159
|
01/03/2022
|
Proficiency Test
|
Chicken (Hens) Eggs
|
pesticide residues (fat soluble & recommended monitoring)
|
£216.00
|
|
|
|
Pesticide Residues (fat soluble) in Oily Fish Proficiency Test
|
FCPM9-SEA18
|
05151
|
25/05/2021
|
Proficiency Test
|
Oily Fish
|
pesticide residues (fat soluble)
|
£216.00
|
|
|
|
Specific Pesticides in Infant Formula
|
FCPM20-INF10
|
05152
|
09/06/2021
|
Proficiency Test
|
Infant Formula
|
pesticide residues (specified residues) [fat soluble]
|
£216.00
|
|
|
|
Pesticide Residues (fat soluble) in Animal Fat (Pork) Proficiency Test
|
FCPM9-FAT2
|
05154
|
07/09/2021
|
Proficiency Test
|
Animal Fat (Pork)
|
pesticide residues (fat soluble)
|
£216.00
|
|
|
|
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test
|
FCPM2-OIL34
|
05155
|
13/10/2021
|
Proficiency Test
|
Olive Oil (Virgin)
|
pesticide residues (multi-residue)
|
£216.00
|
|
|
|
Biocides (Quaternary Ammonium Compounds) in Prawns Proficiency Test
|
FCPM7-SEA20
|
05156
|
23/11/2021
|
Proficiency Test
|
Prawns
|
biocides (quaternary ammonium compounds)
|
£216.00
|
|
|
|
Pesticides in CBD Product (Oil Based) Proficiency Test
|
FCPM2-UMI44
|
05158
|
02/02/2022
|
Proficiency Test
|
CBD Product (Oil Based)
|
pesticide residues (multi-residue)
|
£216.00
|
|
|
|
PAHs in Cocoa Butter Proficiency Test
|
FCCE2-FAT7
|
06101
|
06/07/2021
|
Proficiency Test
|
Cocoa Butter
|
PAHs (including PAH4 sum)
|
£391.00
|
|
|
|
Dioxins, PCBs (semi blind) in Infant Formula Proficiency Test
|
FCCE3-INF10
|
06102
|
12/08/2021
|
Proficiency Test
|
Infant Formula
|
Dioxins & PCBs
|
£391.00
|
|
|
|
PAHs in Spice (smoked black pepper) Proficiency Test
|
FCCE2-SPI26
|
06105
|
12/11/2021
|
Proficiency Test
|
Spice - Smoked Black Pepper
|
PAHs (including PAH4 sum)
|
£391.00
|
|
|
|
Dioxins, PCBs (semi blind) in Milk Proficiency Test
|
FCCE3-DRY13
|
06109
|
14/03/2022
|
Proficiency Test
|
Milk
|
Dioxins & PCBs
|
£391.00
|
|
|
|
Perfluoroalkylated Substances in Fish
|
FCCE5-SEA11
|
0696
|
05/01/2021
|
Proficiency Test
|
Fish
|
Perfluoroalkylated substances (PFASs)
|
£268.00
|
|
|
|
Perfluoroalkylated Substances in Fish
|
FCCE5-SEA11
|
06107
|
04/01/2022
|
Proficiency Test
|
Fish
|
Perfluoroalkylated substances (PFASs)
|
£276.00
|
|
|
|
PAHs in Shellfish
|
FCCE2-SEA23
|
0698
|
27/04/2021
|
Proficiency Test
|
Shellfish
|
PAHs (including PAH4 sum)
|
£391.00
|
|
|
|
Poly Aromatic Hydrocarbons in Oil Proficiency Test
|
FCCE1-OIL22
|
0699
|
28/05/2021
|
Proficiency Test
|
Olive Oil
|
all 16 EU priority PAHs (including PAH4 sum)
|
£435.00
|
|
|
|
Heavy Metals in Bivalve Molluscs (mussels) Proficiency Test
|
FCCM36-SEA29
|
07391
|
08/02/2021
|
Proficiency Test
|
Bivalve Molluscs (Mussels)
|
cadmium, lead & mercury (total) (all natural / low levels)
|
£200.00
|
|
|
|
Heavy Metals in Bivalve Molluscs (mussels) Proficiency Test
|
FCCM36-SEA29
|
07424
|
24/01/2022
|
Proficiency Test
|
Bivalve Molluscs (Mussels)
|
cadmium, lead & mercury (total) (all natural / low levels)
|
£206.00
|
|
|
|
Heavy Metals in Grapefruit Purée Proficiency Test
|
FCCM23-FRU51
|
07393
|
23/03/2021
|
Proficiency Test
|
Grapefruit Purée
|
cadmium, copper, iron, lead & tin (all high levels)
|
£200.00
|
|
|
|
Heavy Metals in Grapefruit Purée Proficiency Test
|
FCCM23-FRU51
|
07429
|
22/03/2022
|
Proficiency Test
|
Grapefruit Purée
|
cadmium, copper, iron, lead & tin (all high levels)
|
£206.00
|
|
|
|
Heavy Metals including Methyl Mercury in Canned Fish Proficiency Test
|
FCCM17-SEA7
|
07394
|
31/03/2021
|
Proficiency Test
|
Canned Fish
|
arsenic (total), mercury (total) & methyl mercury (all natural levels)
|
£200.00
|
|
|
|
Heavy Metals in Barley Flour
|
FCCM28-CCP4
|
07396
|
15/04/2021
|
Proficiency Test
|
Barley Flour
|
aluminium, arsenic (total), cadmium, copper, lead, mercury (total), nickel (all natural/low levels)
|
£206.00
|
|
|
|
Heavy Metals in Canned Fish Proficiency Test
|
FCCM15-SEA7
|
07398
|
30/04/2021
|
Proficiency Test
|
Canned Fish
|
arsenic (total), cadmium, mercury (total) (all natural levels)
|
£206.00
|
|
|
|
Heavy Metals in Canned Fish Proficiency Test
|
FCCM15-SEA7
|
07411
|
03/09/2021
|
Proficiency Test
|
Canned Fish
|
arsenic (total), cadmium, mercury (total) (all natural levels)
|
£206.00
|
|
|
|
Heavy Metals in Powdered Brown Rice Proficiency Test
|
FCCM34-CCP41
|
07405
|
14/07/2021
|
Proficiency Test
|
Powdered Brown Rice
|
arsenic (total), arsenic (inorganic), cadmium, iron, lead & mercury (total), nickel & zinc (all natural/low levels)
|
£206.00
|
|
|
|
Heavy Metals in Wine Proficiency Test
|
FCCM40-DRA13
|
07407
|
04/08/2021
|
Proficiency Test
|
Wine
|
cadmium, copper, iron, lead & pH
|
£206.00
|
|
|
|
Heavy Metals in Baby Food (Vegetable Based) Proficiency Test
|
FCCM31-INF19
|
07408
|
09/08/2021
|
Proficiency Test
|
Baby Food (Vegetable Based)
|
arsenic (total), cadmium & lead (all low levels)
|
£206.00
|
|
|
|
Heavy Metals in Mixed Herbs Proficiency Test
|
FCCM35-VEG89
|
07409
|
11/08/2021
|
Proficiency Test
|
Herb (mixed, dried)
|
cadmium, lead & nickel (all natural/low levels)
|
£206.00
|
|
|
|
Heavy Metals in Mushroom Powder Proficiency Test
|
FCCM30-VEG51
|
07416
|
08/10/2021
|
Proficiency Test
|
Mushroom Powder
|
arsenic (total), cadmium, lead, mercury (total), nickel (all natural/low levels)
|
£206.00
|
|
|
|
Heavy Metals in Soya Flour Proficiency Test
|
FCCM1-VEG68
|
07417
|
20/10/2021
|
Proficiency Test
|
Soya Flour
|
aluminium, arsenic (total), cadmium, lead & mercury (total) (all high levels)
|
£206.00
|
|
|
|
Heavy Metals in Animal feed Proficiency Test
|
FCCM30-AFE1
|
07420
|
25/11/2021
|
Proficiency Test
|
Animal Feed
|
arsenic (total), cadmium, lead, mercury (total), nickel (all natural/low levels)
|
£206.00
|
|
|
|
Trace Elements in Canned Crab Meat Proficiency Test
|
FCCM6-SEA6
|
07425
|
28/01/2022
|
Proficiency Test
|
Canned Crab Meat
|
arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all natural/low levels)
|
£206.00
|
|
|
|
Trace Elements in Canned Crab Meat Proficiency Test
|
FCCM6-SEA6
|
07389
|
29/01/2021
|
Proficiency Test
|
Canned Crab Meat
|
arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all natural/low levels)
|
£200.00
|
|
|
|
Heavy Metals in Tomato Paste Proficiency Test
|
FCCM21-VEG74
|
07426
|
08/02/2022
|
Proficiency Test
|
Tomato Paste
|
cadmium, iron, lead & tin (all high levels)
|
£206.00
|
|
|
|
Heavy Metals in Tomato Paste Proficiency Test
|
FCCM21-VEG74
|
07390
|
08/02/2021
|
Proficiency Test
|
Tomato Paste
|
cadmium, iron, lead & tin (all high levels)
|
£200.00
|
|
|
|
Heavy Metals in Soya Lecithin (liquid) Proficiency Test
|
FCCM42-VEG90
|
07427
|
23/02/2022
|
Proficiency Test
|
Soya Lecithin (Liquid)
|
aluminium, arsenic (total), cadmium, lead & mercury (total) (all natural/low levels)
|
£206.00
|
|
|
|
Heavy Metals in Soya Lecithin (liquid) Proficiency Test
|
FCCM42-VEG90
|
07392
|
24/02/2021
|
Proficiency Test
|
Soya Lecithin (Liquid)
|
aluminium, arsenic (total), cadmium, lead & mercury (total) (all natural/low levels)
|
£200.00
|
|
|
|
Nutritional Components in Pineapple Juice Proficiency Test
|
FCNC1-DRN27
|
0880
|
12/05/2021
|
Proficiency Test
|
Pineapple Juice
|
ash, brix, pH, total acidity, sugars, calcium, magnesium, potassium & sodium
|
£204.00
|
|
|
|
Nutritional Components in Banana Smoothie Proficiency Test
|
FCNC34-DRN40
|
0882
|
27/10/2021
|
Proficiency Test
|
Banana Smoothie
|
brix, pH, total acidity, sugars, calcium, magnesium, potassium & sodium
|
£204.00
|
|
|
|
Nutritional Components in Apple Juice Proficiency Test
|
FCNC27-DRN1
|
0883
|
27/01/2022
|
Proficiency Test
|
Apple Juice
|
brix, pH, total acidity, sugars, calcium, magnesium, phosphorus, sodium
|
£204.00
|
|
|
|
Nutritional Components in Apple Juice Proficiency Test
|
FCNC27-DRN1
|
0879
|
28/01/2021
|
Proficiency Test
|
Apple Juice
|
brix, pH, total acidity, sugars, calcium, magnesium, phosphorus, sodium
|
£198.00
|
|
|
|
Pesticide Residues (multi-residues) in Basmati Rice Proficiency Test
|
FCPX2-CCP51
|
09144
|
26/01/2022
|
Proficiency Test
|
Basmati Rice
|
pesticide residues [multi-residue methods] including bromide [single-residue methods]
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test
|
FCPM2-CCP49
|
09145
|
10/02/2022
|
Proficiency Test
|
Wheat Flour
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test
|
FCPM2-CCP49
|
09137
|
11/02/2021
|
Proficiency Test
|
Wheat Flour
|
pesticide residues (multi-residue)
|
£199.00
|
|
|
|
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test
|
FCPM2-CCP49
|
09140
|
11/08/2021
|
Proficiency Test
|
Wheat Flour
|
pesticide residues (multi-residue)
|
£205.00
|
|
|
|
Nutritional Components in Dairy Ration Proficiency Test
|
FCNC20-AFE7
|
10175
|
19/03/2021
|
Proficiency Test
|
Dairy Ration
|
moisture, ash, total oil, protein, crude fibre, iron, magnesium, manganese & selenium
|
£365.00
|
|
|
|
Nutritional Components in Dairy Ration Proficiency Test
|
FCNC20-AFE7
|
10181
|
18/03/2022
|
Proficiency Test
|
Dairy Ration
|
moisture, ash, total oil, protein, crude fibre, iron, magnesium, manganese & selenium
|
£376.00
|
|
|
|
Nutritional Components in Poultry Ration Proficiency Test
|
FCNC21-AFE16
|
10179
|
03/12/2021
|
Proficiency Test
|
Poultry Ration
|
moisture, ash, total oil, protein, crude fibre, starch, total sugars, calcium & phosphorus
|
£376.00
|
|
|
|
Nutritional Components in Poultry Ration Proficiency Test
|
FCNC21-AFE16
|
10173
|
04/12/2020
|
Proficiency Test
|
Poultry Ration
|
moisture, ash, total oil, protein, crude fibre, starch, total sugars, calcium & phosphorus
|
£365.00
|
|
|
|
Overall Migration into Ethanol by Total Immersion Proficiency Test
|
FCCO1-PMM13
|
1163
|
14/04/2021
|
Proficiency Test
|
Nylon Film
|
overall migration into ethanol by total immersion
|
£211.00
|
|
|
|
Melamine in 3% aq. Acetic Acid Proficiency Test
|
FCCS4-PMM3
|
12104
|
26/05/2021
|
Proficiency Test
|
3% aq. Acetic Acid
|
melamine
|
£211.00
|
|
|
|
Formaldehyde in 3% aq. Acetic Acid Proficiency Test
|
FCCS3-PMM3
|
12106
|
01/09/2021
|
Proficiency Test
|
3% aq. Acetic Acid
|
formaldehyde
|
£211.00
|
|
|
|
Total Primary Aromatic Amines in 3% Acetic Acid Proficiency Test
|
FCCS6-PMM3
|
12107
|
15/10/2021
|
Proficiency Test
|
3% aq. Acetic Acid
|
total primary aromatic amines
|
£211.00
|
|
|
|
Phthalates in Oil Proficiency Test
|
FCCS5-OIL20
|
12109
|
23/03/2022
|
Proficiency Test
|
Oil
|
phthalates
|
£211.00
|
|
|
|
Phthalates in Oil Proficiency Test
|
FCCS5-OIL20
|
12103
|
24/03/2021
|
Proficiency Test
|
Oil
|
phthalates
|
£205.00
|
|
|
|
Alcohol in Whisky Proficiency Test
|
FCOH3-DRA10
|
13101
|
09/03/2022
|
Proficiency Test
|
Whisky
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£267.00
|
|
|
|
Alcohol in Whisky Proficiency Test
|
FCOH3-DRA10
|
1398
|
17/03/2021
|
Proficiency Test
|
Whisky
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£259.00
|
|
|
|
Fatty Acids in Vegetable Oil Proficiency Test
|
FCFO4-OIL30
|
14235
|
30/06/2021
|
Proficiency Test
|
Vegetable Oil
|
saturates, mono-unsaturates & poly-unsaturates & limited fatty acid profile
|
£202.00
|
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14238
|
14/09/2021
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£202.00
|
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14248
|
29/03/2022
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£202.00
|
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14230
|
30/03/2021
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£196.00
|
|
|
|
Fats in Infant Breakfast Cereals Proficiency Test
|
FCFO9-INF6
|
14241
|
21/10/2021
|
Proficiency Test
|
Infant Breakfast Cereal
|
total fat, saturates, mono-unsaturates, poly-unsaturates (& possibly individual fatty acids: linoleic acid, a-linolenic acid (ALA), ARA, DHA & EPA)
|
£202.00
|
|
|
|
Total Fat, Butyric Acid and Sterols in Mixed Fat Spread Proficiency Test
|
FCFO14-FAT12
|
14243
|
30/11/2021
|
Proficiency Test
|
Mixed Fat Spread
|
total fat, butyric acid, cholesterol & selected plant sterols
|
£202.00
|
|
|
|
Total Fat, Butyric Acid and Sterols in Mixed Fat Spread Proficiency Test
|
FCFO14-FAT12
|
14227
|
01/12/2020
|
Proficiency Test
|
Mixed Fat Spread
|
total fat, butyric acid, cholesterol & selected plant sterols
|
£196.00
|
|
|
|
Authenticity in Olive Oil Proficiency Test
|
FCAA1-OIL22
|
14244
|
13/12/2021
|
Proficiency Test
|
Olive Oil
|
detection of adulteration
|
£392.00
|
|
|
|
Quality of Olive Oil Proficiency Test
|
FCQO1-OIL22
|
14245
|
04/01/2022
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, anisidine value & iodine value
|
£202.00
|
|
|
|
Quality of Olive Oil Proficiency Test
|
FCQO1-OIL22
|
14228
|
12/01/2021
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, anisidine value & iodine value
|
£196.00
|
|
|
|
Quality of Olive Oil Proficiency Test
|
FCQO1-OIL22
|
14236
|
13/07/2021
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, anisidine value & iodine value
|
£202.00
|
|
|
|
Fatty Acids in Biscuit (Cookie) Proficiency Test
|
FCFO12-PRO2
|
14246
|
11/01/2022
|
Proficiency Test
|
Biscuit (Cookie)
|
limited fatty acid profile (inc. butyric acid) & cholesterol
|
£202.00
|
|
|
|
Nitrate and Nitrite in Milk Powder in Proficiency Test
|
FCFA18-DRY14
|
15151
|
26/02/2021
|
Proficiency Test
|
Milk Powder
|
nitrate as NaNO3 & nitrite as NaNO2
|
£198.00
|
|
|
|
Nitrate and Nitrite in Milk Powder in Proficiency Test
|
FCFA18-DRY14
|
15159
|
24/02/2022
|
Proficiency Test
|
Milk Powder
|
nitrate as NaNO3 & nitrite as NaNO2
|
£204.00
|
|
|
|
Patulin in Cloudy Apple Juice Proficiency Test
|
FCMP1-DRN3
|
1677
|
26/10/2021
|
Proficiency Test
|
Apple Juice (Cloudy)
|
patulin
|
£202.00
|
|
|
|
Patulin in Apple Juice Proficiency Test
|
FCMP1-DRN2
|
1678
|
11/01/2022
|
Proficiency Test
|
Apple Juice (Clear)
|
patulin
|
£202.00
|
|
|
|
Patulin in Apple Juice Proficiency Test
|
FCMP1-DRN2
|
1675
|
26/01/2021
|
Proficiency Test
|
Apple Juice (Clear)
|
patulin
|
£196.00
|
|
|
|
Mycotoxins in Flour Proficiency Test
|
FCMM8-CCP28
|
17210
|
25/02/2021
|
Proficiency Test
|
Flour
|
ochratoxin A & citrinin
|
£196.00
|
|
|
|
Mycotoxins in Flour Proficiency Test
|
FCMM8-CCP28
|
17221
|
02/03/2022
|
Proficiency Test
|
Flour
|
ochratoxin A & citrinin
|
£202.00
|
|
|
|
Ochratoxin A in Offal (Liver) Proficiency Test
|
FCMO1-MRP27
|
17211
|
22/03/2021
|
Proficiency Test
|
Offal (Liver)
|
ochratoxin A
|
£196.00
|
|
|
|
Nutritional Components in Cheese & Pasta Meal Proficiency Test
|
FCNC15-PRO12
|
25207
|
13/01/2022
|
Proficiency Test
|
Cheese & Pasta Meal
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£205.00
|
|
|
|
Nutritional Components in Cheese & Pasta Meal Proficiency Test
|
FCNC15-PRO12
|
25192
|
14/01/2021
|
Proficiency Test
|
Cheese & Pasta Meal
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£192.00
|
|
|
|
Nutritional Components in Butter Proficiency Test
|
FCNC24-DRY6
|
25209
|
22/02/2022
|
Proficiency Test
|
Butter
|
moisture, total fat, non-fat solids, pH & chloride
|
£198.00
|
|
|
|
Nutritional Components in Butter Proficiency Test
|
FCNC24-DRY6
|
25193
|
23/02/2021
|
Proficiency Test
|
Butter
|
moisture, total fat, non-fat solids, pH & chloride
|
£192.00
|
|
|
|
Nutritional Components in Corn/Maize based Snack Proficiency Test
|
FCNC15-PRO39
|
25211
|
16/03/2022
|
Proficiency Test
|
Corn/Maize based Snack Food
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£198.00
|
|
|
|
Nutritional Components in Corn/Maize based Snack Proficiency Test
|
FCNC15-PRO39
|
25195
|
24/03/2021
|
Proficiency Test
|
Corn/Maize based Snack Food
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£192.00
|
|
|
|
3-MCPD in Vegetable Oil Proficiency Test
|
FCCP1-OIL30
|
2667
|
15/09/2021
|
Proficiency Test
|
Vegetable Oil
|
3-MCPD esters, glycidol esters & 2-MCPD esters
|
£215.00
|
|
|
|
3-MCPD in Vegetable Oil Proficiency Test
|
FCCP1-OIL30
|
2664
|
14/04/2021
|
Proficiency Test
|
Vegetable Oil
|
3-MCPD esters, glycidol esters & 2-MCPD esters
|
£215.00
|
|
|
|
Milk & β-Lactoglobulin in Infant Soya Formula Proficiency Test
|
FCAL13-INF13
|
27285
|
07/01/2021
|
Proficiency Test
|
Infant Soya Formula
|
milk (BLG)
|
£211.00
|
|
|
|
Milk & β-Lactoglobulin in Infant Soya Formula Proficiency Test
|
FCAL13-INF13
|
27313
|
06/01/2022
|
Proficiency Test
|
Infant Soya Formula
|
milk (BLG)
|
£217.00
|
|
|
|
Peanut in Chocolate Proficiency Test
|
FCAL16-CON2
|
27287
|
05/02/2021
|
Proficiency Test
|
Chocolate
|
peanut, peanut protein
|
£211.00
|
|
|
|
Peanut in Chocolate Proficiency Test
|
FCAL16-CON2
|
27315
|
03/02/2022
|
Proficiency Test
|
Chocolate
|
peanut, peanut protein
|
£217.00
|
|
|
|
Gluten & Sesame in Cumin Proficiency Test
|
FCAL22-SPI8
|
27289
|
26/02/2021
|
Proficiency Test
|
Cumin
|
gluten & sesame
|
£211.00
|
|
|
|
Gluten & Sesame in Cumin Proficiency Test
|
FCAL22-SPI8
|
27317
|
24/02/2022
|
Proficiency Test
|
Cumin
|
gluten & sesame
|
£217.00
|
|
|
|
Hazelnut & Peanut in Cooked Biscuit Proficiency Test
|
FCAL9-PRO14
|
27291
|
12/03/2021
|
Proficiency Test
|
Cooked Biscuit
|
hazelnut, peanut
|
£269.00
|
|
|
|
Hazelnut & Peanut in Cooked Biscuit Proficiency Test
|
FCAL9-PRO14
|
27319
|
11/03/2022
|
Proficiency Test
|
Cooked Biscuit
|
hazelnut, peanut
|
£277.00
|
|
|
|
Histamine in Canned Fish Proficiency Test (High Levels)
|
FCAL10-SEA7
|
27292
|
25/03/2021
|
Proficiency Test
|
Canned Fish
|
histamine (high level >50 mg/kg)
|
£211.00
|
|
|
|
Histamine in Canned Fish Proficiency Test (High Levels)
|
FCAL10-SEA7
|
27320
|
24/03/2022
|
Proficiency Test
|
Canned Fish
|
histamine (high level >50 mg/kg)
|
£217.00
|
|
|
|
Histamine in Canned Fish Proficiency Test (High Levels)
|
FCAL10-SEA7
|
27309
|
29/10/2021
|
Proficiency Test
|
Canned Fish
|
histamine (high level >50 mg/kg)
|
£217.00
|
|
|
|
Milk & beta-lactoglobulin in Infant Formula (hydrolysed) Proficiency Test
|
FCAL13-INF20
|
27294
|
15/01/2021
|
Proficiency Test
|
Infant Formula (hydrolysed)
|
milk (BLG)
|
£211.00
|
|
|
|
Gluten in Oat Based Foodstuff Proficiency Test
|
FCAL6-CCP37
|
27302
|
21/07/2021
|
Proficiency Test
|
Oat Based Foodstuff
|
gluten
|
£217.00
|
|
|
|
Histamine in Canned Fish Proficiency Test (Low Levels)
|
FCAL11-SEA7
|
27303
|
06/08/2021
|
Proficiency Test
|
Canned Fish
|
histamine (low level, <50 mg/kg)
|
£217.00
|
|
|
|
Nuts in Chocolate Proficiency Test
|
FCAL3-CON2
|
27312
|
25/11/2021
|
Proficiency Test
|
Chocolate
|
contamination (presence/absence) of matrix with one or more from the following list: Almond, Hazelnut, Walnut, Cashew, Pecan nut, Brazil nut, Pistachio nut, Macadamia/Queensland nut, Peanut
|
£277.00
|
|
|
|
Casein, Gluten & Milk in Infant Soya Formula Proficiency Test
|
FCAL15-INF13
|
27316
|
17/02/2022
|
Proficiency Test
|
Infant Soya Formula
|
milk (casein) & gluten
|
£277.00
|
|
|
|
Casein, Gluten & Milk in Infant Soya Formula Proficiency Test
|
FCAL15-INF13
|
27288
|
18/02/2021
|
Proficiency Test
|
Infant Soya Formula
|
milk (casein) & gluten
|
£269.00
|
|
|
|
Gluten in Sausage Meat (Raw) Proficiency Test
|
FCAL6-MRP39
|
27321
|
29/03/2022
|
Proficiency Test
|
Sausage Meat (Raw)
|
gluten
|
£217.00
|
|
|
|
Quality of Honey Proficiency Test
|
FCQH2-HON2
|
2849
|
22/06/2021
|
Proficiency Test
|
Honey
|
moisture, fructose, glucose, sucrose, hydroxymethylfurfural (HMF) & diastase
|
£202.00
|
|
|
|
Quality of Honey Proficiency Test
|
FCQH3-HON2
|
2851
|
08/03/2022
|
Proficiency Test
|
Honey
|
moisture, fructose, glucose, sucrose, hydroxymethylfurfural (HMF), diastase & free acid
|
£202.00
|
|
|
|
Quality of Honey Proficiency Test
|
FCQH3-HON2
|
2848
|
09/03/2021
|
Proficiency Test
|
Honey
|
moisture, fructose, glucose, sucrose, hydroxymethylfurfural (HMF), diastase & free acid
|
£196.00
|
|
|
|
Authenticity in Vanilla Extract Proficiency Test
|
FCAA1-CON31
|
2992
|
12/01/2021
|
Proficiency Test
|
Vanilla Extract
|
detection of adulteration
|
£203.00
|
|
|
|
Authenticity in Vanilla Extract Proficiency Test
|
FCAA1-CON31
|
2997
|
14/01/2022
|
Proficiency Test
|
Vanilla Extract
|
detection of adulteration
|
£209.00
|
|
|
|
Food Additives and Ingredients in Tomato Sauce Proficiency Test
|
FCFA8-CON21
|
20179
|
06/01/2021
|
Proficiency Test
|
Tomato Sauce
|
brix, pH, total acidity, sodium, chloride & benzoic acid
|
£198.00
|
|
|
|
Food Additives and Ingredients in Tomato Sauce Proficiency Test
|
FCFA8-CON21
|
20191
|
05/01/2022
|
Proficiency Test
|
Tomato Sauce
|
brix, pH, total acidity, sodium, chloride & benzoic acid
|
£204.00
|
|
|
|
Sulphur Dioxide in Prawns Proficiency Test
|
FCFA22-SEA20
|
20181
|
12/04/2021
|
Proficiency Test
|
Prawns
|
sulphur dioxide
|
£204.00
|
|
|
|
Food Additives and Ingredients in Sugar Confectionery Proficiency Test
|
FCFA20-CON17
|
20185
|
15/07/2021
|
Proficiency Test
|
Sugar Confectionery (Boiled Sweets)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Indigo Carmine, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£204.00
|
|
|
|
Food Additives in Dried Apple Proficiency Test
|
FCFA22-FRU36
|
20189
|
22/11/2021
|
Proficiency Test
|
Dried Apple (Water/Fruit Slurry)
|
sulphur dioxide
|
£204.00
|
|
|
|
Vitamins in Breakfast Cereal Proficiency Test
|
FCNV9-CCP13
|
21128
|
10/02/2022
|
Proficiency Test
|
Breakfast Cereal
|
vitamins B1, B2 (total), B6, B12, total niacin & folic acid
|
£225.00
|
|
|
|
Vitamins in Breakfast Cereal Proficiency Test
|
FCNV9-CCP13
|
21123
|
03/02/2021
|
Proficiency Test
|
Breakfast Cereal
|
vitamins B1, B2 (total), B6, B12, total niacin & folic acid
|
£212.00
|
|
|
|
Fusarium Toxins in Dried Pasta Proficiency Test
|
FCMF2-PRO17
|
22181
|
19/05/2021
|
Proficiency Test
|
Dried Pasta
|
deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins
|
£264.00
|
|
|
|
Ergot Alkaloids in Baby Food Proficiency Test
|
FCME1-INF1
|
22184
|
18/08/2021
|
Proficiency Test
|
Baby Food
|
ergot alkaloids: contamination of matrix with two or more from ergometrine, ergotamine, ergosine, ergocristine, ergocryptine & ergocornine & their related-inines
|
£427.00
|
|
|
|
Tropane Alkaloids in Baby Food (Multigrain) Proficiency Test
|
FCMF6-INF17
|
22186
|
07/10/2021
|
Proficiency Test
|
Baby Food (Multigrain)
|
tropane alkaloids: atropine & scopolamine
|
£264.00
|
|
|
|
Tropane Alkaloids in Cereal
|
FCMF6-CCP15
|
22189
|
23/02/2022
|
Proficiency Test
|
Cereal
|
tropane alkaloids: atropine & scopolamine
|
£264.00
|
|
|
|
Tropane Alkaloids in Cereal
|
FCMF6-CCP15
|
22179
|
10/02/2021
|
Proficiency Test
|
Cereal
|
tropane alkaloids: atropine & scopolamine
|
£256.00
|
|
|
|
Nutritional Components in Wheat Flour Proficiency Test
|
FCNC4-CCP49
|
2491
|
12/02/2021
|
Proficiency Test
|
Wheat Flour
|
moisture at 130°C, ash, nitrogen & total dietary fibre by AOAC
|
£192.00
|
|
|
|
Nutritional Components in Wheat Flour Proficiency Test
|
FCNC4-CCP49
|
2497
|
11/02/2022
|
Proficiency Test
|
Wheat Flour
|
moisture at 130°C, ash, nitrogen & total dietary fibre by AOAC
|
£198.00
|
|
|
|
Nutritional Components in Cereal Proficiency Test
|
FCNC41-CCP15
|
2493
|
02/07/2021
|
Proficiency Test
|
Cereal
|
moisture at 130°C, ash at 550°C, nitrogen & total dietary fibre by AOAC
|
£198.00
|
|
|
|
Nutritional Components in Breadcrumbs Proficiency Test
|
FCNC6-PRO9
|
2494
|
09/09/2021
|
Proficiency Test
|
Breadcrumbs
|
moisture, ash at 550°C, nitrogen, starch, sodium & total dietary fibre by AOAC
|
£198.00
|
|
|
|
Nutritional Components in Baby Food (Cereal Based) Proficiency Test
|
FCNC39-INF21
|
2495
|
28/10/2021
|
Proficiency Test
|
Baby Food (Cereal Based)
|
moisture, ash, total fat, nitrogen, dietary fibre, starch, sodium & chloride
|
£198.00
|
|
|
|
TVB-N in Canned Fish Proficiency Test
|
FCQT1-SEA7
|
25191
|
09/12/2020
|
Proficiency Test
|
Canned Fish
|
total volatile basic nitrogen (TVB-N)
|
£192.00
|
|
|
|
TVB-N in Canned Fish Proficiency Test
|
FCQT1-SEA7
|
25204
|
08/09/2021
|
Proficiency Test
|
Canned Fish
|
total volatile basic nitrogen (TVB-N)
|
£205.00
|
|
|
|
TVB-N in Canned Fish Proficiency Test
|
FCQT1-SEA7
|
25194
|
05/03/2021
|
Proficiency Test
|
Canned Fish
|
total volatile basic nitrogen (TVB-N)
|
£192.00
|
|
|
|
TVB-N in Canned Fish Proficiency Test
|
FCQT1-SEA7
|
25210
|
04/03/2022
|
Proficiency Test
|
Canned Fish
|
total volatile basic nitrogen (TVB-N)
|
£205.00
|
|
|
|
Nutritional Components (sugars) in Milkshake Powder Proficiency Test
|
FCNC3-DRY15
|
25200
|
11/06/2021
|
Proficiency Test
|
Milkshake Powder
|
fructose, galactose, glucose, lactose, maltose & sucrose
|
£198.00
|
|
|
|
Nutritional Components in Corn/Maize based Snack Food Proficiency Test
|
FCNC30-PRO39
|
25206
|
05/11/2021
|
Proficiency Test
|
Corn/Maize based Snack Food
|
pH, titratable acidity, total sugars, monosodium glutamate, magnesium, potassium
|
£198.00
|
|
|
|
Natural Hormones and Thyrostats in Bovine Urine Proficiency Test
|
FCVD33-MRP9
|
02453
|
06/12/2021
|
Proficiency Test
|
Bovine Urine
|
Natural Hormones and Thyrostats
|
£266.00
|
|
|
|
Tetracyclines & Macrolides in Honey Proficiency Test
|
FCVD27-HON2
|
02456
|
18/01/2022
|
Proficiency Test
|
Honey
|
tetracyclines & macrolides
|
£266.00
|
|
|
|
Tetracyclines & Macrolides in Honey Proficiency Test
|
FCVD27-HON2
|
02420
|
19/01/2021
|
Proficiency Test
|
Honey
|
tetracyclines & macrolides
|
£258.00
|
|
|
|
Sulfonamides & Trimethoprim in Bovine Liver Proficiency Test
|
FCVD29-MRP7
|
02461
|
14/02/2022
|
Proficiency Test
|
Bovine Liver
|
sulfonamides & trimethoprim & macrolides
|
£266.00
|
|
|
|
Sulfonamides & Trimethoprim in Bovine Liver Proficiency Test
|
FCVD29-MRP7
|
02425
|
15/02/2021
|
Proficiency Test
|
Bovine Liver
|
sulfonamides & trimethoprim & macrolides
|
£258.00
|
|
|
|
Natural Hormones in Bovine Serum Proficiency Test
|
FCVD31-MRP52
|
02462
|
07/03/2022
|
Proficiency Test
|
Bovine Serum
|
specified hormones
|
£304.00
|
|
|
|
Natural Hormones in Bovine Serum Proficiency Test
|
FCVD31-MRP52
|
02426
|
08/03/2021
|
Proficiency Test
|
Bovine Serum
|
specified hormones
|
£295.00
|
|
|
|
Sweeteners in Soft Drink Proficiency Test
|
FCFA26-DRN29
|
03165
|
17/03/2021
|
Proficiency Test
|
Soft Drink
|
sweeteners: acesulfame-K, aspartame, cyclamate & saccharin
|
£205.00
|
|
|
|
Sweeteners in Soft Drink Proficiency Test
|
FCFA26-DRN29
|
03172
|
17/03/2022
|
Proficiency Test
|
Soft Drink
|
sweeteners: acesulfame-K, aspartame, cyclamate & saccharin
|
£204.00
|
|
|
|
Food Additives in Soft Drink Proficiency Test
|
FCFA20-DRN29
|
03168
|
04/08/2021
|
Proficiency Test
|
Soft Drink
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Indigo Carmine, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£204.00
|
|
|
|
Food Additives and Ingredients in Cola Proficiency Test
|
FCFA13-DRN12
|
03169
|
14/10/2021
|
Proficiency Test
|
Cola Drink
|
caffeine, benzoic acid, total sugars & phosphoric acid (as P2O5)
|
£204.00
|
|
|
|
Mycotoxins in Maize Proficiency Test 2
|
FCMM3-CCP30
|
04411
|
07/04/2021
|
Proficiency Test
|
Maize
|
aflatoxin B1, DON, ZON, OTA, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2), T-2 & HT-2 toxins & as sum of T-2 & HT-2 toxins
|
£490.00
|
|
|
|
Mycotoxins in Maize Proficiency Test 2
|
FCMM3-CCP30
|
04418
|
22/07/2021
|
Proficiency Test
|
Maize
|
aflatoxin B1, DON, ZON, OTA, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2), T-2 & HT-2 toxins & as sum of T-2 & HT-2 toxins
|
£490.00
|
|
|
|
Aflatoxins in Almonds Proficiency Test
|
FCMA2-NUT1
|
04413
|
11/05/2021
|
Proficiency Test
|
Almond (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£202.00
|
|
|
|
Mycotoxins in Paprika Proficiency Test
|
FCMM4-SPI14
|
04416
|
17/06/2021
|
Proficiency Test
|
Paprika
|
aflatoxins B & G &/or total & OTA
|
£270.00
|
|
|
|
Mycotoxins in Chilli Powder Proficiency Test
|
FCMM4-SPI6
|
04421
|
09/09/2021
|
Proficiency Test
|
Chilli Powder
|
aflatoxins B & G &/or total & OTA
|
£270.00
|
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04422
|
21/09/2021
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£202.00
|
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04408
|
15/03/2021
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£196.00
|
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04436
|
14/03/2022
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£202.00
|
|
|
|
Aflatoxins in Rice Proficiency Test
|
FCMA2-CCP43
|
04428
|
18/11/2021
|
Proficiency Test
|
Rice
|
aflatoxins B & G &/or total
|
£202.00
|
|
|
|
Clostridium perfringens Enumeration in Milk Powder Proficiency Test
|
FMOE6-DRY14
|
M264e06
|
24/05/2021
|
Proficiency Test
|
Milk Powder
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration)
|
£134.00
|
|
|
|
Clostridium perfringens Enumeration in Milk Powder Proficiency Test
|
FMOE6-DRY14
|
M271e06
|
07/02/2022
|
Proficiency Test
|
Milk Powder
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration)
|
£134.00
|
|
|
|
Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE10-MRP2
|
M264e10
|
24/05/2021
|
Proficiency Test
|
Beef
|
Escherichia coli (Enumeration)
|
£134.00
|
|
|
|
Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE10-MRP2
|
M271e10
|
07/02/2022
|
Proficiency Test
|
Beef
|
Escherichia coli (Enumeration)
|
£134.00
|
|
|
|
Yeasts & Moulds Enumeration in Beef Proficiency Test
|
FMOE15-MRP2
|
M264e15
|
24/05/2021
|
Proficiency Test
|
Beef
|
Yeasts and Moulds (Enumeration)
|
£134.00
|
|
|
|
Coliforms Enumeration in Beef Proficiency Test
|
FMOE18-MRP2
|
M264e18
|
24/05/2021
|
Proficiency Test
|
Beef
|
Coliforms (Enumeration)
|
£134.00
|
|
|
|
APC / Enterobacteriaceae / Coagulase Positive Staphylococci / Escherichia coli on Cotton Swabs Proficiency Test
|
FMOE26-UNF11
|
M266e26
|
26/07/2021
|
Proficiency Test
|
Swab (Sponge)
|
Aerobic Plate Count, Enterobacteriaceae, Coagulase Positive Staphylococci and Escherichia coli
|
£134.00
|
|
|
|
Salmonella spp. Detection in Milk Powder Proficiency Test
|
FMOD7-DRY14
|
M267d072
|
23/08/2021
|
Proficiency Test
|
Milk Powder
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Salmonella spp. Detection in Milk Powder Proficiency Test
|
FMOD7-DRY14
|
M262d072
|
29/03/2021
|
Proficiency Test
|
Milk Powder
|
Salmonella spp. (Detection)
|
£130.00
|
|
|
|
Salmonella spp. Detection in Milk Powder Proficiency Test
|
FMOD7-DRY14
|
M273d072
|
28/03/2022
|
Proficiency Test
|
Milk Powder
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M267e06
|
23/08/2021
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration)
|
£134.00
|
|
|
|
Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M273e06
|
28/03/2022
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration)
|
£134.00
|
|
|
|
APC & Lactic Acid Bacteria in Fruit Juice Proficiency Test
|
FMOE23-DRN17
|
M267e23
|
23/08/2021
|
Proficiency Test
|
Fruit Juice
|
Aerobic Plate Count and Lactic acid bacteria
|
£134.00
|
|
|
|
Salmonella spp. Detection in Chocolate Powder Proficiency Test
|
FMOD7-CON3
|
M268d07
|
20/09/2021
|
Proficiency Test
|
Chocolate Powder
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Vibrio parahaemolyticus Detection in Fish Proficiency Test
|
FMOD21-SEA11
|
M268d21
|
20/09/2021
|
Proficiency Test
|
Fish
|
Vibrio parahaemolyticus (Detection)
|
£134.00
|
|
|
|
Vibrio parahaemolyticus Detection in Fish Proficiency Test
|
FMOD21-SEA11
|
M261d21
|
22/02/2021
|
Proficiency Test
|
Fish
|
Vibrio parahaemolyticus (Detection)
|
£130.00
|
|
|
|
Vibrio parahaemolyticus Detection in Fish Proficiency Test
|
FMOD21-SEA11
|
M272d21
|
28/02/2022
|
Proficiency Test
|
Fish
|
Vibrio parahaemolyticus (Detection)
|
£134.00
|
|
|
|
Escherichia coli Enumeration in Milk Powder Proficiency Test
|
FMOE10-DRY14
|
M268e10
|
20/09/2021
|
Proficiency Test
|
Milk Powder
|
Escherichia coli (Enumeration)
|
£134.00
|
|
|
|
Yeasts Enumeration in Fruit Juice Proficiency Test
|
FMOE16-DRN17
|
M268e15
|
20/09/2021
|
Proficiency Test
|
Fruit Juice
|
Yeasts (Enumeration)
|
£134.00
|
|
|
|
Salmonella spp. Detection in Infant Formula
|
FMOD7-INF10
|
M269d072
|
25/10/2021
|
Proficiency Test
|
Infant Formula
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Indicator Organisms in Milk Powder Proficiency Test
|
FMOE24-DRY14
|
M269e24
|
25/10/2021
|
Proficiency Test
|
Milk Powder
|
Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli
|
£134.00
|
|
|
|
Listeria monocytogenes Detection in Chicken Proficiency Test
|
FMOD2-MRP14
|
M270d02
|
29/11/2021
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£134.00
|
|
|
|
Listeria monocytogenes Detection in Chicken Proficiency Test
|
FMOD2-MRP14
|
M264d02
|
24/05/2021
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£134.00
|
|
|
|
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test
|
FMOD11-VEG71
|
M270d11
|
29/11/2021
|
Proficiency Test
|
Sprouting Seeds and Lettuce
|
Escherichia coli O157:H7 (Detection)
|
£134.00
|
|
|
|
Aerobic Plate Count in Chicken Proficiency Test
|
FMOE9-MRP14
|
M270e09
|
29/11/2021
|
Proficiency Test
|
Chicken
|
Aerobic Plate Count (Enumeration)
|
£134.00
|
|
|
|
Campylobacter spp. Enumeration in Chicken Proficiency Test
|
FMOE17-MRP14
|
M270e17
|
29/11/2021
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Enumeration)
|
£134.00
|
|
|
|
Listeria monocytogenes Detection in Beef Proficiency Test
|
FMOD2-MRP2
|
M271d02
|
07/02/2022
|
Proficiency Test
|
Beef
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£134.00
|
|
|
|
Listeria monocytogenes Detection in Beef Proficiency Test
|
FMOD2-MRP2
|
M260d02
|
25/01/2021
|
Proficiency Test
|
Beef
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£130.00
|
|
|
|
Beef Authenticity Proficiency Test
|
FCAA4-MRP2
|
2998
|
02/02/2022
|
Proficiency Test
|
Beef
|
one or more from: chicken, horse, lamb or pork
|
£209.00
|
|
|
|
Beef Authenticity Proficiency Test
|
FCAA4-MRP2
|
2991
|
03/02/2021
|
Proficiency Test
|
Beef
|
one or more from: chicken, horse, lamb or pork
|
£203.00
|
|
|
|
Contaminants in Animal Feed Proficiency Test
|
FCCP5-AFE1
|
30113
|
24/06/2021
|
Proficiency Test
|
Animal Feed
|
melamine & cyanuric acid
|
£206.00
|
|
|
|
Salmonella spp. Detection in Chocolate Proficiency Test
|
FMOD7-CON2
|
M260d072
|
25/01/2021
|
Proficiency Test
|
Chocolate
|
Salmonella spp. (Detection)
|
£130.00
|
|
|
|
Salmonella spp. Detection in Chocolate Proficiency Test
|
FMOD7-CON2
|
M271d072
|
07/02/2022
|
Proficiency Test
|
Chocolate
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Clostridium Perfringens, Clostridium spp. and Sulphite Reducing Clostridia Enumeration in Milk Powder Proficiency Test
|
FMOE06-DRY14
|
M260e06
|
25/01/2021
|
Proficiency Test
|
Milk Powder
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration)
|
£130.00
|
|
|
|
Salmonella spp. Detection on Sponge Swab Proficiency Test
|
FMOD7-UNF11
|
M261d07
|
22/02/2021
|
Proficiency Test
|
Swab (Sponge)
|
Salmonella spp. (Detection)
|
£130.00
|
|
|
|
Salmonella spp. Detection on Sponge Swab Proficiency Test
|
FMOD7-UNF11
|
M272d07
|
28/02/2022
|
Proficiency Test
|
Swab (Sponge)
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Salmonella spp. Detection on Sponge Swab Proficiency Test
|
FMOD7-UNF11
|
M266d07
|
26/07/2021
|
Proficiency Test
|
Swab (Sponge)
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Cronobacter (Enterobacter) sakazakii Detection in Infant Formula Proficiency Test
|
FMOD20-INF10
|
M261d20
|
22/02/2021
|
Proficiency Test
|
Infant Formula
|
Cronobacter (Enterobacter) sakazakii (Detection)
|
£130.00
|
|
|
|
Cronobacter (Enterobacter) sakazakii Detection in Infant Formula Proficiency Test
|
FMOD20-INF10
|
M272d20
|
28/02/2022
|
Proficiency Test
|
Infant Formula
|
Cronobacter (Enterobacter) sakazakii (Detection)
|
£134.00
|
|
|
|
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test
|
FMOE13-MRP2
|
M261e13
|
22/02/2021
|
Proficiency Test
|
Beef
|
Bacillus cereus and Aerobic Plate Count (Enumeration)
|
£130.00
|
|
|
|
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test
|
FMOE13-MRP2
|
M272e13
|
28/02/2022
|
Proficiency Test
|
Beef
|
Bacillus cereus and Aerobic Plate Count (Enumeration)
|
£134.00
|
|
|
|
Salmonella spp. Detection in Egg Proficiency Test
|
FMOD7-EGG3
|
M262d071
|
29/03/2021
|
Proficiency Test
|
Dried Egg
|
Salmonella spp. (Detection)
|
£130.00
|
|
|
|
Salmonella spp. Detection in Egg Proficiency Test
|
FMOD7-EGG3
|
M273d071
|
28/03/2022
|
Proficiency Test
|
Dried Egg
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Clostridium Perfringens, Clostridium spp. and Sulphite Reducing Clostridia Enumeration in Beef Proficiency Test
|
FMOE06-MRP2
|
M262e06
|
29/03/2021
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration)
|
£130.00
|
|
|
|
Salmonella spp. Detection in Sprouting Seeds and Lettuce Proficiency Test
|
FMOD7-VEG71
|
M263d07
|
19/04/2021
|
Proficiency Test
|
Sprouting Seeds and Lettuce
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M271d071
|
07/02/2022
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M260d071
|
25/01/2021
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£130.00
|
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M267d071
|
23/08/2021
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£134.00
|
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M271e14
|
07/02/2022
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£134.00
|
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M260e14
|
25/01/2021
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£130.00
|
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M265e14
|
28/06/2021
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£134.00
|
|
|
|
Listeria monocytogenes Detection on Sponge Swab Proficiency Test
|
FMOD2-UNF11
|
M272d02
|
28/02/2022
|
Proficiency Test
|
Swab (Sponge)
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£134.00
|
|
|
|
Listeria monocytogenes Detection on Sponge Swab Proficiency Test
|
FMOD2-UNF11
|
M261d02
|
|
