Aflatoxins in Peanut Butter Proficiency Test
|
FCMA2-CON12
|
04460
|
22/11/2022
|
Proficiency Test
|
Peanut Butter (Water Slurry)
|
aflatoxins B & G &/or total
|
£208.00
|
|
|
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test
|
FCPM2-OIL34
|
05163
|
05/10/2022
|
Proficiency Test
|
Olive Oil (Virgin)
|
pesticide residues (multi-residue)
|
£222.00
|
|
|
Pesticides in CBD Product (Oil Based) Proficiency Test
|
FCPM2-UMI44
|
05166
|
01/02/2023
|
Proficiency Test
|
CBD Product (Oil Based)
|
pesticide residues (multi-residue)
|
£222.00
|
|
|
Heavy Metals in Grapefruit Purée Proficiency Test
|
FCCM45-FRU51
|
07474
|
21/03/2023
|
Proficiency Test
|
Grapefruit Purée
|
selection of metals at high levels
|
£212.00
|
|
|
Pesticides in Soya Beans (Dried) Proficiency Test
|
FCPX6-VEG67
|
09150
|
16/09/2022
|
Proficiency Test
|
Soya Beans (Dried)
|
pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods]
|
£211.00
|
|
|
Tranquilizers in Pig Liver Proficiency Test
|
FCVD32-MRP30
|
02480
|
30/08/2022
|
Proficiency Test
|
Pig Liver
|
tranquilizers
|
£273.00
|
|
|
Nitrofuran and Carbadox Metabolites in Pig Liver Proficiency Test
|
FCVD35-MRP30
|
02481
|
05/09/2022
|
Proficiency Test
|
Pig Liver
|
nitrofuran & carbadox metabolites
|
£273.00
|
|
|
Veterinary Medicines in Pig Urine Proficiency Test
|
FCVD33-MRP33
|
02492
|
05/12/2022
|
Proficiency Test
|
Pig Urine
|
Natural Hormones and Thyrostats
|
£273.00
|
|
|
Natural Hormones in Bovine Serum Proficiency Test
|
FCVD31-MRP52
|
02502
|
07/03/2023
|
Proficiency Test
|
Bovine Serum
|
specified hormones
|
£313.00
|
|
|
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test
|
BLPM11-EGG1
|
05167b
|
28/02/2023
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK (BLPM11)
|
£67.00
|
|
|
Pesticide Residues in Lentils Blank Material
|
BLPM2-VEG87
|
09155b
|
22/03/2023
|
Proficiency Test
|
Blank Lentils (Dried)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticide Residues in Kiwi Fruit Purée Blank Material
|
BLPM2-FRU70
|
19344b
|
22/08/2022
|
Proficiency Test
|
Blank Kiwi Fruit Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticide Residues in Potato Purée Blank Material
|
BLPM2-VEG23
|
19346b
|
05/09/2022
|
Proficiency Test
|
Blank Potato Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticide Residues in Blank Herb (Basil) Purée Proficiency Test
|
BLPM2-VEG5
|
19347b
|
19/09/2022
|
Proficiency Test
|
Blank Herb (Basil) Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Dithiocarbamates in Lettuce Purée Blank Material
|
BLMS3-VEG18
|
19348b
|
19/09/2022
|
Proficiency Test
|
Blank Lettuce Purée
|
BLANK for dithiocarbamates (BLMS3)
|
£86.00
|
|
|
Pesticide Residues in Plum Purée Blank Material
|
BLPM2-FRU26
|
19356b
|
06/12/2022
|
Proficiency Test
|
Blank Plum Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticides in Blank Mixed Fruit (Dried) Proficiency Test
|
BLPM2-FRU78
|
19359b
|
07/02/2023
|
Proficiency Test
|
Blank Dried Mixed Fruit Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticides and Perchlorate in Herbal Tea Blank Proficiency Test
|
BLPM3-DRH26
|
19362b
|
02/03/2023
|
Proficiency Test
|
Blank Tea (Herbal)
|
BLANK for pesticide residues (tea matrix) [multi-residue](BLPM3)
|
£67.00
|
|
|
Pesticide Residues in Red Grape Purée Proficiency Test
|
BLPM1-FRU28
|
19363b
|
20/03/2023
|
Proficiency Test
|
Blank Red Grape Purée
|
BLANK (BLPM1)
|
£86.00
|
|
|
Pesticide Residues in Blank Mandarin Purée Proficiency Test
|
BLMS3-FRU18
|
19364b
|
20/03/2023
|
Proficiency Test
|
Blank Mandarin Purée
|
BLANK for dithiocarbamates (BLMS3)
|
£86.00
|
|
|
Heavy Metals in CBD Product (Oil Based) Proficiency Test
|
FCCM46-UMI44
|
07459
|
25/10/2022
|
Proficiency Test
|
CBD Product (Oil Based)
|
selection of metals at natural/low levels
|
£212.00
|
|
|
Heavy Metals in Sugar Proficiency Test
|
FCCM46-CON16
|
07464
|
14/12/2022
|
Proficiency Test
|
Sugar
|
selection of metals at natural/low levels
|
£212.00
|
|
|
Phthalates in Oil Proficiency Test
|
FCCS5-OIL20
|
12115
|
22/03/2023
|
Proficiency Test
|
Oil
|
phthalates
|
£217.00
|
|
|
Fatty Acids in Palm Oil Proficiency Test
|
FCFO4-OIL24
|
14256
|
26/08/2022
|
Proficiency Test
|
Palm Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£210.00
|
|
|
Quality of Vegetable Oil Proficiency Test
|
FCQO1-OIL30
|
14261
|
15/11/2022
|
Proficiency Test
|
Vegetable Oil
|
peroxide value, acidity, anisidine value & iodine value
|
£210.00
|
|
|
Veterinary Medicines in Blank Sheep Liver Proficiency Test
|
BLVD23-MRP58
|
02479b
|
30/08/2022
|
Proficiency Test
|
Blank Sheep Liver
|
BLANK for avermectins and anthelmintics (BLVD23)
|
£85.00
|
|
|
Veterinary Medicines in Blank Pig Liver Proficiency Test
|
BLPM1-MRP56
|
02481b
|
05/09/2022
|
Proficiency Test
|
Blank Pig Liver
|
BLANK (BLPM1)
|
£85.00
|
|
|
NSAIDs in Blank Bovine Kidney Proficiency Test
|
BLVD25-MRP60
|
02489b
|
14/11/2022
|
Proficiency Test
|
Blank Bovine Kidney
|
BLANK for NSAIDs (BLVD25)
|
£85.00
|
|
|
Pesticides in Courgette Purée Proficiency Test
|
FCPM2-VEG36
|
19352
|
07/11/2022
|
Proficiency Test
|
Courgette (Zucchini) Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Pesticides in Mixed Fruit (Dried) Purée Proficiency Test
|
FCPM2-FRU77
|
19359
|
07/02/2023
|
Proficiency Test
|
Dried Mixed Fruit Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Biocides in Prepared Fruit (Mixed) Purée Proficiency Test
|
FCPX1-FRU63
|
19360
|
13/02/2023
|
Proficiency Test
|
Prepared Fruit Purée
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£211.00
|
|
|
Dithiocarbamates in Mandarin Purée Proficiency Test
|
FCMS3-FRU54
|
19364
|
20/03/2023
|
Proficiency Test
|
Mandarin Purée
|
dithiocarbamates
|
£283.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20201
|
03/10/2022
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£210.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20207
|
06/03/2023
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£210.00
|
|
|
Food Additives in Hot Pepper Sauce Proficiency Test
|
FCFA19-CON5
|
20202
|
03/11/2022
|
Proficiency Test
|
Hot Pepper Sauce
|
non-permitted colours (illegal dyes) high level, a selection from the following list: Butter Yellow, Orange II, Para Red, Rhodamine B, Sudan (I, II, III, IV), Sudan Black B, Sudan Orange G, Sudan Red B, Sudan Red 7B, Sudan Red G, Toluidine Red
|
£210.00
|
|
|
Food Additives in Dried Apple Proficiency Test
|
FCFA22-FRU36
|
20203
|
28/11/2022
|
Proficiency Test
|
Dried Apple (Water/Fruit Slurry)
|
sulphur dioxide
|
£210.00
|
|
|
Nutritional Components (sugars) in Sweets (gelatin-based) Proficiency Test
|
FCNC38-CON32
|
20204
|
09/12/2022
|
Proficiency Test
|
Sweets (gelatin-based)
|
fructose, glucose & sucrose
|
£210.00
|
|
|
Artificial Colours in Sweets (gelatin-based) Proficiency Test
|
FCFA20-CON32
|
20208
|
23/03/2023
|
Proficiency Test
|
Sweets (gelatin-based)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Indigo Carmine, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£210.00
|
|
|
Gluten in Beer Proficiency Test
|
FCAL6-DRA1
|
27339
|
17/10/2022
|
Proficiency Test
|
Beer
|
gluten
|
£285.00
|
|
|
Authenticity in Vanilla Extract Proficiency Test
|
FCAA1-CON31
|
29105
|
13/01/2023
|
Proficiency Test
|
Vanilla Extract
|
detection of adulteration
|
£215.00
|
|
|
Fatty Acids including Cholesterol and Butyric Acid in Chocolate Proficiency Test
|
FCFO15-CON2
|
14268
|
07/03/2023
|
Proficiency Test
|
Chocolate
|
limited fatty acid profile (inc. butyric acid), saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids & cholesterol
|
£210.00
|
|
|
Nitrates in Rocket (Rucola) Purée Proficiency Test
|
FCFA17-VEG60
|
15165
|
18/10/2022
|
Proficiency Test
|
Rocket (Rucola) Purée
|
nitrate
|
£210.00
|
|
|
Nitrates in Spinach Proficiency Test
|
FCFA17-VEG70
|
15166
|
15/11/2022
|
Proficiency Test
|
Spinach Purée
|
nitrate
|
£210.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15167
|
11/01/2023
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£210.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15164
|
16/09/2022
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£210.00
|
|
|
Nitrate in Carrot Purée Proficiency Test
|
FCFA17-VEG33
|
15169
|
13/03/2023
|
Proficiency Test
|
Carrot Purée
|
nitrate
|
£210.00
|
|
|
Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE10-MRP2
|
M282e10
|
30/01/2023
|
Proficiency Test
|
Beef
|
Escherichia coli (Enumeration)
|
£138.00
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M282e14
|
30/01/2023
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£138.00
|
|
|
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test
|
FMOE13-MRP2
|
M283e13
|
27/02/2023
|
Proficiency Test
|
Beef
|
Bacillus cereus and Aerobic Plate Count (Enumeration)
|
£138.00
|
|
|
Salmonella spp. Detection in Egg Proficiency Test
|
FMOD7-EGG3
|
M284d071
|
27/03/2023
|
Proficiency Test
|
Dried Egg
|
Salmonella spp. (Detection)
|
£138.00
|
|
|
Escherichia coli O157:H7 Detection in Salad Proficiency Test
|
FMOD11-VEG61
|
M284d11
|
27/03/2023
|
Proficiency Test
|
Salad
|
Escherichia coli O157:H7 (Detection)
|
£138.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M284e02
|
27/03/2023
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£138.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M279e02
|
10/10/2022
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£138.00
|
|
|
Nutritional Components in Dried Fruit Proficiency Test
|
FCNC44-FRU39
|
25224
|
22/11/2022
|
Proficiency Test
|
Dried Fruit
|
moisture, ash, nitrogen, total dietary fibre by AOAC & sugars
|
£224.00
|
|
|
Almond in Chocolate Proficiency Test
|
FCAL1-CON2
|
27336
|
01/09/2022
|
Proficiency Test
|
Chocolate
|
almond, almond protein
|
£223.00
|
|
|
Salmonella spp. Detection in Beef Proficiency Test
|
FMOD7-MRP2
|
M279d072
|
10/10/2022
|
Proficiency Test
|
Beef
|
Salmonella spp. (Detection)
|
£138.00
|
|
|
Escherichia coli O157:H7 Detection in Beef Proficiency Test
|
FMOD11-MRP2
|
M280d11
|
31/10/2022
|
Proficiency Test
|
Beef
|
Escherichia coli O157:H7 (Detection)
|
£138.00
|
|
|
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test
|
FMOD11-VEG71
|
M281d11
|
21/11/2022
|
Proficiency Test
|
Sprouting Seeds and Lettuce
|
Escherichia coli O157:H7 (Detection)
|
£138.00
|
|
|
Furans in Coffee Proficiency Test
|
FCCP9-DRH6
|
30132
|
23/01/2023
|
Proficiency Test
|
Coffee
|
a selection of furans
|
£212.00
|
|
|
Identification of Sequence Type by MLST Proficiency Test
|
FSOD01-UMI46
|
Seq0101
|
01/03/2023
|
Proficiency Test
|
Bacterial DNA
|
MLST Type
|
£229.00
|
|
|
Veterinary Medicines in Blank Pig Urine Proficiency Test
|
BLVD17-MRP59
|
02490b
|
28/11/2022
|
Proficiency Test
|
Blank Pig Urine
|
BLANK for beta-agonists (BLVD17)
|
£85.00
|
|
|
Veterinary Medicines in Blank Chicken Muscle Proficiency Test
|
BLPM7-MRP50
|
05164b
|
29/11/2022
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK (BLPM7)
|
£67.00
|
|
|
Pesticides in CBD Product (Oil Based) Blank Proficiency Test
|
BLPM2-UMI45
|
05166b
|
01/02/2023
|
Proficiency Test
|
Blank CBD Product (Oil Based)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticides in Soya Beans (Dried) Blank Proficiency Test
|
BLPM2-VEG104
|
09150b
|
16/09/2022
|
Proficiency Test
|
Blank Soya Beans (Dried)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticide Residues (multi-residues) in Blueberry Purée Blank Material
|
BLPM2-FRU8
|
19350b
|
18/10/2022
|
Proficiency Test
|
Blank Blueberry Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Disinfection by-products in Salad Leaf Purée Blank Material
|
BLPM6-VEG24
|
19351b
|
18/10/2022
|
Proficiency Test
|
Blank Salad Leaf Purée
|
BLANK (BLPM6)
|
£67.00
|
|
|
Pesticide Residues in Blank Pear Purée Proficiency Test
|
BLPM22-FRU24
|
19358b
|
16/01/2023
|
Proficiency Test
|
Blank Pear Purée
|
BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22)
|
£67.00
|
|
|
Tranquilizers in Blank Pig Liver Proficiency Test
|
BLVD24-MRP56
|
02480b
|
30/08/2022
|
Proficiency Test
|
Blank Pig Liver
|
BLANK for tranquilizers (BLVD24)
|
£85.00
|
|
|
Veterinary Medicines in Blank Turkey Muscle Proficiency Test
|
BLPM1-MRP61
|
02485b
|
11/10/2022
|
Proficiency Test
|
Blank Turkey Muscle
|
BLANK (BLPM1)
|
£85.00
|
|
|
Pesticide Residues (multi-residues) in Kiwi Fruit Purée Food Chemistry Proficiency Test
|
FCPM2-FRU69
|
19344
|
22/08/2022
|
Proficiency Test
|
Kiwi Fruit Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Pesticide Residues (multi-residues) in Strawberry Purée Proficiency Test
|
FCPM2-FRU67
|
19345
|
22/08/2022
|
Proficiency Test
|
Strawberry Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Pesticide Residues (multi-residues) in Potato Proficiency Test
|
FCPM2-VEG59
|
19346
|
05/09/2022
|
Proficiency Test
|
Potato Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Salad Leaf Purée Proficiency Test
|
FCPX1-VEG62
|
19351
|
18/10/2022
|
Proficiency Test
|
Salad Leaf Purée
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£211.00
|
|
|
Pesticide Residues (multi-residues) in Apple Purée Proficiency Test
|
FCPM2-FRU2
|
19361
|
13/02/2023
|
Proficiency Test
|
Apple Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Pesticides and Perchlorate in Herbal Tea Proficiency Test
|
FCPX5-DRH23
|
19362
|
02/03/2023
|
Proficiency Test
|
Tea (Herbal)
|
pesticide residues (tea matrix) [multi-residue methods] including (per)chlorates [single-residue methods]
|
£211.00
|
|
|
Food Additives and Ingredients in Oil Proficiency Test
|
FCFA1-OIL20
|
20200
|
23/09/2022
|
Proficiency Test
|
Oil
|
antioxidants: total BHA (E320), total BHT (E321) & propyl gallate (E310)
|
£210.00
|
|
|
Food Additives in Raisin (Water/Fruit Slurry) Proficiency Test
|
FCFA22-FRU79
|
20206
|
20/02/2023
|
Proficiency Test
|
Raisin (Water/Fruit Slurry)
|
sulphur dioxide
|
£210.00
|
|
|
Pesticide Residues in Prepared Fruit Purée Blank Material
|
BLPM6-FRU27
|
19360b
|
13/02/2023
|
Proficiency Test
|
Blank Prepared Fruit Purée
|
BLANK (BLPM6)
|
£67.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC11-MRP12
|
01157
|
29/09/2022
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen & hydroxyproline
|
£211.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC16-MRP13
|
01158
|
25/11/2022
|
Proficiency Test
|
Canned Meat Meal
|
moisture, ash, total fat, nitrogen, sodium, chloride & total sugars
|
£211.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC15-MRP12
|
01159
|
12/01/2023
|
Proficiency Test
|
Canned Meat
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£211.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC15-MRP13
|
01160
|
09/03/2023
|
Proficiency Test
|
Canned Meat Meal
|
moisture, ash, total fat, nitrogen, sodium & chloride
|
£211.00
|
|
|
Veterinary Medicines in Chicken Liver Proficiency Test
|
FCVD15-MRP16
|
02497
|
06/02/2023
|
Proficiency Test
|
Chicken Liver
|
quinolones & fluoroquinolones
|
£273.00
|
|
|
Glucocorticoids (& Thyrostats) in Bovine Urine Proficiency Test
|
FCVD36-MRP9
|
02501
|
07/03/2023
|
Proficiency Test
|
Bovine Urine
|
glucocorticoids & thyrostats
|
£273.00
|
|
|
Pesticides and Glyphosate in Lentils (Dried) Proficiency Test
|
FCPX12-VEG86
|
09155
|
22/03/2023
|
Proficiency Test
|
Lentils (Dried)
|
pesticide residues [multi-residue methods] including glyphosate [single-residue methods]
|
£211.00
|
|
|
Biocides in Chicken Muscle Proficiency Test
|
FCPX1-MRP17
|
05164
|
29/11/2022
|
Proficiency Test
|
Chicken Muscle
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£222.00
|
|
|
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test
|
FCPM11-EGG2
|
05167
|
28/02/2023
|
Proficiency Test
|
Chicken (Hens) Eggs
|
pesticide residues (fat soluble & recommended monitoring)
|
£222.00
|
|
|
Dioxins, PCBs in Cod Liver Oil Proficiency Test
|
FCCE3-OIL10
|
06118
|
21/10/2022
|
Proficiency Test
|
Cod Liver Oil
|
Dioxins & PCBs
|
£402.00
|
|
|
Nutritional Components in Instant Cappaccino Drink (powder) Proficiency Test
|
FCNC43-DRH27
|
25218
|
18/08/2022
|
Proficiency Test
|
Instant Cappuccino Drink (powder)
|
moisture, ash, total fat, nitrogen, pH, sodium, chloride & total sugars
|
£215.00
|
|
|
Fatty Acids in Olive Oil Proficiency Test
|
FCFO4-OIL22
|
14263
|
02/12/2022
|
Proficiency Test
|
Olive Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£210.00
|
|
|
Authenticity in Olive Oil Proficiency Test
|
FCAA1-OIL22
|
14264
|
12/12/2022
|
Proficiency Test
|
Olive Oil
|
detection of adulteration
|
£403.00
|
|
|
Fatty Acids in Edible Oil Proficiency Test
|
FCFO3-OIL30
|
14267
|
15/02/2023
|
Proficiency Test
|
Vegetable Oil
|
saturated fatty acids, monounsaturated fatty acids & polyunsaturated fatty acids
|
£210.00
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14269
|
28/03/2023
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£210.00
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14258
|
20/09/2022
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£210.00
|
|
|
Ochratoxin A in Soybeans (Dried) Proficiency Test
|
FCMO1-VEG67
|
17228
|
25/08/2022
|
Proficiency Test
|
Soya Beans (Dried)
|
ochratoxin A
|
£208.00
|
|
|
Ochratoxin A in Coffee Proficiency Test
|
FCMO1-DRH21
|
17232
|
23/11/2022
|
Proficiency Test
|
Roasted Coffee
|
ochratoxin A
|
£208.00
|
|
|
3-MCPD in Vegetable Oil Proficiency Test
|
FCCP1-OIL30
|
2672
|
21/09/2022
|
Proficiency Test
|
Vegetable Oil
|
3-MCPD esters, glycidol esters & 2-MCPD esters
|
£221.00
|
|
|
Contaminants in Soy Sauce Proficiency Test
|
FCCP2-CON15
|
2673
|
22/02/2023
|
Proficiency Test
|
Soy Sauce
|
3-MCPD, 1,3-DCP & 2-MCPD
|
£221.00
|
|
|
Nuts in Chocolate Proficiency Test
|
FCAL3-CON2
|
27343
|
25/11/2022
|
Proficiency Test
|
Chocolate
|
contamination with one or more from a variety of tree nuts and ground nut (peanut)
|
£285.00
|
|
|
Gluten in Sausage Meat (Raw) Proficiency Test
|
FCAL6-MRP39
|
27355
|
28/03/2023
|
Proficiency Test
|
Sausage Meat (Raw)
|
gluten
|
£223.00
|
|
|
Polycyclic Aromatic Hydrocarbons in CBD Product (Oil Based) Proficiency Test
|
FCCE2-UMI44
|
06119
|
25/10/2022
|
Proficiency Test
|
CBD Product (Oil Based)
|
PAHs (including PAH4 sum)
|
£402.00
|
|
|
Heavy Metals in Soya Flour Proficiency Test
|
FCCM45-VEG68
|
07458
|
20/10/2022
|
Proficiency Test
|
Soya Flour
|
selection of metals at high levels
|
£212.00
|
|
|
Heavy Metals in Coffee (Ground) Proficiency Test
|
FCCM46-DRH10
|
07466
|
12/01/2023
|
Proficiency Test
|
Coffee (Ground)
|
selection of metals at natural/low levels
|
£212.00
|
|
|
Heavy Metals in Tomato Paste Proficiency Test
|
FCCM45-VEG74
|
07471
|
14/02/2023
|
Proficiency Test
|
Tomato Paste
|
selection of metals at high levels
|
£212.00
|
|
|
Fatty Acids in Fish Oil Proficiency Test
|
FCFO1-OIL13
|
14257
|
14/09/2022
|
Proficiency Test
|
Fish Oil
|
Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids)
|
£210.00
|
|
|
Detection of Adulteration in Herb (Salvia species) Proficiency Test
|
FCAA1-VEG109
|
29104
|
10/11/2022
|
Proficiency Test
|
Herb (Salvia spp.)
|
detection of adulteration
|
£403.00
|
|
|
Beef Authenticity Proficiency Test
|
FCAA4-MRP2
|
29106
|
01/02/2023
|
Proficiency Test
|
Beef
|
one or more from: chicken, horse, lamb or pork
|
£215.00
|
|
|
Acrylamide in Coffee (Instant) Proficiency Test
|
FCCP3-DRH12
|
30130
|
02/11/2022
|
Proficiency Test
|
Coffee (Instant)
|
acrylamide
|
£212.00
|
|
|
Lactic Acid Bacteria Enumeration in Beef Proficiency Test
|
FMOE1-MRP2
|
M278e01
|
12/09/2022
|
Proficiency Test
|
Beef
|
Lactic acid bacteria (Enumeration)
|
£138.00
|
|
|
Enterobacteriaceae, coliforms & Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE4-MRP2
|
M281e04
|
21/11/2022
|
Proficiency Test
|
Beef
|
Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£138.00
|
|
|
Listeria monocytogenes Detection in Beef Proficiency Test
|
FMOD2-MRP2
|
M282d02
|
30/01/2023
|
Proficiency Test
|
Beef
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£138.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M282d071
|
30/01/2023
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£138.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M278d071
|
12/09/2022
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£138.00
|
|
|
Salmonella spp. Detection in Chocolate Proficiency Test
|
FMOD7-CON2
|
M282d072
|
30/01/2023
|
Proficiency Test
|
Chocolate
|
Salmonella spp. (Detection)
|
£138.00
|
|
|
Enterobacteriaceae Enumeration in Salad Proficiency Test
|
FMOE3-VEG61
|
M282e03
|
30/01/2023
|
Proficiency Test
|
Salad
|
Enterobacteriaceae (Enumeration)
|
£138.00
|
|
|
Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M284e06
|
27/03/2023
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£138.00
|
|
|
Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M278e06
|
12/09/2022
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£138.00
|
|
|
Salmonella spp. Detection in Chocolate Powder Proficiency Test
|
FMOD7-CON3
|
M279d071
|
10/10/2022
|
Proficiency Test
|
Chocolate Powder
|
Salmonella spp. (Detection)
|
£138.00
|
|
|
Campylobacter spp. Detection in Chicken Proficiency Test
|
FMOD17-MRP14
|
M280d17
|
31/10/2022
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Detection)
|
£138.00
|
|
|
Listeria monocytogenes Detection in Chicken Proficiency Test
|
FMOD2-MRP14
|
M281d02
|
21/11/2022
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£138.00
|
|
|
Veterinary Medicines in Chicken Liver Blank Proficiency Test
|
BLVD15-MRP54
|
02497b
|
06/02/2023
|
Proficiency Test
|
Blank Chicken Liver
|
BLANK for quinolones & fluoroquinolones (BLVD15)
|
£85.00
|
|
|
Veterinary Medicines in Blank Rabbit Muscle Proficiency Test
|
BLPM1-MRP62
|
02498b
|
06/02/2023
|
Proficiency Test
|
Blank Rabbit Muscle
|
BLANK (BLPM1)
|
£85.00
|
|
|
Pesticide Residues (multi-residues) in Blueberry Purée Proficiency Test
|
FCPM2-FRU31
|
19350
|
18/10/2022
|
Proficiency Test
|
Blueberry Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Pesticide Residues (multi-residues: tea matrix) in Green Tea Proficiency Test
|
FCPX5-DRH14
|
19355
|
01/12/2022
|
Proficiency Test
|
Green Tea
|
pesticide residues (tea matrix) [multi-residue methods] including (per)chlorates [single-residue methods]
|
£211.00
|
|
|
Pesticide Residues in Plum Purée Proficiency Test
|
FCPM2-FRU62
|
19356
|
06/12/2022
|
Proficiency Test
|
Plum Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Pesticides in Pear Purée Proficiency Test
|
FCPM22-FRU60
|
19358
|
16/01/2023
|
Proficiency Test
|
Pear Purée
|
pesticide residues (specified residues) [multi-residue]
|
£211.00
|
|
|
Pesticides in Red Grape Purée Proficiency Test
|
FCMS5-FRU65
|
19363
|
20/03/2023
|
Proficiency Test
|
Red Grape Purée
|
single residue monitoring
|
£360.00
|
|
|
Quality of Soy Sauce Proficiency Test
|
FCNC47-CON15
|
20199
|
24/08/2022
|
Proficiency Test
|
Soy Sauce
|
pH, total acidity, total sugars, sodium, chloride, sorbic acid
|
£210.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Proficiency Test
|
FCFA8-CON21
|
20205
|
04/01/2023
|
Proficiency Test
|
Tomato Sauce
|
brix, pH, total acidity, sodium, chloride & benzoic acid
|
£210.00
|
|
|
Total Volatile Basic Nitrogen in Canned Meat Proficiency Test
|
FCQT1-MRP12
|
01161
|
30/03/2023
|
Proficiency Test
|
Canned Meat
|
total volatile basic nitrogen (TVB-N)
|
£215.00
|
|
|
Veterinary Medicines in Sheep Liver Proficiency Test
|
FCVD2-MRP41
|
02479
|
30/08/2022
|
Proficiency Test
|
Sheep Liver
|
avermectins & anthelmintics
|
£273.00
|
|
|
Veterinary Medicines in Bovine Muscle Proficiency Test
|
FCVD5-MRP8
|
02482
|
26/09/2022
|
Proficiency Test
|
Bovine Muscle
|
chloramphenicol, florfenicol & thiamphenicol
|
£273.00
|
|
|
Sulphonamides in Turkey Muscle Proficiency Test
|
FCVD20-MRP44
|
02485
|
11/10/2022
|
Proficiency Test
|
Turkey Muscle
|
sulfonamides
|
£273.00
|
|
|
Veterinary Medicines in Bovine Kidney Proficiency Test
|
FCVD24-MRP6
|
02489
|
14/11/2022
|
Proficiency Test
|
Bovine Kidney
|
non-steroidal anti-inflammatory drugs (NSAIDs)
|
£273.00
|
|
|
Veterinary Medicines in Pig Urine Proficiency Test
|
FCVD17-MRP33
|
02490
|
28/11/2022
|
Proficiency Test
|
Pig Urine
|
Beta-agonists
|
£273.00
|
|
|
Phenicols and Benzimidazoles in Rabbit Muscle Proficiency Test
|
FCVD37-MRP37
|
02498
|
06/02/2023
|
Proficiency Test
|
Rabbit Muscle
|
chloramphenicol, florfenicol, florfenicol-amine, thiamphenicol & benzimidazoles
|
£273.00
|
|
|
Ochratoxin A in Instant Coffee Proficiency Test
|
FCMO1-DRH18
|
17230
|
14/10/2022
|
Proficiency Test
|
Instant Coffee
|
ochratoxin A
|
£208.00
|
|
|
Pesticides in Herb (Basil) Purée Proficiency Test
|
FCPM2-VEG2
|
19347
|
19/09/2022
|
Proficiency Test
|
Herb (Basil) Purée
|
pesticide residues (multi-residue)
|
£211.00
|
|
|
Dithiocarbamates in Lettuce Purée Proficiency Test
|
FCMS3-VEG49
|
19348
|
19/09/2022
|
Proficiency Test
|
Lettuce Purée
|
dithiocarbamates
|
£283.00
|
|
|
Brominated Flame Retardants in Cod Liver Oil Proficiency Test
|
FCCE6-OIL10
|
06121
|
08/12/2022
|
Proficiency Test
|
Cod Liver Oil
|
Brominated Flame Retardants (BFRs)
|
£284.00
|
|
|
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test
|
FCCE2-OIL24
|
06123
|
10/02/2023
|
Proficiency Test
|
Palm Oil
|
PAHs (including PAH4 sum)
|
£402.00
|
|
|
Heavy Metals in Mixed Herbs Proficiency Test
|
FCCM46-VEG89
|
07450
|
18/08/2022
|
Proficiency Test
|
Herb (mixed, dried)
|
selection of metals at natural/low levels
|
£212.00
|
|
|
Alcohol in Brandy Proficiency Test
|
FCOH2-DRA4
|
13103
|
24/11/2022
|
Proficiency Test
|
Brandy
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol, 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum) & ethyl carbamate
|
£274.00
|
|
|
Alcohol in Whisky Proficiency Test
|
FCOH3-DRA10
|
13104
|
15/03/2023
|
Proficiency Test
|
Whisky
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£274.00
|
|
|
Nutritional Components in Olive Oil Proficiency Test
|
FCQO3-OIL22
|
14265
|
03/01/2023
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, iodine value & saponification value
|
£210.00
|
|
|
Glucocorticoids in Blank Bovine Urine Proficiency Test
|
BLVD32-MRP46
|
02501b
|
07/03/2023
|
Proficiency Test
|
Blank Bovine Urine
|
BLANK for glucocorticoids & thyrostats (BLVD32)
|
£85.00
|
|
|
Natural Hormones in Bovine Serum Blank Material
|
BLVD31-MRP53
|
02502b
|
07/03/2023
|
Proficiency Test
|
Blank Bovine Serum
|
BLANK for specified hormones (BLVD31)
|
£85.00
|
|
|
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material
|
BLPM2-OIL36
|
05163b
|
05/10/2022
|
Proficiency Test
|
Blank Olive Oil (Virgin)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticide Residues in Strawberry Purée Blank Material
|
BLPM2-FRU30
|
19345b
|
22/08/2022
|
Proficiency Test
|
Blank Strawberry Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Veterinary Medicines in Blank Courgette Purée Proficiency Test
|
BLPM2-VEG12
|
19352b
|
07/11/2022
|
Proficiency Test
|
Blank Courgette (Zucchini) Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Pesticide Residues in Green Tea Blank Material
|
BLPM3-DRH1
|
19355b
|
01/12/2022
|
Proficiency Test
|
Blank Green Tea
|
BLANK for pesticide residues (tea matrix) [multi-residue](BLPM3)
|
£67.00
|
|
|
Pesticide Residues in Apple Purée Blank Material
|
BLPM2-FRU5
|
19361b
|
13/02/2023
|
Proficiency Test
|
Blank Apple Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£67.00
|
|
|
Heavy Metals in Seaweed Proficiency Test
|
FCCM47-VEG64
|
07456
|
30/09/2022
|
Proficiency Test
|
Seaweed
|
selection of metals at natural/high levels
|
£212.00
|
|
|
Heavy Metals in Mushroom Powder Proficiency Test
|
FCCM46-VEG51
|
07457
|
06/10/2022
|
Proficiency Test
|
Mushroom Powder
|
selection of metals at natural/low levels
|
£212.00
|
|
|
Heavy Metals in Vegetable Purée Proficiency Test
|
FCCM45-VEG79
|
07460
|
01/11/2022
|
Proficiency Test
|
Vegetable Purée
|
selection of metals at high levels
|
£212.00
|
|
|
Heavy Metals in Soya Lecithin (liquid) Proficiency Test
|
FCCM46-VEG90
|
07472
|
22/02/2023
|
Proficiency Test
|
Soya Lecithin (Liquid)
|
selection of metals at natural/low levels
|
£212.00
|
|
|
Sulphites in Jam Proficiency Test
|
FCAL18-CON7
|
27338
|
27/09/2022
|
Proficiency Test
|
Jam
|
sulphites
|
£223.00
|
|
|
Fish Contamination within Cooked Sauce Proficiency Test
|
FCAL20-CON23
|
27341
|
14/11/2022
|
Proficiency Test
|
Sauce (Cooked)
|
Fish
|
£285.00
|
|
|
Peanut in Chocolate Proficiency Test
|
FCAL16-CON2
|
27348
|
02/02/2023
|
Proficiency Test
|
Chocolate
|
peanut, peanut protein
|
£223.00
|
|
|
Cannabidiol in CBD Oil Proficiency Test
|
FCAA5-OIL20
|
3303
|
25/10/2022
|
Proficiency Test
|
Oil
|
Cannabidiol
|
£330.00
|
|
|
Listeria monocytogenes Detection in Mixed Vegetables Proficiency Test
|
FMOD2-VEG88
|
M278d02
|
12/09/2022
|
Proficiency Test
|
Mixed Vegetables
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£138.00
|
|
|
Aerobic Plate Count in Chicken Proficiency Test
|
FMOE9-MRP14
|
M281e09
|
21/11/2022
|
Proficiency Test
|
Chicken
|
Aerobic Plate Count (Enumeration)
|
£138.00
|
|
|
Campylobacter spp. Enumeration in Chicken Proficiency Test
|
FMOE17-MRP14
|
M281e17
|
21/11/2022
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Enumeration)
|
£138.00
|
|
|