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Code Product Code Item Code Start Date Group Matrix Analytes
Patulin in Cloudy Apple Juice Proficiency Test FCMP1-DRN3 1677 26/10/2021 Proficiency Test Apple Juice (Cloudy) patulin £202.00
Patulin in Apple Juice Proficiency Test FCMP1-DRN2 1678 11/01/2022 Proficiency Test Apple Juice (Clear) patulin £202.00
Ochratoxin A in Wheat Flour Proficiency Test FCMO1-CCP49 17220 26/01/2022 Proficiency Test Wheat Flour ochratoxin A £202.00
Ochratoxin A in Grape Juice Proficiency Test FCMO1-DRN19 17222 22/03/2022 Proficiency Test Grape Juice ochratoxin A £202.00
Nutritional Elements in Breakfast Cereal Proficiency Test FCNE4-CCP13 18103 07/07/2021 Proficiency Test Breakfast Cereal calcium, iron, magnesium, phosphorus, potassium, sodium & zinc £208.00
Pesticide Residues (multi-residues) in Celery Purée Proficiency Test FCPM2-VEG81 19315 20/07/2021 Proficiency Test Celery Purée pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residues) in Broccoli Purée Proficiency Test FCPM2-VEG30 19316 20/07/2021 Proficiency Test Broccoli Purée pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residues) in Potato Proficiency Test FCPM2-VEG59 19318 24/08/2021 Proficiency Test Potato Purée pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residues) in Spice Black Pepper Proficiency Test FCPM2-SPI1 19328 17/01/2022 Proficiency Test Spice - Black Pepper pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residue) in Pumpkin Purée Food Chemistry Proficiency Test FCPM22-VEG102 19329 17/01/2022 Proficiency Test Pumpkin Purée pesticide residues (specified residues) [multi-residue] £205.00
Heavy Metals in Tomato Paste Proficiency Test FCCM21-VEG74 07426 08/02/2022 Proficiency Test Tomato Paste cadmium, iron, lead & tin (all high levels) £206.00
Heavy Metals in Soya Lecithin (liquid) Proficiency Test FCCM42-VEG90 07427 23/02/2022 Proficiency Test Soya Lecithin (Liquid) aluminium, arsenic (total), cadmium, lead & mercury (total) (all natural/low levels) £206.00
Nutritional Components in Banana Smoothie Proficiency Test FCNC34-DRN40 0882 27/10/2021 Proficiency Test Banana Smoothie brix, pH, total acidity, sugars, calcium, magnesium, potassium & sodium £204.00
Nutritional Components in Apple Juice Proficiency Test FCNC27-DRN1 0883 27/01/2022 Proficiency Test Apple Juice brix, pH, total acidity, sugars, calcium, magnesium, phosphorus, sodium £204.00
Pesticide Residues (multi-residues) in Basmati Rice Proficiency Test FCPX2-CCP51 09144 26/01/2022 Proficiency Test Basmati Rice pesticide residues [multi-residue methods] including bromide [single-residue methods] £205.00
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test FCPM2-CCP49 09145 10/02/2022 Proficiency Test Wheat Flour pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test FCPM2-CCP49 09140 11/08/2021 Proficiency Test Wheat Flour pesticide residues (multi-residue) £205.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12109 23/03/2022 Proficiency Test Oil phthalates £211.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14238 14/09/2021 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £202.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14248 29/03/2022 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £202.00
Authenticity in Olive Oil Proficiency Test FCAA1-OIL22 14244 13/12/2021 Proficiency Test Olive Oil detection of adulteration £392.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14245 04/01/2022 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £202.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14236 13/07/2021 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £202.00
Fatty Acids in Biscuit (Cookie) Proficiency Test FCFO12-PRO2 14246 11/01/2022 Proficiency Test Biscuit (Cookie) limited fatty acid profile (inc. butyric acid) & cholesterol £202.00
Aflatoxins in Rice Proficiency Test FCMA2-CCP43 04428 18/11/2021 Proficiency Test Rice aflatoxins B & G &/or total £202.00
Mycotoxins in Black Pepper Proficiency Test FCMM4-SPI1 04435 03/03/2022 Proficiency Test Spice - Black Pepper aflatoxins B & G &/or total & OTA £270.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test FCPM2-OIL34 05155 13/10/2021 Proficiency Test Olive Oil (Virgin) pesticide residues (multi-residue) £216.00
PAHs in Spice (smoked black pepper) Proficiency Test FCCE2-SPI26 06105 12/11/2021 Proficiency Test Spice - Smoked Black Pepper PAHs (including PAH4 sum) £391.00
Heavy Metals in Powdered Brown Rice Proficiency Test FCCM34-CCP41 07405 14/07/2021 Proficiency Test Powdered Brown Rice arsenic (total), arsenic (inorganic), cadmium, iron, lead & mercury (total), nickel & zinc (all natural/low levels) £206.00
Heavy Metals in Mixed Herbs Proficiency Test FCCM35-VEG89 07409 11/08/2021 Proficiency Test Herb (mixed, dried) cadmium, lead & nickel (all natural/low levels) £206.00
Heavy Metals in Mushroom Powder Proficiency Test FCCM30-VEG51 07416 08/10/2021 Proficiency Test Mushroom Powder arsenic (total), cadmium, lead, mercury (total), nickel (all natural/low levels) £206.00
Heavy Metals in Soya Flour Proficiency Test FCCM1-VEG68 07417 20/10/2021 Proficiency Test Soya Flour aluminium, arsenic (total), cadmium, lead & mercury (total) (all high levels) £206.00
Vitamins in Breakfast Cereal Proficiency Test FCNV9-CCP13 21128 10/02/2022 Proficiency Test Breakfast Cereal vitamins B1, B2 (total), B6, B12, total niacin & folic acid £225.00
Tropane Alkaloids in Cereal FCMF6-CCP15 22189 23/02/2022 Proficiency Test Cereal tropane alkaloids: atropine & scopolamine £264.00
Nutritional Components in Breadcrumbs Proficiency Test FCNC6-PRO9 2494 09/09/2021 Proficiency Test Breadcrumbs moisture, ash at 550°C, nitrogen, starch, sodium & total dietary fibre by AOAC £198.00
Nutritional Components in Corn/Maize based Snack Food Proficiency Test FCNC30-PRO39 25206 05/11/2021 Proficiency Test Corn/Maize based Snack Food pH, titratable acidity, total sugars, monosodium glutamate, magnesium, potassium £198.00
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC15-PRO12 25207 13/01/2022 Proficiency Test Cheese & Pasta Meal moisture, ash, total fat, nitrogen, sodium & chloride £205.00
Nutritional Components in Corn/Maize based Snack Proficiency Test FCNC15-PRO39 25211 16/03/2022 Proficiency Test Corn/Maize based Snack Food moisture, ash, total fat, nitrogen, sodium & chloride £198.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2667 15/09/2021 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £215.00
Gluten in Oat Based Foodstuff Proficiency Test FCAL6-CCP37 27302 21/07/2021 Proficiency Test Oat Based Foodstuff gluten £217.00
Gluten & Sesame in Cumin Proficiency Test FCAL22-SPI8 27317 24/02/2022 Proficiency Test Cumin gluten & sesame £217.00
Gluten in Sausage Meat (Raw) Proficiency Test FCAL6-MRP39 27321 29/03/2022 Proficiency Test Sausage Meat (Raw) gluten £217.00
Nutritional Components in Canned Meat Proficiency Test FCNC11-MRP12 01148 30/09/2021 Proficiency Test Canned Meat moisture, ash, total fat, nitrogen & hydroxyproline £205.00
Nutritional Components in Canned Meat Proficiency Test FCNC15-MRP12 01150 13/01/2022 Proficiency Test Canned Meat moisture, ash, total fat, nitrogen, sodium & chloride £205.00
Nutritional Components in Canned Meat Proficiency Test FCNC15-MRP12 01146 09/07/2021 Proficiency Test Canned Meat moisture, ash, total fat, nitrogen, sodium & chloride £205.00
Coccidiostats in Chicken Liver Proficiency Test FCVD7-MRP16 02439 02/08/2021 Proficiency Test Chicken Liver coccidiostats £266.00
Tranquilizers in Pig Muscle Proficiency Test FCVD32-MRP32 02443 31/08/2021 Proficiency Test Pig Muscle tranquilizers £266.00
Natural Hormones and Thyrostats in Bovine Urine Proficiency Test FCVD33-MRP9 02453 06/12/2021 Proficiency Test Bovine Urine Natural Hormones and Thyrostats £266.00
Sulfonamides & Trimethoprim in Bovine Liver Proficiency Test FCVD29-MRP7 02461 14/02/2022 Proficiency Test Bovine Liver sulfonamides & trimethoprim & macrolides £266.00
Natural Hormones in Bovine Serum Proficiency Test FCVD31-MRP52 02462 07/03/2022 Proficiency Test Bovine Serum specified hormones £304.00
Food Additives in Soft Drink Proficiency Test FCFA20-DRN29 03168 04/08/2021 Proficiency Test Soft Drink colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Indigo Carmine, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine £204.00
Food Additives and Ingredients in Cola Proficiency Test FCFA13-DRN12 03169 14/10/2021 Proficiency Test Cola Drink caffeine, benzoic acid, total sugars & phosphoric acid (as P2O5) £204.00
Mycotoxins in Chilli Powder Proficiency Test FCMM4-SPI6 04421 09/09/2021 Proficiency Test Chilli Powder aflatoxins B & G &/or total & OTA £270.00
Veterinary Medicines in Sheep Muscle Blank Proficiency Test BLVD23-MRP57 02442b 31/08/2021 Proficiency Test Blank Sheep Muscle BLANK for avermectins and anthelmintics (BLVD23) £80.00
Tranquilizers in Blank Pig Muscle Proficiency Test BLVD24-MRP48 02443b 31/08/2021 Proficiency Test Blank Pig Muscle BLANK for tranquilizers (BLVD24) £80.00
Glucocorticoids in Bovine Muscle Blank Proficiency Test BLVD28-MRP49 02459b 31/01/2022 Proficiency Test Blank Bovine Muscle BLANK for glucocorticoids (BLVD28) £80.00
Natural Hormones in Bovine Serum Blank Material BLVD31-MRP53 02462b 07/03/2022 Proficiency Test Blank Bovine Serum BLANK for specified hormones (BLVD31) £80.00
Pesticide Residues (single residues) in Wheat Flour Blank Proficiency Test BLMS5-CCP11 09143b 18/11/2021 Proficiency Test Blank Wheat Flour BLANK for chlormequat, mepiquat, glyphosate and AMPA (BLMS5) £65.00
Pesticides in Herb (Coriander) Purée Blank Proficiency Test BLPM2-VEG11 19319b 13/09/2021 Proficiency Test Blank Herb (Coriander) Purée BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticides in Tomato Purée Blank Proficiency Test BLPM1-VEG29 19322b 04/10/2021 Proficiency Test Blank Tomato Purée BLANK (BLPM1) £84.00
Pesticide Residues (multi-residue) in Pumpkin Purée Food Chemistry Blank Proficiency Test BLPM22-VEG101 19329b 17/01/2022 Proficiency Test Blank Pumpkin Purée BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22) £65.00
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Herb (Parsley) Purée Blank Proficiency Test BLPM6-VEG15 19330b 21/02/2022 Proficiency Test Blank Herb (Parsley) Purée BLANK (BLPM6) £65.00
Beef Authenticity Proficiency Test FCAA4-MRP2 2998 02/02/2022 Proficiency Test Beef one or more from: chicken, horse, lamb or pork £209.00
Clostridium perfringens Enumeration in Beef Proficiency Test FMOE6-MRP2 M267e06 23/08/2021 Proficiency Test Beef Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration) £134.00
Clostridium perfringens Enumeration in Beef Proficiency Test FMOE6-MRP2 M273e06 28/03/2022 Proficiency Test Beef Clostridium spp., Sulphite Reducing Clostridia, Clostridium Perfringens (Enumeration) £134.00
APC & Lactic Acid Bacteria in Fruit Juice Proficiency Test FMOE23-DRN17 M267e23 23/08/2021 Proficiency Test Fruit Juice Aerobic Plate Count and Lactic acid bacteria £134.00
GM Contamination Events in Wheat Flour Proficiency Test FGM1-CCP49 GeMMU95 05/11/2021 Proficiency Test Wheat Flour Contamination test (maize, soya & rice) £330.00
GM Events in 100% Soya Flour Proficiency Test FGM5-CCP3 GeMMU97 14/01/2022 Proficiency Test 100% Soya Flour Soya £330.00
Maize & Soya GM Events in Mixed Flours Proficiency Test FGM3-CCP35 GeMMU98 11/02/2022 Proficiency Test Mixed Flours Maize & Soya £330.00
Yeasts Enumeration in Fruit Juice Proficiency Test FMOE16-DRN17 M268e15 20/09/2021 Proficiency Test Fruit Juice Yeasts (Enumeration) £134.00
Listeria monocytogenes Detection in Chicken Proficiency Test FMOD2-MRP14 M270d02 29/11/2021 Proficiency Test Chicken Listeria monocytogenes/Listeria spp. (Detection) £134.00
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD11-VEG71 M270d11 29/11/2021 Proficiency Test Sprouting Seeds and Lettuce Escherichia coli O157:H7 (Detection) £134.00
Aerobic Plate Count in Chicken Proficiency Test FMOE9-MRP14 M270e09 29/11/2021 Proficiency Test Chicken Aerobic Plate Count (Enumeration) £134.00
Campylobacter spp. Enumeration in Chicken Proficiency Test FMOE17-MRP14 M270e17 29/11/2021 Proficiency Test Chicken Campylobacter spp. (Enumeration) £134.00
Listeria monocytogenes Detection in Beef Proficiency Test FMOD2-MRP2 M271d02 07/02/2022 Proficiency Test Beef Listeria monocytogenes/Listeria spp. (Detection) £134.00
Salmonella spp. Detection in Chicken Proficiency Test FMOD7-MRP14 M271d071 07/02/2022 Proficiency Test Chicken Salmonella spp. (Detection) £134.00
Salmonella spp. Detection in Chicken Proficiency Test FMOD7-MRP14 M267d071 23/08/2021 Proficiency Test Chicken Salmonella spp. (Detection) £134.00
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test FMOE14-MRP2 M271e14 07/02/2022 Proficiency Test Beef Coagulase Positive Staphylococci (Enumeration) £134.00
Alicyclobacillus spp. / Thermophilic acidophilic bacteria (TAB) & Guaiacol Producing TAB in Fruit Juice Proficiency Test FMOE20-DRN17 M272e22 28/02/2022 Proficiency Test Fruit Juice Thermophilic acidophilic bacteria (TAB) (Enumeration) and Guaiacol Producing TAB (Detection) £134.00
Escherichia coli O157:H7 Detection in Salad Proficiency Test FMOD11-VEG61 M273d11 28/03/2022 Proficiency Test Salad Escherichia coli O157:H7 (Detection) £134.00
Listeria monocytogenes Enumeration in Chicken Proficiency Test FMOE2-MRP14 M273e02 28/03/2022 Proficiency Test Chicken Listeria monocytogenes (Enumeration) £134.00
Listeria monocytogenes Enumeration in Chicken Proficiency Test FMOE2-MRP14 M268e02 20/09/2021 Proficiency Test Chicken Listeria monocytogenes (Enumeration) £134.00
Genetically Modified Organisms (GMO) in Mixed Flour Proficiency Test FGM3-CCP53 GeMMC08 07/01/2022 Proficiency Test Mixed Flours & Processed Matrix Maize & Soya £458.00
Total Volatile Basic Nitrogen in Canned Meat Proficiency Test FCQT1-MRP12 01152 31/03/2022 Proficiency Test Canned Meat total volatile basic nitrogen (TVB-N) £205.00
Nitroimidazoles in Chicken Muscle Proficiency Test FCVD13-MRP17 02440 02/08/2021 Proficiency Test Chicken Muscle nitroimidazoles £266.00
Veterinary Medicines in Sheep Muscle Proficiency Test FCVD2-MRP42 02442 31/08/2021 Proficiency Test Sheep Muscle avermectins & anthelmintics £266.00
Food Additives and Ingredients in Soft Drink Proficiency Test FCFA7-DRN29 03167 16/07/2021 Proficiency Test Soft Drink brix, pH, citric acid, sorbic acid, cyclamate, saccharin & benzoic acid £204.00
Additives in Tonic Water Proficiency Test FCFA3-DRN32 03170 03/11/2021 Proficiency Test Tonic Water benzoic acid, quinine, acesulfame-K & aspartame £204.00
Sweeteners in Soft Drink Proficiency Test FCFA26-DRN29 03172 17/03/2022 Proficiency Test Soft Drink sweeteners: acesulfame-K, aspartame, cyclamate & saccharin £204.00
Mycotoxins in Maize Flour Proficiency Test FCMM2-CCP30 04426 27/10/2021 Proficiency Test Maize aflatoxin B1, DON, ZON & OTA £350.00
Quinolones and Fluoroquinolones in Chicken (Hens) Eggs Blank Proficiency Test BLVD15-EGG1 02458b 31/01/2022 Proficiency Test Blank Chicken (Hens) Eggs BLANK for quinolones & fluoroquinolones (BLVD15) £80.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material BLPM2-OIL36 05155b 13/10/2021 Proficiency Test Blank Olive Oil (Virgin) BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticides in Soya Beans (Dried) Blank Proficiency Test BLPM2-VEG104 09141b 10/09/2021 Proficiency Test Blank Soya Beans (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues in Potato Purée Blank Material BLPM2-VEG23 19318b 24/08/2021 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Dithiocarbamates in Lettuce Purée Blank Material BLMS3-VEG18 19320b 13/09/2021 Proficiency Test Blank Lettuce Purée BLANK for dithiocarbamates (BLMS3) £84.00
Brominated Flame Retardants in Cod Liver Oil Proficiency Test FCCE6-OIL10 06106 09/12/2021 Proficiency Test Cod Liver Oil Brominated Flame Retardants (BFRs) £276.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 06108 18/02/2022 Proficiency Test Palm Oil PAHs (including PAH4 sum) £391.00
Heavy Metals in Offal (Liver) Proficiency Test (High Levels) FCCM13-MRP27 07406 28/07/2021 Proficiency Test Offal (Liver) arsenic (total), cadmium, lead & mercury (total) (all high levels) £206.00
Heavy Metals in Fruit Juice Proficiency Test FCCM5-DRN17 07414 28/09/2021 Proficiency Test Fruit Juice arsenic (inorganic) (natural/low level), cadmium, iron, lead & tin (all high levels) £206.00
Heavy Metals including Tin in Vegetable Purée Proficiency Test FCCM24-VEG79 07418 01/11/2021 Proficiency Test Vegetable Purée cadmium, lead, nickel & tin (all high levels) £206.00
Heavy Metals in Soft Drink Proficiency Test FCCM3-DRN29 07423 19/01/2022 Proficiency Test Soft Drink antimony, arsenic (total), cadmium, chromium, copper & zinc (all high levels) £206.00
Nitroimidazoles in Chicken Muscle Blank Proficiency Test BLVD13-MRP50 02440b 02/08/2021 Proficiency Test Blank Chicken Muscle BLANK for nitroimidazoles (BLVD13) £80.00
Mycotoxins in Flour Proficiency Test FCMM8-CCP28 17221 02/03/2022 Proficiency Test Flour ochratoxin A & citrinin £202.00
Dithiocarbamates in Lettuce Purée Proficiency Test FCMS3-VEG49 19320 13/09/2021 Proficiency Test Lettuce Purée dithiocarbamates £275.00
Pesticides in Tomato Purée Proficiency Test FCMS5-VEG76 19322 04/10/2021 Proficiency Test Tomato Purée single residue monitoring £350.00
Food Additives and Ingredients in Oil Proficiency Test FCFA1-OIL20 20186 24/09/2021 Proficiency Test Oil antioxidants: total BHA (E320), total BHT (E321) & propyl gallate (E310) £204.00
Food Additives and Ingredients in Orange Juice Proficiency Test FCNC31-DRN26 0881 18/08/2021 Proficiency Test Orange Juice brix, pH, citric acid, sugars, calcium, magnesium, phosphorus & potassium £216.00
Fatty Acids in Fish Oil Proficiency Test FCFO1-OIL13 14239 22/09/2021 Proficiency Test Fish Oil Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids) £202.00
Fats in Biscuit (Cookie) Proficiency Test FCFO7-PRO2 14240 05/10/2021 Proficiency Test Biscuit (Cookie) total fat, saturates, mono-unsaturates & poly-unsaturates, total trans fatty acids & butyric acid £202.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14242 09/11/2021 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £202.00
Nitrate in Lettuce Purée Proficiency Test FCFA17-VEG49 15154 09/08/2021 Proficiency Test Lettuce Purée nitrate £204.00
Trichothecenes in Maize Flour Proficiency Test FCMF5-CCP32 22183 21/07/2021 Proficiency Test Maize Flour trichothecenes: nivalenol, DON, 3 Ac DON, 15 Ac DON, T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £480.00
Mycotoxins in Wheat Flour Proficiency Test FCMM10-CCP49 22187 10/11/2021 Proficiency Test Wheat Flour deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins, sum of T-2 & HT-2 toxins & aflatoxin B & G &/or total £350.00
Mycotoxins in Breakfast Cereal Proficiency Test FCMF1-CCP13 22188 07/01/2022 Proficiency Test Breakfast Cereal deoxynivalenol (DON) & zearalenone (ZON) £264.00
Mycotoxins in Rye Flour Proficiency Test FCME1-CCP47 22190 09/03/2022 Proficiency Test Rye Flour ergot alkaloids: contamination of matrix with two or more from ergometrine, ergotamine, ergosine, ergocristine, ergocryptine & ergocornine & their related-inines £427.00
Nutritional Components in Biscuit (Cookie) Proficiency Test FCNC13-PRO2 2496 12/11/2021 Proficiency Test Biscuit (Cookie) moisture, ash at 550°C, total fat, nitrogen & total dietary fibre by AOAC £198.00
Egg, Gluten & Milk in Cake Mix Proficiency Test FCAL7-PRO10 27301 08/07/2021 Proficiency Test Cake Mix gluten, milk and egg £277.00
Soya in Wheat Flour Proficiency Test FCAL17-CCP49 27306 23/09/2021 Proficiency Test Wheat Flour soya, soya protein £217.00
Gluten and Egg in Cake Mix Proficiency Test FCAL23-PRO10 27311 19/11/2021 Proficiency Test Cake Mix gluten & egg £246.00
Authenticity of Lamb Proficiency Test FCAA2-MRP22 2994 09/07/2021 Proficiency Test Lamb one or more from: beef, chicken, goat or pork £209.00
Contaminants in Biscuit (Cookie) Proficiency Test FCCP3-PRO2 30114 30/07/2021 Proficiency Test Biscuit (Cookie) acrylamide £206.00
Contaminants in Crispbread Proficiency Test FCCP3-PRO15 30118 02/12/2021 Proficiency Test Crispbread acrylamide £206.00
Nutritional Components/Elements, Allergens & Contaminants in Processed Food (Ready to Eat Meal) Proficiency Test FCXS1-PRO41 3203 02/11/2021 Proficiency Test Processed Food (Ready to Eat Meal) Nutritional Components/Elements, Allergens & Contaminants £459.00
Escherichia coli O157:H7 Detection in Flour FMOD11-CCP28 M268d11 20/09/2021 Proficiency Test Flour Escherichia coli O157:H7 (Detection) £134.00
Listeria monocytogenes in Ready To Eat (RTE) Meal Proficiency Test FMOD2-PRO40 M269d02 25/10/2021 Proficiency Test Ready To Eat (RTE) Meal Listeria monocytogenes/Listeria spp. (Detection) £134.00
Escherichia coli O157:H7 Detection in Beef Proficiency Test FMOD11-MRP2 M269d11 25/10/2021 Proficiency Test Beef Escherichia coli O157:H7 (Detection) £134.00
Campylobacter spp. Detection in Chicken Proficiency Test FMOD17-MRP14 M269d17 25/10/2021 Proficiency Test Chicken Campylobacter spp. (Detection) £134.00
Bacillus spp. and Moulds in Spices Proficiency Test FMOE27-SPI17 M269e27 25/10/2021 Proficiency Test Spice Bacillus spp. and Moulds (enumeration) £134.00
Salmonella spp. Detection in Ground Pepper Proficiency Test FMOD7-SPI11 M270d071 29/11/2021 Proficiency Test Ground Pepper Salmonella spp. (Detection) £134.00
Enterobacteriaceae, coliforms & Escherichia coli Enumeration in Beef Proficiency Test FMOE4-MRP2 M270e04 29/11/2021 Proficiency Test Beef Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration) £134.00
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M270e15 29/11/2021 Proficiency Test Flour Yeasts and Moulds (Enumeration) £134.00
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M272e15 28/02/2022 Proficiency Test Flour Yeasts and Moulds (Enumeration) £134.00
Escherichia coli Enumeration in Beef Proficiency Test FMOE10-MRP2 M271e10 07/02/2022 Proficiency Test Beef Escherichia coli (Enumeration) £134.00
Bacillus cereus Enumeration in Cooked Rice Proficiency Test FMOE12-CCP22 M271e12 07/02/2022 Proficiency Test Cooked Rice Bacillus cereus (Enumeration) £134.00
Bacillus cereus Enumeration in Cooked Rice Proficiency Test FMOE12-CCP22 M267e12 23/08/2021 Proficiency Test Cooked Rice Bacillus cereus (Enumeration) £134.00
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test FMOE13-MRP2 M272e13 28/02/2022 Proficiency Test Beef Bacillus cereus and Aerobic Plate Count (Enumeration) £134.00
Moulds in Fruit Juice Proficiency Test FMOE25-DRN17 M273e15 28/03/2022 Proficiency Test Fruit Juice Moulds (Enumeration) £134.00
Pesticides in Soya Beans (Dried) Proficiency Test FCPX6-VEG67 09141 10/09/2021 Proficiency Test Soya Beans (Dried) pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods] £205.00
Pesticide Residues (single residues) in Wheat Flour Proficiency Test FCMS2-CCP49 09143 18/11/2021 Proficiency Test Wheat Flour chlormequat, mepiquat, glyphosate & AMPA £205.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14247 16/02/2022 Proficiency Test Vegetable Oil saturates, mono-unsaturates & poly-unsaturates £202.00
Nitrate and Nitrite in Meat Proficiency Test FCFA18-MRP23 15155 10/09/2021 Proficiency Test Meat nitrate as NaNO3 & nitrite as NaNO2 £204.00
Nitrate and Nitrite in Meat Proficiency Test FCFA18-MRP23 15158 12/01/2022 Proficiency Test Meat nitrate as NaNO3 & nitrite as NaNO2 £204.00
Nitrates in Rocket (Rucola) Purée Proficiency Test FCFA17-VEG60 15156 26/10/2021 Proficiency Test Rocket (Rucola) Purée nitrate £204.00
Nitrates within Spinach Proficiency Test FCFA17-VEG70 15157 23/11/2021 Proficiency Test Spinach Purée nitrate £204.00
Ochratoxin A in Maize Flour Proficiency Test FCMO1-CCP32 17216 02/09/2021 Proficiency Test Maize Flour ochratoxin A £202.00
Pesticides in Herb (Coriander) Purée Proficiency Test FCPM2-VEG35 19319 13/09/2021 Proficiency Test Herb (Coriander) Purée pesticide residues (multi-residue) £205.00
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Salad Leaf Purée Proficiency Test FCPX1-VEG62 19324 19/10/2021 Proficiency Test Salad Leaf Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £205.00
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Herb (Parsley) Purée Proficiency Test FCPX1-VEG45 19330 21/02/2022 Proficiency Test Herb (Parsley) Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £205.00
Sulphur Dioxide in Meat Proficiency Test FCFA22-MRP23 20187 04/10/2021 Proficiency Test Meat sulphur dioxide £204.00
Sulphur Dioxide in Meat Proficiency Test FCFA22-MRP23 20192 01/03/2022 Proficiency Test Meat sulphur dioxide £204.00
Aflatoxins in Maize Flour Proficiency Test FCMA2-CCP30 04431 06/01/2022 Proficiency Test Maize aflatoxins B & G &/or total £202.00
Mycotoxins in Maize Proficiency Test 1 FCMM1-CCP30 04433 03/02/2022 Proficiency Test Maize aflatoxin B1 &/or total, DON, ZON & OTA £350.00
Mycotoxins in Oat Flour Proficiency Test FCMM11-CCP38 04437 23/03/2022 Proficiency Test Oat Flour aflatoxin B & G &/or total, OTA, T-2 & HT-2 toxins, sum of T-2 & HT-2 toxins & sterigmatocystin £350.00
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test FCPM11-EGG2 05159 01/03/2022 Proficiency Test Chicken (Hens) Eggs pesticide residues (fat soluble & recommended monitoring) £216.00
Dioxins, PCBs in Cod Liver Oil Proficiency Test FCCE3-OIL10 06104 21/10/2021 Proficiency Test Cod Liver Oil Dioxins & PCBs £391.00
Heavy Metals in Seaweed Proficiency Test FCCM37-VEG64 07415 01/10/2021 Proficiency Test Seaweed arsenic (total), arsenic (inorganic), cadmium, iodine, lead, mercury (total) & nickel (all natural levels) £206.00
Heavy Metals in Powdered Rice Proficiency Test (High Levels) FCCM7-CCP42 07419 10/11/2021 Proficiency Test Powdered Rice arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all high levels) £206.00
Nutritional Components in Canned Meat Meal Proficiency Test FCNC15-MRP13 01151 17/03/2022 Proficiency Test Canned Meat Meal moisture, ash, total fat, nitrogen, sodium & chloride £205.00
Veterinary Drugs in Bovine Muscle Proficiency Test FCVD24-MRP8 02450 15/11/2021 Proficiency Test Bovine Muscle non-steroidal anti-inflammatory drugs (NSAIDs) £266.00
Beta-agonists in Corned Beef Proficiency Test FCVD17-MRP18 02451 22/11/2021 Proficiency Test Corned Beef Beta-agonists £266.00
Quinolones and Fluoroquinolones in Chicken (Hens) Eggs Proficiency Test FCVD15-EGG2 02458 31/01/2022 Proficiency Test Chicken (Hens) Eggs quinolones & fluoroquinolones £266.00
Glucocorticoids in Bovine Muscle Proficiency Test FCVD9-MRP8 02459 31/01/2022 Proficiency Test Bovine Muscle glucocorticoids £266.00
Food Additives and Ingredients in Cola Drink Proficiency Test FCFA2-DRN12 03171 21/01/2022 Proficiency Test Cola Drink benzoic acid, caffeine, acesulfame-K & saccharin £204.00
Mycotoxins in Maize Proficiency Test 2 FCMM3-CCP30 04418 22/07/2021 Proficiency Test Maize aflatoxin B1, DON, ZON, OTA, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2), T-2 & HT-2 toxins & as sum of T-2 & HT-2 toxins £490.00
Aflatoxins in Ginger Proficiency Test FCMM4-SPI23 04427 04/11/2021 Proficiency Test Ginger aflatoxins B & G &/or total & OTA £270.00
Nutritional Components in Wheat Flour Proficiency Test FCNC4-CCP49 2497 11/02/2022 Proficiency Test Wheat Flour moisture at 130°C, ash, nitrogen & total dietary fibre by AOAC £198.00
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27314 20/01/2022 Proficiency Test Cooked Biscuit gluten, milk and egg £277.00
Lupin in Flour Proficiency Test FCAL12-CCP28 27318 02/03/2022 Proficiency Test Flour lupin £217.00
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27319 11/03/2022 Proficiency Test Cooked Biscuit hazelnut, peanut £277.00
Authenticity of Oreganum spp. Proficiency Test FCAA1-VEG44 2996 11/11/2021 Proficiency Test Herb (Origanum spp.) detection of adulteration £392.00
Veterinary Drugs in Bovine Muscle Blank Proficiency Test BLVD25-MRP49 02450b 15/11/2021 Proficiency Test Blank Bovine Muscle BLANK for NSAIDs (BLVD25) £80.00
Sulfonamides & Trimethoprim in Bovine Liver Blank Material BLVD29-MRP51 02461b 14/02/2022 Proficiency Test Blank Bovine Liver BLANK for sulfonamides & trimethoprim & macrolides (BLVD29) £80.00
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test BLPM11-EGG1 05159b 01/03/2022 Proficiency Test Blank Chicken (Hens) Eggs BLANK (BLPM11) £65.00
Pesticide Residues in Wheat Flour Blank Material BLPM2-CCP11 09140b 11/08/2021 Proficiency Test Blank Wheat Flour BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues in Wheat Flour Blank Material BLPM2-CCP11 09145b 10/02/2022 Proficiency Test Blank Wheat Flour BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues (multi-residues) in Basmati Rice Blank Material BLPM2-CCP52 09144b 26/01/2022 Proficiency Test Blank Basmati Rice BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues (multi-residues) in Spice Black Pepper Blank Proficiency Test BLPM2-SPI2 19328b 17/01/2022 Proficiency Test Blank Spice - Black Pepper BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Nutritional Components in Canned Meat Meal Proficiency Test FCNC25-MRP13 01147 27/08/2021 Proficiency Test Canned Meat Meal total fat, saturated fatty acids, protein, total sugars & salt £205.00
Nutritional Components in Canned Meat Meal Proficiency Test FCNC16-MRP13 01149 19/11/2021 Proficiency Test Canned Meat Meal moisture, ash, total fat, nitrogen, sodium, chloride & total sugars £205.00
Acrylamide in French Fries Proficiency Test FCCP3-PRO25 30115 14/09/2021 Proficiency Test French Fries (Pre-Cooked) acrylamide £206.00
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 30120 17/02/2022 Proficiency Test Potato Crisps acrylamide £206.00
Cannabidiol in CBD Oil Proficiency Test FCAA5-OIL20 3302 05/10/2021 Proficiency Test Oil Cannabidiol £330.00
Listeria monocytogenes Detection in Mixed Vegetables Proficiency Test FMOD2-VEG88 M267d02 23/08/2021 Proficiency Test Mixed Vegetables Listeria monocytogenes/Listeria spp. (Detection) £134.00
Lactic Acid Bacteria Enumeration in Beef Proficiency Test FMOE1-MRP2 M267e01 23/08/2021 Proficiency Test Beef Lactic acid bacteria (Enumeration) £134.00
Salmonella spp. Detection in Beef Proficiency Test FMOD7-MRP2 M269d071 25/10/2021 Proficiency Test Beef Salmonella spp. (Detection) £134.00
Enterobacteriaceae Enumeration in Salad Proficiency Test FMOE3-VEG61 M271e03 07/02/2022 Proficiency Test Salad Enterobacteriaceae (Enumeration) £134.00
Salmonella spp. Detection in Egg Proficiency Test FMOD7-EGG3 M273d071 28/03/2022 Proficiency Test Dried Egg Salmonella spp. (Detection) £134.00
Enterobacteriaceae & Aerobic Plate Count in Beef Proficiency Test FMOE5-MRP2 M273e05 28/03/2022 Proficiency Test Beef Enterobacteriaceae and Aerobic Plate Count (Enumeration) £134.00
GM Event in Mixed Flours & Processed Matrix Proficiency Test FGM5-CCP53 GeMMC07 08/10/2021 Proficiency Test Mixed Flours & Processed Matrix Soya £458.00
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU94 13/08/2021 Proficiency Test 100% Maize Flour Maize £330.00
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU96 10/12/2021 Proficiency Test 100% Maize Flour Maize £330.00