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Code Product Code Item Code Start Date Group Matrix Analytes
Ochratoxin A in Wheat Flour Proficiency Test FCMO1-CCP49 17220 26/01/2022 Proficiency Test Wheat Flour ochratoxin A £202.00
Ochratoxin A in Wheat Flour Proficiency Test FCMO1-CCP49 17209 27/01/2021 Proficiency Test Wheat Flour ochratoxin A £196.00
Nutritional Elements in Breakfast Cereal Proficiency Test FCNE4-CCP13 18103 07/07/2021 Proficiency Test Breakfast Cereal calcium, iron, magnesium, phosphorus, potassium, sodium & zinc £208.00
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test FCPM11-EGG2 05150 01/03/2021 Proficiency Test Chicken (Hens) Eggs pesticide residues (fat soluble & recommended monitoring) £210.00
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test FCPM11-EGG2 05159 01/03/2022 Proficiency Test Chicken (Hens) Eggs pesticide residues (fat soluble & recommended monitoring) £216.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test FCPM2-OIL34 05155 13/10/2021 Proficiency Test Olive Oil (Virgin) pesticide residues (multi-residue) £216.00
Poly Aromatic Hydrocarbons in Oil Proficiency Test FCCE1-OIL22 0699 28/05/2021 Proficiency Test Olive Oil all 16 EU priority PAHs (including PAH4 sum) £435.00
Heavy Metals in Barley Flour FCCM28-CCP4 07396 15/04/2021 Proficiency Test Barley Flour aluminium, arsenic (total), cadmium, copper, lead, mercury (total), nickel (all natural/low levels) £206.00
Heavy Metals in Powdered Brown Rice Proficiency Test FCCM34-CCP41 07405 14/07/2021 Proficiency Test Powdered Brown Rice arsenic (total), arsenic (inorganic), cadmium, iron, lead & mercury (total), nickel & zinc (all natural/low levels) £206.00
Pesticide Residues (multi-residues) in Basmati Rice Proficiency Test FCPX2-CCP51 09144 26/01/2022 Proficiency Test Basmati Rice pesticide residues [multi-residue methods] including bromide [single-residue methods] £205.00
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test FCPM2-CCP49 09145 10/02/2022 Proficiency Test Wheat Flour pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test FCPM2-CCP49 09137 11/02/2021 Proficiency Test Wheat Flour pesticide residues (multi-residue) £199.00
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test FCPM2-CCP49 09140 11/08/2021 Proficiency Test Wheat Flour pesticide residues (multi-residue) £205.00
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test BLPM11-EGG1 05150b 01/03/2021 Proficiency Test Blank Chicken (Hens) Eggs BLANK (BLPM11) £63.00
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test BLPM11-EGG1 05159b 01/03/2022 Proficiency Test Blank Chicken (Hens) Eggs BLANK (BLPM11) £65.00
Pesticide Residues (multi-residues) in Basmati Rice Blank Material BLPM2-CCP52 09136b 27/01/2021 Proficiency Test Blank Basmati Rice BLANK for pesticide residues (multi-residue) (BLPM2) £63.00
Pesticide Residues (multi-residues) in Basmati Rice Blank Material BLPM2-CCP52 09144b 26/01/2022 Proficiency Test Blank Basmati Rice BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues (single residues) in Oats Blank Proficiency Test BLMS5-CCP67 09138b 28/04/2021 Proficiency Test Blank Oat Flour BLANK for chlormequat, mepiquat, glyphosate and AMPA (BLMS5) £65.00
Pesticide Residues (single residues) in Wheat Flour Blank Proficiency Test BLMS5-CCP11 09143b 18/11/2021 Proficiency Test Blank Wheat Flour BLANK for chlormequat, mepiquat, glyphosate and AMPA (BLMS5) £65.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12109 23/03/2022 Proficiency Test Oil phthalates £211.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12103 24/03/2021 Proficiency Test Oil phthalates £205.00
Fatty Acids in Vegetable Oil Proficiency Test FCFO4-OIL30 14235 30/06/2021 Proficiency Test Vegetable Oil saturates, mono-unsaturates & poly-unsaturates & limited fatty acid profile £202.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14238 14/09/2021 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £202.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14248 29/03/2022 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £202.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14230 30/03/2021 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £196.00
Authenticity in Olive Oil Proficiency Test FCAA1-OIL22 14244 13/12/2021 Proficiency Test Olive Oil detection of adulteration £392.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14245 04/01/2022 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £202.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14228 12/01/2021 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £196.00
Quality of Olive Oil Proficiency Test FCQO1-OIL22 14236 13/07/2021 Proficiency Test Olive Oil peroxide value, acidity, anisidine value & iodine value £202.00
Fatty Acids in Biscuit (Cookie) Proficiency Test FCFO12-PRO2 14246 11/01/2022 Proficiency Test Biscuit (Cookie) limited fatty acid profile (inc. butyric acid) & cholesterol £202.00
Mycotoxins in Flour Proficiency Test FCMM8-CCP28 17210 25/02/2021 Proficiency Test Flour ochratoxin A & citrinin £196.00
Mycotoxins in Flour Proficiency Test FCMM8-CCP28 17221 02/03/2022 Proficiency Test Flour ochratoxin A & citrinin £202.00
Aflatoxins in Rice Proficiency Test FCMA2-CCP43 04400 19/11/2020 Proficiency Test Rice aflatoxins B & G &/or total £196.00
Aflatoxins in Rice Proficiency Test FCMA2-CCP43 04428 18/11/2021 Proficiency Test Rice aflatoxins B & G &/or total £202.00
Mycotoxins in Maize Proficiency Test 2 FCMM3-CCP30 04411 07/04/2021 Proficiency Test Maize aflatoxin B1, DON, ZON, OTA, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2), T-2 & HT-2 toxins & as sum of T-2 & HT-2 toxins £490.00
Mycotoxins in Maize Proficiency Test 2 FCMM3-CCP30 04418 22/07/2021 Proficiency Test Maize aflatoxin B1, DON, ZON, OTA, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2), T-2 & HT-2 toxins & as sum of T-2 & HT-2 toxins £490.00
Genetically Modified Organisms (GMO) in Mixed Flour Proficiency Test FGM3-CCP53 GeMMC08 07/01/2022 Proficiency Test Mixed Flours & Processed Matrix Maize & Soya £458.00
Genetically Modified Organisms (GMO) in Mixed Flour Proficiency Test FGM3-CCP53 GeMMC06 08/01/2021 Proficiency Test Mixed Flours & Processed Matrix Maize & Soya £445.00
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU88 11/12/2020 Proficiency Test 100% Maize Flour Maize £320.00
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU91 08/04/2021 Proficiency Test 100% Maize Flour Maize £330.00
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU94 13/08/2021 Proficiency Test 100% Maize Flour Maize £330.00
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU96 10/12/2021 Proficiency Test 100% Maize Flour Maize £330.00
Maize & Soya GM Events in Mixed Flours Proficiency Test FGM3-CCP35 GeMMU93 02/07/2021 Proficiency Test Mixed Flours Maize & Soya £330.00
Maize & Soya GM Events in Mixed Flours Proficiency Test FGM3-CCP35 GeMMU98 11/02/2022 Proficiency Test Mixed Flours Maize & Soya £330.00
Maize & Soya GM Events in Mixed Flours Proficiency Test FGM3-CCP35 GeMMU90 12/02/2021 Proficiency Test Mixed Flours Maize & Soya £320.00
GM Contamination Events in Wheat Flour Proficiency Test FGM1-CCP49 GeMMU95 05/11/2021 Proficiency Test Wheat Flour Contamination test (maize, soya & rice) £330.00
GM Events in 100% Soya Flour Proficiency Test FGM5-CCP3 GeMMU97 14/01/2022 Proficiency Test 100% Soya Flour Soya £330.00
GM Events in 100% Soya Flour Proficiency Test FGM5-CCP3 GeMMU92 14/05/2021 Proficiency Test 100% Soya Flour Soya £330.00
GM Events in 100% Soya Flour Proficiency Test FGM5-CCP3 GeMMU89 15/01/2021 Proficiency Test 100% Soya Flour Soya £320.00
Vitamins in Breakfast Cereal Proficiency Test FCNV9-CCP13 21128 10/02/2022 Proficiency Test Breakfast Cereal vitamins B1, B2 (total), B6, B12, total niacin & folic acid £225.00
Vitamins in Breakfast Cereal Proficiency Test FCNV9-CCP13 21123 03/02/2021 Proficiency Test Breakfast Cereal vitamins B1, B2 (total), B6, B12, total niacin & folic acid £212.00
Fusarium Toxins in Dried Pasta Proficiency Test FCMF2-PRO17 22181 19/05/2021 Proficiency Test Dried Pasta deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £264.00
Tropane Alkaloids in Cereal FCMF6-CCP15 22189 23/02/2022 Proficiency Test Cereal tropane alkaloids: atropine & scopolamine £264.00
Tropane Alkaloids in Cereal FCMF6-CCP15 22179 10/02/2021 Proficiency Test Cereal tropane alkaloids: atropine & scopolamine £256.00
Nutritional Components in Biscuit (Cookie) Proficiency Test FCNC13-PRO2 2490 13/11/2020 Proficiency Test Biscuit (Cookie) moisture, ash at 550°C, total fat, nitrogen & total dietary fibre by AOAC £192.00
Nutritional Components in Biscuit (Cookie) Proficiency Test FCNC13-PRO2 2496 12/11/2021 Proficiency Test Biscuit (Cookie) moisture, ash at 550°C, total fat, nitrogen & total dietary fibre by AOAC £198.00
Nutritional Components in Wheat Flour Proficiency Test FCNC4-CCP49 2491 12/02/2021 Proficiency Test Wheat Flour moisture at 130°C, ash, nitrogen & total dietary fibre by AOAC £192.00
Nutritional Components in Wheat Flour Proficiency Test FCNC4-CCP49 2497 11/02/2022 Proficiency Test Wheat Flour moisture at 130°C, ash, nitrogen & total dietary fibre by AOAC £198.00
Nutritional Components in Cereal Proficiency Test FCNC41-CCP15 2493 02/07/2021 Proficiency Test Cereal moisture at 130°C, ash at 550°C, nitrogen & total dietary fibre by AOAC £198.00
Nutritional Components in Breadcrumbs Proficiency Test FCNC6-PRO9 2494 09/09/2021 Proficiency Test Breadcrumbs moisture, ash at 550°C, nitrogen, starch, sodium & total dietary fibre by AOAC £198.00
Nutritional Components in Corn/Maize based Snack Proficiency Test FCNC15-PRO39 25195 24/03/2021 Proficiency Test Corn/Maize based Snack Food moisture, ash, total fat, nitrogen, sodium & chloride £192.00
Nutritional Components in Corn/Maize based Snack Proficiency Test FCNC15-PRO39 25211 16/03/2022 Proficiency Test Corn/Maize based Snack Food moisture, ash, total fat, nitrogen, sodium & chloride £198.00
Nutritional Components in Corn/Maize based Snack Food Proficiency Test FCNC30-PRO39 25206 05/11/2021 Proficiency Test Corn/Maize based Snack Food pH, titratable acidity, total sugars, monosodium glutamate, magnesium, potassium £198.00
Nutritional Components in Corn/Maize based Snack Food Proficiency Test FCNC30-PRO39 25190 06/11/2020 Proficiency Test Corn/Maize based Snack Food pH, titratable acidity, total sugars, monosodium glutamate, magnesium, potassium £192.00
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC15-PRO12 25207 13/01/2022 Proficiency Test Cheese & Pasta Meal moisture, ash, total fat, nitrogen, sodium & chloride £205.00
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC15-PRO12 25192 14/01/2021 Proficiency Test Cheese & Pasta Meal moisture, ash, total fat, nitrogen, sodium & chloride £192.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2667 15/09/2021 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £215.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2664 14/04/2021 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £215.00
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27291 12/03/2021 Proficiency Test Cooked Biscuit hazelnut, peanut £269.00
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27319 11/03/2022 Proficiency Test Cooked Biscuit hazelnut, peanut £277.00
Gluten in Oat Based Foodstuff Proficiency Test FCAL6-CCP37 27302 21/07/2021 Proficiency Test Oat Based Foodstuff gluten £217.00
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M259e15 23/11/2020 Proficiency Test Flour Yeasts and Moulds (Enumeration) £130.00
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M261e15 22/02/2021 Proficiency Test Flour Yeasts and Moulds (Enumeration) £130.00
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M270e15 29/11/2021 Proficiency Test Flour Yeasts and Moulds (Enumeration) £134.00
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M272e15 28/02/2022 Proficiency Test Flour Yeasts and Moulds (Enumeration) £134.00
Salmonella spp. Detection in Egg Proficiency Test FMOD7-EGG3 M262d071 29/03/2021 Proficiency Test Dried Egg Salmonella spp. (Detection) £130.00
Salmonella spp. Detection in Egg Proficiency Test FMOD7-EGG3 M273d071 28/03/2022 Proficiency Test Dried Egg Salmonella spp. (Detection) £134.00
Pesticide Residues (single residues) in Wheat Flour Proficiency Test FCMS2-CCP49 09135 19/11/2020 Proficiency Test Wheat Flour chlormequat, mepiquat, glyphosate & AMPA £199.00
Pesticide Residues (single residues) in Wheat Flour Proficiency Test FCMS2-CCP49 09143 18/11/2021 Proficiency Test Wheat Flour chlormequat, mepiquat, glyphosate & AMPA £205.00
Pesticide Residues (multi-residues) in Basmati Rice Proficiency Test FCPM15-CCP51 09136 27/01/2021 Proficiency Test Basmati Rice pesticide residues [multi-residue methods] including bromide [single-residue methods] £199.00
Pesticide Residues (single residues) in Oats Proficiency Test FCMS2-CCP39 09138 28/04/2021 Proficiency Test Oats chlormequat, mepiquat, glyphosate & AMPA £205.00
Pesticide Residues (multi-residues) in Brown Rice Proficiency Test FCPM2-CCP14 09139 10/06/2021 Proficiency Test Brown Rice pesticide residues (multi-residue) £205.00
Food Additives and Ingredients in Oil Proficiency Test FCFA1-OIL20 20186 24/09/2021 Proficiency Test Oil antioxidants: total BHA (E320), total BHT (E321) & propyl gallate (E310) £204.00
Mycotoxins in Wheat Flour Proficiency Test FCMM10-CCP49 22177 11/11/2020 Proficiency Test Wheat Flour deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins, sum of T-2 & HT-2 toxins & aflatoxin B & G &/or total £340.00
Mycotoxins in Wheat Flour Proficiency Test FCMM10-CCP49 22187 10/11/2021 Proficiency Test Wheat Flour deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins, sum of T-2 & HT-2 toxins & aflatoxin B & G &/or total £350.00
Mycotoxins in Breakfast Cereal Proficiency Test FCMF1-CCP13 22178 08/01/2021 Proficiency Test Breakfast Cereal deoxynivalenol (DON) & zearalenone (ZON) £256.00
Mycotoxins in Breakfast Cereal Proficiency Test FCMF1-CCP13 22188 07/01/2022 Proficiency Test Breakfast Cereal deoxynivalenol (DON) & zearalenone (ZON) £264.00
Mycotoxins in Rye Flour Proficiency Test FCME1-CCP47 22180 10/03/2021 Proficiency Test Rye Flour ergot alkaloids: contamination of matrix with two or more from ergometrine, ergotamine, ergosine, ergocristine, ergocryptine & ergocornine & their related-inines £415.00
Mycotoxins in Rye Flour Proficiency Test FCME1-CCP47 22190 09/03/2022 Proficiency Test Rye Flour ergot alkaloids: contamination of matrix with two or more from ergometrine, ergotamine, ergosine, ergocristine, ergocryptine & ergocornine & their related-inines £427.00
Trichothecenes in Maize Flour Proficiency Test FCMF5-CCP32 22183 21/07/2021 Proficiency Test Maize Flour trichothecenes: nivalenol, DON, 3 Ac DON, 15 Ac DON, T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £480.00
Nutritional Components in Porridge Oats Proficiency Test FCNC5-CCP40 2492 23/04/2021 Proficiency Test Porridge Oats moisture at 130°C, ash at 550°C, total fat, nitrogen & total dietary fibre by AOAC £198.00
Brominated Flame Retardants in Cod Liver Oil Proficiency Test FCCE6-OIL10 06106 09/12/2021 Proficiency Test Cod Liver Oil Brominated Flame Retardants (BFRs) £391.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 06108 18/02/2022 Proficiency Test Palm Oil PAHs (including PAH4 sum) £391.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 0697 25/02/2021 Proficiency Test Palm Oil PAHs (including PAH4 sum) £380.00
Heavy Metals in Powdered Rice Proficiency Test (High Levels) FCCM7-CCP42 07384 11/11/2020 Proficiency Test Powdered Rice arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all high levels) £200.00
Heavy Metals in Powdered Rice Proficiency Test (High Levels) FCCM7-CCP42 07419 10/11/2021 Proficiency Test Powdered Rice arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all high levels) £206.00
Heavy Metals in Rice Cakes Proficiency Test FCCM6-PRO33 07395 01/04/2021 Proficiency Test Rice Cakes arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all natural/low levels) £206.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14226 10/11/2020 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £196.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14234 14/06/2021 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £202.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14242 09/11/2021 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £202.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14229 17/02/2021 Proficiency Test Vegetable Oil saturates, mono-unsaturates & poly-unsaturates £196.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14247 16/02/2022 Proficiency Test Vegetable Oil saturates, mono-unsaturates & poly-unsaturates £202.00
Fatty Acids in Fish Oil Proficiency Test FCFO1-OIL13 14239 22/09/2021 Proficiency Test Fish Oil Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids) £202.00
Fats in Biscuit (Cookie) Proficiency Test FCFO7-PRO2 14240 05/10/2021 Proficiency Test Biscuit (Cookie) total fat, saturates, mono-unsaturates & poly-unsaturates, total trans fatty acids & butyric acid £202.00
Ochratoxin A in Barley Flour Proficiency Test FCMO1-CCP4 17213 20/05/2021 Proficiency Test Barley Flour ochratoxin A £202.00
Mycotoxins in Maize Flour Proficiency Test FCMM2-CCP30 04426 27/10/2021 Proficiency Test Maize aflatoxin B1, DON, ZON & OTA £350.00
Quinolones and Fluoroquinolones in Chicken (Hens) Eggs Blank Proficiency Test BLVD15-EGG1 02458b 31/01/2022 Proficiency Test Blank Chicken (Hens) Eggs BLANK for quinolones & fluoroquinolones (BLVD15) £80.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material BLPM2-OIL36 05155b 13/10/2021 Proficiency Test Blank Olive Oil (Virgin) BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues in Wheat Flour Blank Material BLPM2-CCP11 09137b 11/02/2021 Proficiency Test Blank Wheat Flour BLANK for pesticide residues (multi-residue) (BLPM2) £63.00
Pesticide Residues in Wheat Flour Blank Material BLPM2-CCP11 09145b 10/02/2022 Proficiency Test Blank Wheat Flour BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues in Wheat Flour Blank Material BLPM2-CCP11 09140b 11/08/2021 Proficiency Test Blank Wheat Flour BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Gluten and Egg in Cake Mix Proficiency Test FCAL23-PRO10 27293 27/11/2020 Proficiency Test Cake Mix gluten & egg £239.00
Gluten and Egg in Cake Mix Proficiency Test FCAL23-PRO10 27311 19/11/2021 Proficiency Test Cake Mix gluten & egg £246.00
Egg, Gluten & Milk in Cake Mix Proficiency Test FCAL7-PRO10 27301 08/07/2021 Proficiency Test Cake Mix gluten, milk and egg £277.00
Soya in Wheat Flour Proficiency Test FCAL17-CCP49 27306 23/09/2021 Proficiency Test Wheat Flour soya, soya protein £217.00
Soya in Wheat Flour Proficiency Test FCAL17-CCP49 27295 09/04/2021 Proficiency Test Wheat Flour soya, soya protein £217.00
Acrylamide in Vegetable Crisps Proficiency Test FCCP3-PRO37 30111 07/05/2021 Proficiency Test Vegetable Crisps acrylamide £206.00
Contaminants in Biscuit (Cookie) Proficiency Test FCCP3-PRO2 30114 30/07/2021 Proficiency Test Biscuit (Cookie) acrylamide £206.00
Contaminants in Crispbread Proficiency Test FCCP3-PRO15 30118 02/12/2021 Proficiency Test Crispbread acrylamide £206.00
Nutritional Components/Elements, Allergens & Contaminants in Processed Food (Ready to Eat Meal) Proficiency Test FCXS1-PRO41 3203 02/11/2021 Proficiency Test Processed Food (Ready to Eat Meal) Nutritional Components/Elements, Allergens & Contaminants £459.00
Bacillus cereus Enumeration in Cooked Rice Proficiency Test FMOE12-CCP22 M260e12 25/01/2021 Proficiency Test Cooked Rice Bacillus cereus (Enumeration) £130.00
Bacillus cereus Enumeration in Cooked Rice Proficiency Test FMOE12-CCP22 M271e12 07/02/2022 Proficiency Test Cooked Rice Bacillus cereus (Enumeration) £134.00
Bacillus cereus Enumeration in Cooked Rice Proficiency Test FMOE12-CCP22 M267e12 23/08/2021 Proficiency Test Cooked Rice Bacillus cereus (Enumeration) £134.00
Escherichia coli O157:H7 Detection in Flour FMOD11-CCP28 M268d11 20/09/2021 Proficiency Test Flour Escherichia coli O157:H7 (Detection) £134.00
Listeria monocytogenes in Ready To Eat (RTE) Meal Proficiency Test FMOD2-PRO40 M269d02 25/10/2021 Proficiency Test Ready To Eat (RTE) Meal Listeria monocytogenes/Listeria spp. (Detection) £134.00
Ochratoxin A in Maize Flour Proficiency Test FCMO1-CCP32 17216 02/09/2021 Proficiency Test Maize Flour ochratoxin A £202.00
Food Additives and Ingredients in Chocolate Cake Mix Proficiency Test FCFA14-PRO13 20183 23/06/2021 Proficiency Test Chocolate Cake Mix caffeine, sorbic acid, theobromine & total sugars (expressed as sucrose) £204.00
Fumonisins in Maize Flour Proficiency Test FCMF3-CCP32 22182 18/06/2021 Proficiency Test Maize Flour FB1 & FB2 and total fumonisins (as a sum of FB1 & FB2) £197.00
Mycotoxins in Oat Flour Proficiency Test FCMM11-CCP38 04409 25/03/2021 Proficiency Test Oat Flour aflatoxin B & G &/or total, OTA, T-2 & HT-2 toxins, sum of T-2 & HT-2 toxins & sterigmatocystin £340.00
Mycotoxins in Oat Flour Proficiency Test FCMM11-CCP38 04437 23/03/2022 Proficiency Test Oat Flour aflatoxin B & G &/or total, OTA, T-2 & HT-2 toxins, sum of T-2 & HT-2 toxins & sterigmatocystin £350.00
Aflatoxins in Maize Flour Proficiency Test FCMA2-CCP30 04414 19/05/2021 Proficiency Test Maize aflatoxins B & G &/or total £202.00
Aflatoxins in Maize Flour Proficiency Test FCMA2-CCP30 04431 06/01/2022 Proficiency Test Maize aflatoxins B & G &/or total £202.00
Aflatoxins in Maize Flour Proficiency Test FCMA2-CCP30 04403 07/01/2021 Proficiency Test Maize aflatoxins B & G &/or total £196.00
Mycotoxins in Maize Proficiency Test 1 FCMM1-CCP30 04433 03/02/2022 Proficiency Test Maize aflatoxin B1 &/or total, DON, ZON & OTA £350.00
Mycotoxins in Maize Proficiency Test 1 FCMM1-CCP30 04405 04/02/2021 Proficiency Test Maize aflatoxin B1 &/or total, DON, ZON & OTA £340.00
Dioxins, PCBs in Cod Liver Oil Proficiency Test FCCE3-OIL10 06104 21/10/2021 Proficiency Test Cod Liver Oil Dioxins & PCBs £391.00
Contaminants in Potato (Chips) Crisps Proficiency Test FCCP1-PRO31 2665 06/05/2021 Proficiency Test Potato Crisps 3-MCPD esters, glycidol esters & 2-MCPD esters £215.00
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27286 21/01/2021 Proficiency Test Cooked Biscuit gluten, milk and egg £269.00
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27314 20/01/2022 Proficiency Test Cooked Biscuit gluten, milk and egg £277.00
Lupin in Flour Proficiency Test FCAL12-CCP28 27290 04/03/2021 Proficiency Test Flour lupin £211.00
Lupin in Flour Proficiency Test FCAL12-CCP28 27318 02/03/2022 Proficiency Test Flour lupin £217.00
Egg in Cake Mix Proficiency Test FCAL5-PRO10 27296 15/04/2021 Proficiency Test Cake Mix egg, egg white protein £217.00
Gluten in Cake Mix Proficiency Test FCAL6-PRO10 27298 07/05/2021 Proficiency Test Cake Mix gluten £217.00
Celery & Mustard in Instant Soup Powder Proficiency Test FCAL2-PRO27 27300 04/06/2021 Proficiency Test Instant Soup Powder celery, mustard £217.00
Quinolones and Fluoroquinolones in Chicken (Hens) Eggs Proficiency Test FCVD15-EGG2 02458 31/01/2022 Proficiency Test Chicken (Hens) Eggs quinolones & fluoroquinolones £266.00
Pesticide Residues in Wheat Flour Blank Material BLMS2-CCP11 09135b 19/11/2020 Proficiency Test Blank Wheat Flour BLANK for chlormequat, mepiquat & glyphosate (BLMS2) £63.00
Pesticide Residues (multi-residues) in Brown Rice Blank Material BLPM2-CCP5 09139b 10/06/2021 Proficiency Test Blank Brown Rice BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Heavy Metals in Wheat Proficiency Test (low levels) FCCM32-CCP49 07400 26/05/2021 Proficiency Test Wheat Flour aluminium, arsenic (total), cadmium, copper, iron, lead, mercury (total), nickel & zinc (all natural/low levels) £206.00
Heavy Metals in Vegetable Oil Proficiency Test FCCM16-OIL30 07401 02/06/2021 Proficiency Test Vegetable Oil arsenic (total), copper, iron & lead (all high levels) £206.00
GM Event in Mixed Flours & Processed Matrix Proficiency Test FGM5-CCP53 GeMMC07 08/10/2021 Proficiency Test Mixed Flours & Processed Matrix Soya £458.00
Maize & Soya GM Events in a Baked Product Proficiency Test FGM3-PRO1 GeMMP39 10/06/2021 Proficiency Test Baked Product Maize & Soya £330.00
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 30109 10/02/2021 Proficiency Test Potato Crisps acrylamide £200.00
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 30120 17/02/2022 Proficiency Test Potato Crisps acrylamide £206.00
Acrylamide in French Fries Proficiency Test FCCP3-PRO25 30115 14/09/2021 Proficiency Test French Fries (Pre-Cooked) acrylamide £206.00
Cannabidiol in CBD Oil Proficiency Test FCAA5-OIL20 3302 05/10/2021 Proficiency Test Oil Cannabidiol £330.00
Aerobic plate count, Enterobacteriaceae, coliforms and Escherichia coli in Ready To Eat (RTE) Meal Proficiency Test FMOE24-PRO40 M265e24 28/06/2021 Proficiency Test Ready To Eat (RTE) Meal Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli £134.00