Item matched search via:

Product Code

Item

Matrix

Approx. Size

Analytes

Code Product Code Item Code Start Date Group Matrix Analytes
Heavy Metals in Mixed Herbs Proficiency Test FCCM35-VEG89 07409 11/08/2021 Proficiency Test Herb (mixed, dried) cadmium, lead & nickel (all natural/low levels) £206.00
Heavy Metals in Mushroom Powder Proficiency Test FCCM30-VEG51 07416 08/10/2021 Proficiency Test Mushroom Powder arsenic (total), cadmium, lead, mercury (total), nickel (all natural/low levels) £206.00
Heavy Metals in Soya Flour Proficiency Test FCCM1-VEG68 07417 20/10/2021 Proficiency Test Soya Flour aluminium, arsenic (total), cadmium, lead & mercury (total) (all high levels) £206.00
Heavy Metals in Tomato Paste Proficiency Test FCCM21-VEG74 07426 08/02/2022 Proficiency Test Tomato Paste cadmium, iron, lead & tin (all high levels) £206.00
Heavy Metals in Soya Lecithin (liquid) Proficiency Test FCCM42-VEG90 07427 23/02/2022 Proficiency Test Soya Lecithin (Liquid) aluminium, arsenic (total), cadmium, lead & mercury (total) (all natural/low levels) £206.00
Pesticides in Herb (Coriander) Purée Blank Proficiency Test BLPM2-VEG11 19319b 13/09/2021 Proficiency Test Blank Herb (Coriander) Purée BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticides in Tomato Purée Blank Proficiency Test BLPM1-VEG29 19322b 04/10/2021 Proficiency Test Blank Tomato Purée BLANK (BLPM1) £84.00
Pesticide Residues (multi-residue) in Pumpkin Purée Food Chemistry Blank Proficiency Test BLPM22-VEG101 19329b 17/01/2022 Proficiency Test Blank Pumpkin Purée BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22) £65.00
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Herb (Parsley) Purée Blank Proficiency Test BLPM6-VEG15 19330b 21/02/2022 Proficiency Test Blank Herb (Parsley) Purée BLANK (BLPM6) £65.00
Pesticide Residues (multi-residues) in Potato Proficiency Test FCPM2-VEG59 19318 24/08/2021 Proficiency Test Potato Purée pesticide residues (multi-residue) £205.00
Pesticide Residues (multi-residue) in Pumpkin Purée Food Chemistry Proficiency Test FCPM22-VEG102 19329 17/01/2022 Proficiency Test Pumpkin Purée pesticide residues (specified residues) [multi-residue] £205.00
Escherichia coli O157:H7 Detection in Salad Proficiency Test FMOD11-VEG61 M273d11 28/03/2022 Proficiency Test Salad Escherichia coli O157:H7 (Detection) £134.00
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD11-VEG71 M270d11 29/11/2021 Proficiency Test Sprouting Seeds and Lettuce Escherichia coli O157:H7 (Detection) £134.00
Pesticides in Soya Beans (Dried) Blank Proficiency Test BLPM2-VEG104 09141b 10/09/2021 Proficiency Test Blank Soya Beans (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Pesticide Residues in Potato Purée Blank Material BLPM2-VEG23 19318b 24/08/2021 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £65.00
Dithiocarbamates in Lettuce Purée Blank Material BLMS3-VEG18 19320b 13/09/2021 Proficiency Test Blank Lettuce Purée BLANK for dithiocarbamates (BLMS3) £84.00
Nitrate in Lettuce Purée Proficiency Test FCFA17-VEG49 15154 09/08/2021 Proficiency Test Lettuce Purée nitrate £204.00
Dithiocarbamates in Lettuce Purée Proficiency Test FCMS3-VEG49 19320 13/09/2021 Proficiency Test Lettuce Purée dithiocarbamates £275.00
Pesticides in Tomato Purée Proficiency Test FCMS5-VEG76 19322 04/10/2021 Proficiency Test Tomato Purée single residue monitoring £350.00
Heavy Metals including Tin in Vegetable Purée Proficiency Test FCCM24-VEG79 07418 01/11/2021 Proficiency Test Vegetable Purée cadmium, lead, nickel & tin (all high levels) £206.00
Nitrates in Rocket (Rucola) Purée Proficiency Test FCFA17-VEG60 15156 26/10/2021 Proficiency Test Rocket (Rucola) Purée nitrate £204.00
Nitrates within Spinach Proficiency Test FCFA17-VEG70 15157 23/11/2021 Proficiency Test Spinach Purée nitrate £204.00
Heavy Metals in Seaweed Proficiency Test FCCM37-VEG64 07415 01/10/2021 Proficiency Test Seaweed arsenic (total), arsenic (inorganic), cadmium, iodine, lead, mercury (total) & nickel (all natural levels) £206.00
Pesticides in Soya Beans (Dried) Proficiency Test FCPX6-VEG67 09141 10/09/2021 Proficiency Test Soya Beans (Dried) pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods] £205.00
Pesticides in Herb (Coriander) Purée Proficiency Test FCPM2-VEG35 19319 13/09/2021 Proficiency Test Herb (Coriander) Purée pesticide residues (multi-residue) £205.00
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Salad Leaf Purée Proficiency Test FCPX1-VEG62 19324 19/10/2021 Proficiency Test Salad Leaf Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £205.00
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Herb (Parsley) Purée Proficiency Test FCPX1-VEG45 19330 21/02/2022 Proficiency Test Herb (Parsley) Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £205.00
Authenticity of Oreganum spp. Proficiency Test FCAA1-VEG44 2996 11/11/2021 Proficiency Test Herb (Origanum spp.) detection of adulteration £392.00
Enterobacteriaceae Enumeration in Salad Proficiency Test FMOE3-VEG61 M271e03 07/02/2022 Proficiency Test Salad Enterobacteriaceae (Enumeration) £134.00
Listeria monocytogenes Detection in Mixed Vegetables Proficiency Test FMOD2-VEG88 M267d02 23/08/2021 Proficiency Test Mixed Vegetables Listeria monocytogenes/Listeria spp. (Detection) £134.00