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Code Product Code Item Code Start Date Group Matrix Analytes
Heavy Metals in Grapefruit Purée Proficiency Test FCCM45-FRU51 07474 21/03/2023 Proficiency Test Grapefruit Purée selection of metals at high levels £212.00
Phthalates in Oil Proficiency Test FCCS5-OIL20 12115 22/03/2023 Proficiency Test Oil phthalates £217.00
Fatty Acids in Palm Oil Proficiency Test FCFO4-OIL24 14256 26/08/2022 Proficiency Test Palm Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £210.00
Quality of Vegetable Oil Proficiency Test FCQO1-OIL30 14261 15/11/2022 Proficiency Test Vegetable Oil peroxide value, acidity, anisidine value & iodine value £210.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test FCPM2-OIL34 05163 05/10/2022 Proficiency Test Olive Oil (Virgin) pesticide residues (multi-residue) £222.00
Pesticide Residues in Kiwi Fruit Purée Blank Material BLPM2-FRU70 19344b 22/08/2022 Proficiency Test Blank Kiwi Fruit Purée BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticide Residues in Plum Purée Blank Material BLPM2-FRU26 19356b 06/12/2022 Proficiency Test Blank Plum Purée BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticides in Blank Mixed Fruit (Dried) Proficiency Test BLPM2-FRU78 19359b 07/02/2023 Proficiency Test Blank Dried Mixed Fruit Purée BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticide Residues in Red Grape Purée Proficiency Test BLPM1-FRU28 19363b 20/03/2023 Proficiency Test Blank Red Grape Purée BLANK (BLPM1) £86.00
Pesticide Residues in Blank Mandarin Purée Proficiency Test BLMS3-FRU18 19364b 20/03/2023 Proficiency Test Blank Mandarin Purée BLANK for dithiocarbamates (BLMS3) £86.00
Pesticides in Mixed Fruit (Dried) Purée Proficiency Test FCPM2-FRU77 19359 07/02/2023 Proficiency Test Dried Mixed Fruit Purée pesticide residues (multi-residue) £211.00
Biocides in Prepared Fruit (Mixed) Purée Proficiency Test FCPX1-FRU63 19360 13/02/2023 Proficiency Test Prepared Fruit Purée biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods] £211.00
Dithiocarbamates in Mandarin Purée Proficiency Test FCMS3-FRU54 19364 20/03/2023 Proficiency Test Mandarin Purée dithiocarbamates £283.00
Food Additives in Dried Apple Proficiency Test FCFA22-FRU36 20203 28/11/2022 Proficiency Test Dried Apple (Water/Fruit Slurry) sulphur dioxide £210.00
Nutritional Components in Dried Fruit Proficiency Test FCNC44-FRU39 25224 22/11/2022 Proficiency Test Dried Fruit moisture, ash, nitrogen, total dietary fibre by AOAC & sugars £224.00
Fatty Acids in Olive Oil Proficiency Test FCFO4-OIL22 14263 02/12/2022 Proficiency Test Olive Oil saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile £210.00
Authenticity in Olive Oil Proficiency Test FCAA1-OIL22 14264 12/12/2022 Proficiency Test Olive Oil detection of adulteration £403.00
Fatty Acids in Edible Oil Proficiency Test FCFO3-OIL30 14267 15/02/2023 Proficiency Test Vegetable Oil saturated fatty acids, monounsaturated fatty acids & polyunsaturated fatty acids £210.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14269 28/03/2023 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £210.00
Olive Oil Quality Proficiency Test FCQO2-OIL22 14258 20/09/2022 Proficiency Test Olive Oil peroxide value, acidity, K232 & K270 £210.00
Pesticide Residues (multi-residues) in Kiwi Fruit Purée Food Chemistry Proficiency Test FCPM2-FRU69 19344 22/08/2022 Proficiency Test Kiwi Fruit Purée pesticide residues (multi-residue) £211.00
Pesticide Residues (multi-residues) in Strawberry Purée Proficiency Test FCPM2-FRU67 19345 22/08/2022 Proficiency Test Strawberry Purée pesticide residues (multi-residue) £211.00
Pesticide Residues (multi-residues) in Apple Purée Proficiency Test FCPM2-FRU2 19361 13/02/2023 Proficiency Test Apple Purée pesticide residues (multi-residue) £211.00
Food Additives and Ingredients in Oil Proficiency Test FCFA1-OIL20 20200 23/09/2022 Proficiency Test Oil antioxidants: total BHA (E320), total BHT (E321) & propyl gallate (E310) £210.00
Food Additives in Raisin (Water/Fruit Slurry) Proficiency Test FCFA22-FRU79 20206 20/02/2023 Proficiency Test Raisin (Water/Fruit Slurry) sulphur dioxide £210.00
Fatty Acids in Fish Oil Proficiency Test FCFO1-OIL13 14257 14/09/2022 Proficiency Test Fish Oil Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids) £210.00
Dioxins, PCBs in Cod Liver Oil Proficiency Test FCCE3-OIL10 06118 21/10/2022 Proficiency Test Cod Liver Oil Dioxins & PCBs £402.00
3-MCPD in Vegetable Oil Proficiency Test FCCP1-OIL30 2672 21/09/2022 Proficiency Test Vegetable Oil 3-MCPD esters, glycidol esters & 2-MCPD esters £221.00
Pesticide Residues (multi-residues) in Blueberry Purée Blank Material BLPM2-FRU8 19350b 18/10/2022 Proficiency Test Blank Blueberry Purée BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticide Residues in Blank Pear Purée Proficiency Test BLPM22-FRU24 19358b 16/01/2023 Proficiency Test Blank Pear Purée BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22) £67.00
Pesticide Residues in Prepared Fruit Purée Blank Material BLPM6-FRU27 19360b 13/02/2023 Proficiency Test Blank Prepared Fruit Purée BLANK (BLPM6) £67.00
Pesticide Residues in Strawberry Purée Blank Material BLPM2-FRU30 19345b 22/08/2022 Proficiency Test Blank Strawberry Purée BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticide Residues in Apple Purée Blank Material BLPM2-FRU5 19361b 13/02/2023 Proficiency Test Blank Apple Purée BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material BLPM2-OIL36 05163b 05/10/2022 Proficiency Test Blank Olive Oil (Virgin) BLANK for pesticide residues (multi-residue) (BLPM2) £67.00
Pesticide Residues in Plum Purée Proficiency Test FCPM2-FRU62 19356 06/12/2022 Proficiency Test Plum Purée pesticide residues (multi-residue) £211.00
Pesticides in Pear Purée Proficiency Test FCPM22-FRU60 19358 16/01/2023 Proficiency Test Pear Purée pesticide residues (specified residues) [multi-residue] £211.00
Pesticides in Red Grape Purée Proficiency Test FCMS5-FRU65 19363 20/03/2023 Proficiency Test Red Grape Purée single residue monitoring £360.00
Nutritional Components in Olive Oil Proficiency Test FCQO3-OIL22 14265 03/01/2023 Proficiency Test Olive Oil peroxide value, acidity, iodine value & saponification value £210.00
Pesticide Residues (multi-residues) in Blueberry Purée Proficiency Test FCPM2-FRU31 19350 18/10/2022 Proficiency Test Blueberry Purée pesticide residues (multi-residue) £211.00
Brominated Flame Retardants in Cod Liver Oil Proficiency Test FCCE6-OIL10 06121 08/12/2022 Proficiency Test Cod Liver Oil Brominated Flame Retardants (BFRs) £284.00
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test FCCE2-OIL24 06123 10/02/2023 Proficiency Test Palm Oil PAHs (including PAH4 sum) £402.00
Cannabidiol in CBD Oil Proficiency Test FCAA5-OIL20 3303 25/10/2022 Proficiency Test Oil Cannabidiol £330.00