Code

Product Code

Item Code

Start Date

Group

Matrix

Analytes

Pesticide Residues in Green Tea Blank Material BLPM3-DRH1 19303b 03/12/2020 Proficiency Test Blank Green Tea BLANK for pesticide residues (tea matrix) [multi-residue](BLPM3) £63.00 Add
Celery & Mustard in Instant Soup Powder Proficiency Test FCAL2-PRO27 27273 05/06/2020 Proficiency Test Instant Soup Powder celery, mustard £211.00 Add
Egg in Cake Mix Proficiency Test FCAL5-PRO10 27269 17/04/2020 Proficiency Test Cake Mix egg, egg white protein £211.00 Add
Gluten in Cake Mix Proficiency Test FCAL6-PRO10 27271 07/05/2020 Proficiency Test Cake Mix gluten £211.00 Add
Egg, Gluten & Milk in Cake Mix Proficiency Test FCAL7-PRO10 27275 09/07/2020 Proficiency Test Cake Mix gluten, milk and egg £269.00 Add
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27262 23/01/2020 Proficiency Test Cooked Biscuit gluten, milk and egg £259.00 Add
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test FCAL7-PRO14 27286 21/01/2021 Proficiency Test Cooked Biscuit gluten, milk and egg £269.00 Add
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27266 13/03/2020 Proficiency Test Cooked Biscuit hazelnut, peanut £259.00 Add
Hazelnut & Peanut in Cooked Biscuit Proficiency Test FCAL9-PRO14 27291 12/03/2021 Proficiency Test Cooked Biscuit hazelnut, peanut £269.00 Add
Heavy Metals in Cocoa Powder Proficiency Test FCCM33-DRH5 07368 19/06/2020 Proficiency Test Cocoa Powder aluminium, arsenic (total), cadmium, copper, iron, lead, manganese, nickel & zinc (all natural/low levels) £200.00 Add
Heavy Metals in Rice Cakes Proficiency Test FCCM6-PRO33 07361 02/04/2020 Proficiency Test Rice Cakes arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all natural/low levels) £200.00 Add
Contaminants in Potato (Chips) Crisps Proficiency Test FCCP1-PRO31 2660 16/04/2020 Proficiency Test Potato Crisps 3-MCPD esters, glycidol esters & 2-MCPD esters £209.00 Add
Acrylamide in Coffee (Instant) Proficiency Test FCCP3-DRH12 30107 06/11/2020 Proficiency Test Coffee (Instant) acrylamide £200.00 Add
Contaminants in Biscuit (Cookie) Proficiency Test FCCP3-PRO2 30104 30/07/2020 Proficiency Test Biscuit (Cookie) acrylamide £200.00 Add
Acrylamide in French Fries Proficiency Test FCCP3-PRO25 30105 Courier delivery temperature sensitive/fragile 22/09/2020 Proficiency Test French Fries (Pre-Cooked) acrylamide £200.00 Add
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 3099 13/02/2020 Proficiency Test Potato Crisps acrylamide £192.00 Add
Acrylamide in Potato Crisps Proficiency Test FCCP3-PRO31 30109 10/02/2021 Proficiency Test Potato Crisps acrylamide £200.00 Add
Acrylamide in Vegetable Crisps Proficiency Test FCCP3-PRO37 30101 01/05/2020 Proficiency Test Vegetable Crisps acrylamide £200.00 Add
Furans in Coffee Proficiency Test FCCP9-DRH6 3098 Courier delivery temperature sensitive/fragile 20/01/2020 Proficiency Test Coffee furan, 2-methylfuran & 3-methylfuran £192.00 Add
Furans in Coffee Proficiency Test FCCP9-DRH6 30108 Courier delivery temperature sensitive/fragile 18/01/2021 Proficiency Test Coffee furan, 2-methylfuran & 3-methylfuran £200.00 Add
Food Additives and Ingredients in Chocolate Cake Mix Proficiency Test FCFA14-PRO13 20172 24/06/2020 Proficiency Test Chocolate Cake Mix caffeine, sorbic acid, theobromine & total sugars (expressed as sucrose) £198.00 Add
FCFA28-DRH10 FCFA28-DRH10 03159 21/05/2020 Proficiency Test Coffee (Ground) caffeine £195.00 Add
Fatty Acids in Biscuit (Cookie) Proficiency Test FCFO12-PRO2 14224 Courier delivery temperature sensitive/fragile 06/10/2020 Proficiency Test Biscuit (Cookie) limited fatty acid profile (inc. butyric acid) & cholesterol £196.00 Add
Fats in Biscuit (Cookie) Proficiency Test FCFO7-PRO2 14223 Courier delivery temperature sensitive/fragile 06/10/2020 Proficiency Test Biscuit (Cookie) total fat, saturates, mono-unsaturates & poly-unsaturates, total trans fatty acids & butyric acid £196.00 Add
Fusarium Toxins in Dried Pasta Proficiency Test FCMF2-PRO17 22171 14/05/2020 Proficiency Test Dried Pasta deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £256.00 Add
Ochratoxin A in Instant Coffee Proficiency Test FCMO1-DRH18 17206 16/10/2020 Proficiency Test Instant Coffee ochratoxin A £196.00 Add
Ochratoxin A in Coffee Proficiency Test FCMO1-DRH21 17208 27/11/2020 Proficiency Test Roasted Coffee ochratoxin A £196.00 Add
Ochratoxin A in Coffee (green) Proficiency Test FCMO1-DRH9 17204 02/07/2020 Proficiency Test Coffee (Green) ochratoxin A £196.00 Add
Nutritional Components in Biscuit (Cookie) Proficiency Test FCNC13-PRO2 2490 13/11/2020 Proficiency Test Biscuit (Cookie) moisture, ash, total fat, nitrogen & total dietary fibre by AOAC £192.00 Add
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC15-PRO12 25179 17/01/2020 Proficiency Test Cheese & Pasta Meal moisture, ash, total fat, nitrogen, sodium & chloride £185.00 Add
Nutritional Components in Cheese & Pasta Meal Proficiency Test FCNC15-PRO12 25192 14/01/2021 Proficiency Test Cheese & Pasta Meal moisture, ash, total fat, nitrogen, sodium & chloride £192.00 Add
Nutritional Components in Corn/Maize based Snack Proficiency Test FCNC15-PRO39 25182 20/03/2020 Proficiency Test Corn/Maize based Snack Food moisture, ash, total fat, nitrogen, sodium & chloride £185.00 Add
Nutritional Components in Corn/Maize based Snack Proficiency Test FCNC15-PRO39 25195 24/03/2021 Proficiency Test Corn/Maize based Snack Food moisture, ash, total fat, nitrogen, sodium & chloride £192.00 Add
Nutritional Components in Corn/Maize based Snack Food Proficiency Test FCNC30-PRO39 25190 06/11/2020 Proficiency Test Corn/Maize based Snack Food pH, titratable acidity, total sugars, monosodium glutamate, magnesium, potassium £192.00 Add
Nutritional Components in Breadcrumbs Proficiency Test FCNC6-PRO9 2489 10/09/2020 Proficiency Test Breadcrumbs moisture, ash, nitrogen, starch, sodium & total dietary fibre by AOAC £192.00 Add
Pesticide Residues (multi-residues: tea matrix) in Green Tea Proficiency Test FCPM3-DRH14 19303 03/12/2020 Proficiency Test Green Tea pesticide residues (tea matrix) [multi-residue] £199.00 Add
Nutritional Components/Elements, Allergens & Contaminants in Processed Food FCXS1-PRO32 3202 Courier delivery temperature sensitive/fragile 30/06/2020 Proficiency Test Processed Food Nutritional Components/Elements, Allergens & Contaminants £446.00 Add
Maize & Soya GM Events in a Baked Product Proficiency Test FGM3-PRO1 GeMMP37 12/06/2020 Proficiency Test Baked Product Maize & Soya £320.00 Add
E. Coli O157:H7 in Swab (sponge) Proficiency Test FMOD11-UNF11 M255d11 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Sponge) Escherichia coli O157:H7 (Detection) £130.00 Add
Listeria monocytogenes in Ready To Eat (RTE) Meal Proficiency Test FMOD2-PRO40 M258d02 Courier delivery temperature sensitive/fragile 26/10/2020 Proficiency Test Ready To Eat (RTE) Meal Listeria monocytogenes/Listeria spp. (Detection) £130.00 Add
Listeria monocytogenes Detection on Sponge Swab Proficiency Test FMOD2-UNF11 M250d02 Courier delivery temperature sensitive/fragile 24/02/2020 Proficiency Test Swab (Sponge) Listeria monocytogenes/Listeria spp. (Detection) £126.00 Add
Listeria monocytogenes Detection on Sponge Swab Proficiency Test FMOD2-UNF11 M261d02 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Swab (Sponge) Listeria monocytogenes/Listeria spp. (Detection) £130.00 Add
Listeria monocytogenes Detection on Sponge Swab Proficiency Test FMOD2-UNF11 M255d02 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Sponge) Listeria monocytogenes/Listeria spp. (Detection) £130.00 Add
Salmonella Detection on Sponge Swab Proficiency Test FMOD7-UNF11 M250d07 Courier delivery temperature sensitive/fragile 24/02/2020 Proficiency Test Swab (Sponge) Salmonella spp. (Detection) £126.00 Add
Salmonella Detection on Sponge Swab Proficiency Test FMOD7-UNF11 M261d07 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Swab (Sponge) Salmonella spp. (Detection) £130.00 Add
Salmonella Detection on Sponge Swab Proficiency Test FMOD7-UNF11 M255d07 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Sponge) Salmonella spp. (Detection) £130.00 Add
Aerobic Plate Count on Swab Proficiency Test FMOE9-UNF12 M255e09 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Cotton) Aerobic Plate Count (Enumeration) £130.00 Add
Aerobic Plate Count on Swab Proficiency Test FMOE9-UNF12 M261e09 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Swab (Cotton) Aerobic Plate Count (Enumeration) £130.00 Add