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Product Code

Item Code

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Analytes

Pesticide Residues in Herb Purée Blank Material BLMS3-VEG15 19296b Courier delivery temperature sensitive/fragile 14/09/2020 Proficiency Test Blank Herb (Parsley) Purée BLANK for dithiocarbamates (BLMS3) £82.00 Add
Pesticide Residues in Cucumber Purée Blank Material BLPM2-VEG13 19290b Courier delivery temperature sensitive/fragile 08/06/2020 Proficiency Test Blank Cucumber Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Lettuce Purée Blank Material BLPM2-VEG18 19291b Courier delivery temperature sensitive/fragile 08/06/2020 Proficiency Test Blank Lettuce Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Potatoes Blank Material BLPM2-VEG23 19299b Courier delivery temperature sensitive/fragile 20/10/2020 Proficiency Test Blank Potato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Spinach Purée Blank Material BLPM2-VEG26 19297b Courier delivery temperature sensitive/fragile 14/09/2020 Proficiency Test Blank Spinach Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Tomato Purée Blank Material BLPM2-VEG29 19288b Courier delivery temperature sensitive/fragile 11/05/2020 Proficiency Test Blank Tomato Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Aubergine (Eggplant) Puree Blank Material BLPM2-VEG4 19302b Courier delivery temperature sensitive/fragile 09/11/2020 Proficiency Test Blank Aubergine (Eggplant) Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material BLPM2-VEG85 19289b Courier delivery temperature sensitive/fragile 11/05/2020 Proficiency Test Blank Mushroom Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Kidney Beans (dried) Blank Material BLPM2-VEG92 09133b 11/09/2020 Proficiency Test Blank Kidney Beans (Dried) BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues (multi-residues) in Vine Leaves Puree Blank Material BLPM2-VEG94 19295b Courier delivery temperature sensitive/fragile 10/08/2020 Proficiency Test Blank Vine Leaves Purée BLANK for pesticide residues (multi-residue) (BLPM2) £63.00 Add
Pesticide Residues in Green Tea Blank Material BLPM3-DRH1 19303b 03/12/2020 Proficiency Test Blank Green Tea BLANK for pesticide residues (tea matrix) [multi-residue](BLPM3) £63.00 Add
Disinfection by-products in Salad Leaf Purée Blank Material BLPM6-VEG24 19298b Courier delivery temperature sensitive/fragile 05/10/2020 Proficiency Test Blank Salad Leaf Purée BLANK (BLPM6) £63.00 Add
Authenticity of Oreganum spp. Proficiency Test FCAA1-VEG44 2990 12/11/2020 Proficiency Test Herb (Origanum spp.) detection of adulteration £381.00 Add
Peanut in Chocolate Proficiency Test FCAL16-CON2 27287 05/02/2021 Proficiency Test Chocolate peanut, peanut protein £211.00 Add
Sulphites in Jam Proficiency Test FCAL18-CON7 27280 Courier delivery temperature sensitive/fragile 29/09/2020 Proficiency Test Jam sulphites £211.00 Add
Almond in Chocolate Proficiency Test FCAL1-CON2 27278 03/09/2020 Proficiency Test Chocolate almond, almond protein £211.00 Add
Fish Contamination within Cooked Sauce Proficiency Test FCAL20-CON23 27283 Courier delivery temperature sensitive/fragile 02/11/2020 Proficiency Test Sauce (Cooked) Fish £269.00 Add
Nuts in Chocolate Proficiency Test FCAL3-CON2 27284 26/11/2020 Proficiency Test Chocolate contamination (presence/absence) of matrix with one or more from the following list: Almond, Hazelnut, Walnut, Cashew, Pecan nut, Brazil nut, Pistachio nut, Macadamia/Queensland nut, Peanut £269.00 Add
Hazelnut in Chocolate Proficiency Test FCAL8-CON2 27272 22/05/2020 Proficiency Test Chocolate hazelnut, hazelnut protein £211.00 Add
Heavy Metals in Soya Flour Proficiency Test FCCM1-VEG68 07382 21/10/2020 Proficiency Test Soya Flour aluminium, arsenic (total), cadmium, lead & mercury (total) (all high levels) £200.00 Add
Heavy Metals in Soya Lecithin (liquid) Proficiency Test FCCM1-VEG90 07392 24/02/2021 Proficiency Test Soya Lecithin (Liquid) aluminium, arsenic (total), cadmium, lead & mercury (total) (all high levels) £200.00 Add
Heavy Metals in Tomato Paste Proficiency Test FCCM21-VEG74 07390 Courier delivery temperature sensitive/fragile 08/02/2021 Proficiency Test Tomato Paste cadmium, iron, lead & tin (all high levels) £200.00 Add
Heavy Metals including Tin in Vegetable Purée Proficiency Test FCCM24-VEG79 07383 Courier delivery temperature sensitive/fragile 02/11/2020 Proficiency Test Vegetable Purée cadmium, lead, nickel & tin (all high levels) £200.00 Add
Heavy Metals in Mushroom Powder Proficiency Test FCCM30-VEG51 07381 09/10/2020 Proficiency Test Mushroom Powder arsenic (total), cadmium, lead, mercury (total), nickel (all natural/low levels) £200.00 Add
Heavy Metals in Cocoa Powder Proficiency Test FCCM33-DRH5 07368 19/06/2020 Proficiency Test Cocoa Powder aluminium, arsenic (total), cadmium, copper, iron, lead, manganese, nickel & zinc (all natural/low levels) £200.00 Add
Heavy Metals in Mixed Herbs Proficiency Test FCCM35-VEG89 07374 13/08/2020 Proficiency Test Herb (mixed, dried) cadmium, lead & nickel (all natural/low levels) £200.00 Add
Heavy Metals in Seaweed Proficiency Test FCCM37-VEG64 07380 02/10/2020 Proficiency Test Seaweed arsenic (total), arsenic (inorganic), cadmium, iodine, lead, mercury (total) & nickel (all natural levels) £200.00 Add
Heavy Metals in Soft Drink Proficiency Test FCCM3-DRN29 07388 20/01/2021 Proficiency Test Soft Drink antimony, arsenic (total), cadmium, chromium, copper & zinc (all high levels) £200.00 Add
Heavy Metals in Fruit Juice Proficiency Test FCCM5-DRN17 07379 Courier delivery temperature sensitive/fragile 29/09/2020 Proficiency Test Fruit Juice arsenic (inorganic) (natural/low level), cadmium, iron, lead & tin (all high levels) £200.00 Add
Contaminants in Soy Sauce Proficiency Test FCCP2-CON15 2663 24/02/2021 Proficiency Test Soy Sauce 3-MCPD, 1,3-DCP & 2-MCPD £209.00 Add
Acrylamide in Coffee (Instant) Proficiency Test FCCP3-DRH12 30107 06/11/2020 Proficiency Test Coffee (Instant) acrylamide £200.00 Add
Furans in Coffee Proficiency Test FCCP9-DRH6 30108 Courier delivery temperature sensitive/fragile 18/01/2021 Proficiency Test Coffee furan, 2-methylfuran & 3-methylfuran £200.00 Add
Food Additives and Ingredients in Grape Juice Proficiency Test FCFA10-DRN19 0878 28/10/2020 Proficiency Test Grape Juice brix, pH, total acidity, total sugars, calcium, magnesium, potassium & sodium £198.00 Add
Food Additives and Ingredients in Cola Proficiency Test FCFA13-DRN12 03162 15/10/2020 Proficiency Test Cola Drink caffeine, benzoic acid, total sugars & phosphoric acid (as P2O5) £195.00 Add
Nitrates in Cabbage Purée Proficiency Test FCFA17-VEG32 15145 Courier delivery temperature sensitive/fragile 09/06/2020 Proficiency Test Cabbage Purée nitrate £198.00 Add
Nitrate in Lettuce Purée Proficiency Test FCFA17-VEG49 15146 Courier delivery temperature sensitive/fragile 18/08/2020 Proficiency Test Lettuce Purée nitrate £198.00 Add
Nitrates in Rocket (Rucola) Purée Proficiency Test FCFA17-VEG60 15148 Courier delivery temperature sensitive/fragile 27/10/2020 Proficiency Test Rocket (Rucola) Purée nitrate £198.00 Add
Nitrates within Spinach Proficiency Test FCFA17-VEG70 15149 Courier delivery temperature sensitive/fragile 30/11/2020 Proficiency Test Spinach Purée nitrate £198.00 Add
Food Additives in Hot Pepper Sauce Proficiency Test FCFA19-CON5 20177 12/11/2020 Proficiency Test Hot Pepper Sauce non-permitted colours (illegal dyes) high level, a selection from the following list: Butter Yellow, Orange II, Para Red, Rhodamine B, Sudan (I, II, III, IV), Sudan Black B, Sudan Orange G, Sudan Red B, Sudan Red 7B, Sudan Red G, Toluidine Red £198.00 Add
Food Additives and Ingredients in Sugar Confectionery Proficiency Test FCFA20-CON17 20173 16/07/2020 Proficiency Test Sugar Confectionery (Boiled Sweets) colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Indigo Carmine, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine £198.00 Add
Food Additives in Soft Drink Proficiency Test FCFA20-DRN29 03161 05/08/2020 Proficiency Test Soft Drink colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Indigo Carmine, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine £195.00 Add
Sweeteners in Soft Drink Proficiency Test FCFA26-DRN29 03157 18/03/2020 Proficiency Test Soft Drink sweeteners: acesulfame-K, aspartame, cyclamate & saccharin £195.00 Add
Sweeteners in Soft Drink Proficiency Test FCFA26-DRN29 03165 17/03/2021 Proficiency Test Soft Drink sweeteners: acesulfame-K, aspartame, cyclamate & saccharin £205.00 Add
FCFA28-DRH10 FCFA28-DRH10 03159 21/05/2020 Proficiency Test Coffee (Ground) caffeine £195.00 Add
Food Additives and Ingredients in Cola Drink Proficiency Test FCFA2-DRN12 03164 15/01/2021 Proficiency Test Cola Drink benzoic acid, caffeine, acesulfame-K & saccharin £195.00 Add
Additives in Tonic Water Proficiency Test FCFA3-DRN32 03163 04/11/2020 Proficiency Test Tonic Water benzoic acid, quinine, acesulfame-K & aspartame £195.00 Add
Food Additives in Jam Proficiency Test FCFA4-CON7 20171 30/04/2020 Proficiency Test Jam brix, pH, benzoic acid, citric acid & sorbic acid £198.00 Add
Food Additives and Ingredients in Orange Juice Proficiency Test FCFA5-DRN26 0877 19/08/2020 Proficiency Test Orange Juice nutritional elements selected from brix, pH, citric acid, fructose, glucose, sucrose, total sugars, calcium, magnesium, phosphorus, sodium & potassium £210.00 Add
Food Additives and Ingredients in Soft Drink Proficiency Test FCFA7-DRN29 03160 22/07/2020 Proficiency Test Soft Drink brix, pH, citric acid, sorbic acid, cyclamate, saccharin & benzoic acid £195.00 Add
Food Additives and Ingredients in Tomato Sauce Proficiency Test FCFA8-CON21 20179 06/01/2021 Proficiency Test Tomato Sauce brix, pH, total acidity, sodium, chloride & benzoic acid £198.00 Add
Aflatoxins in Peanut Butter Proficiency Test FCMA2-CON12 04401 Courier delivery temperature sensitive/fragile 24/11/2020 Proficiency Test Peanut Butter (Water Slurry) aflatoxins B & G &/or total £196.00 Add
Ochratoxin A in Instant Coffee Proficiency Test FCMO1-DRH18 17206 16/10/2020 Proficiency Test Instant Coffee ochratoxin A £196.00 Add
Ochratoxin A in Coffee Proficiency Test FCMO1-DRH21 17208 27/11/2020 Proficiency Test Roasted Coffee ochratoxin A £196.00 Add
Ochratoxin A in Coffee (green) Proficiency Test FCMO1-DRH9 17204 02/07/2020 Proficiency Test Coffee (Green) ochratoxin A £196.00 Add
Patulin in Apple Juice Proficiency Test FCMP1-DRN2 1675 Courier delivery temperature sensitive/fragile 26/01/2021 Proficiency Test Apple Juice (Clear) patulin £196.00 Add
Patulin in Cloudy Apple Juice Proficiency Test FCMP1-DRN3 1674 Courier delivery temperature sensitive/fragile 27/10/2020 Proficiency Test Apple Juice (Cloudy) patulin £196.00 Add
Dithiocarbamates in Herb Purée Proficiency Test FCMS3-VEG45 19296 Courier delivery temperature sensitive/fragile 14/09/2020 Proficiency Test Herb (Parsley) Purée dithiocarbamates £267.00 Add
Nutritional Components in Pineapple Juice Proficiency Test FCNC1-DRN27 0876 06/05/2020 Proficiency Test Pineapple Juice ash, brix, pH, total acidity, total sugars, calcium, magnesium, potassium & sodium £198.00 Add
Nutritional Components in Chocolate Proficiency Test FCNC23-CON2 25186 Courier delivery temperature sensitive/fragile 21/07/2020 Proficiency Test Chocolate moisture, total fat, nitrogen, butyric acid, lactose & sucrose £192.00 Add
Nutritional Components in Apple Juice Food Chemistry Proficiency Test FCNC27-DRN1 0879 28/01/2021 Proficiency Test Apple Juice brix, pH, total acidity, total sugars, calcium, magnesium, phosphorus, sodium £198.00 Add
Pesticide Residues in Aubergine (Eggplant) Puree Proficiency Test FCPM2-VEG1 19302 Courier delivery temperature sensitive/fragile 09/11/2020 Proficiency Test Aubergine (Eggplant) Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues) in Cucumber Purée Proficiency Test FCPM2-VEG38 19290 Courier delivery temperature sensitive/fragile 08/06/2020 Proficiency Test Cucumber Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues) in Lettuce Purée Proficiency Test FCPM2-VEG49 19291 Courier delivery temperature sensitive/fragile 08/06/2020 Proficiency Test Lettuce Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues) in Potato Proficiency Test FCPM2-VEG59 19299 Courier delivery temperature sensitive/fragile 20/10/2020 Proficiency Test Potato Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues) in Spinach Puree Proficiency Test FCPM2-VEG70 19297 Courier delivery temperature sensitive/fragile 14/09/2020 Proficiency Test Spinach Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues) in Tomato Purée Proficiency Test FCPM2-VEG76 19288 Courier delivery temperature sensitive/fragile 11/05/2020 Proficiency Test Tomato Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Proficiency Tests FCPM2-VEG82 19289 Courier delivery temperature sensitive/fragile 11/05/2020 Proficiency Test Mushroom Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues in Kidney Beans (dried) Proficiency Test FCPM2-VEG91 09133 11/09/2020 Proficiency Test Kidney Beans (Dried) pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues) in Vine Leaves Puree Proficiency Test FCPM2-VEG93 19295 Courier delivery temperature sensitive/fragile 10/08/2020 Proficiency Test Vine Leaves Purée pesticide residues (multi-residue) £199.00 Add
Pesticide Residues (multi-residues: tea matrix) in Green Tea Proficiency Test FCPM3-DRH14 19303 03/12/2020 Proficiency Test Green Tea pesticide residues (tea matrix) [multi-residue] £199.00 Add
Biocides (Quaternary Ammonium Compounds and (Per)Chlorates)) in Salad Leaf Puree FCPM6-VEG62 19298 Courier delivery temperature sensitive/fragile 05/10/2020 Proficiency Test Salad Leaf Purée biocides (quaternary ammonium compounds & (per)chlorates)) £199.00 Add
Thermophilic Acidophilic Bacteria in Fruit Juice Proficiency Test FM0E22-DRN17 M261e22 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Fruit Juice Thermophilic acidophilic bacteria (TAB) & Guaiacol Producing TAB (Enumeration) £130.00 Add
Moulds in Fruit Juice Proficiency Test FM0E25-DRN17 M262e15 Courier delivery temperature sensitive/fragile 29/03/2021 Proficiency Test Fruit Juice Moulds (Enumeration) £130.00 Add
Escherichia coli O157:H7 Detection in Swab (sponge) Proficiency Test FMOD11-UNF11 M255d11 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Sponge) Escherichia coli O157:H7 (Detection) £130.00 Add
Escherichia coli O157:H7 Detection in Salad Proficiency Test FMOD11-VEG61 M251d11 Courier delivery temperature sensitive/fragile 30/03/2020 Proficiency Test Salad Escherichia coli O157:H7 (Detection) £126.00 Add
Escherichia coli O157:H7 Detection in Salad Proficiency Test FMOD11-VEG61 M262d11 Courier delivery temperature sensitive/fragile 29/03/2021 Proficiency Test Salad Escherichia coli O157:H7 (Detection) £130.00 Add
Escherichia coli O157:H7 Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD11-VEG71 M259d11 Courier delivery temperature sensitive/fragile 23/11/2020 Proficiency Test Sprouting Seeds & Lettuce Escherichia coli O157:H7 (Detection) £130.00 Add
Listeria monocytogenes Detection on Sponge Swab Proficiency Test FMOD2-UNF11 M261d02 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Swab (Sponge) Listeria monocytogenes/Listeria spp. (Detection) £130.00 Add
Listeria monocytogenes Detection on Sponge Swab Proficiency Test FMOD2-UNF11 M255d02 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Sponge) Listeria monocytogenes/Listeria spp. (Detection) £130.00 Add
Listeria monocytogenes Detection in Mixed Vegetables Proficiency Test FMOD2-VEG88 M254d022 Courier delivery temperature sensitive/fragile 29/06/2020 Proficiency Test Mixed Vegetables Listeria monocytogenes/Listeria spp. (Detection) £130.00 Add
Salmonella spp. Detection in Chocolate Proficiency Test FMOD7-CON2 M260d072 Courier delivery temperature sensitive/fragile 25/01/2021 Proficiency Test Chocolate Salmonella spp. (Detection) £130.00 Add
Salmonella spp. Detection in Chocolate Powder Proficiency Test FMOD7-CON3 M257d07 Courier delivery temperature sensitive/fragile 28/09/2020 Proficiency Test Chocolate Powder Salmonella spp. (Detection) £130.00 Add
Salmonella spp. Detection on Sponge Swab Proficiency Test FMOD7-UNF11 M261d07 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Swab (Sponge) Salmonella spp. (Detection) £130.00 Add
Salmonella spp. Detection on Sponge Swab Proficiency Test FMOD7-UNF11 M255d07 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Sponge) Salmonella spp. (Detection) £130.00 Add
Salmonella spp. Detection in Herbs Proficiency Test FMOD7-VEG47 M254d072 Courier delivery temperature sensitive/fragile 29/06/2020 Proficiency Test Herbs Salmonella spp. (Detection) £130.00 Add
Salmonella spp. Detection in Salad Proficiency Test FMOD7-VEG61 M253d071 Courier delivery temperature sensitive/fragile 01/06/2020 Proficiency Test Salad Salmonella spp. (Detection) £130.00 Add
Salmonella spp. Detection in Sprouting Seeds and Lettuce Proficiency Test FMOD7-VEG71 M252d07 Courier delivery temperature sensitive/fragile 27/04/2020 Proficiency Test Sprouting Seeds & Lettuce Salmonella spp. (Detection) £130.00 Add
Yeasts Enumeration in Fruit Juice Proficiency Test FMOE16-DRN17 M257e15 Courier delivery temperature sensitive/fragile 28/09/2020 Proficiency Test Fruit Juice Yeasts (Enumeration) £130.00 Add
Lactic Acid Bacteria in Fruit Juice Proficiency Test FMOE23-DRN17 M258e23 Courier delivery temperature sensitive/fragile 26/10/2020 Proficiency Test Fruit Juice Aerobic Plate Count & Lactic acid bacteria £130.00 Add
Enterobacteriaceae Enumeration in Salad Proficiency Test FMOE3-VEG61 M256e03 Courier delivery temperature sensitive/fragile 24/08/2020 Proficiency Test Salad Enterobacteriaceae (Enumeration) £130.00 Add
Aerobic Plate Count on Swab Proficiency Test FMOE9-UNF12 M255e09 Courier delivery temperature sensitive/fragile 20/07/2020 Proficiency Test Swab (Cotton) Aerobic Plate Count (Enumeration) £130.00 Add
Aerobic Plate Count on Swab Proficiency Test FMOE9-UNF12 M261e09 Courier delivery temperature sensitive/fragile 22/02/2021 Proficiency Test Swab (Cotton) Aerobic Plate Count (Enumeration) £130.00 Add