Choose your Proficiency test

Proficiency testing is an essential part of laboratory quality procedure and participation is a mandatory requirement of ISO 17025 accreditation. Fapas proficiency testing provides an independent assessment of your laboratory performance and compares your results to laboratories worldwide. Taking part in our proficiency tests gives you confidence in your laboratory equipment, methods and staff, and assurance that you are delivering the quality results demanded by your customer

Why Choose Fapas proficiency testing schemes?
  • Trusted, accredited PT provider since 1990
  • Offering the widest range of analyte/matrix combinations for the food sector
  • Results receive rigorous statistical analysis by PT experts
  • Detailed confidential reports with clear feedback and method comparisons
  • Fast publication of the report
  • Easy result reporting through the secure area of our website

Code

Product Code

Item Code

Start Date

Group

Matrix

Analytes
Pesticide Residues in Wheat Flour Blank Material BLMS2-CCP11 09127b 27/11/2019 Proficiency Test Blank Wheat Flour BLANK for chlormequat, mepiquat & glyphosate (BLMS2) £59.00 Add
Pesticide Residues in Wheat Flour Blank Material BLPM2-CCP11 09129b 13/02/2020 Proficiency Test Blank Wheat Flour BLANK for pesticide residues (multi-residue) (BLPM2) £59.00 Add
Pesticide Residues (multi-residues) in Basmati Rice Blank Material BLPM2-CCP52 09128b 29/01/2020 Proficiency Test Blank Basmati Rice BLANK for pesticide residues (multi-residue) (BLPM2) £59.00 Add
Lupin in Flour Proficiency Test FCAL12-CCP28 27265 05/03/2020 Proficiency Test Flour lupin £203.00 Add
Soya in Wheat Flour Proficiency Test FCAL17-CCP49 27255 26/09/2019 Proficiency Test Wheat Flour soya, soya protein £203.00 Add
Heavy Metals in Powdered Rice Proficiency Test (High Levels) FCCM7-CCP42 07352 13/11/2019 Proficiency Test Powdered Rice arsenic (total), arsenic (inorganic), cadmium, lead & mercury (total) (all high levels) £192.00 Add
Aflatoxins in Maize Flour Proficiency Test FCMA2-CCP30 04376 09/01/2020 Proficiency Test Maize aflatoxins B & G &/or total £188.00 Add
Aflatoxins in Rice Proficiency Test FCMA2-CCP43 04374 21/11/2019 Proficiency Test Rice aflatoxins B & G &/or total £188.00 Add
Mycotoxins in Rye Flour Proficiency Test FCME1-CCP47 22169 11/03/2020 Proficiency Test Rye Flour ergot alkaloids: contamination of matrix with two or more from ergometrine, ergotamine, ergosine, ergocristine, ergocryptine & ergocornine & their related-inines £399.00 Add
Mycotoxins in Breakfast Cereal Proficiency Test FCMF1-CCP13 22167 02/01/2020 Proficiency Test Breakfast Cereal deoxynivalenol (DON) & zearalenone (ZON) £246.00 Add
Mycotoxins in Wheat Flour Proficiency Test FCMF2-CCP49 22166 13/11/2019 Proficiency Test Wheat Flour deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins £286.00 Add
Tropane Alkaloids in Cereal FCMF6-CCP15 22168 26/02/2020 Proficiency Test Cereal tropane alkaloids: atropine & scopolamine £246.00 Add
Mycotoxins in Maize Proficiency Test 1 FCMM1-CCP30 04378 06/02/2020 Proficiency Test Maize aflatoxin B1 &/or total, DON, ZON & OTA £327.00 Add
Mycotoxins in Maize Flour Proficiency Test FCMM2-CCP30 04372 30/10/2019 Proficiency Test Maize aflatoxin B1, DON, ZON & OTA £327.00 Add
Mycotoxins in Flour Proficiency Test FCMM8-CCP28 17200 28/02/2020 Proficiency Test Flour ochratoxin A & citrinin £188.00 Add
Mycotoxins in Oat Flour Proficiency Test FCMM9-CCP38 04382 26/03/2020 Proficiency Test Oat Flour aflatoxin B & G &/or total, OTA, T-2 & HT-2 toxins & as sum of T-2 & HT-2 toxins £327.00 Add
Ochratoxin A in Maize Flour Proficiency Test FCMO1-CCP32 17195 05/09/2019 Proficiency Test Maize Flour ochratoxin A £188.00 Add
Ochratoxin A in Wheat Flour Proficiency Test FCMO1-CCP49 17199 29/01/2020 Proficiency Test Wheat Flour ochratoxin A £188.00 Add
Pesticide Residues (single residues) in Wheat Flour Proficiency Test FCMS2-CCP49 09127 27/11/2019 Proficiency Test Wheat Flour chlormequat, mepiquat & glyphosate £188.00 Add
Nutritional Components in Wheat Flour Proficiency Test FCNC4-CCP49 2486 14/02/2020 Proficiency Test Wheat Flour moisture at 130°C, ash, nitrogen & total dietary fibre by AOAC £185.00 Add
Vitamins in Breakfast Cereal Proficiency Test FCNV9-CCP13 21118 05/02/2020 Proficiency Test Breakfast Cereal vitamins B1, B2 (total), B6, B12, total niacin & folic acid £194.00 Add
Pesticide Residues (multi-residues) in Wheat Flour Proficiency Test FCPM2-CCP49 09129 13/02/2020 Proficiency Test Wheat Flour pesticide residues (multi-residue) £188.00 Add
Pesticide Residues (multi-residues) in Basmati Rice Proficiency Test FCPM2-CCP51 09128 29/01/2020 Proficiency Test Basmati Rice pesticide residues (multi-residue) £188.00 Add
GM Contamination Events in Wheat Flour Proficiency Test FGM1-CCP49 GeMMU79 08/11/2019 Proficiency Test Wheat Flour Contamination test (maize, soya & rice) £308.00 Add
GM Events in Maize Proficiency Test FGM2-CCP2 GeMMU80 11/12/2019 Proficiency Test 100% Maize Flour Maize £308.00 Add
Maize & Soya GM Events in Mixed Flours Proficiency Test FGM3-CCP35 GeMMU82 14/02/2020 Proficiency Test Mixed Flours Maize & Soya £308.00 Add
Genetically Modified Organisms (GMO) in Mixed Flour Proficiency Test FGM3-CCP53 GeMMC04 03/01/2020 Proficiency Test Mixed Flours & Processed Matrix Maize & Soya £428.00 Add
GM Events in 100% Soya Flour Proficiency Test FGM5-CCP3 GeMMU81 17/01/2020 Proficiency Test 100% Soya Flour Soya £308.00 Add
GM Event in Mixed Flours & Processed Matrix Proficiency Test FGM5-CCP53 GeMMC03 11/10/2019 Proficiency Test Mixed Flours & Processed Matrix Soya £428.00 Add
E. coli O157 in Flour FMOD11-CCP28 M246d11 Courier delivery temperature sensitive/fragile 30/09/2019 Proficiency Test Flour Escherichia coli O157:H7 (Detection) £126.00 Add
Bacillus cereus Enumeration in Cooked Rice Proficiency Test FMOE12-CCP22 M249e12 Courier delivery temperature sensitive/fragile 27/01/2020 Proficiency Test Cooked Rice Bacillus cereus (Enumeration) £126.00 Add
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M248e15 Courier delivery temperature sensitive/fragile 25/11/2019 Proficiency Test Flour Yeasts & Moulds (Enumeration) £126.00 Add
Yeast and Moulds Enumeration in Flour Proficiency Test FMOE15-CCP28 M250e15 Courier delivery temperature sensitive/fragile 24/02/2020 Proficiency Test Flour Yeasts & Moulds (Enumeration) £126.00 Add