Nutritional Components in Soybean Meal Quality Control

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Product Specification

QC/RM information
Product Code Material Matrix Approx. Size


Soybean meal

150 g


Moisture, Ash, Protein, Crude Fibre

Validity Date


Test Description

As nutritional legislation increases, the proficiency of laboratories to provide accurate results to feed manufacturers for labelling is a key quality criterion, to help producers make informed choices about the feed they provide to their animals in order to maximise yields. Fapas offers a wide range of analyte/matrix proficiency test combinations for the feed sector.

This quality control material is based on commercially produced soybean meal that might be bought from a feed mill or supplier, and covers the routine nutritional components listed above.

Many producers are reliant on high quality feed to achieve the necessary yield, and accurate analysis is required so that labelling reflects the true levels of key ingredients such as sugars and fats so they are able to make an informed choice about the feeds they purchase. Testing against Fapas quality control materials can help you maintain these effective testing practices.

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