Pesticide Residues (Fat Soluble) in Processed Cheese Blank Quality Control

Note: Fees (prices) on this site are in GBP and do not include carriage / handling fees and VAT. Customers outside the UK may also incur local charges, including (but not limited to) import duties, local taxes and customs clearance fees, which may add significant cost to your order. Prices here are for the PT round or QC / Reference Material only and the total price payable may be higher.

$drupal->field_product_images[0]->alt

Product Specification

QC/RM information
Product Code Material Matrix Approx. Size
BLPM9-DRY3QC

T05170bQC

Blank Processed Cheese

50 g

Analytes

Blank Material

Validity Date

10/05/2024

Test Description

The advantages of processed cheese, such as lower cost and longer shelf-life have led to mass-production of this foodstuff. With mass production comes a global supply chain and increased risk of contamination, therefore effective testing capabilities are required.

Pesticide residues are regulated in many countries and for many commodities, with maximum residue limits set within EU and other legislation. Pesticide residues can translocate across the food chain and into animal products. This quality control material is for laboratories analysing fat-soluble pesticide residues in animal products and plant-derived fats or oils.

Chlorates have a large effect on our foodstuffs, due to their effective pesticide characteristics of improving yield through preventing spoilage and therefore increasing the quality of crop. Chlorate residues are found in a large number of foodstuffs due to their uses within food processing as well as primary production. Hence effective and proficiency food testing across a number of matrices is important to provide accurate testing within these foodstuffs.

This blank material is from the same source as the positive material. As such it provides the perfect match for your analysis, giving the same matrix responses as seen in the positive material.

Quality control materials are useful for maintaining high quality across a range of testing environments. Through the use of real food matrices your results are immediately comparable to your routine testing activities, allowing you to highlight areas of improvement across your testing practices quickly and effectively. This ensures your end results are credible, and repeatable across a range of testing environments.

Related Products

No related products found.