Pesticide Residues in Blank Dried Apricot (Water/Fruit Slurry) Quality Control

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BLPM2-FRU91QC |  Blank Dried Apricot (Water/Fruit Slurry) | Pesticide Residues

Product Specification

QC/RM information
Product Code Material Matrix Approx. Size
BLPM2-FRU91QC

T19413bQC

Blank Dried Apricot (Water/Fruit Slurry)

90 g

Analytes

Blank Material

Validity Date

17/06/2026

Test Description

Dried apricots can be perceived as being a healthy addition to your diet and as such can be consumed often as part of a balanced diet by health conscious consumers. Although this may be the case, dried apples by definition have an improved shelf life compared to their undried counterparts. This shelf life is increased further through the use of preservatives.

To ensure a high-quality crop, suppliers regularly use pesticides to reduce disease and pests within their crop. Through good farming practices, the levels of pesticides passed to the consumer is low and manageable below safe levels. Suppliers may not always be utilising good farming practice, so it is important to ensure high-quality testing to identify any high levels of various pesticides being passed to consumers.

Fapas quality control measures are invaluable for ensuring only high-quality test results are offered to your customers and regulators alike. This can be achieved through the use of challenging test materials, which are enabled due to the real food matrices Fapas utilise. These challenging test materials can ensure effective areas of improvement are highlighted, with areas of importance available to ensure test results are detailed and accurate enough to satisfy your customers.

Blank materials from Fapas are ideal for ensuring matrix matching takes place. By using blank materials as close to positive test samples as possible the matrix effect is dramatically reduced.

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