|
Total Fat, Butyric Acid) & Cholesterol in Chocolate Proficiency Test
|
FCFO14-CON2
|
14355
|
05/10/2026
|
Proficiency Test
|
Chocolate
|
total fat, butyric acid & cholesterol
|
£284.00
|
|
|
Fatty Acid Profile in Chocolate Proficiency Test
|
FCFO16-CON2
|
14367
|
02/03/2027
|
Proficiency Test
|
Chocolate
|
Fatty acid profile
|
£284.00
|
|
|
Veterinary Medicines in Sheep Muscle Proficiency Test
|
FCVD2-MRP42
|
02662
|
24/08/2026
|
Proficiency Test
|
Sheep Muscle
|
avermectins & anthelmintics
|
£349.00
|
|
|
Veterinary Medicines in Bovine Urine Proficiency Test
|
FCVD38-MRP9
|
02677
|
01/12/2026
|
Proficiency Test
|
Bovine Urine
|
thyrostats
|
£349.00
|
|
|
Chloramphenicol, Florfenicol, Florfenicol-amine, Thiamphenicol & Benzimidazoles in Chicken Liver Proficiency Test
|
FCVD37-MRP16
|
02686
|
01/02/2027
|
Proficiency Test
|
Chicken Liver
|
chloramphenicol, florfenicol, florfenicol-amine, thiamphenicol & benzimidazoles
|
£349.00
|
|
|
Hormones (specified) in Bovine Muscle Proficiency Test
|
FCVD31-MRP8
|
02690
|
01/03/2027
|
Proficiency Test
|
Bovine Muscle
|
specified hormones
|
£349.00
|
|
|
Selection of Metals at Natural/Low Levels in Herbal Medicine Proficiency Test
|
FCCM46-UMI54
|
07639
|
04/08/2026
|
Proficiency Test
|
Herbal Medicine
|
selection of metals at natural/low levels
|
£283.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15204
|
10/09/2026
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£268.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15207
|
07/01/2027
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£268.00
|
|
|
Nitrosamines in Ham Proficiency Test
|
FCFA37-MRP67
|
15210
|
15/03/2027
|
Proficiency Test
|
Ham
|
nitrosamines
|
£268.00
|
|
|
Food Additives in Hot Pepper Sauce Proficiency Test
|
FCFA34-CON5
|
20264
|
09/11/2026
|
Proficiency Test
|
Hot Pepper Sauce
|
capsaicin plus non-permitted colours (illegal dyes) high level, a selection from the following list: Butter Yellow, Orange II, Para Red, Rhodamine B, Sudan (I, II, III, IV), Sudan Red B, Sudan Red 7B, Sudan Red G, Toluidine Red
|
£287.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Proficiency Test
|
FCFA8-CON21
|
20266
|
13/01/2027
|
Proficiency Test
|
Tomato Sauce
|
brix, pH, total acidity, sodium, chloride & benzoic acid
|
£268.00
|
|
|
Listeria monocytogenes Detection in Chicken Proficiency Test
|
FMOD2-MRP14
|
M325d02
|
02/11/2026
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£178.00
|
|
|
Aerobic Plate Count in Chicken Proficiency Test
|
FMOE9-MRP14
|
M325e09
|
02/11/2026
|
Proficiency Test
|
Chicken
|
Aerobic Plate Count (Enumeration)
|
£178.00
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M326e14
|
30/11/2026
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£178.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M327d071
|
15/02/2027
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M322d071
|
10/08/2026
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M327e06
|
15/02/2027
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£178.00
|
|
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M322e06
|
10/08/2026
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£178.00
|
|
|
Aerobic Plate Count on Swab Proficiency Test
|
FMOE9-UNF12
|
M327e09
|
15/02/2027
|
Proficiency Test
|
Swab (Cotton)
|
Aerobic Plate Count (Enumeration)
|
£178.00
|
|
|
Energy Calculation for Nutritional Labelling (Foodstuff)
|
VPBD03-UMI61
|
VD0004
|
09/10/2026
|
Proficiency Test
|
Nutritional Label (foodstuff)
|
Energy Calculation
|
£109.00
|
|
|
Listeria monocytogenes Detection on Sponge Swab Proficiency Test
|
FMOD2-UNF11
|
M321d02
|
13/07/2026
|
Proficiency Test
|
Swab (Sponge)
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£178.00
|
|
|
Listeria monocytogenes Detection on Sponge Swab Proficiency Test
|
FMOD2-UNF11
|
M326d021
|
30/11/2026
|
Proficiency Test
|
Swab (Sponge)
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£178.00
|
|
|
Yeasts & Moulds Enumeration in Beef Proficiency Test
|
FMOE15-MRP2
|
M322e15
|
10/08/2026
|
Proficiency Test
|
Beef
|
Yeasts and Moulds (Enumeration)
|
£178.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M323e02
|
07/09/2026
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£178.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M328e02
|
15/03/2027
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£178.00
|
|
|
Coagulase Positive Staphylococci in Swab (Sponge) Proficiency Test
|
FMOE14-UNF11
|
M323e14
|
07/09/2026
|
Proficiency Test
|
Swab (Sponge)
|
Coagulase Positive Staphylococci (Enumeration)
|
£178.00
|
|
|
Almond in Chocolate Proficiency Test
|
FCAL1-CON2
|
27484
|
26/08/2026
|
Proficiency Test
|
Chocolate
|
almond, almond protein
|
£286.00
|
|
|
Fish and Peanut in Sauce (Cooked) Proficiency Test
|
FCAL31-CON23
|
27492
|
03/11/2026
|
Proficiency Test
|
Sauce (Cooked)
|
fish, peanut
|
£365.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Proficiency Test
|
FCAL27-UNF12
|
27501
|
22/01/2027
|
Proficiency Test
|
Swab (Cotton)
|
peanut, sesame, soya
|
£365.00
|
|
|
Veterinary Medicines in Blank Turkey Muscle Proficiency Test
|
BLVD7-MRP61
|
02659b
|
20/07/2026
|
Proficiency Test
|
Blank Turkey Muscle
|
BLANK for coccidiostats (BLVD7)
|
£108.00
|
|
|
Sulfonamides & Trimethoprim & Macrolides in Blank Rabbit Muscle Proficiency Test
|
BLVD29-MRP62
|
02669b
|
06/10/2026
|
Proficiency Test
|
Blank Rabbit Muscle
|
BLANK for sulfonamides & trimethoprim & macrolides (BLVD29)
|
£108.00
|
|
|
Pesticide Residues (multi-residue) in Herbal Medicine (Ginkgo Biloba) Proficiency Test
|
FCPM2-UMI59
|
19505
|
03/11/2026
|
Proficiency Test
|
Herbal Medicine (Ginkgo Biloba)
|
pesticide residues (multi-residue)
|
£270.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20269
|
01/03/2027
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£268.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20263
|
28/09/2026
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£268.00
|
|
|
Ochratoxin A (OTA) in Ham (Cured)
|
FCMO1-MRP68
|
17277
|
01/03/2027
|
Proficiency Test
|
Ham (Cured)
|
ochratoxin A
|
£265.00
|
|
|
Heavy Metals in Salt Proficiency Test
|
FCCM46-CON29
|
07666
|
18/03/2027
|
Proficiency Test
|
Salt
|
selection of metals at natural/low levels
|
£283.00
|
|
|
Aflatoxins in Peanut Butter Proficiency Test
|
FCMA2-CON12
|
04615
|
02/11/2026
|
Proficiency Test
|
Peanut Butter (Water Slurry)
|
aflatoxins B & G &/or total
|
£265.00
|
|
|
Aflatoxins in Hemp (CBD) Leaf Proficiency Test
|
FCMA2-UMI52
|
04616
|
11/11/2026
|
Proficiency Test
|
Hemp (CBD) leaf
|
aflatoxins B & G &/or total
|
£265.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Proficiency Test
|
FCPM9-MRP26
|
05213
|
08/03/2027
|
Proficiency Test
|
Offal (Edible)
|
pesticide residues (fat soluble)
|
£284.00
|
|
|
Heavy Metals in Offal (Liver) Proficiency Test
|
FCCM47-MRP27
|
07636
|
17/07/2026
|
Proficiency Test
|
Offal (Liver)
|
selection of metals at natural/high levels
|
£283.00
|
|
|
Contaminants in Soy Sauce Proficiency Test
|
FCCP2-CON15
|
2693
|
25/02/2027
|
Proficiency Test
|
Soy Sauce
|
3-MCPD, 1,3-DCP & 2-MCPD
|
£282.00
|
|
|
Gluten, Egg and Milk in Swab (Cotton) Proficiency Test
|
FCAL7-UNF12
|
27480
|
29/07/2026
|
Proficiency Test
|
Swab (Cotton)
|
gluten, milk and egg
|
£365.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01191
|
24/07/2026
|
Proficiency Test
|
Meat (heat treated can/pouch)
|
selection of nutritional components
|
£270.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01193
|
25/09/2026
|
Proficiency Test
|
Meat (heat treated can/pouch)
|
selection of nutritional components
|
£270.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01195
|
08/01/2027
|
Proficiency Test
|
Meat (heat treated can/pouch)
|
selection of nutritional components
|
£270.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01192
|
14/08/2026
|
Proficiency Test
|
Meat Meal (heat treated can/pouch)
|
selection of nutritional components
|
£270.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01194
|
13/11/2026
|
Proficiency Test
|
Meat Meal (heat treated can/pouch)
|
selection of nutritional components
|
£270.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01196
|
04/03/2027
|
Proficiency Test
|
Meat Meal (heat treated can/pouch)
|
selection of nutritional components
|
£270.00
|
|
|
Coccidiostats in Turkey Muscle Proficiency Test
|
FCVD7-MRP44
|
02659
|
20/07/2026
|
Proficiency Test
|
Turkey Muscle
|
coccidiostats
|
£349.00
|
|
|
Nitrofuran and Carbadox Metabolites in Pig Liver Proficiency Test
|
FCVD35-MRP30
|
02664
|
07/09/2026
|
Proficiency Test
|
Pig Liver
|
nitrofuran & carbadox metabolites
|
£349.00
|
|
|
Beta-lactams (penicillins & cephalosporins) in Chicken Liver Proficiency Test
|
FCVD18-MRP16
|
02678
|
01/12/2026
|
Proficiency Test
|
Chicken Liver
|
Beta-lactams (penicillins & cephalosporins)
|
£349.00
|
|
|
Chloramphenicol, Florfenicol, Florfenicol-amine, Thiamphenicol & Benzimidazoles in Blank Chicken Liver Proficiency Test
|
BLPM1-MRP54
|
02686b
|
01/02/2027
|
Proficiency Test
|
Blank Chicken Liver
|
BLANK (BLPM1)
|
£108.00
|
|
|
Pesticide Residues (multi-residue) in Blank Herbal Medicine (Ginkgo Biloba) Proficiency Test
|
BLPM2-UMI58
|
19505b
|
03/11/2026
|
Proficiency Test
|
Blank Herbal Medicine (Ginkgo Biloba)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£86.00
|
|
|
Veterinary Medicines in Blank Pig Liver Proficiency Test
|
BLPM1-MRP56
|
02664b
|
07/09/2026
|
Proficiency Test
|
Blank Pig Liver
|
BLANK (BLPM1)
|
£108.00
|
|
|
Beta-agonists in Blank Chicken Muscle Proficiency Test
|
BLVD17-MRP50
|
02665b
|
07/09/2026
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for beta-agonists (BLVD17)
|
£108.00
|
|
|
Veterinary Medicines in Pig Muscle Blank Material
|
BLVD25-MRP48
|
02675b
|
09/11/2026
|
Proficiency Test
|
Blank Pig Muscle
|
BLANK for NSAIDs (BLVD25)
|
£108.00
|
|
|
Veterinary Medicines in Bovine Urine Blank Material
|
BLVD34-MRP46
|
02677b
|
01/12/2026
|
Proficiency Test
|
Blank Bovine Urine
|
BLANK for thyrostats (BLVD34)
|
£108.00
|
|
|
Virtual PT, Culture Plate Image: Presumptive staphylococci and coagulase positive staphylococci enumeration
|
VPTM04-UNF18
|
VM0008
|
17/02/2027
|
Proficiency Test
|
Image on Baird-Parker plate
|
Presumptive staphylococci and coagulase positive staphylococci on Baird-Parker RPF medium
|
£109.00
|
|
|
Peanut in Chocolate Proficiency Test
|
FCAL16-CON2
|
27502
|
04/02/2027
|
Proficiency Test
|
Chocolate
|
peanut, peanut protein
|
£286.00
|
|
|
Gluten and Egg in Sausage Meat (Raw) Proficiency Test
|
FCAL23-MRP39
|
27509
|
30/03/2027
|
Proficiency Test
|
Sausage Meat (Raw)
|
gluten & egg
|
£294.00
|
|
|
Authenticity of Lamb Proficiency Test
|
FCAA2-MRP22
|
29144
|
23/07/2026
|
Proficiency Test
|
Lamb
|
one or more from: beef, chicken, goat or pork
|
£275.00
|
|
|
Gelatine Speciation in Gummy Sweets Proficiency Test
|
FCAC6-CON35
|
29152
|
31/03/2027
|
Proficiency Test
|
Gummy Sweets
|
gelatine speciation
|
£365.00
|
|
|
Lactic Acid Bacteria Enumeration in Beef Proficiency Test
|
FMOE1-MRP2
|
M322e01
|
10/08/2026
|
Proficiency Test
|
Beef
|
Lactic acid bacteria (Enumeration)
|
£178.00
|
|
|
Salmonella spp. Detection in Chocolate Powder Proficiency Test
|
FMOD7-CON3
|
M323d071
|
07/09/2026
|
Proficiency Test
|
Chocolate Powder
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Campylobacter spp. Detection in Chicken Proficiency Test
|
FMOD17-MRP14
|
M324d17
|
05/10/2026
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Detection)
|
£178.00
|
|
|
Salmonella spp. Detection in Pork Proficiency Test
|
FMOD7-MRP35
|
M326d072
|
30/11/2026
|
Proficiency Test
|
Pork
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test
|
FMOE13-MRP2
|
M327e13
|
15/02/2027
|
Proficiency Test
|
Beef
|
Bacillus cereus and Aerobic Plate Count (Enumeration)
|
£178.00
|
|
|
Veterinary Medicines in Sheep Muscle Blank Proficiency Test
|
BLVD23-MRP57
|
02662b
|
24/08/2026
|
Proficiency Test
|
Blank Sheep Muscle
|
BLANK for avermectins and anthelmintics (BLVD23)
|
£108.00
|
|
|
Tranquilizers in Blank Pig Liver Proficiency Test
|
BLVD24-MRP56
|
02663b
|
24/08/2026
|
Proficiency Test
|
Blank Pig Liver
|
BLANK for tranquilizers (BLVD24)
|
£108.00
|
|
|
Heavy Metals in Sugar Proficiency Test
|
FCCM46-CON16
|
07655
|
09/12/2026
|
Proficiency Test
|
Sugar
|
selection of metals at natural/low levels
|
£283.00
|
|
|
Food Additives and Ingredients in Sugar Confectionery Proficiency Test
|
FCFA20-CON17
|
20260
|
30/07/2026
|
Proficiency Test
|
Sugar Confectionery (Boiled Sweets)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£268.00
|
|
|
Nutritional Components on Soy Sauce Proficiency Test
|
FCNC1-CON15
|
20261
|
20/08/2026
|
Proficiency Test
|
Soy Sauce
|
selection of nutritional components
|
£268.00
|
|
|
Artificial Colours in Sweets (gelatin-based) Proficiency Test
|
FCFA20-CON32
|
20270
|
05/03/2027
|
Proficiency Test
|
Sweets (gelatin-based)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£268.00
|
|
|
Biocides in Chicken Muscle Proficiency Test
|
FCPX1-MRP17
|
05210
|
16/11/2026
|
Proficiency Test
|
Chicken Muscle
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£284.00
|
|
|
Nuts in Chocolate Proficiency Test
|
FCAL3-CON2
|
27494
|
25/11/2026
|
Proficiency Test
|
Chocolate
|
contamination with one or more from a variety of tree nuts
|
£365.00
|
|
|
Cashew Nut, Cashew Nut Protein in Chocolate Proficiency Test
|
FCAL34-CON2
|
27498
|
05/01/2027
|
Proficiency Test
|
Chocolate
|
cashew nut, cashew nut protein
|
£286.00
|
|
|
Identification of Unknown Meat Proficiency Test
|
FCAS3-MRP23
|
29146
|
11/09/2026
|
Proficiency Test
|
Meat
|
identification of unknown meat
|
£275.00
|
|
|
Beef Authenticity Proficiency Test
|
FCAA4-MRP2
|
29150
|
04/02/2027
|
Proficiency Test
|
Beef
|
one or more from: chicken, horse, lamb or pork
|
£275.00
|
|
|
Salmonella spp. Detection on Sponge Swab Proficiency Test
|
FMOD7-UNF11
|
M321d07
|
13/07/2026
|
Proficiency Test
|
Swab (Sponge)
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Salmonella spp. Detection on Sponge Swab Proficiency Test
|
FMOD7-UNF11
|
M326d071
|
30/11/2026
|
Proficiency Test
|
Swab (Sponge)
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Nutritional Components in Chocolate Proficiency Test
|
FCNC1-CON2
|
25320
|
21/07/2026
|
Proficiency Test
|
Chocolate
|
selection of nutritional components
|
£275.00
|
|
|
Sulphites in Jam Proficiency Test
|
FCAL18-CON7
|
27487
|
21/09/2026
|
Proficiency Test
|
Jam
|
sulphites
|
£286.00
|
|
|
Total Volatile Basic Nitrogen & pH in Canned Meat Proficiency Test
|
FCQT2-MRP12
|
01197
|
19/03/2027
|
Proficiency Test
|
Meat (heat treated can/pouch)
|
total volatile basic nitrogen (TVB-N) & pH
|
£270.00
|
|
|
Tranquilizers in Pig Liver Proficiency Test
|
FCVD32-MRP30
|
02663
|
24/08/2026
|
Proficiency Test
|
Pig Liver
|
tranquilizers
|
£349.00
|
|
|
Beta-agonists in Chicken Muscle Proficiency Test
|
FCVD17-MRP17
|
02665
|
07/09/2026
|
Proficiency Test
|
Chicken Muscle
|
Beta-agonists
|
£349.00
|
|
|
Sulfonamides & Trimethoprim & Macrolides in Rabbit Muscle Proficiency Test
|
FCVD29-MRP37
|
02669
|
06/10/2026
|
Proficiency Test
|
Rabbit Muscle
|
sulfonamides & trimethoprim & macrolides
|
£349.00
|
|
|
Veterinary Medicines in Pig Muscle Proficiency Test
|
FCVD24-MRP32
|
02675
|
09/11/2026
|
Proficiency Test
|
Pig Muscle
|
non-steroidal anti-inflammatory drugs (NSAIDs)
|
£349.00
|
|
|
Sulfonamides, Trimethoprim and Macrolides in Pig Liver Proficiency Test
|
FCVD29-MRP29
|
02688
|
15/02/2027
|
Proficiency Test
|
Pig Kidney
|
sulfonamides & trimethoprim & macrolides
|
£349.00
|
|
|
Beta-lactams (penicillins & cephalosporins) in Blank Chicken Liver Proficiency Test
|
BLVD18-MRP54
|
02678b
|
01/12/2026
|
Proficiency Test
|
Blank Chicken Liver
|
BLANK for beta-lactams (penicillins & cephalosporins) (BLVD18)
|
£108.00
|
|
|
Sulfonamides, Trimethoprim and Macrolides in Pig Liver Blank Material Proficiency Test
|
BLPM1-MRP64
|
02688b
|
15/02/2027
|
Proficiency Test
|
Blank Pig Kidney
|
BLANK (BLPM1)
|
£108.00
|
|
|
Hormones (specified) in Blank Bovine Muscle Proficiency Test
|
BLVD31-MRP49
|
02690b
|
01/03/2027
|
Proficiency Test
|
Blank Bovine Muscle
|
BLANK for specified hormones (BLVD31)
|
£108.00
|
|
|
Pesticide Residues in Blank Chicken Muscle Proficiency Test
|
BLPM7-MRP50
|
05210b
|
16/11/2026
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK (BLPM7)
|
£86.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Blank Material
|
BLPM9-MRP65
|
05213b
|
08/03/2027
|
Proficiency Test
|
Blank Offal (Edible)
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£86.00
|
|
|
Listeria monocytogenes Detection in Beef Proficiency Test
|
FMOD2-MRP2
|
M327d02
|
15/02/2027
|
Proficiency Test
|
Beef
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£178.00
|
|
|
Salmonella spp. (Detection) in Overshoe Proficiency Test
|
FMOD7-UNF16
|
M327d072
|
15/02/2027
|
Proficiency Test
|
Overshoe
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Salmonella spp. Detection in Chocolate Proficiency Test
|
FMOD7-CON2
|
M328d071
|
15/03/2027
|
Proficiency Test
|
Chocolate
|
Salmonella spp. (Detection)
|
£465.00
|
|
|
Identification of Sequence Type by MLST Proficiency Test
|
FSOD01-UMI46
|
SEQ0105
|
15/02/2027
|
Proficiency Test
|
Bacterial DNA
|
MLST Type
|
£292.00
|
|
|
Virtual PT, Culture Plate Image: Presumptive E.coli, Coliform Enumeration
|
VPTM02-UNF17
|
VM0006
|
12/08/2026
|
Proficiency Test
|
Images of TBX and VRBL agar
|
Presumptive E.coli, coliform enumeration on a chromogenic agar
|
£109.00
|
|
|
Virtual PT, Culture Plate Image: Presumptive Listeria monocytogenes and Listeria spp. enumeration
|
VPTM03-UNF21
|
VM0007
|
18/11/2026
|
Proficiency Test
|
Image of ALOA plate
|
Presumptive Listeria monocytogenes and Listeria spp. enumeration on chromogenic agar
|
£109.00
|
|
|
APC / Enterobacteriaceae / Escherichia coli on Sponge Swab Proficiency Test
|
FMOE26-UNF11
|
M321e26
|
13/07/2026
|
Proficiency Test
|
Swab (Sponge)
|
Aerobic Plate Count, Enterobacteriaceae and Escherichia coli (Enumeration)
|
£178.00
|
|
|
Salmonella spp. Detection in Beef Proficiency Test
|
FMOD7-MRP2
|
M323d072
|
07/09/2026
|
Proficiency Test
|
Beef
|
Salmonella spp. (Detection)
|
£178.00
|
|
|
Escherichia coli O157:H7 Detection in Beef Proficiency Test
|
FMOD11-MRP2
|
M324d11
|
05/10/2026
|
Proficiency Test
|
Beef
|
Escherichia coli O157:H7 (Detection)
|
£178.00
|
|
|
Enterobacteriaceae, coliforms & Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE4-MRP2
|
M325e04
|
02/11/2026
|
Proficiency Test
|
Beef
|
Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£178.00
|
|
|
Campylobacter spp. Enumeration in Chicken Proficiency Test
|
FMOE17-MRP14
|
M325e17
|
02/11/2026
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Enumeration)
|
£178.00
|
|
|
Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE10-MRP2
|
M326e10
|
30/11/2026
|
Proficiency Test
|
Beef
|
Escherichia coli (Enumeration)
|
£178.00
|
|
|
Tetracyclines in Turkey Muscle Quality Control material.
|
FCVD22-MRP44QC
|
T02552QC
|
N/A
|
Quality Control Material
|
Turkey Muscle
|
|
£117.00
|
|
|
Thyrostats in Blank Synthetic Bovine Urine Quality Control
|
BLVD34-MRP66QC
|
T02579bQC
|
N/A
|
Quality Control Material
|
Blank Synthetic Bovine Urine
|
|
£108.00
|
|
|
Thyrostats in Blank Synthetic Bovine Urine Quality Control
|
BLVD34-MRP66QC
|
T02627bQC
|
N/A
|
Quality Control Material
|
Blank Synthetic Bovine Urine
|
|
£108.00
|
|
|
Thyrostats in Synthetic Bovine Urine Quality Control
|
FCVD38-MRP63QC
|
T02579QC
|
N/A
|
Quality Control Material
|
Synthetic Bovine Urine
|
|
£117.00
|
|
|
Thyrostats in Synthetic Bovine Urine Quality Control
|
FCVD38-MRP63QC
|
T02627QC
|
N/A
|
Quality Control Material
|
Synthetic Bovine Urine
|
|
£117.00
|
|
|
Nutritional Components in Canned Meat Quality Control
|
FCNC1-MRP12QC
|
T01177QC
|
N/A
|
Quality Control Material
|
Meat (heat treated can/pouch)
|
|
£105.00
|
|
|
Nutritional Components in Canned Meat Quality Control
|
FCNC1-MRP12QC
|
T01186QC
|
N/A
|
Quality Control Material
|
Meat (heat treated can/pouch)
|
|
£105.00
|
|
|
Water Activity in Salami Quality Control Material
|
FCQW1-MRP38QC
|
T01180QC
|
N/A
|
Quality Control Material
|
Salami
|
|
£105.00
|
|
|
Nutritional Components in Canned Meat Meal Quality Control
|
FCNC1-MRP13QC
|
T01183QC
|
N/A
|
Quality Control Material
|
Meat Meal (heat treated can/pouch)
|
|
£105.00
|
|
|
Nutritional Components in Canned Meat Meal Quality Control
|
FCNC1-MRP13QC
|
T01176QC
|
N/A
|
Quality Control Material
|
Meat Meal (heat treated can/pouch)
|
|
£105.00
|
|
|
Nutritional Components in Canned Meat Meal Quality Control
|
FCNC1-MRP13QC
|
T01187QC
|
N/A
|
Quality Control Material
|
Meat Meal (heat treated can/pouch)
|
|
£105.00
|
|
|
Nutritional Components in Canned Meat Meal Quality Control
|
FCNC1-MRP13QC
|
T01178QC
|
N/A
|
Quality Control Material
|
Meat Meal (heat treated can/pouch)
|
|
£105.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Blank Quality Control Material
|
BLPM9-MRP65QC
|
T05203bQC
|
N/A
|
Quality Control Material
|
Blank Offal (Edible)
|
|
£86.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Blank Quality Control Material
|
BLPM9-MRP65QC
|
T05192bQC
|
N/A
|
Quality Control Material
|
Blank Offal (Edible)
|
|
£86.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Blank Quality Control Material
|
BLPM9-MRP65QC
|
T05180bQC
|
N/A
|
Quality Control Material
|
Blank Offal (Edible)
|
|
£86.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Beef Quality Control
|
FCCE7-MRP2QC
|
T06169QC
|
N/A
|
Quality Control Material
|
Beef
|
|
£111.00
|
|
|
Aflatoxins in Peanut Butter Quality Control Material
|
FCMA2-CON12QC
|
T04574QC
|
N/A
|
Quality Control Material
|
Peanut Butter (Water Slurry)
|
|
£86.00
|
|
|
Aflatoxins in Peanut Butter Quality Control Material
|
FCMA2-CON12QC
|
T04460QC
|
N/A
|
Quality Control Material
|
Peanut Butter (Water Slurry)
|
|
£86.00
|
|
|
Aflatoxins in Peanut Butter Quality Control Material
|
FCMA2-CON12QC
|
T04497QC
|
N/A
|
Quality Control Material
|
Peanut Butter (Water Slurry)
|
|
£86.00
|
|
|
Aflatoxins in Peanut Butter Quality Control Material
|
FCMA2-CON12QC
|
T04532QC
|
N/A
|
Quality Control Material
|
Peanut Butter (Water Slurry)
|
|
£86.00
|
|
|
Aflatoxins in Hemp (CBD) Leaf Quality Control
|
FCMA2-UMI52QC
|
T04575QC
|
N/A
|
Quality Control Material
|
Hemp (CBD) leaf
|
|
£111.00
|
|
|
Aflatoxins in Hemp (CBD) Leaf Quality Control
|
FCMA2-UMI52QC
|
T04546QC
|
N/A
|
Quality Control Material
|
Hemp (CBD) leaf
|
|
£111.00
|
|
|
Biocides in Chicken Muscle Quality Control
|
FCPX1-MRP17QC
|
T05188QC
|
N/A
|
Quality Control Material
|
Chicken Muscle
|
|
£91.00
|
|
|
Heavy Metals in Sugar Quality Control
|
FCCM46-CON16QC
|
T07464QC
|
N/A
|
Quality Control Material
|
Sugar
|
|
£89.00
|
|
|
Heavy Metals in Sugar Quality Control
|
FCCM46-CON16QC
|
T07558QC
|
N/A
|
Quality Control Material
|
Sugar
|
|
£89.00
|
|
|
Heavy Metals in Sugar Quality Control
|
FCCM46-CON16QC
|
T07609QC
|
N/A
|
Quality Control Material
|
Sugar
|
|
£89.00
|
|
|
Heavy Metals in Offal (Liver) Quality Control
|
FCCM47-MRP27QC
|
T07538QC
|
N/A
|
Quality Control Material
|
Offal (Liver)
|
|
£89.00
|
|
|
Heavy Metals in Offal (Liver) Quality Control
|
FCCM47-MRP27QC
|
T07587QC
|
N/A
|
Quality Control Material
|
Offal (Liver)
|
|
£89.00
|
|
|
NSAIDs in Blank Pig Kidney Quality Control
|
BLVD25-MRP64QC
|
T02625bQC
|
N/A
|
Quality Control Material
|
Blank Pig Kidney
|
|
£108.00
|
|
|
Nitrofuran metabolites (BLVD12) in Turkey Muscle Blank Quality Control
|
BLVD12-MRP61QC
|
T02597bQC
|
N/A
|
Quality Control Material
|
Blank Turkey Muscle
|
|
£108.00
|
|
|
Nitrofuran Metabolites in Turkey Muscle Quality Control
|
FCVD12-MRP44QC
|
T02597QC
|
N/A
|
Quality Control Material
|
Turkey Muscle
|
|
£117.00
|
|
|
Tetracyclines in Chicken Muscle Blank Quality Control Material
|
BLVD22-MRP50QC
|
T02598bQC
|
N/A
|
Quality Control Material
|
Blank Chicken Muscle
|
|
£108.00
|
|
|
ß-agonists in Bovine Liver Quality Control Material
|
FCVD17-MRP7QC
|
T02600QC
|
N/A
|
Quality Control Material
|
Bovine Liver
|
|
£117.00
|
|
|
Veterinary Drugs in Bovine Muscle Quality Control
|
FCVD34-MRP8QC
|
T02604QC
|
N/A
|
Quality Control Material
|
Bovine Muscle
|
|
£117.00
|
|
|
Avermectins & Anthelmintics in Bovine Kidney Quality Control
|
FCVD2-MRP6QC
|
T02612QC
|
N/A
|
Quality Control Material
|
Bovine Kidney
|
|
£117.00
|
|
|
Tranquilizers in Blank Pig Liver Quality Control
|
BLVD24-MRP56QC
|
T02613bQC
|
N/A
|
Quality Control Material
|
Blank Pig Liver
|
|
£108.00
|
|
|
Tranquilizers in Pig Liver Quality Control Material
|
FCVD32-MRP30QC
|
T02613QC
|
N/A
|
Quality Control Material
|
Pig Liver
|
|
£117.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Quality Control Material
|
FCFA8-CON21QC
|
T20205QC
|
N/A
|
Quality Control Material
|
Tomato Sauce
|
|
£109.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Quality Control Material
|
FCFA8-CON21QC
|
T20234QC
|
N/A
|
Quality Control Material
|
Tomato Sauce
|
|
£109.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Quality Control Material
|
FCFA8-CON21QC
|
T20250QC
|
N/A
|
Quality Control Material
|
Tomato Sauce
|
|
£109.00
|
|
|
Food Additives and Ingredients in Sugar Confectionery Quality Control Material
|
FCFA20-CON17QC
|
T20228QC
|
N/A
|
Quality Control Material
|
Sugar Confectionery (Boiled Sweets)
|
|
£92.00
|
|
|
Food Additives and Ingredients in Sugar Confectionery Quality Control Material
|
FCFA20-CON17QC
|
T20244QC
|
N/A
|
Quality Control Material
|
Sugar Confectionery (Boiled Sweets)
|
|
£92.00
|
|
|
Food Additives in Hot Pepper Sauce Quality Control
|
FCFA34-CON5QC
|
T20232QC
|
N/A
|
Quality Control Material
|
Hot Pepper Sauce
|
|
£103.00
|
|
|
Food Additives in Hot Pepper Sauce Quality Control
|
FCFA34-CON5QC
|
T20248QC
|
N/A
|
Quality Control Material
|
Hot Pepper Sauce
|
|
£103.00
|
|
|
Sulphites in Jam Quality Control Material
|
FCAL18-CON7QC
|
T27372QC
|
N/A
|
Quality Control Material
|
Jam
|
|
£86.00
|
|
|
Sulphites in Jam Quality Control Material
|
FCAL18-CON7QC
|
T27408QC
|
N/A
|
Quality Control Material
|
Jam
|
|
£86.00
|
|
|
Sulphites in Jam Quality Control Material
|
FCAL18-CON7QC
|
T27447QC
|
N/A
|
Quality Control Material
|
Jam
|
|
£86.00
|
|
|
Gluten in Sausage Meat (Raw) Quality Control
|
FCAL6-MRP39QC
|
T27391AQC
|
N/A
|
Quality Control Material
|
Sausage Meat (Raw)
|
|
£86.00
|
|
|
Gluten in Sausage Meat (Raw) Quality Control
|
FCAL6-MRP39QC
|
T27391BQC
|
N/A
|
Quality Control Material
|
Sausage Meat (Raw)
|
|
£86.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Quality Control
|
FCAL27-UNF12QC
|
T27419ABbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Quality Control
|
FCAL27-UNF12QC
|
T27419CDbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Quality Control
|
FCAL27-UNF12QC
|
T27419EFbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Quality Control
|
FCAL27-UNF12QC
|
T27460ABbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Quality Control
|
FCAL27-UNF12QC
|
T27460CDbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Peanut, Sesame and Soya in Swab (Cotton) Quality Control
|
FCAL27-UNF12QC
|
T27460EFbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Hazelnut in Chocolate Quality Control Material
|
FCAL8-CON2QC
|
T27433AQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Hazelnut in Chocolate Quality Control Material
|
FCAL8-CON2QC
|
T27396BQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Gluten, Egg and Milk in Swab (Cotton) Quality Control
|
FCAL7-UNF12QC
|
T27440ABbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Gluten, Egg and Milk in Swab (Cotton) Quality Control
|
FCAL7-UNF12QC
|
T27440EFbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Gluten, Egg and Milk in Swab (Cotton) Quality Control
|
FCAL7-UNF12QC
|
T27440CDbundleQC
|
N/A
|
Quality Control Material
|
Swab (Cotton)
|
|
£116.00
|
|
|
Fish and Peanut in Sauce (Cooked) Quality Control
|
FCAL31-CON23QC
|
T27451BQC
|
N/A
|
Quality Control Material
|
Sauce (Cooked)
|
|
£116.00
|
|
|
Fish and Peanut in Sauce (Cooked) Quality Control
|
FCAL31-CON23QC
|
T27451AQC
|
N/A
|
Quality Control Material
|
Sauce (Cooked)
|
|
£116.00
|
|
|
Beef Authenticity Quality Control Material
|
FCAA4-MRP2QC
|
T29139QC
|
N/A
|
Quality Control Material
|
Beef
|
|
£86.00
|
|
|
Beef Authenticity Quality Control Material
|
FCAA4-MRP2QC
|
T29128QC
|
N/A
|
Quality Control Material
|
Beef
|
|
£86.00
|
|
|
Veterinary Medicines in Blank Pig Urine Quality Control
|
BLVD17-MRP59QC
|
T02490bQC
|
N/A
|
Quality Control Material
|
Blank Pig Urine
|
|
£108.00
|
|
|
Avermectins & Anthelmintics in Blank Bovine Kidney Quality Control
|
BLVD23-MRP60QC
|
T02612bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Kidney
|
|
£108.00
|
|
|
Sulfonamides & Trimethoprim in Blank Pig Liver Quality Control
|
BLVD35-MRP56QC
|
T02637bQC
|
N/A
|
Quality Control Material
|
Blank Pig Liver
|
|
£108.00
|
|
|
Sulfonamides & Trimethoprim in Pig Liver Quality Control
|
FCVD25-MRP30QC
|
T02637QC
|
N/A
|
Quality Control Material
|
Pig Liver
|
|
£117.00
|
|
|
Natural Hormones in Bovine Serum Quality Control Material
|
FCVD31-MRP52QC
|
T02639QC
|
N/A
|
Quality Control Material
|
Bovine Serum
|
|
£117.00
|
|
|
Natural Hormones in Bovine Serum Quality Control Material
|
FCVD31-MRP52QC
|
T02591QC
|
N/A
|
Quality Control Material
|
Bovine Serum
|
|
£129.00
|
|
|
Veterinary Medicines in Pig Kidney Blank Quality Control
|
BLVD35-MRP64QC
|
T02544bQC
|
N/A
|
Quality Control Material
|
Blank Pig Kidney
|
|
£108.00
|
|
|
Veterinary Medicines in Pig Kidney Quality Control
|
FCVD25-MRP29QC
|
T02544QC
|
N/A
|
Quality Control Material
|
Pig Kidney
|
|
£117.00
|
|
|
Veterinary Drugs in Pig Muscle Blank Quality Control Material
|
BLVD17-MRP48QC
|
T02554bQC
|
N/A
|
Quality Control Material
|
Blank Pig Muscle
|
|
£108.00
|
|
|
Nitrofuran and Carbadox Metabolites in Pig Liver Quality Control
|
FCVD35-MRP30QC
|
T02568QC
|
N/A
|
Quality Control Material
|
Pig Liver
|
|
£117.00
|
|
|
Sulfonamides & Trimethoprim in Blank Pig Muscle Quality Control
|
BLVD35-MRP48QC
|
T02589bQC
|
N/A
|
Quality Control Material
|
Blank Pig Muscle
|
|
£108.00
|
|
|
Glucocorticoids & Thyrostats in Blank Bovine Liver Quality Control
|
BLVD32-MRP51QC
|
T02590bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Liver
|
|
£108.00
|
|
|
Tetracyclines in Chicken Muscle Quality Control Material
|
FCVD22-MRP17QC
|
T02598QC
|
N/A
|
Quality Control Material
|
Chicken Muscle
|
|
£117.00
|
|
|
Beta-agonists (BLVD17) in Blank Bovine Liver Quality Control
|
BLVD17-MRP51QC
|
T02600bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Liver
|
|
£108.00
|
|
|
Fatty Acid Profile (inc. Butyric Acid) & Cholesterol in Chocolate Quality Control
|
FCFO17-CON2QC
|
T14341QC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£109.00
|
|
|
Veterinary Medicines in Blank Chicken Muscle Quality Control
|
BLPM7-MRP50QC
|
T05188bQC
|
N/A
|
Quality Control Material
|
Blank Chicken Muscle
|
|
£86.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Quality Control
|
FCPM9-MRP26QC
|
T05192QC
|
N/A
|
Quality Control Material
|
Offal (Edible)
|
|
£91.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Quality Control
|
FCPM9-MRP26QC
|
T05180QC
|
N/A
|
Quality Control Material
|
Offal (Edible)
|
|
£91.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Quality Control
|
FCPM9-MRP26QC
|
T05203QC
|
N/A
|
Quality Control Material
|
Offal (Edible)
|
|
£91.00
|
|
|
Nitrate and Nitrite in Meat Quality Control Material
|
FCFA18-MRP23QC
|
T15197QC
|
N/A
|
Quality Control Material
|
Meat
|
|
£86.00
|
|
|
Nutritional Components in Chocolate Quality Control
|
FCNC1-CON2QC
|
T25294QC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Contaminants in Soy Sauce Quality Control Material
|
FCCP2-CON15QC
|
T2688QC
|
N/A
|
Quality Control Material
|
Soy Sauce
|
|
£86.00
|
|
|
Pesticide Residues (multi-residue) in Herbal Medicine (Ginseng) Quality Control
|
FCPM2-UMI57QC
|
T19463QC
|
N/A
|
Quality Control Material
|
Herbal Medicine (Ginseng)
|
|
£91.00
|
|
|
Crustacea in Sauce (Uncooked) Quality Control
|
FCAL26-PRO46QC
|
T27421BQC
|
N/A
|
Quality Control Material
|
Sauce (Cooked)
|
|
£116.00
|
|
|
Gluten and Egg in Sausage Meat (Raw) Quality Control
|
FCAL23-MRP39QC
|
T27427AQC
|
N/A
|
Quality Control Material
|
Sausage Meat (Raw)
|
|
£86.00
|
|
|
Gluten and Egg in Sausage Meat (Raw) Quality Control
|
FCAL23-MRP39QC
|
T27427BQC
|
N/A
|
Quality Control Material
|
Sausage Meat (Raw)
|
|
£86.00
|
|
|
Peanut as the Allergenic Protein in Chocolate Quality Control
|
FCAL35-CON2QC
|
T27437AQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Almond in Chocolate Quality Control Material
|
FCAL1-CON2QC
|
T27444AQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Almond in Chocolate Quality Control Material
|
FCAL1-CON2QC
|
T27370BQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Nuts in Chocolate Quality Control Material
|
FCAL3-CON2QC
|
T27453QC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£116.00
|
|
|
Cashew Nut, Cashew Nut Protein in Chocolate Quality Control
|
FCAL34-CON2QC
|
T27457BQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Authenticity of Chicken Quality Control Material
|
FCAA3-MRP14QC
|
T29130QC
|
N/A
|
Quality Control Material
|
Chicken
|
|
£86.00
|
|
|
Sulfonamides & Trimethoprim in Pig Muscle Quality Control
|
FCVD25-MRP32QC
|
T02589QC
|
N/A
|
Quality Control Material
|
Pig Muscle
|
|
£117.00
|
|
|
Veterinary Medicines in Bovine Liver Quality Control
|
FCVD9-MRP7QC
|
T02590QC
|
N/A
|
Quality Control Material
|
Bovine Liver
|
|
£117.00
|
|
|
Natural Hormones in Bovine Serum Blank Quality Control Material
|
BLVD31-MRP53QC
|
T02591bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Serum
|
|
£108.00
|
|
|
Natural Hormones in Bovine Serum Blank Quality Control Material
|
BLVD31-MRP53QC
|
T02639bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Serum
|
|
£108.00
|
|
|
Veterinary Drugs in Bovine Muscle Blank Quality Control
|
BLPM1-MRP49QC
|
T02604bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Muscle
|
|
£108.00
|
|
|
Non-steroidal Anti-inflammatory Drugs (NSAIDs) in Pig Kidney Quality Control
|
FCVD24-MRP29QC
|
T02625QC
|
N/A
|
Quality Control Material
|
Pig Kidney
|
|
£117.00
|
|
|
Quinolones & Fluoroquinolones & Aminoglycosides in Blank Turkey Muscle Quality Control
|
BLVD36-MRP61QC
|
T02634bQC
|
N/A
|
Quality Control Material
|
Blank Turkey Muscle
|
|
£108.00
|
|
|
Quinolones & Fluoroquinolones & Aminoglycosides in Turkey Muscle Quality Control
|
FCVD41-MRP44QC
|
T02634QC
|
N/A
|
Quality Control Material
|
Turkey Muscle
|
|
£117.00
|
|
|
Total Volatile Basic Nitrogen & pH in Canned Meat Quality Control
|
FCQT2-MRP12QC
|
T01188QC
|
N/A
|
Quality Control Material
|
Meat (heat treated can/pouch)
|
|
£105.00
|
|
|
Veterinary Medicines in Pig Urine Quality Control
|
FCVD17-MRP33QC
|
T02490QC
|
N/A
|
Quality Control Material
|
Pig Urine
|
|
£117.00
|
|
|
Tetracyclines in Blank Turkey Muscle Quality Control material.
|
BLVD22-MRP61QC
|
T02552bQC
|
N/A
|
Quality Control Material
|
Blank Turkey Muscle
|
|
£108.00
|
|
|
Beta-agonists in Pig Muscle Quality Control Material
|
FCVD17-MRP32QC
|
T02554QC
|
N/A
|
Quality Control Material
|
Pig Muscle
|
|
£117.00
|
|
|
Pesticide Residues (multi-residue) in Blank Herbal Medicine (Ginseng) Quality Control
|
BLPM2-UMI56QC
|
T19463bQC
|
N/A
|
Quality Control Material
|
Blank Herbal Medicine (Ginseng)
|
|
£86.00
|
|
|
Selection of Metals at Natural/Low Levels in Herbal Medicine Quality Control
|
FCCM46-UMI54QC
|
T07590QC
|
N/A
|
Quality Control Material
|
Herbal Medicine
|
|
£82.00
|
|
|
Heavy Metals in Salt Quality Control
|
FCCM46-CON29QC
|
T07620QC
|
N/A
|
Quality Control Material
|
Salt
|
|
£89.00
|
|
|
Heavy Metals in Salt Quality Control
|
FCCM46-CON29QC
|
T07569QC
|
N/A
|
Quality Control Material
|
Salt
|
|
£89.00
|
|
|
Authenticity of Beef Quality Control Material
|
FCAC1-MRP2QC
|
T3122AandBbundleQC
|
N/A
|
Quality Control Material
|
Beef
|
|
£107.00
|
|
|
Authenticity of Beef Quality Control Material
|
FCAC1-MRP2QC
|
T3124AandBbundleQC
|
N/A
|
Quality Control Material
|
Beef
|
|
£107.00
|
|
|
Food Additives in Meat Quality Control Material
|
FCFA22-MRP23QC
|
T20236QC
|
N/A
|
Quality Control Material
|
Meat
|
|
£103.00
|
|
|
Food Additives in Meat Quality Control Material
|
FCFA22-MRP23QC
|
T20254QC
|
N/A
|
Quality Control Material
|
Meat
|
|
£103.00
|
|
|
Artificial Colours in Sweets (gelatin-based) Quality Control
|
FCFA20-CON32QC
|
T20237QC
|
N/A
|
Quality Control Material
|
Sweets (gelatin-based)
|
|
£92.00
|
|
|
Nutritional Components in Soy Sauce Quality Control
|
FCNC1-CON15QC
|
T20245QC
|
N/A
|
Quality Control Material
|
Soy Sauce
|
|
£92.00
|
|
|
Identification of Unknown Meat Quality Control
|
FCAS3-MRP23QC
|
T29124QC
|
N/A
|
Quality Control Material
|
Meat
|
|
£86.00
|
|
|
Identification of Unknown Meat Quality Control
|
FCAS3-MRP23QC
|
T29135QC
|
N/A
|
Quality Control Material
|
Meat
|
|
£86.00
|
|
|
Authenticity of Lamb Quality Control Material
|
FCAA2-MRP22QC
|
T29133QC
|
N/A
|
Quality Control Material
|
Lamb
|
|
£86.00
|
|
|
Peanut in Chocolate Quality Control Material
|
FCAL16-CON2QC
|
T27461BQC
|
N/A
|
Quality Control Material
|
Chocolate
|
|
£86.00
|
|
|
Nutritional Components in Vinegar Quality Control
|
FCNC1-CON34QC
|
T25277QC
|
N/A
|
Quality Control Material
|
Vinegar
|
|
£86.00
|
|
|
Nutritional Components in Canned Meat Reference Material
|
FCNC1-MRP12RM
|
TDV010RM
|
N/A
|
Reference Material
|
Meat (heat treated can/pouch)
|
|
£310.00
|
|
|
Nutritional Components in Canned Meat Reference Material
|
FCNC1-MRP12RM
|
TDV026RM
|
N/A
|
Reference Material
|
Meat (heat treated can/pouch)
|
|
£310.00
|
|
|
Nutritional Components in Canned Meat Reference Material
|
FCNC1-MRP12RM
|
TWG001RM
|
N/A
|
Reference Material
|
Meat (heat treated can/pouch)
|
|
£310.00
|
|
|
Nutritional Components in Canned Meat Meal Reference Material
|
FCNC1-MRP13RM
|
TWG006RM
|
N/A
|
Reference Material
|
Meat Meal (heat treated can/pouch)
|
|
£310.00
|
|
|
Food Additives in Jam Reference Material
|
FCFA4-CON7RM
|
TWG017RM
|
N/A
|
Reference Material
|
Jam
|
|
£230.00
|
|
|
Nitrate and Nitrite in Meat Quality Control
|
FCFA18-MRP23RM
|
TDV009RM
|
N/A
|
Reference Material
|
Meat
|
|
£230.00
|
|
|
Nitrate and Nitrite in Meat Quality Control
|
FCFA18-MRP23RM
|
THX003RM
|
N/A
|
Reference Material
|
Meat
|
|
£230.00
|
|
|
FCCE3-MRP35RM
|
FCCE3-MRP35RM
|
TDV032RM
|
N/A
|
Reference Material
|
Pork
|
|
£400.00
|
|
|
Nutritional Components in Canned Meat Meal Reference Material
|
FCNC16-MRP13RM
|
THX004RM
|
N/A
|
Reference Material
|
Meat Meal (heat treated can/pouch)
|
|
£310.00
|
|
|
Polyhalogenated Compounds in Pork Reference Material
|
FCCE4-MRP35RM
|
TYG088RM
|
N/A
|
Reference Material
|
Pork
|
|
£310.00
|
|
