Heavy Metals in Sunflower Seed Proficiency Test
|
FCCM46-NUT16
|
07567
|
25/02/2025
|
Proficiency Test
|
Sunflower Seeds
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Overall Migration into Olive Oil by Total Immersion Proficiency Test
|
FCCO2-PMM16
|
1170
|
17/10/2024
|
Proficiency Test
|
Plastic Film
|
overall migration into olive oil by total immersion
|
£278.00
|
|
|
Pesticide Residues (Fat Soluble) in Insect Protein (Meal) Proficiency Test
|
FCPM9-PRO47
|
05191
|
26/02/2025
|
Proficiency Test
|
Insect Protein (meal)
|
pesticide residues (fat soluble)
|
£256.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Proficiency Test
|
FCPM9-MRP26
|
05192
|
13/03/2025
|
Proficiency Test
|
Offal (Edible)
|
pesticide residues (fat soluble)
|
£256.00
|
|
|
Brominated Flame Retardants in Cod Liver Oil Proficiency Test
|
FCCE6-OIL10
|
06155
|
05/12/2024
|
Proficiency Test
|
Cod Liver Oil
|
Brominated Flame Retardants (BFRs)
|
£328.00
|
|
|
Heavy Metals in Wine Proficiency Test
|
FCCM46-DRA13
|
07540
|
02/08/2024
|
Proficiency Test
|
Wine
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Blank Material
|
BLPM2-OIL36
|
05187b
|
02/10/2024
|
Proficiency Test
|
Blank Olive Oil (Virgin)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Sesame Seeds Blank Material
|
BLPM2-NUT37
|
19420b
|
01/10/2024
|
Proficiency Test
|
Blank Sesame Seeds
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£99.00
|
|
|
Pesticide Residues in Blank Pistachio Butter Proficiency Test
|
BLPM2-NUT46
|
19425b
|
25/11/2024
|
Proficiency Test
|
Blank Pistachio Butter
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Blank Spice - Paprika Proficiency Test
|
BLPM2-SPI32
|
19429b
|
13/01/2025
|
Proficiency Test
|
Blank Spice - Paprika
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
PFAS (cosmetics) in Foundation Proficiency Test
|
CPEC1-COS2
|
CC0001
|
02/09/2024
|
Proficiency Test
|
Foundation
|
PFAS (cosmetics)
|
£328.00
|
|
|
Aerobic Mesophilic Bacteria (enumeration) in Facial Cream Proficiency Test
|
CPME1-COS1
|
CM001E01
|
03/03/2025
|
Proficiency Test
|
Facial Cream
|
Aerobic Mesophilic Bacteria (Enumeration)
|
£160.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01173
|
19/07/2024
|
Proficiency Test
|
Canned Meat
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01175
|
27/09/2024
|
Proficiency Test
|
Canned Meat
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01177
|
10/01/2025
|
Proficiency Test
|
Canned Meat
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01178
|
07/03/2025
|
Proficiency Test
|
Canned Meat Meal
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01174
|
16/08/2024
|
Proficiency Test
|
Canned Meat Meal
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01176
|
19/11/2024
|
Proficiency Test
|
Canned Meat Meal
|
selection of nutritional components
|
£243.00
|
|
|
Tranquilizers in Pig Muscle Proficiency Test
|
FCVD32-MRP32
|
02567
|
28/08/2024
|
Proficiency Test
|
Pig Muscle
|
tranquilizers
|
£315.00
|
|
|
Mycotoxins in Black Pepper Proficiency Test
|
FCMM4-SPI1
|
04542
|
19/02/2025
|
Proficiency Test
|
Spice - Black Pepper
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Total Primary Aromatic Amines in 3% Acetic Acid Proficiency Test
|
FCCS6-PMM3
|
12125
|
10/10/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
total primary aromatic amines
|
£250.00
|
|
|
Phthalates in Oil Proficiency Test
|
FCCS5-OIL20
|
12127
|
26/03/2025
|
Proficiency Test
|
Oil
|
phthalates
|
£250.00
|
|
|
Alcohol in Wine Proficiency Test
|
FCOH4-DRA13
|
13111
|
23/08/2024
|
Proficiency Test
|
Wine
|
alcoholic strength, total SO2, total acidity, volatile acidity and wine quality indicators
|
£316.00
|
|
|
Alcohol in Whisky Proficiency Test
|
FCOH3-DRA10
|
13114
|
14/03/2025
|
Proficiency Test
|
Whisky
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£316.00
|
|
|
Fatty Acids in Biscuit (Cookie) Proficiency Test
|
FCFO12-PRO2
|
14313
|
15/01/2025
|
Proficiency Test
|
Biscuit (Cookie)
|
limited fatty acid profile (inc. butyric acid) & cholesterol
|
£249.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15184
|
13/09/2024
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15187
|
09/01/2025
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Ochratoxin A in Wine Proficiency Test
|
FCMO1-DRA13
|
17254
|
09/08/2024
|
Proficiency Test
|
Wine
|
ochratoxin A
|
£240.00
|
|
|
Ochratoxin A in Liquorice Root (Powdered) Proficiency Test
|
FCMO1-SPI29
|
17258
|
11/12/2024
|
Proficiency Test
|
Liquorice Root (Powdered)
|
ochratoxin A
|
£240.00
|
|
|
Coccidiostats in Blank Chicken Muscle Proficiency Test
|
BLVD7-MRP50
|
02563b
|
24/07/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for coccidiostats (BLVD7)
|
£98.00
|
|
|
Nitroimidazoles in Chicken Muscle Blank Proficiency Test
|
BLVD13-MRP50
|
02564b
|
24/07/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for nitroimidazoles (BLVD13)
|
£98.00
|
|
|
Veterinary Drugs in Bovine Muscle Blank Material
|
BLPM1-MRP49
|
02587b
|
04/02/2025
|
Proficiency Test
|
Blank Bovine Muscle
|
BLANK (BLPM1)
|
£98.00
|
|
|
Glucocorticoids & Thyrostats in Blank Bovine Liver Proficiency Test
|
BLVD32-MRP51
|
02590b
|
04/03/2025
|
Proficiency Test
|
Blank Bovine Liver
|
BLANK for glucocorticoids & thyrostats (BLVD32)
|
£98.00
|
|
|
Natural Hormones in Bovine Serum Blank Material
|
BLVD31-MRP53
|
02591b
|
04/03/2025
|
Proficiency Test
|
Blank Bovine Serum
|
BLANK for specified hormones (BLVD31)
|
£98.00
|
|
|
Nutritional elements in Coconut Powder Proficiency Test
|
FCNE1-NUT28
|
18123
|
06/09/2024
|
Proficiency Test
|
Coconut Powder
|
selection of nutritional elements
|
£247.00
|
|
|
Ethylene Oxide (measured as 2-chloro ethanol) in Sesame Seeds Proficiency Test
|
FCPX7-NUT34
|
19420
|
01/10/2024
|
Proficiency Test
|
Sesame Seeds
|
ethylene oxide (as 2-chloroethanol)
|
£327.00
|
|
|
Pesticide Residues in Herbal Medicine Proficiency Test
|
FCPM2-UMI54
|
19439
|
04/11/2024
|
Proficiency Test
|
Herbal Medicine
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
3-MCPD in Vegetable Oil Proficiency Test
|
FCCP1-OIL30
|
2682
|
19/09/2024
|
Proficiency Test
|
Vegetable Oil
|
3-MCPD esters, glycidol esters & 2-MCPD esters
|
£255.00
|
|
|
Mollusc in Sauce (Uncooked) Proficiency Test
|
FCAL29-PRO46
|
27404
|
14/08/2024
|
Proficiency Test
|
Sauce (Uncooked)
|
mollusc
|
£329.00
|
|
|
Sesame in Bread Proficiency Test
|
FCAL28-PRO6
|
27409
|
30/09/2024
|
Proficiency Test
|
Bread
|
sesame
|
£329.00
|
|
|
Gluten & Sesame in Cumin Proficiency Test
|
FCAL22-SPI8
|
27423
|
24/02/2025
|
Proficiency Test
|
Spice - Cumin
|
gluten & sesame
|
£258.00
|
|
|
Hazelnut & Peanut in Cooked Biscuit Proficiency Test
|
FCAL9-PRO14
|
27425
|
07/03/2025
|
Proficiency Test
|
Cooked Biscuit
|
hazelnut, peanut
|
£329.00
|
|
|
Identification of Unknown Meat Proficiency Test
|
FCAS3-MRP23
|
29124
|
12/09/2024
|
Proficiency Test
|
Meat
|
identification of unknown meat
|
£248.00
|
|
|
Contaminants in Biscuit (Cookie) Proficiency Test
|
FCCP3-PRO2
|
30154
|
29/07/2024
|
Proficiency Test
|
Biscuit (Cookie)
|
acrylamide
|
£244.00
|
|
|
Acrylamide in French Fries Proficiency Test
|
FCCP3-PRO25
|
30155
|
15/08/2024
|
Proficiency Test
|
French Fries (Pre-Cooked)
|
acrylamide
|
£244.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20231
|
30/09/2024
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£242.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20236
|
05/03/2025
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£242.00
|
|
|
Vitamin A and Vitamin D3 in Vegetable Oil Proficiency Test
|
FCNV12-OIL30
|
21144
|
31/07/2024
|
Proficiency Test
|
Vegetable Oil
|
vitamin A & D3
|
£253.00
|
|
|
Nutritional Components in Pizza (Cooked) Proficiency Test
|
FCNC1-PRO42
|
25272
|
07/10/2024
|
Proficiency Test
|
Pizza (Cooked)
|
selection of nutritional components
|
£248.00
|
|
|
Cannabidiol in Oil Proficiency Test
|
FCQP1-OIL20
|
3305
|
22/10/2024
|
Proficiency Test
|
Oil
|
Cannabidiol
|
£340.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M300d071
|
02/09/2024
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M305d071
|
03/03/2025
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M301e02
|
07/10/2024
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£160.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M306e02
|
31/03/2025
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£160.00
|
|
|
Salmonella spp. in Pet Food Proficiency Test
|
FMOD7-PFO9
|
M302d071
|
28/10/2024
|
Proficiency Test
|
Pet Food
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Coagulase Positive Staphylococci, Bacillus spp. and Moulds (Enumeration) in Pet Food Proficiency Test
|
FMOE30-PFO9
|
M302e30
|
28/10/2024
|
Proficiency Test
|
Pet Food
|
Coagulase Positive Staphylococci, Bacillus spp. and Moulds (Enumeration)
|
£160.00
|
|
|
Salmonella spp. Detection in Ground Pepper Proficiency Test
|
FMOD7-SPI11
|
M303d071
|
18/11/2024
|
Proficiency Test
|
Ground Pepper
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Salmonella in Ground Peanuts Proficiency Test
|
FMOD7-NUT12
|
M303d072
|
18/11/2024
|
Proficiency Test
|
Peanut (Ground)
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Enterobacteriaceae, coliforms & Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE4-MRP2
|
M303e04
|
18/11/2024
|
Proficiency Test
|
Beef
|
Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£160.00
|
|
|
Aerobic Plate Count in Chicken Proficiency Test
|
FMOE9-MRP14
|
M303e09
|
18/11/2024
|
Proficiency Test
|
Chicken
|
Aerobic Plate Count (Enumeration)
|
£160.00
|
|
|
Campylobacter spp. Enumeration in Chicken Proficiency Test
|
FMOE17-MRP14
|
M303e17
|
18/11/2024
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Enumeration)
|
£160.00
|
|
|
Listeria monocytogenes Detection in Beef Proficiency Test
|
FMOD2-MRP2
|
M305d02
|
03/03/2025
|
Proficiency Test
|
Beef
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|
Moulds in Nuts Proficiency Test
|
FMOE25-NUT30
|
M305e15
|
03/03/2025
|
Proficiency Test
|
Nuts
|
Moulds (Enumeration)
|
£160.00
|
|
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M306e06
|
31/03/2025
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£160.00
|
|
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M300e06
|
02/09/2024
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£160.00
|
|
|
Bacillus cereus & Coagulase Positive Staphylococci (Enumeration) in Ready to Eat (RTE) Meal Proficiency Test
|
FMOE32-PRO40
|
M306e32
|
31/03/2025
|
Proficiency Test
|
Ready To Eat (RTE) Meal
|
Bacillus cereus & Coagulase Positive Staphylococci (Enumeration)
|
£160.00
|
|
|
GM Events in Canola (Oil Seed Rape) Proficiency Test
|
FGM6-OIL9
|
GeMMU120
|
06/09/2024
|
Proficiency Test
|
Canola (Oil Seed Rape)
|
Canola
|
£391.00
|
|
|
Veterinary Medicines in Blank Bovine Liver Proficiency Test
|
BLVD23-MRP51
|
02566b
|
28/08/2024
|
Proficiency Test
|
Blank Bovine Liver
|
BLANK for avermectins and anthelmintics (BLVD23)
|
£98.00
|
|
|
Tranquilizers in Blank Pig Muscle Proficiency Test
|
BLVD24-MRP48
|
02567b
|
28/08/2024
|
Proficiency Test
|
Blank Pig Muscle
|
BLANK for tranquilizers (BLVD24)
|
£98.00
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14318
|
24/03/2025
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£249.00
|
|
|
Olive Oil Quality Proficiency Test
|
FCQO2-OIL22
|
14305
|
18/09/2024
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, K232 & K270
|
£249.00
|
|
|
Aflatoxins in Hemp (CBD) Leaf Proficiency Test
|
FCMA2-UMI52
|
04546
|
12/11/2024
|
Proficiency Test
|
Hemp (CBD) leaf
|
aflatoxins B & G &/or total
|
£320.00
|
|
|
Pesticide Residues (fat soluble) in Coconut Oil Proficiency Test
|
FCPM9-NUT41
|
05185
|
15/08/2024
|
Proficiency Test
|
Coconut Oil
|
pesticide residues (fat soluble)
|
£256.00
|
|
|
Pesticide Residues (multi-residues) in Olive Oil (virgin) Oil Proficiency Test
|
FCPM2-OIL34
|
05187
|
02/10/2024
|
Proficiency Test
|
Olive Oil (Virgin)
|
pesticide residues (multi-residue)
|
£256.00
|
|
|
Biocides in Chicken Muscle Proficiency Test
|
FCPX1-MRP17
|
05188
|
19/11/2024
|
Proficiency Test
|
Chicken Muscle
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£256.00
|
|
|
MOSH and MOAH in Edible Oil Proficiency Test
|
FCCE8-OIL12
|
06161
|
31/03/2025
|
Proficiency Test
|
Edible Oil
|
MOSH & MOAH
|
£516.00
|
|
|
Nutritional Components in Pet Dog Food (Dry) Proficiency Test
|
FCNC1-PFO7
|
10196
|
08/11/2024
|
Proficiency Test
|
Pet Dog Food (Dry)
|
selection of nutritional components
|
£285.00
|
|
|
Bisphenol A in 50% Aqueous Ethanol Proficiency Test
|
FCCS2-PMM4
|
12123
|
19/07/2024
|
Proficiency Test
|
50% Aqueous Ethanol
|
bisphenol
|
£250.00
|
|
|
Alcohol in Beer Proficiency Test
|
FCOH9-DRA1
|
13113
|
03/02/2025
|
Proficiency Test
|
Beer
|
sulphur dioxide, alcohol, pH, bitterness
|
£316.00
|
|
|
Fatty Acids in Fish Oil Proficiency Test
|
FCFO1-OIL13
|
14304
|
13/09/2024
|
Proficiency Test
|
Fish Oil
|
Total omega-3, total omega-6 & total omega-9 series fatty acids, (& possibly individual omega-3, omega-6 & omega-9 fatty acids)
|
£249.00
|
|
|
Fats in Biscuit (Cookie) Proficiency Test
|
FCFO7-PRO2
|
14306
|
02/10/2024
|
Proficiency Test
|
Biscuit (Cookie)
|
total fat, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, total trans fatty acids & butyric acid
|
£249.00
|
|
|
Fatty Acids in Mustard Oil Proficiency Test
|
FCFO4-OIL41
|
14308
|
23/10/2024
|
Proficiency Test
|
Mustard Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£249.00
|
|
|
Quality of Vegetable Oil Proficiency Test
|
FCQO1-OIL30
|
14309
|
13/11/2024
|
Proficiency Test
|
Vegetable Oil
|
peroxide value, acidity, anisidine value & iodine value
|
£249.00
|
|
|
Fatty Acids in Olive Oil Proficiency Test
|
FCFO4-OIL22
|
14311
|
29/11/2024
|
Proficiency Test
|
Olive Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£249.00
|
|
|
Fatty Acids in Coconut Oil Proficiency Test
|
FCFO4-NUT41
|
14314
|
29/01/2025
|
Proficiency Test
|
Coconut Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£249.00
|
|
|
Fatty Acids in Edible Oil Proficiency Test
|
FCFO3-OIL30
|
14316
|
20/02/2025
|
Proficiency Test
|
Vegetable Oil
|
saturated fatty acids, monounsaturated fatty acids & polyunsaturated fatty acids
|
£249.00
|
|
|
Veterinary Medicines in Pig Muscle Proficiency Test
|
FCVD24-MRP32
|
02577
|
11/11/2024
|
Proficiency Test
|
Pig Muscle
|
non-steroidal anti-inflammatory drugs (NSAIDs)
|
£315.00
|
|
|
Veterinary Medicines in Chicken Muscle Proficiency Test
|
FCVD18-MRP17
|
02580
|
03/12/2024
|
Proficiency Test
|
Chicken Muscle
|
Beta-lactams (penicillins & cephalosporins)
|
£315.00
|
|
|
Veterinary Medicines in Bovine Muscle Proficiency Test
|
FCVD37-MRP8
|
02587
|
04/02/2025
|
Proficiency Test
|
Bovine Muscle
|
chloramphenicol, florfenicol, florfenicol-amine, thiamphenicol & benzimidazoles
|
£315.00
|
|
|
Sulfonamides & Trimethoprim in Pig Muscle Proficiency Test
|
FCVD25-MRP32
|
02589
|
17/02/2025
|
Proficiency Test
|
Pig Muscle
|
sulfonamides & trimethoprim
|
£315.00
|
|
|
Mycotoxins in Chilli Powder Proficiency Test
|
FCMM4-SPI6
|
04524
|
22/08/2024
|
Proficiency Test
|
Chilli Powder
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04525
|
05/09/2024
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04544
|
10/03/2025
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Aflatoxins in Brazil Nut Proficiency Test
|
FCMM4-NUT3
|
04527
|
26/09/2024
|
Proficiency Test
|
Brazil Nut (Water/Nut Slurry)
|
aflatoxins B & G &/or total & OTA
|
£240.00
|
|
|
Food Additives and Ingredients in Oil Proficiency Test
|
FCFA1-OIL20
|
20230
|
18/09/2024
|
Proficiency Test
|
Oil
|
antioxidants
|
£259.00
|
|
|
Pyrrolizidine Alkaloids (PAs) in Spice Proficiency Test
|
FCME2-SPI8
|
22232
|
09/12/2024
|
Proficiency Test
|
Spice - Cumin
|
pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids
|
£507.00
|
|
|
Nutritional Components in Breadcrumbs Proficiency Test
|
FCNC1-PRO9
|
24115
|
06/09/2024
|
Proficiency Test
|
Breadcrumbs
|
selection of nutritional components
|
£235.00
|
|
|
Heavy Metals (cosmetics) in Facial Cream Proficiency Test
|
CPTE1-COS1
|
CC0004
|
02/08/2024
|
Proficiency Test
|
Facial Cream
|
heavy metals (cosmetics)
|
£244.00
|
|
|
Coccidiostats in Chicken Muscle Proficiency Test
|
FCVD7-MRP17
|
02563
|
24/07/2024
|
Proficiency Test
|
Chicken Muscle
|
coccidiostats
|
£315.00
|
|
|
Veterinary Medicines in Bovine Liver Proficiency Test
|
FCVD2-MRP7
|
02566
|
28/08/2024
|
Proficiency Test
|
Bovine Liver
|
avermectins & anthelmintics
|
£315.00
|
|
|
Nitrofuran and Carbadox Metabolites in Pig Liver Proficiency Test
|
FCVD35-MRP30
|
02568
|
09/09/2024
|
Proficiency Test
|
Pig Liver
|
nitrofuran & carbadox metabolites
|
£315.00
|
|
|
Nutritional Components in Vegan Ready to Eat Meal Proficiency Test
|
FCNC1-PRO44
|
25285
|
05/03/2025
|
Proficiency Test
|
Vegan Ready to Eat Meal
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Corn/Maize based Snack Food Proficiency Test
|
FCNC1-PRO39
|
25287
|
26/03/2025
|
Proficiency Test
|
Corn/Maize based Snack Food
|
selection of nutritional components
|
£248.00
|
|
|
Gluten and Egg in Cake Mix Proficiency Test
|
FCAL23-PRO10
|
27413
|
22/11/2024
|
Proficiency Test
|
Cake Mix
|
gluten & egg
|
£291.00
|
|
|
Walnut in Bread Proficiency Test
|
FCAL24-PRO6
|
27415
|
04/12/2024
|
Proficiency Test
|
Bread
|
walnut
|
£329.00
|
|
|
Sulfonamides & Trimethoprim in Blank Pig Muscle Proficiency Test
|
BLVD35-MRP48
|
02589b
|
17/02/2025
|
Proficiency Test
|
Blank Pig Muscle
|
BLANK for sulfonamides & trimethoprim (BLVD35)
|
£98.00
|
|
|
Pesticide Residues (Fat Soluble) in Insect Protein (Meal) Blank Material
|
BLPM10-PRO48
|
05191b
|
26/02/2025
|
Proficiency Test
|
Blank Insect Protein (meal)
|
BLANK for pesticide residues (fat soluble, inc. EU 'red list' - low level) (BLPM10)
|
£77.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Blank Material
|
BLPM9-MRP65
|
05192b
|
13/03/2025
|
Proficiency Test
|
Blank Offal (Edible)
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
Heavy Metals in CBD Product (Oil Based) Proficiency Test
|
FCCM46-UMI44
|
07551
|
21/10/2024
|
Proficiency Test
|
CBD Product (Oil Based)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Insect Protein (Meal) Proficiency Test
|
FCCM46-PRO47
|
07552
|
31/10/2024
|
Proficiency Test
|
Insect Protein (meal)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Identification of Sequence Type by MLST Proficiency Test
|
FSOD01-UMI46
|
SEQ0103
|
03/03/2025
|
Proficiency Test
|
Bacterial DNA
|
MLST Type
|
£264.00
|
|
|
Contaminants in Crispbread Proficiency Test
|
FCCP3-PRO15
|
30161
|
03/01/2025
|
Proficiency Test
|
Crispbread
|
acrylamide
|
£244.00
|
|
|
Acrylamide in Potato Crisps Proficiency Test
|
FCCP3-PRO31
|
30163
|
03/03/2025
|
Proficiency Test
|
Potato Crisps
|
acrylamide
|
£244.00
|
|
|
Beverage Halal Proficiency Test
|
FCAC5-DRA2
|
3121
|
20/08/2024
|
Proficiency Test
|
Beverage
|
alcohol (ethanol)
|
£302.00
|
|
|
Lactic Acid Bacteria Enumeration in Beef Proficiency Test
|
FMOE1-MRP2
|
M300e01
|
02/09/2024
|
Proficiency Test
|
Beef
|
Lactic acid bacteria (Enumeration)
|
£160.00
|
|
|
APC / Enterobacteriaceae / Coliforms / Escherichia coli in Pet Food Proficiency Test
|
FMOE24-PFO9
|
M300e24
|
02/09/2024
|
Proficiency Test
|
Pet Food
|
Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£160.00
|
|
|
Salmonella spp. Detection in Beef Proficiency Test
|
FMOD7-MRP2
|
M301d072
|
07/10/2024
|
Proficiency Test
|
Beef
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Listeria monocytogenes in Ready To Eat (RTE) Meal Proficiency Test
|
FMOD2-PRO40
|
M302d02
|
28/10/2024
|
Proficiency Test
|
Ready To Eat (RTE) Meal
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|
Escherichia coli O157:H7 Detection in Beef Proficiency Test
|
FMOD11-MRP2
|
M302d11
|
28/10/2024
|
Proficiency Test
|
Beef
|
Escherichia coli O157:H7 (Detection)
|
£160.00
|
|
|
Campylobacter spp. Detection in Chicken Proficiency Test
|
FMOD17-MRP14
|
M302d17
|
28/10/2024
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Detection)
|
£160.00
|
|
|
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test
|
FMOE13-MRP2
|
M305e13
|
03/03/2025
|
Proficiency Test
|
Beef
|
Bacillus cereus and Aerobic Plate Count (Enumeration)
|
£160.00
|
|
|
Beta-agonists in Blank Corned Beef Proficiency Test
|
BLVD17-MRP55
|
02578b
|
11/11/2024
|
Proficiency Test
|
Blank Corned Beef
|
BLANK for beta-agonists (BLVD17)
|
£98.00
|
|
|
Veterinary Medicines in Chicken Muscle Blank Material
|
BLVD18-MRP50
|
02580b
|
03/12/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for beta-lactams (penicillins & cephalosporins) (BLVD18)
|
£98.00
|
|
|
Pesticide Residues in Pistachio Butter Proficiency Test
|
FCPX2-NUT45
|
19425
|
25/11/2024
|
Proficiency Test
|
Pistachio Butter
|
pesticide residues [multi-residue methods] including bromide [single-residue methods]
|
£243.00
|
|
|
Pesticide Residues in Spice - Paprika Proficiency Test
|
FCPM2-SPI20
|
19429
|
13/01/2025
|
Proficiency Test
|
Spice - Paprika
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Dioxins, PCBs in Cod Liver Oil Proficiency Test
|
FCCE3-OIL10
|
06151
|
16/10/2024
|
Proficiency Test
|
Cod Liver Oil
|
Dioxins & PCBs
|
£464.00
|
|
|
PAHs in Spice (smoked black pepper) Proficiency Test
|
FCCE2-SPI26
|
06154
|
08/11/2024
|
Proficiency Test
|
Spice - Smoked Black Pepper
|
PAHs (including PAH4 sum)
|
£464.00
|
|
|
Dioxins, PCBs in Insect Protein (Meal) Proficiency Test
|
FCCE3-PRO47
|
06157
|
17/01/2025
|
Proficiency Test
|
Insect Protein (meal)
|
Dioxins & PCBs
|
£464.00
|
|
|
Polycyclic Aromatic Hydrocarbons in Palm Oil Proficiency Test
|
FCCE2-OIL24
|
06158
|
06/02/2025
|
Proficiency Test
|
Palm Oil
|
PAHs (including PAH4 sum)
|
£464.00
|
|
|
Heavy Metals in Offal (Liver) Proficiency Test
|
FCCM47-MRP27
|
07538
|
11/07/2024
|
Proficiency Test
|
Offal (Liver)
|
selection of metals at natural/high levels
|
£244.00
|
|
|
Heavy Metals in Almond Proficiency Test
|
FCCM46-NUT1
|
07543
|
27/08/2024
|
Proficiency Test
|
Almond
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Formaldehyde in 3% aq. Acetic Acid Proficiency Test
|
FCCS3-PMM3
|
12124
|
02/09/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
formaldehyde
|
£250.00
|
|
|
Heavy Metals in 3% aq. Acetic Acid Proficiency Test
|
FCCS7-PMM3
|
12126
|
21/11/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
barium, cobalt, copper, iron, lithium, manganese, zinc & nickel
|
£250.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Packaging Material Proficiency Test
|
FCCS8-PMM26
|
12128
|
26/09/2024
|
Proficiency Test
|
Packaging Material
|
PFAS (migration)
|
£278.00
|
|
|
Alcohol in Brandy Proficiency Test
|
FCOH3-DRA4
|
13112
|
12/11/2024
|
Proficiency Test
|
Brandy
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£316.00
|
|
|
Quality of Olive Oil Proficiency Test
|
FCQO1-OIL22
|
14300
|
09/07/2024
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, anisidine value & iodine value
|
£249.00
|
|
|
Fatty Acids in Palm Oil Proficiency Test
|
FCFO4-OIL24
|
14303
|
23/08/2024
|
Proficiency Test
|
Palm Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£249.00
|
|
|
Nutritional Components in Olive Oil Proficiency Test
|
FCQO3-OIL22
|
14312
|
06/01/2025
|
Proficiency Test
|
Olive Oil
|
peroxide value, acidity, iodine value & saponification value
|
£249.00
|
|
|
Nutritional Components in Palm Oil Proficiency Test
|
FCQO5-OIL24
|
14315
|
03/02/2025
|
Proficiency Test
|
Palm Oil
|
peroxide value, acidity, anisidine value, iodine value & saponification value
|
£249.00
|
|
|
Nutritional Components in Biscuit (Cookie) Proficiency Test
|
FCNC1-PRO2
|
24117
|
18/11/2024
|
Proficiency Test
|
Biscuit (Cookie)
|
selection of nutritional components
|
£235.00
|
|
|
Nutritional Components in Cheese & Pasta Meal Proficiency Test
|
FCNC1-PRO12
|
25280
|
15/01/2025
|
Proficiency Test
|
Cheese & Pasta Meal
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Peanut Butter Proficiency Test
|
FCNC1-NUT31
|
25281
|
27/01/2025
|
Proficiency Test
|
Peanut Butter
|
selection of nutritional components
|
£248.00
|
|
|
Gluten in Beer Proficiency Test
|
FCAL6-DRA1
|
27410
|
14/10/2024
|
Proficiency Test
|
Beer
|
gluten
|
£329.00
|
|
|
Egg, Gluten & Milk in Cooked Biscuit Proficiency Test
|
FCAL7-PRO14
|
27418
|
16/01/2025
|
Proficiency Test
|
Cooked Biscuit
|
gluten, milk and egg
|
£329.00
|
|
|
Crustacea in Sauce (Uncooked) Proficiency Test
|
FCAL26-PRO46
|
27421
|
14/02/2025
|
Proficiency Test
|
Sauce (Uncooked)
|
crustacea
|
£329.00
|
|
|
Gluten and Egg in Sausage Meat (Raw) Proficiency Test
|
FCAL23-MRP39
|
27427
|
24/03/2025
|
Proficiency Test
|
Sausage Meat (Raw)
|
gluten & egg
|
£258.00
|
|
|
Detection of Adulteration in Paprika Proficiency Test
|
FCAA1-SPI14
|
29123
|
09/08/2024
|
Proficiency Test
|
Paprika
|
detection of adulteration
|
£465.00
|
|
|
Beef Authenticity Proficiency Test
|
FCAA4-MRP2
|
29128
|
06/02/2025
|
Proficiency Test
|
Beef
|
one or more from: chicken, horse, lamb or pork
|
£248.00
|
|
|
Pesticide Residues in Blank Herbal Medicine Proficiency Test
|
BLPM2-UMI55
|
19439b
|
04/11/2024
|
Proficiency Test
|
Blank Herbal Medicine
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Phthalates (cosmetics) in Facial Cream Proficiency Test
|
CPPC1-COS1
|
CC0002
|
25/09/2024
|
Proficiency Test
|
Facial Cream
|
phthalates (cosmetics)
|
£250.00
|
|
|
Formaldehyde (cosmetics) in Facial Cream Proficiency Test
|
CPPC2-COS1
|
CC0003
|
28/11/2024
|
Proficiency Test
|
Facial Cream
|
formaldehyde (cosmetics)
|
£250.00
|
|
|
Allergens (sensitisers) in Facial Cream Proficiency Test
|
CPAL1-COS1
|
CC0005
|
09/12/2024
|
Proficiency Test
|
Facial Cream
|
allergens (sensitisers)
|
£258.00
|
|
|
Staphylococcus Aureus (detection) in Facial Cream Proficiency Test
|
CPMD1-COS1
|
CM001D01
|
03/03/2025
|
Proficiency Test
|
Facial Cream
|
S. aureus (Detection)
|
£160.00
|
|
|
Total Volatile Basic Nitrogen & pH in Canned Meat Proficiency Test
|
FCQT2-MRP12
|
01179
|
26/03/2025
|
Proficiency Test
|
Canned Meat
|
total volatile basic nitrogen (TVB-N) & pH
|
£243.00
|
|
|
Nitroimidazoles in Chicken Muscle Proficiency Test
|
FCVD13-MRP17
|
02564
|
24/07/2024
|
Proficiency Test
|
Chicken Muscle
|
nitroimidazoles
|
£315.00
|
|
|
Beta-agonists in Corned Beef Proficiency Test
|
FCVD17-MRP18
|
02578
|
11/11/2024
|
Proficiency Test
|
Corned Beef
|
Beta-agonists
|
£315.00
|
|
|
Thyrostats in Synthetic Bovine Urine Proficiency Test
|
FCVD38-MRP63
|
02579
|
03/12/2024
|
Proficiency Test
|
Synthetic Bovine Urine
|
thyrostats
|
£315.00
|
|
|
Veterinary Medicines in Bovine Liver Proficiency Test
|
FCVD9-MRP7
|
02590
|
04/03/2025
|
Proficiency Test
|
Bovine Liver
|
glucocorticoids
|
£315.00
|
|
|
Natural Hormones in Bovine Serum Proficiency Test
|
FCVD31-MRP52
|
02591
|
04/03/2025
|
Proficiency Test
|
Bovine Serum
|
specified hormones
|
£362.00
|
|
|
Mycotoxins in Beer Proficiency Test
|
FCMM17-DRA1
|
04522
|
14/08/2024
|
Proficiency Test
|
Beer
|
OTA, DON & Deoxynivalenol 3-glucoside (DON-3-Glc)
|
£320.00
|
|
|
Aflatoxins in Mixed Spice Proficiency Test
|
FCMM4-SPI12
|
04530
|
22/10/2024
|
Proficiency Test
|
Mixed Spice
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Aflatoxins in Palm Oil Proficiency Test
|
FCMA2-OIL24
|
04537
|
09/01/2025
|
Proficiency Test
|
Palm Oil
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Aflatoxins in Pistachio (Water/Nut Slurry) Proficiency Test
|
FCMM4-NUT14
|
04538
|
15/01/2025
|
Proficiency Test
|
Pistachio (Water/Nut Slurry)
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Pesticide Residues (fat soluble) in Coconut Oil Blank Material
|
BLPM9-NUT42
|
05185b
|
15/08/2024
|
Proficiency Test
|
Blank Coconut Oil
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
Veterinary Medicines in Blank Chicken Muscle Proficiency Test
|
BLPM7-MRP50
|
05188b
|
19/11/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK (BLPM7)
|
£77.00
|
|
|
Salmonella spp. Detection in Pork
|
FMOD7-MRP35
|
M304d072
|
03/02/2025
|
Proficiency Test
|
Pork
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE10-MRP2
|
M304e10
|
03/02/2025
|
Proficiency Test
|
Beef
|
Escherichia coli (Enumeration)
|
£160.00
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M304e14
|
03/02/2025
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£160.00
|
|
|
Physical Properties in Olive Oil Proficiency Test
|
FCPP1-OIL22
|
3403
|
08/08/2024
|
Proficiency Test
|
Olive Oil
|
moisture & volatile matter, density, refractive index
|
£288.00
|
|
|
Bacillus spp. and Moulds in Spices Proficiency Test
|
FMOE27-SPI17
|
M302e27
|
28/10/2024
|
Proficiency Test
|
Spice
|
Bacillus spp. and Moulds (Enumeration)
|
£160.00
|
|
|
Listeria monocytogenes Detection in Chicken Proficiency Test
|
FMOD2-MRP14
|
M303d02
|
18/11/2024
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|