|
Heavy Metals in Wine Proficiency Test
|
FCCM46-DRA13
|
07540
|
02/08/2024
|
Proficiency Test
|
Wine
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Heavy Metals in Nutritional Food Supplements Proficiency Test
|
FCCM46-SUP5
|
07556
|
26/11/2024
|
Proficiency Test
|
Nutritional Food Supplement
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Heavy Metals in Prune Purée Proficiency Test
|
FCCM46-FRU85
|
07557
|
02/12/2024
|
Proficiency Test
|
Prune Purée
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Heavy Metals in Tomato Paste Proficiency Test
|
FCCM45-VEG74
|
07565
|
13/02/2025
|
Proficiency Test
|
Tomato Paste
|
selection of metals at high levels
|
£244.00
|
|
|
|
Biocides in Cucumber Purée Blank Material
|
BLPM6-VEG13
|
19421b
|
01/10/2024
|
Proficiency Test
|
Blank Cucumber Purée
|
BLANK (BLPM6)
|
£77.00
|
|
|
|
Pesticides in Sweet (Bell) Pepper Blank Material
|
BLPM2-VEG27
|
19422b
|
18/10/2024
|
Proficiency Test
|
Blank Sweet (Bell) Pepper Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticides in Blank Pumpkin Seeds Proficiency Test
|
BLPM2-VEG117
|
19424b
|
25/11/2024
|
Proficiency Test
|
Blank Pumpkin Seeds
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Apple Purée Blank Material
|
BLPM2-FRU5
|
19433b
|
10/02/2025
|
Proficiency Test
|
Blank Apple Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Food Additives in Fruit Syrup Proficiency Test
|
FCFA32-FRU87
|
03196
|
05/09/2024
|
Proficiency Test
|
Fruit Syrup
|
brix, pH, titratable acidity & total sugars
|
£242.00
|
|
|
|
Mycotoxins in Dried Figs Proficiency Test
|
FCMM4-FRU38
|
04521
|
07/08/2024
|
Proficiency Test
|
Dried Figs (Water/Fruit Slurry)
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
|
Pesticides in Soya Beans (Dried) Blank Proficiency Test
|
BLPM2-VEG104
|
09175b
|
13/09/2024
|
Proficiency Test
|
Blank Soya Beans (Dried)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Lentils Blank Material
|
BLPM2-VEG87
|
09181b
|
20/03/2025
|
Proficiency Test
|
Blank Lentils (Dried)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Heavy Metals in Avocado Purée Proficiency Test
|
FCCM46-VEG80
|
07566
|
19/02/2025
|
Proficiency Test
|
Avocado Purée
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Nutritional Components in Carrot Juice Proficiency Test
|
FCNC1-FRU89
|
0899
|
03/09/2024
|
Proficiency Test
|
Carrot Juice
|
selection of nutritional components
|
£256.00
|
|
|
|
Pesticide Residues (multi-residues) in Sweet (Bell) Pepper Purée Proficiency Test
|
FCPM2-VEG72
|
19422
|
18/10/2024
|
Proficiency Test
|
Sweet (Bell) Pepper Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticides in Pumpkin Seeds Proficiency Test
|
FCPM2-VEG115
|
19424
|
25/11/2024
|
Proficiency Test
|
Pumpkin Seeds
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues in Cranberry Proficiency Test
|
FCPM2-FRU90
|
19427
|
06/12/2024
|
Proficiency Test
|
Cranberry Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues in Potato Purée Proficiency Test
|
FCPX14-VEG59
|
19431
|
20/01/2025
|
Proficiency Test
|
Potato Purée
|
pesticide residues [multi-residue methods] including paraquat/diquat [single-residue methods]
|
£243.00
|
|
|
|
Food Additives in Dried Apricot Proficiency Test
|
FCFA22-FRU37
|
20227
|
08/07/2024
|
Proficiency Test
|
Dried Apricot (Water/Fruit Slurry)
|
sulphur dioxide
|
£242.00
|
|
|
|
Nutritional Components in Pea Flour Proficiency Test
|
FCNC1-VEG118
|
24120
|
06/03/2025
|
Proficiency Test
|
Pea Flour
|
selection of nutritional components
|
£235.00
|
|
|
|
Vitamin C in Fruit Purée Proficiency Test
|
FCNV2-FRU47
|
21143
|
17/06/2024
|
Proficiency Test
|
Fruit Purée
|
vitamin C
|
£253.00
|
|
|
|
Alcohol in Wine Proficiency Test
|
FCOH4-DRA13
|
13111
|
23/08/2024
|
Proficiency Test
|
Wine
|
alcoholic strength, total SO2, total acidity, volatile acidity and wine quality indicators
|
£316.00
|
|
|
|
Alcohol in Whisky Proficiency Test
|
FCOH3-DRA10
|
13114
|
14/03/2025
|
Proficiency Test
|
Whisky
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£316.00
|
|
|
|
Ochratoxin A in Wine Proficiency Test
|
FCMO1-DRA13
|
17254
|
09/08/2024
|
Proficiency Test
|
Wine
|
ochratoxin A
|
£240.00
|
|
|
|
Pesticides and Glyphosate in Lentils (Dried) Proficiency Test
|
FCPX12-VEG86
|
09181
|
20/03/2025
|
Proficiency Test
|
Lentils (Dried)
|
pesticide residues [multi-residue methods] including glyphosate [single-residue methods]
|
£243.00
|
|
|
|
Heavy Metals in Vegetable Purée (Root Vegetables) Proficiency Test
|
FCCM46-VEG103
|
07534
|
18/06/2024
|
Proficiency Test
|
Vegetable Purée (Root Vegetables)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Heavy Metals in Berries (Mixed) Proficiency Test
|
FCCM46-FRU76
|
07539
|
23/07/2024
|
Proficiency Test
|
Berries (Mixed)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Heavy Metals in Vegetable Purée Proficiency Test
|
FCCM45-VEG79
|
07554
|
22/11/2024
|
Proficiency Test
|
Vegetable Purée
|
selection of metals at high levels
|
£244.00
|
|
|
|
Alcohol in Beer Proficiency Test
|
FCOH9-DRA1
|
13113
|
03/02/2025
|
Proficiency Test
|
Beer
|
sulphur dioxide, alcohol, pH, bitterness
|
£316.00
|
|
|
|
Dithiocarbamates in Lettuce Purée Blank Material
|
BLMS3-VEG18
|
19419b
|
17/09/2024
|
Proficiency Test
|
Blank Lettuce Purée
|
BLANK for dithiocarbamates (BLMS3)
|
£99.00
|
|
|
|
Pesticide Residues in Blank Courgette (Zucchini) Purée Proficiency Test
|
BLPM22-VEG12
|
19430b
|
20/01/2025
|
Proficiency Test
|
Blank Courgette (Zucchini) Purée
|
BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22)
|
£77.00
|
|
|
|
Pesticide Residues in Potato Purée Blank Material
|
BLPM2-VEG23
|
19431b
|
20/01/2025
|
Proficiency Test
|
Blank Potato Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Blank Apple Purée Proficiency
|
BLPM1-FRU5
|
19436b
|
18/03/2025
|
Proficiency Test
|
Blank Apple Purée
|
BLANK (BLPM1)
|
£99.00
|
|
|
|
Pesticide Residues (multi-residues) in Spinach Puree Proficiency Test
|
FCPM2-VEG70
|
19411
|
27/06/2024
|
Proficiency Test
|
Spinach Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues (multi residues) in Cabbage Purée
|
FCPM2-VEG32
|
19412
|
18/07/2024
|
Proficiency Test
|
Cabbage Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues in Dried Apricot (Water/Fruit Slurry) Proficiency Test
|
FCPM2-FRU37
|
19413
|
18/07/2024
|
Proficiency Test
|
Dried Apricot (Water/Fruit Slurry)
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues (multi-residues) in Strawberry Purée Proficiency Test
|
FCPM2-FRU67
|
19417
|
19/08/2024
|
Proficiency Test
|
Strawberry Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Dithiocarbamates in Lettuce Purée Proficiency Test
|
FCMS3-VEG49
|
19419
|
17/09/2024
|
Proficiency Test
|
Lettuce Purée
|
dithiocarbamates
|
£327.00
|
|
|
|
Biocides in Cucumber Purée Proficiency Test
|
FCPX1-VEG38
|
19421
|
01/10/2024
|
Proficiency Test
|
Cucumber Purée
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£243.00
|
|
|
|
Nutritional Components in Dried Fruit Proficiency Test
|
FCNC1-FRU39
|
25275
|
20/11/2024
|
Proficiency Test
|
Dried Fruit
|
selection of nutritional components
|
£259.00
|
|
|
|
Nitrates in Rocket (Rucola) Purée Proficiency Test
|
FCFA17-VEG60
|
15185
|
22/10/2024
|
Proficiency Test
|
Rocket (Rucola) Purée
|
nitrate
|
£242.00
|
|
|
|
Pesticide Residues in Courgette (Zucchini) Purée Proficiency Test
|
FCPM22-VEG36
|
19430
|
20/01/2025
|
Proficiency Test
|
Courgette (Zucchini) Purée
|
pesticide residues (specified residues) [multi-residue]
|
£243.00
|
|
|
|
Pesticide Residues in Peach Purée Proficiency Test
|
FCMS3-FRU59
|
19437
|
18/03/2025
|
Proficiency Test
|
Peach Purée
|
dithiocarbamates
|
£327.00
|
|
|
|
Pesticide Residues in Raspberry Purée Proficiency Test
|
FCPX13-FRU71
|
19438
|
25/03/2025
|
Proficiency Test
|
Raspberry Purée
|
Acid Herbicides (food)
|
£327.00
|
|
|
|
Pesticide Residues in Lettuce Purée Blank Material
|
BLPM2-VEG18
|
19408b
|
10/06/2024
|
Proficiency Test
|
Blank Lettuce Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Strawberry Purée Blank Material
|
BLPM2-FRU30
|
19417b
|
19/08/2024
|
Proficiency Test
|
Blank Strawberry Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Beverage Halal Proficiency Test
|
FCAC5-DRA2
|
3121
|
20/08/2024
|
Proficiency Test
|
Beverage
|
alcohol (ethanol)
|
£302.00
|
|
|
|
Heavy Metals in Grapefruit Purée Proficiency Test
|
FCCM45-FRU51
|
07570
|
21/03/2025
|
Proficiency Test
|
Grapefruit Purée
|
selection of metals at high levels
|
£244.00
|
|
|
|
Pesticides in Soya Beans (Dried) Proficiency Test
|
FCPX6-VEG67
|
09175
|
13/09/2024
|
Proficiency Test
|
Soya Beans (Dried)
|
pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods]
|
£243.00
|
|
|
|
Alcohol in Brandy Proficiency Test
|
FCOH3-DRA4
|
13112
|
12/11/2024
|
Proficiency Test
|
Brandy
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£316.00
|
|
|
|
Pesticide Residues in Spinach Purée Blank Material
|
BLPM2-VEG26
|
19411b
|
27/06/2024
|
Proficiency Test
|
Blank Spinach Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Blank Dried Apricot (Water/Fruit Slurry) Proficiency Test
|
BLPM2-FRU91
|
19413b
|
18/07/2024
|
Proficiency Test
|
Blank Dried Apricot (Water/Fruit Slurry)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Blank Pineapple Purée Proficiency Test
|
BLPM2-FRU25
|
19415b
|
01/08/2024
|
Proficiency Test
|
Blank Pineapple Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Blank Cranberry Proficiency Test
|
BLPM2-FRU92
|
19427b
|
06/12/2024
|
Proficiency Test
|
Blank Cranberry Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Multi Residues in Peach Purée Blank Material Proficiency Test
|
BLPM2-FRU23
|
19428b
|
13/01/2025
|
Proficiency Test
|
Blank Peach Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Blank Strawberry Purée Proficiency Test
|
BLPM6-FRU30
|
19432b
|
10/02/2025
|
Proficiency Test
|
Blank Strawberry Purée
|
BLANK (BLPM6)
|
£77.00
|
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material
|
BLPM2-VEG85
|
19434b
|
21/02/2025
|
Proficiency Test
|
Blank Mushroom Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues in Blank Peach Purée Proficiency Test
|
BLMS3-FRU23
|
19437b
|
18/03/2025
|
Proficiency Test
|
Blank Peach Purée
|
BLANK for dithiocarbamates (BLMS3)
|
£99.00
|
|
|
|
Pesticide Residues in Blank Raspberry Purée Proficiency Test
|
BLPM1-FRU72
|
19438b
|
25/03/2025
|
Proficiency Test
|
Blank Raspberry Purée
|
BLANK (BLPM1)
|
£99.00
|
|
|
|
Heavy Metals in Seaweed Proficiency Test
|
FCCM47-VEG64
|
07548
|
30/09/2024
|
Proficiency Test
|
Seaweed
|
selection of metals at natural/high levels
|
£244.00
|
|
|
|
Heavy Metals in Mushroom Powder Proficiency Test
|
FCCM46-VEG51
|
07549
|
08/10/2024
|
Proficiency Test
|
Mushroom Powder
|
selection of metals at natural/low levels
|
£244.00
|
|
|
|
Heavy Metals in Soya Flour Proficiency Test
|
FCCM45-VEG68
|
07550
|
21/10/2024
|
Proficiency Test
|
Soya Flour
|
selection of metals at high levels
|
£244.00
|
|
|
|
Mycotoxins in Beer Proficiency Test
|
FCMM17-DRA1
|
04522
|
14/08/2024
|
Proficiency Test
|
Beer
|
OTA, DON & Deoxynivalenol 3-glucoside (DON-3-Glc)
|
£320.00
|
|
|
|
Nitrate in Lettuce Purée Proficiency Test
|
FCFA17-VEG49
|
15183
|
07/08/2024
|
Proficiency Test
|
Lettuce Purée
|
nitrate
|
£242.00
|
|
|
|
Nitrates in Spinach Proficiency Test
|
FCFA17-VEG70
|
15186
|
20/11/2024
|
Proficiency Test
|
Spinach Purée
|
nitrate
|
£242.00
|
|
|
|
Nitrate in Carrot Purée Proficiency Test
|
FCFA17-VEG33
|
15189
|
10/03/2025
|
Proficiency Test
|
Carrot Purée
|
nitrate
|
£242.00
|
|
|
|
Pesticide Residues in Blank Spring Onion Proficiency Test
|
BLPM2-VEG116
|
19409b
|
10/06/2024
|
Proficiency Test
|
Blank Spring Onion Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
|
Pesticide Residues (multi-residue) in Peach Purée Food Chemistry Proficiency Test
|
FCPM2-FRU59
|
19428
|
13/01/2025
|
Proficiency Test
|
Peach Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues in Strawberry Purée Proficiency Test
|
FCPX1-FRU67
|
19432
|
10/02/2025
|
Proficiency Test
|
Strawberry Purée
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£243.00
|
|
|
|
Pesticide Residues (multi-residues) in Apple Purée Proficiency Test
|
FCPM2-FRU2
|
19433
|
10/02/2025
|
Proficiency Test
|
Apple Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Proficiency Test
|
FCPX4-VEG82
|
19434
|
21/02/2025
|
Proficiency Test
|
Mushroom Purée
|
pesticide residues [multi-residue methods] including chlor/mepiquat [single-residue methods]
|
£243.00
|
|
|
|
Pesticide Residues in Apple Purée Proficiency Test
|
FCMS5-FRU2
|
19436
|
18/03/2025
|
Proficiency Test
|
Apple Purée
|
single residue monitoring
|
£415.00
|
|
|
|
Food Additives in Dried Apple Proficiency Test
|
FCFA22-FRU36
|
20233
|
26/11/2024
|
Proficiency Test
|
Dried Apple (Water/Fruit Slurry)
|
sulphur dioxide
|
£242.00
|
|
|
|
Food Additives in Raisin (Water/Fruit Slurry) Proficiency Test
|
FCFA22-FRU79
|
20235
|
07/02/2025
|
Proficiency Test
|
Raisin (Water/Fruit Slurry)
|
sulphur dioxide
|
£242.00
|
|
|
|
Pesticide Residues in Pea (with Pods) Purée Proficiency Test
|
FCMS3-VEG57
|
19410
|
27/06/2024
|
Proficiency Test
|
Peas (with Pods) Purée
|
dithiocarbamates
|
£327.00
|
|
|
|
Pesticide Residues in Pineapple Purée Proficiency Test
|
FCPM2-FRU61
|
19415
|
01/08/2024
|
Proficiency Test
|
Pineapple Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues (multi-residues) in Potato Proficiency Test
|
FCPM2-VEG59
|
19416
|
19/08/2024
|
Proficiency Test
|
Potato Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Pesticide Residues in Herb (Parsley) Purée Proficiency Test
|
FCPM2-VEG45
|
19418
|
17/09/2024
|
Proficiency Test
|
Herb (Parsley) Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
|
Gluten in Beer Proficiency Test
|
FCAL6-DRA1
|
27410
|
14/10/2024
|
Proficiency Test
|
Beer
|
gluten
|
£329.00
|
|
|
|
Vitamins in Liquid Vitamin Supplement Proficiency Test
|
FCNV11-SUP4
|
21145
|
03/09/2024
|
Proficiency Test
|
Liquid Vitamin Supplement
|
vitamins B1, B2 (total), B6 & D3
|
£271.00
|
|
|
|
Pyrrolizidine Alkaloids (PAs) in Herb Proficiency Test
|
FCME2-VEG44
|
22228
|
23/08/2024
|
Proficiency Test
|
Herb (Origanum spp.)
|
pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids
|
£507.00
|
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44
|
29126
|
07/11/2024
|
Proficiency Test
|
Herb (Origanum spp.)
|
detection of adulteration
|
£465.00
|
|
|
|
Heavy Metals in Tomato Paste Quality Control Material
|
FCCM21-VEG74QC
|
T07426QC
|
N/A
|
Quality Control Material
|
Tomato Paste
|
|
£77.00
|
|
|
|
Mycotoxins in Dried Fig Quality Control Material
|
FCMM4-FRU38QC
|
T04419QC
|
N/A
|
Quality Control Material
|
Dried Figs (Water/Fruit Slurry)
|
|
£100.00
|
|
|
|
Mycotoxins in Dried Fig Quality Control Material
|
FCMM4-FRU38QC
|
T04449QC
|
N/A
|
Quality Control Material
|
Dried Figs (Water/Fruit Slurry)
|
|
£100.00
|
|
|
|
Mycotoxins in Dried Fig Quality Control Material
|
FCMM4-FRU38QC
|
T04484QC
|
N/A
|
Quality Control Material
|
Dried Figs (Water/Fruit Slurry)
|
|
£100.00
|
|
|
|
Mycotoxins in Beer Quality Control Material
|
FCMM17-DRA1QC
|
T04486QC
|
N/A
|
Quality Control Material
|
Beer
|
|
£100.00
|
|
|
|
Heavy Metals in Mixed Herbs Qualty Control
|
FCCM46-VEG89QC
|
T07450QC
|
N/A
|
Quality Control Material
|
Herb (mixed, dried)
|
|
£77.00
|
|
|
|
Heavy Metals in Mushroom Powder Quality Control
|
FCCM46-VEG51QC
|
T07457QC
|
N/A
|
Quality Control Material
|
Mushroom Powder
|
|
£77.00
|
|
|
|
Heavy Metals in Mushroom Powder Quality Control
|
FCCM46-VEG51QC
|
T07502QC
|
N/A
|
Quality Control Material
|
Mushroom Powder
|
|
£77.00
|
|
|
|
Heavy Metals in Soya Flour Quality Control
|
FCCM45-VEG68QC
|
T07458QC
|
N/A
|
Quality Control Material
|
Soya Flour
|
|
£77.00
|
|
|
|
Heavy Metals in Soya Flour Quality Control
|
FCCM45-VEG68QC
|
T07503QC
|
N/A
|
Quality Control Material
|
Soya Flour
|
|
£77.00
|
|
|
|
Heavy Metals in Tomato Paste Quality Control
|
FCCM45-VEG74QC
|
T07471QC
|
N/A
|
Quality Control Material
|
Tomato Paste
|
|
£77.00
|
|
|
|
Heavy Metals in Tomato Paste Quality Control
|
FCCM45-VEG74QC
|
T07518QC
|
N/A
|
Quality Control Material
|
Tomato Paste
|
|
£75.00
|
|
|
|
Heavy Metals in Prune Purée Quality Control
|
FCCM46-FRU85QC
|
T07510QC
|
N/A
|
Quality Control Material
|
Prune Purée
|
|
£77.00
|
|
|
|
Pesticide Residues (multi-residues) in Cucumber Purée Quality Control Material
|
FCPM2-VEG38QC
|
T19370QC
|
N/A
|
Quality Control Material
|
Cucumber Purée
|
|
£82.00
|
|
|
|
Pesticide Residues (multi-residues) in Potato Puree Quality Control Material
|
FCPM2-VEG59QC
|
T19379QC
|
N/A
|
Quality Control Material
|
Potato Purée
|
|
£82.00
|
|
|
|
Pesticide Residues (Multi-Residue) in Herb (Mint) Purée Quality Control
|
FCPM2-VEG50QC
|
T19381QC
|
N/A
|
Quality Control Material
|
Herb (Mint) Purée
|
|
£82.00
|
|
|
|
Biocides in Cucumber Purée Blank Quality Control Material
|
BLPM6-VEG13QC
|
T19384bQC
|
N/A
|
Quality Control Material
|
Blank Cucumber Purée
|
|
£77.00
|
|
|
|
Biocides in Cucumber Purée Quality Control
|
FCPX1-VEG38QC
|
T19384QC
|
N/A
|
Quality Control Material
|
Cucumber Purée
|
|
£82.00
|
|
|
|
Pesticide Residues in Okra Purée Blank Quality Control Material
|
BLPM2-VEG20QC
|
T19385bQC
|
N/A
|
Quality Control Material
|
Blank Okra Purée
|
|
£77.00
|
|
|
|
Alcohol in Wine Quality Control Material
|
FCOH4-DRA13QC
|
T13106QC
|
N/A
|
Quality Control Material
|
Wine
|
|
£98.00
|
|
|
|
Alcohol in Beer Quality Control
|
FCOH9-DRA1QC
|
T13108QC
|
N/A
|
Quality Control Material
|
Beer
|
|
£95.00
|
|
|
|
Food Additives in Dried Apricot Quality Control Material
|
FCFA22-FRU37QC
|
T20212QC
|
N/A
|
Quality Control Material
|
Dried Apricot (Water/Fruit Slurry)
|
|
£93.00
|
|
|
|
Nitrates in Rocket (Rucola) Purée Quality Control Material
|
FCFA17-VEG60QC
|
T15175QC
|
N/A
|
Quality Control Material
|
Rocket (Rucola) Purée
|
|
£77.00
|
|
|
|
Nitrates in Rocket (Rucola) Purée Quality Control Material
|
FCFA17-VEG60QC
|
T15165QC
|
N/A
|
Quality Control Material
|
Rocket (Rucola) Purée
|
|
£77.00
|
|
|
|
Ochratoxin A in Dried Vine Fruit (Raisin) Purée Quality Control Material
|
FCMO1-FRU43QC
|
T17192QC
|
N/A
|
Quality Control Material
|
Dried Vine Fruit (Water/Fruit Slurry)
|
|
£75.00
|
|
|
|
Ochratoxin A in Dried Vine Fruit (Raisin) Purée Quality Control Material
|
FCMO1-FRU43QC
|
T17212QC
|
N/A
|
Quality Control Material
|
Dried Vine Fruit (Water/Fruit Slurry)
|
|
£77.00
|
|
|
|
Ochratoxin A in Dried Vine Fruit (Raisin) Purée Quality Control Material
|
FCMO1-FRU43QC
|
T17223QC
|
N/A
|
Quality Control Material
|
Dried Vine Fruit (Water/Fruit Slurry)
|
|
£77.00
|
|
|
|
Ochratoxin A in Dried Vine Fruit (Raisin) Purée Quality Control Material
|
FCMO1-FRU43QC
|
T17237QC
|
N/A
|
Quality Control Material
|
Dried Vine Fruit (Water/Fruit Slurry)
|
|
£77.00
|
|
|
|
Pesticide Residues in Blackberry Purée Quality Control
|
FCPM2-FRU81QC
|
T19390QC
|
N/A
|
Quality Control Material
|
Blackberry Purée
|
|
£82.00
|
|
|
|
Pesticide Residues (multi-residues) in Nectarine Purée Blank Material Quality Control Material
|
BLPM2-FRU21QC
|
T19391bQC
|
N/A
|
Quality Control Material
|
Blank Nectarine Purée
|
|
£77.00
|
|
|
|
Pesticide Residues in Apple Puree Quality Control Material
|
FCPM2-FRU2QC
|
T19396QC
|
N/A
|
Quality Control Material
|
Apple Purée
|
|
£80.00
|
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material Quality Control Material
|
BLPM2-VEG85QC
|
T19397bQC
|
N/A
|
Quality Control Material
|
Blank Mushroom Purée
|
|
£75.00
|
|
|
|
Dithiocarbamates in Raspberry Purée Blank Quality Control
|
BLMS3-FRU72QC
|
T19400bQC
|
N/A
|
Quality Control Material
|
Blank Raspberry Purée
|
|
£96.00
|
|
|
|
Dithiocarbamates in Raspberry Purée Quality Control
|
FCMS3-FRU71QC
|
T19400QC
|
N/A
|
Quality Control Material
|
Raspberry Purée
|
|
£103.00
|
|
|
|
Pesticides and Glyphosate in Lentils (Dried) Quality Control Materials
|
FCPX12-VEG86QC
|
T09155QC
|
N/A
|
Quality Control Material
|
Lentils (Dried)
|
|
£82.00
|
|
|
|
Pesticides and Glyphosate in Lentils (Dried) Quality Control Materials
|
FCPX12-VEG86QC
|
T09168QC
|
N/A
|
Quality Control Material
|
Lentils (Dried)
|
|
£80.00
|
|
|
|
Pesticides in Soya Beans (Dried) Blank Quality Control Material
|
BLPM2-VEG104QC
|
T09162bQC
|
N/A
|
Quality Control Material
|
Blank Soya Beans (Dried)
|
|
£77.00
|
|
|
|
Pesticides in Soya Beans (Dried) Blank Quality Control Material
|
BLPM2-VEG104QC
|
T09150bQC
|
N/A
|
Quality Control Material
|
Blank Soya Beans (Dried)
|
|
£77.00
|
|
|
|
Pesticides in Soya Beans (Dried) Quality Control Material
|
FCPX6-VEG67QC
|
T09162QC
|
N/A
|
Quality Control Material
|
Soya Beans (Dried)
|
|
£82.00
|
|
|
|
Pesticides in Soya Beans (Dried) Quality Control Material
|
FCPX6-VEG67QC
|
T09150QC
|
N/A
|
Quality Control Material
|
Soya Beans (Dried)
|
|
£82.00
|
|
|
|
Ochratoxin A in Soybeans (Dried) Quality Control
|
FCMO1-VEG67QC
|
T17228QC
|
N/A
|
Quality Control Material
|
Soya Beans (Dried)
|
|
£77.00
|
|
|
|
Ochratoxin A in Herbs (mixed, dried) Quality Control
|
FCMO1-VEG89QC
|
T17239QC
|
N/A
|
Quality Control Material
|
Herb (mixed, dried)
|
|
£77.00
|
|
|
|
Ochratoxin A in Wine Quality Control Material
|
FCMO1-DRA13QC
|
T17242QC
|
N/A
|
Quality Control Material
|
Wine
|
|
£77.00
|
|
|
|
Ochratoxin A in Wine Quality Control Material
|
FCMO1-DRA13QC
|
T17215QC
|
N/A
|
Quality Control Material
|
Wine
|
|
£77.00
|
|
|
|
Ochratoxin A in Wine Quality Control Material
|
FCMO1-DRA13QC
|
T17227QC
|
N/A
|
Quality Control Material
|
Wine
|
|
£77.00
|
|
|
|
Authenticity in Herb (Petroselinum spp.) Quality Control
|
FCAA1-VEG113QC
|
T29114ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Petroselinum spp.)
|
|
£171.00
|
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2985ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2980ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2990ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2996ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
|
Beverage Halal Quality Control
|
FCAC5-DRA2QC
|
T3119ABCbundleQC
|
N/A
|
Quality Control Material
|
Beverage
|
|
£93.00
|
|
|
|
Food Additives in Fruit Syrup Quality Control
|
FCFA32-FRU87QC
|
T03185QC
|
N/A
|
Quality Control Material
|
Fruit Syrup
|
|
£77.00
|
|
|
|
Pesticide Residues in Lentils Blank Quality Control Material
|
BLPM2-VEG87QC
|
T09168bQC
|
N/A
|
Quality Control Material
|
Blank Lentils (Dried)
|
|
£75.00
|
|
|
|
Heavy Metals in Grapefruit Purée Quality Control Material
|
FCCM23-FRU51QC
|
T07429QC
|
N/A
|
Quality Control Material
|
Grapefruit Purée
|
|
£77.00
|
|
|
|
Heavy Metals in Wine Quality Control
|
FCCM46-DRA13QC
|
T07492QC
|
N/A
|
Quality Control Material
|
Wine
|
|
£77.00
|
|
|
|
Heavy Metals in Wine Quality Control
|
FCCM46-DRA13QC
|
T07448QC
|
N/A
|
Quality Control Material
|
Wine
|
|
£77.00
|
|
|
|
Heavy Metals in Seaweed Quality Control
|
FCCM47-VEG64QC
|
T07501QC
|
N/A
|
Quality Control Material
|
Seaweed
|
|
£77.00
|
|
|
|
Heavy Metals in Vegetable Purée Quality Control
|
FCCM45-VEG79QC
|
T07507QC
|
N/A
|
Quality Control Material
|
Vegetable Purée
|
|
£77.00
|
|
|
|
Heavy Metals in Vegetable Purée Quality Control
|
FCCM45-VEG79QC
|
T07460QC
|
N/A
|
Quality Control Material
|
Vegetable Purée
|
|
£77.00
|
|
|
|
Heavy Metals in Avocado Purée Quality Control
|
FCCM46-VEG80QC
|
T07519QC
|
N/A
|
Quality Control Material
|
Avocado Purée
|
|
£75.00
|
|
|
|
Heavy Metals in Grapefruit Purée Quality Control
|
FCCM45-FRU51QC
|
T07523QC
|
N/A
|
Quality Control Material
|
Grapefruit Purée
|
|
£75.00
|
|
|
|
Heavy Metals in Grapefruit Purée Quality Control
|
FCCM45-FRU51QC
|
T07474QC
|
N/A
|
Quality Control Material
|
Grapefruit Purée
|
|
£77.00
|
|
|
|
Heavy Metals in Berries (Mixed) Quality Control
|
FCCM46-FRU76QC
|
T07447QC
|
N/A
|
Quality Control Material
|
Berries (Mixed)
|
|
£77.00
|
|
|
|
Heavy Metals in Berries (Mixed) Quality Control
|
FCCM46-FRU76QC
|
T07491QC
|
N/A
|
Quality Control Material
|
Berries (Mixed)
|
|
£77.00
|
|
|
|
Heavy Metals in Nutritional Food Supplements Quality Control
|
FCCM46-SUP5QC
|
T07463QC
|
N/A
|
Quality Control Material
|
Nutritional Food Supplement
|
|
£77.00
|
|
|
|
Heavy Metals in Nutritional Food Supplements Quality Control
|
FCCM46-SUP5QC
|
T07509QC
|
N/A
|
Quality Control Material
|
Nutritional Food Supplement
|
|
£77.00
|
|
|
|
Heavy Metals in Vegetable Purée (Root Vegetables) Quality Control
|
FCCM46-VEG103QC
|
T07485QC
|
N/A
|
Quality Control Material
|
Vegetable Purée (Root Vegetables)
|
|
£77.00
|
|
|
|
Food Additives in Raisin (Water/Fruit Slurry) Quality Control
|
FCFA22-FRU79QC
|
T20221QC
|
N/A
|
Quality Control Material
|
Raisin (Water/Fruit Slurry)
|
|
£90.00
|
|
|
|
Nutritional Components in Dried Fruit Quality Control
|
FCNC44-FRU39QC
|
T25224QC
|
N/A
|
Quality Control Material
|
Dried Fruit
|
|
£95.00
|
|
|
|
Pesticide Residues in Blank Blackberry Purée Blank Quality Control
|
BLPM2-FRU84QC
|
T19390bQC
|
N/A
|
Quality Control Material
|
Blank Blackberry Purée
|
|
£77.00
|
|
|
|
Pesticide Residues in Aubergine (Eggplant) Purée Blank Quality Control Material
|
BLPM22-VEG4QC
|
T19393bQC
|
N/A
|
Quality Control Material
|
Blank Aubergine (Eggplant) Purée
|
|
£75.00
|
|
|
|
Pesticide Residues in Potato Purée Quality Control
|
FCPX14-VEG59QC
|
T19394QC
|
N/A
|
Quality Control Material
|
Potato Purée
|
|
£82.00
|
|
|
|
Biocides in Orange Purée Quality Control
|
FCPX1-FRU58QC
|
T19395QC
|
N/A
|
Quality Control Material
|
Orange Purée
|
|
£80.00
|
|
|
|
Pesticides in Carrot Purée Blank Quality Control Material
|
BLPM1-VEG9QC
|
T19399bQC
|
N/A
|
Quality Control Material
|
Blank Carrot Purée
|
|
£96.00
|
|
|
|
Herbicides in Grapefruit Purée Quality Control
|
FCPX13-FRU51QC
|
T19401QC
|
N/A
|
Quality Control Material
|
Grapefruit Purée
|
|
£103.00
|
|
|
|
Pesticide Residues (multi-residue) in Banana Purée Quality Control Material
|
FCPM2-FRU4QC
|
T19378QC
|
N/A
|
Quality Control Material
|
Banana Purée
|
|
£82.00
|
|
|
|
Pesticide Residues (Multi-Residue) in Herb (Mint) Purée Blank Quality Control Material
|
BLPM2-VEG19QC
|
T19381bQC
|
N/A
|
Quality Control Material
|
Blank Herb (Mint) Purée
|
|
£77.00
|
|
|
|
Alcohol in Rum Quality Control
|
FCOH3-DRA7QC
|
T13105QC
|
N/A
|
Quality Control Material
|
Rum
|
|
£98.00
|
|
|
|
Nitrate in Carrot Purée Quality Control
|
FCFA17-VEG33QC
|
T15169QC
|
N/A
|
Quality Control Material
|
Carrot Purée
|
|
£77.00
|
|
|
|
Nitrate in Carrot Purée Quality Control
|
FCFA17-VEG33QC
|
T15179QC
|
N/A
|
Quality Control Material
|
Carrot Purée
|
|
£75.00
|
|
|
|
Gluten in Beer Quality Control Material
|
FCAL6-DRA1QC
|
T27374AQC
|
N/A
|
Quality Control Material
|
Beer
|
|
£104.00
|
|
|
|
Gluten in Beer Quality Control Material
|
FCAL6-DRA1QC
|
T27374BQC
|
N/A
|
Quality Control Material
|
Beer
|
|
£104.00
|
|
|
|
Detection of Adulteration in Herb (Salvia species) Quality Control
|
FCAA1-VEG109QC
|
T29104ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Salvia spp.)
|
|
£171.00
|
|
|
|
Alcohol in Brandy Quality Control Material
|
FCOH2-DRA4QC
|
T13107QC
|
N/A
|
Quality Control Material
|
Brandy
|
|
£98.00
|
|
|
|
Alcohol in Whisky Quality Control Material
|
FCOH3-DRA10QC
|
T13109QC
|
N/A
|
Quality Control Material
|
Whisky
|
|
£95.00
|
|
|
|
Nutritional Components in Dried Fruit Quality Control
|
FCNC1-FRU39QC
|
T25251QC
|
N/A
|
Quality Control Material
|
Dried Fruit
|
|
£95.00
|
|
|
|
Nitrate in Spinach Purée Quality Control Material
|
FCFA17-VEG70QC
|
T15166QC
|
N/A
|
Quality Control Material
|
Spinach Purée
|
|
£77.00
|
|
|
|
Nitrate in Spinach Purée Quality Control Material
|
FCFA17-VEG70QC
|
T15176QC
|
N/A
|
Quality Control Material
|
Spinach Purée
|
|
£77.00
|
|
|
|
Nitrates in Cabbage Purée Quality Control Material
|
FCFA17-VEG32QC
|
T15171QC
|
N/A
|
Quality Control Material
|
Cabbage Purée
|
|
£77.00
|
|
|
|
Nitrate in Lettuce Purée Quality Control Material
|
FCFA17-VEG49QC
|
T15173QC
|
N/A
|
Quality Control Material
|
Lettuce Purée
|
|
£77.00
|
|
|
|
Herbicides in Grapefruit Purée Blank Quality Control Material
|
BLPM1-FRU73QC
|
T19401bQC
|
N/A
|
Quality Control Material
|
Blank Grapefruit Purée
|
|
£96.00
|
|
|
|
Sulphur Dioxide in Dried Apple Quality Control Material
|
FCFA22-FRU36QC
|
T20203QC
|
N/A
|
Quality Control Material
|
Dried Apple (Water/Fruit Slurry)
|
|
£93.00
|
|
|
|
Vitamins in Liquid Vitamin Supplement Quality Control Material
|
FCNV11-SUP4QC
|
T21139QC
|
N/A
|
Quality Control Material
|
Liquid Vitamin Supplement
|
|
£93.00
|
|
|
|
Pesticide Residues in Okra Purée Quality Control
|
FCPM2-VEG54QC
|
T19385QC
|
N/A
|
Quality Control Material
|
Okra Purée
|
|
£82.00
|
|
|
|
Pesticide Residues (multi-residues) in Nectarine Purée Quality Control Materials
|
FCPM2-FRU57QC
|
T19391QC
|
N/A
|
Quality Control Material
|
Nectarine Purée
|
|
£82.00
|
|
|
|
Pesticide Residues in Aubergine (Eggplant) Purée Quality Control
|
FCPM22-VEG1QC
|
T19393QC
|
N/A
|
Quality Control Material
|
Aubergine (Eggplant) Purée
|
|
£80.00
|
|
|
|
Pesticide Residues in Potato Purée Blank Quality Control Material
|
BLPM2-VEG23QC
|
T19394bQC
|
N/A
|
Quality Control Material
|
Blank Potato Purée
|
|
£77.00
|
|
|
|
Biocides in Orange Purée Blank Quality Control Material
|
BLPM6-FRU22QC
|
T19395bQC
|
N/A
|
Quality Control Material
|
Blank Orange Purée
|
|
£75.00
|
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Quality Control
|
FCPX4-VEG82QC
|
T19397QC
|
N/A
|
Quality Control Material
|
Mushroom Purée
|
|
£80.00
|
|
|
|
Pesticides in Carrot Purée Quality Control
|
FCMS5-VEG33QC
|
T19399QC
|
N/A
|
Quality Control Material
|
Carrot Purée
|
|
£103.00
|
|
|
|
Pyrrolizidine Alkaloids (PAs) in Herb Quality Control
|
FCME2-VEG44QC
|
T22212QC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£178.00
|
|
|
|
Heavy Metals in Wine Reference Material
|
FCCM25-DRA13RM
|
TYG092RM
|
N/A
|
Reference Material
|
Wine
|
|
£170.00
|
|
|
|
Heavy Metals in Tomato Paste Reference Material
|
FCCM21-VEG74RM
|
TFV009RM
|
N/A
|
Reference Material
|
Tomato Paste
|
|
£200.00
|
|
|
|
Food Additives in Dried Apple Reference Material
|
FCFA22-FRU36RM
|
THX002RM
|
N/A
|
Reference Material
|
Dried Apple (Water/Fruit Slurry)
|
|
£200.00
|
|
|
