Coccidiostats in Blank Chicken Muscle Proficiency Test
|
BLVD7-MRP50
|
02563b
|
24/07/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for coccidiostats (BLVD7)
|
£98.00
|
|
|
Nitroimidazoles in Chicken Muscle Blank Proficiency Test
|
BLVD13-MRP50
|
02564b
|
24/07/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for nitroimidazoles (BLVD13)
|
£98.00
|
|
|
Heavy Metals in Sunflower Seed Proficiency Test
|
FCCM46-NUT16
|
07567
|
25/02/2025
|
Proficiency Test
|
Sunflower Seeds
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Nutritional elements in Coconut Powder Proficiency Test
|
FCNE1-NUT28
|
18123
|
06/09/2024
|
Proficiency Test
|
Coconut Powder
|
selection of nutritional elements
|
£247.00
|
|
|
Ethylene Oxide (measured as 2-chloro ethanol) in Sesame Seeds Proficiency Test
|
FCPX7-NUT34
|
19420
|
01/10/2024
|
Proficiency Test
|
Sesame Seeds
|
ethylene oxide (as 2-chloroethanol)
|
£327.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20231
|
30/09/2024
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£242.00
|
|
|
Sulphur Dioxide in Meat Proficiency Test
|
FCFA22-MRP23
|
20236
|
05/03/2025
|
Proficiency Test
|
Meat
|
sulphur dioxide
|
£242.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Proficiency Test
|
FCFA8-CON21
|
20234
|
02/01/2025
|
Proficiency Test
|
Tomato Sauce
|
brix, pH, total acidity, sodium, chloride & benzoic acid
|
£242.00
|
|
|
beta-Carotene in Eggs Proficiency Test
|
FCFA33-EGG4
|
20238
|
24/01/2025
|
Proficiency Test
|
Eggs
|
beta-Carotene
|
£350.00
|
|
|
Nutritional Components in Chocolate Proficiency Test
|
FCNC1-CON2
|
25268
|
10/07/2024
|
Proficiency Test
|
Chocolate
|
selection of nutritional components
|
£248.00
|
|
|
Aflatoxins in Peanut Butter Proficiency Test
|
FCMA2-CON12
|
04532
|
04/11/2024
|
Proficiency Test
|
Peanut Butter (Water Slurry)
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test
|
FCPM11-EGG2
|
05190
|
12/02/2025
|
Proficiency Test
|
Chicken (Hens) Eggs
|
pesticide residues (fat soluble & recommended monitoring)
|
£256.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Proficiency Test
|
FCPM9-MRP26
|
05192
|
13/03/2025
|
Proficiency Test
|
Offal (Edible)
|
pesticide residues (fat soluble)
|
£256.00
|
|
|
Heavy Metals in Wine Proficiency Test
|
FCCM46-DRA13
|
07540
|
02/08/2024
|
Proficiency Test
|
Wine
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Nutritional Food Supplements Proficiency Test
|
FCCM46-SUP5
|
07556
|
26/11/2024
|
Proficiency Test
|
Nutritional Food Supplement
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Sugar Proficiency Test
|
FCCM46-CON16
|
07558
|
11/12/2024
|
Proficiency Test
|
Sugar
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Veterinary Drugs in Bovine Muscle Blank Material
|
BLPM1-MRP49
|
02587b
|
04/02/2025
|
Proficiency Test
|
Blank Bovine Muscle
|
BLANK (BLPM1)
|
£98.00
|
|
|
Glucocorticoids & Thyrostats in Blank Bovine Liver Proficiency Test
|
BLVD32-MRP51
|
02590b
|
04/03/2025
|
Proficiency Test
|
Blank Bovine Liver
|
BLANK for glucocorticoids & thyrostats (BLVD32)
|
£98.00
|
|
|
Natural Hormones in Bovine Serum Blank Material
|
BLVD31-MRP53
|
02591b
|
04/03/2025
|
Proficiency Test
|
Blank Bovine Serum
|
BLANK for specified hormones (BLVD31)
|
£98.00
|
|
|
Tranquilizers in Pig Muscle Proficiency Test
|
FCVD32-MRP32
|
02567
|
28/08/2024
|
Proficiency Test
|
Pig Muscle
|
tranquilizers
|
£315.00
|
|
|
Sulfonamides, Trimethoprim & Macrolides in Chicken (Hens) Eggs
|
FCVD29-EGG2
|
02572
|
09/10/2024
|
Proficiency Test
|
Chicken (Hens) Eggs
|
sulfonamides & trimethoprim & macrolides
|
£315.00
|
|
|
Pesticide Residues in Sesame Seeds Blank Material
|
BLPM2-NUT37
|
19420b
|
01/10/2024
|
Proficiency Test
|
Blank Sesame Seeds
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£99.00
|
|
|
Pesticide Residues in Blank Pistachio Butter Proficiency Test
|
BLPM2-NUT46
|
19425b
|
25/11/2024
|
Proficiency Test
|
Blank Pistachio Butter
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01173
|
19/07/2024
|
Proficiency Test
|
Canned Meat
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01175
|
27/09/2024
|
Proficiency Test
|
Canned Meat
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Proficiency Test
|
FCNC1-MRP12
|
01177
|
10/01/2025
|
Proficiency Test
|
Canned Meat
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01178
|
07/03/2025
|
Proficiency Test
|
Canned Meat Meal
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01174
|
16/08/2024
|
Proficiency Test
|
Canned Meat Meal
|
selection of nutritional components
|
£243.00
|
|
|
Nutritional Components in Canned Meat Meal Proficiency Test
|
FCNC1-MRP13
|
01176
|
19/11/2024
|
Proficiency Test
|
Canned Meat Meal
|
selection of nutritional components
|
£243.00
|
|
|
Alcohol in Wine Proficiency Test
|
FCOH4-DRA13
|
13111
|
23/08/2024
|
Proficiency Test
|
Wine
|
alcoholic strength, total SO2, total acidity, volatile acidity and wine quality indicators
|
£316.00
|
|
|
Alcohol in Whisky Proficiency Test
|
FCOH3-DRA10
|
13114
|
14/03/2025
|
Proficiency Test
|
Whisky
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£316.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15184
|
13/09/2024
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Nitrate and Nitrite in Meat Proficiency Test
|
FCFA18-MRP23
|
15187
|
09/01/2025
|
Proficiency Test
|
Meat
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Ochratoxin A in Wine Proficiency Test
|
FCMO1-DRA13
|
17254
|
09/08/2024
|
Proficiency Test
|
Wine
|
ochratoxin A
|
£240.00
|
|
|
Fish and Peanut in Sauce (Cooked) Proficiency Test
|
FCAL31-CON23
|
27412
|
08/11/2024
|
Proficiency Test
|
Sauce (Cooked)
|
fish, peanut
|
£329.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M300d071
|
02/09/2024
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Salmonella spp. Detection in Chicken Proficiency Test
|
FMOD7-MRP14
|
M305d071
|
03/03/2025
|
Proficiency Test
|
Chicken
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Salmonella spp. Detection in Chocolate Powder Proficiency Test
|
FMOD7-CON3
|
M301d071
|
07/10/2024
|
Proficiency Test
|
Chocolate Powder
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M301e02
|
07/10/2024
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£160.00
|
|
|
Listeria monocytogenes Enumeration in Chicken Proficiency Test
|
FMOE2-MRP14
|
M306e02
|
31/03/2025
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes (Enumeration)
|
£160.00
|
|
|
Nuts in Chocolate Proficiency Test
|
FCAL3-CON2
|
27414
|
28/11/2024
|
Proficiency Test
|
Chocolate
|
contamination with one or more from a variety of tree nuts
|
£329.00
|
|
|
Identification of Unknown Meat Proficiency Test
|
FCAS3-MRP23
|
29124
|
12/09/2024
|
Proficiency Test
|
Meat
|
identification of unknown meat
|
£248.00
|
|
|
Salmonella in Ground Peanuts Proficiency Test
|
FMOD7-NUT12
|
M303d072
|
18/11/2024
|
Proficiency Test
|
Peanut (Ground)
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Enterobacteriaceae, coliforms & Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE4-MRP2
|
M303e04
|
18/11/2024
|
Proficiency Test
|
Beef
|
Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£160.00
|
|
|
Aerobic Plate Count in Chicken Proficiency Test
|
FMOE9-MRP14
|
M303e09
|
18/11/2024
|
Proficiency Test
|
Chicken
|
Aerobic Plate Count (Enumeration)
|
£160.00
|
|
|
Campylobacter spp. Enumeration in Chicken Proficiency Test
|
FMOE17-MRP14
|
M303e17
|
18/11/2024
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Enumeration)
|
£160.00
|
|
|
Listeria monocytogenes Detection in Beef Proficiency Test
|
FMOD2-MRP2
|
M305d02
|
03/03/2025
|
Proficiency Test
|
Beef
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|
Moulds in Nuts Proficiency Test
|
FMOE25-NUT30
|
M305e15
|
03/03/2025
|
Proficiency Test
|
Nuts
|
Moulds (Enumeration)
|
£160.00
|
|
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M306e06
|
31/03/2025
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£160.00
|
|
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens Enumeration in Beef Proficiency Test
|
FMOE6-MRP2
|
M300e06
|
02/09/2024
|
Proficiency Test
|
Beef
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£160.00
|
|
|
Food Additives and Ingredients in Sugar Confectionery Proficiency Test
|
FCFA20-CON17
|
20228
|
29/07/2024
|
Proficiency Test
|
Sugar Confectionery (Boiled Sweets)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£242.00
|
|
|
Nutritional Components on Soy Sauce Proficiency Test
|
FCNC1-CON15
|
20229
|
22/08/2024
|
Proficiency Test
|
Soy Sauce
|
selection of nutritional components
|
£242.00
|
|
|
Aflatoxins in Brazil Nut Proficiency Test
|
FCMM4-NUT3
|
04527
|
26/09/2024
|
Proficiency Test
|
Brazil Nut (Water/Nut Slurry)
|
aflatoxins B & G &/or total & OTA
|
£240.00
|
|
|
Pesticide Residues (fat soluble) in Coconut Oil Proficiency Test
|
FCPM9-NUT41
|
05185
|
15/08/2024
|
Proficiency Test
|
Coconut Oil
|
pesticide residues (fat soluble)
|
£256.00
|
|
|
Biocides in Chicken Muscle Proficiency Test
|
FCPX1-MRP17
|
05188
|
19/11/2024
|
Proficiency Test
|
Chicken Muscle
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£256.00
|
|
|
Alcohol in Beer Proficiency Test
|
FCOH9-DRA1
|
13113
|
03/02/2025
|
Proficiency Test
|
Beer
|
sulphur dioxide, alcohol, pH, bitterness
|
£316.00
|
|
|
Veterinary Medicines in Pig Muscle Proficiency Test
|
FCVD24-MRP32
|
02577
|
11/11/2024
|
Proficiency Test
|
Pig Muscle
|
non-steroidal anti-inflammatory drugs (NSAIDs)
|
£315.00
|
|
|
Veterinary Medicines in Chicken Muscle Proficiency Test
|
FCVD18-MRP17
|
02580
|
03/12/2024
|
Proficiency Test
|
Chicken Muscle
|
Beta-lactams (penicillins & cephalosporins)
|
£315.00
|
|
|
Quinolones, Fluoroquinolones & Aminoglycosides in Chicken (Hens) Eggs Proficiency Test
|
FCVD41-EGG2
|
02586
|
04/02/2025
|
Proficiency Test
|
Chicken (Hens) Eggs
|
quinolones & fluoroquinolones & aminoglycosides
|
£315.00
|
|
|
Veterinary Medicines in Bovine Muscle Proficiency Test
|
FCVD37-MRP8
|
02587
|
04/02/2025
|
Proficiency Test
|
Bovine Muscle
|
chloramphenicol, florfenicol, florfenicol-amine, thiamphenicol & benzimidazoles
|
£315.00
|
|
|
Sulfonamides & Trimethoprim in Pig Muscle Proficiency Test
|
FCVD25-MRP32
|
02589
|
17/02/2025
|
Proficiency Test
|
Pig Muscle
|
sulfonamides & trimethoprim
|
£315.00
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04525
|
05/09/2024
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Aflatoxins in Peanuts Proficiency Test
|
FCMA2-NUT9
|
04544
|
10/03/2025
|
Proficiency Test
|
Peanut (Water/Nut Slurry)
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Coccidiostats in Chicken Muscle Proficiency Test
|
FCVD7-MRP17
|
02563
|
24/07/2024
|
Proficiency Test
|
Chicken Muscle
|
coccidiostats
|
£315.00
|
|
|
Veterinary Medicines in Bovine Liver Proficiency Test
|
FCVD2-MRP7
|
02566
|
28/08/2024
|
Proficiency Test
|
Bovine Liver
|
avermectins & anthelmintics
|
£315.00
|
|
|
Nitrofuran and Carbadox Metabolites in Pig Liver Proficiency Test
|
FCVD35-MRP30
|
02568
|
09/09/2024
|
Proficiency Test
|
Pig Liver
|
nitrofuran & carbadox metabolites
|
£315.00
|
|
|
Fatty Acids in Coconut Oil Proficiency Test
|
FCFO4-NUT41
|
14314
|
29/01/2025
|
Proficiency Test
|
Coconut Oil
|
saturated fatty acids, monounsaturated fatty acid & polyunsaturated fatty acids & limited fatty acid profile
|
£249.00
|
|
|
Sulfonamides & Trimethoprim in Blank Pig Muscle Proficiency Test
|
BLVD35-MRP48
|
02589b
|
17/02/2025
|
Proficiency Test
|
Blank Pig Muscle
|
BLANK for sulfonamides & trimethoprim (BLVD35)
|
£98.00
|
|
|
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test
|
BLPM11-EGG1
|
05190b
|
12/02/2025
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK (BLPM11)
|
£77.00
|
|
|
Pesticide Residues (Fat Soluble) in Offal Blank Material
|
BLPM9-MRP65
|
05192b
|
13/03/2025
|
Proficiency Test
|
Blank Offal (Edible)
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
Lactic Acid Bacteria Enumeration in Beef Proficiency Test
|
FMOE1-MRP2
|
M300e01
|
02/09/2024
|
Proficiency Test
|
Beef
|
Lactic acid bacteria (Enumeration)
|
£160.00
|
|
|
Salmonella spp. Detection in Beef Proficiency Test
|
FMOD7-MRP2
|
M301d072
|
07/10/2024
|
Proficiency Test
|
Beef
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Escherichia coli O157:H7 Detection in Beef Proficiency Test
|
FMOD11-MRP2
|
M302d11
|
28/10/2024
|
Proficiency Test
|
Beef
|
Escherichia coli O157:H7 (Detection)
|
£160.00
|
|
|
Campylobacter spp. Detection in Chicken Proficiency Test
|
FMOD17-MRP14
|
M302d17
|
28/10/2024
|
Proficiency Test
|
Chicken
|
Campylobacter spp. (Detection)
|
£160.00
|
|
|
Contaminants in Soy Sauce Proficiency Test
|
FCCP2-CON15
|
2683
|
20/02/2025
|
Proficiency Test
|
Soy Sauce
|
3-MCPD, 1,3-DCP & 2-MCPD
|
£255.00
|
|
|
Sulphites in Jam Proficiency Test
|
FCAL18-CON7
|
27408
|
25/09/2024
|
Proficiency Test
|
Jam
|
sulphites
|
£258.00
|
|
|
Peanut in Chocolate Proficiency Test
|
FCAL16-CON2
|
27420
|
11/02/2025
|
Proficiency Test
|
Chocolate
|
peanut, peanut protein
|
£258.00
|
|
|
Beverage Halal Proficiency Test
|
FCAC5-DRA2
|
3121
|
20/08/2024
|
Proficiency Test
|
Beverage
|
alcohol (ethanol)
|
£302.00
|
|
|
Veterinary Medicines in Blank Bovine Liver Proficiency Test
|
BLVD23-MRP51
|
02566b
|
28/08/2024
|
Proficiency Test
|
Blank Bovine Liver
|
BLANK for avermectins and anthelmintics (BLVD23)
|
£98.00
|
|
|
Tranquilizers in Blank Pig Muscle Proficiency Test
|
BLVD24-MRP48
|
02567b
|
28/08/2024
|
Proficiency Test
|
Blank Pig Muscle
|
BLANK for tranquilizers (BLVD24)
|
£98.00
|
|
|
Quinolones, Fluoroquinolones & Aminoglycosides in Blank Chicken (Hens) Eggs Proficiency Test
|
BLVD36-EGG1
|
02586b
|
04/02/2025
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK for quinolones & fluoroquinolones & aminoglycosides (BLVD36)
|
£98.00
|
|
|
Bacillus cereus & Aerobic Plate Count in Beef Proficiency Test
|
FMOE13-MRP2
|
M305e13
|
03/03/2025
|
Proficiency Test
|
Beef
|
Bacillus cereus and Aerobic Plate Count (Enumeration)
|
£160.00
|
|
|
Alcohol in Brandy Proficiency Test
|
FCOH3-DRA4
|
13112
|
12/11/2024
|
Proficiency Test
|
Brandy
|
alcoholic strength (real and/or apparent), ethanal (acetaldehyde), ethyl acetate, methanol, propan-1-ol, 2-methylpropan-1-ol & 2-methylbutan-1-ol + 3-methylbutan-1-ol (sum)
|
£316.00
|
|
|
Aflatoxins in Pistachio (Water/Nut Slurry) Proficiency Test
|
FCMM4-NUT14
|
04538
|
15/01/2025
|
Proficiency Test
|
Pistachio (Water/Nut Slurry)
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Dried Egg Proficiency Test
|
FCCE7-EGG3
|
06153
|
01/11/2024
|
Proficiency Test
|
Dried Egg
|
Per-and Polyfluoroalkyl Substances (PFAS)
|
£328.00
|
|
|
Fatty Acids including Cholesterol and Butyric Acid in Chocolate Proficiency Test
|
FCFO15-CON2
|
14317
|
03/03/2025
|
Proficiency Test
|
Chocolate
|
limited fatty acid profile (inc. butyric acid), saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids & cholesterol
|
£249.00
|
|
|
Beta-agonists in Corned Beef Proficiency Test
|
FCVD17-MRP18
|
02578
|
11/11/2024
|
Proficiency Test
|
Corned Beef
|
Beta-agonists
|
£315.00
|
|
|
Thyrostats in Synthetic Bovine Urine Proficiency Test
|
FCVD38-MRP63
|
02579
|
03/12/2024
|
Proficiency Test
|
Synthetic Bovine Urine
|
thyrostats
|
£315.00
|
|
|
Veterinary Medicines in Bovine Liver Proficiency Test
|
FCVD9-MRP7
|
02590
|
04/03/2025
|
Proficiency Test
|
Bovine Liver
|
glucocorticoids
|
£315.00
|
|
|
Natural Hormones in Bovine Serum Proficiency Test
|
FCVD31-MRP52
|
02591
|
04/03/2025
|
Proficiency Test
|
Bovine Serum
|
specified hormones
|
£362.00
|
|
|
Mycotoxins in Beer Proficiency Test
|
FCMM17-DRA1
|
04522
|
14/08/2024
|
Proficiency Test
|
Beer
|
OTA, DON & Deoxynivalenol 3-glucoside (DON-3-Glc)
|
£320.00
|
|
|
Total Volatile Basic Nitrogen & pH in Canned Meat Proficiency Test
|
FCQT2-MRP12
|
01179
|
26/03/2025
|
Proficiency Test
|
Canned Meat
|
total volatile basic nitrogen (TVB-N) & pH
|
£243.00
|
|
|
Nitroimidazoles in Chicken Muscle Proficiency Test
|
FCVD13-MRP17
|
02564
|
24/07/2024
|
Proficiency Test
|
Chicken Muscle
|
nitroimidazoles
|
£315.00
|
|
|
Heavy Metals in Offal (Liver) Proficiency Test
|
FCCM47-MRP27
|
07538
|
11/07/2024
|
Proficiency Test
|
Offal (Liver)
|
selection of metals at natural/high levels
|
£244.00
|
|
|
Heavy Metals in Almond Proficiency Test
|
FCCM46-NUT1
|
07543
|
27/08/2024
|
Proficiency Test
|
Almond
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Salt Proficiency Test
|
FCCM46-CON29
|
07569
|
12/03/2025
|
Proficiency Test
|
Salt
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Pesticide Residues (fat soluble) in Coconut Oil Blank Material
|
BLPM9-NUT42
|
05185b
|
15/08/2024
|
Proficiency Test
|
Blank Coconut Oil
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
Veterinary Medicines in Blank Chicken Muscle Proficiency Test
|
BLPM7-MRP50
|
05188b
|
19/11/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK (BLPM7)
|
£77.00
|
|
|
Sulfonamides, Trimethoprim & Macrolides in Blank Chicken (Hens) Eggs Proficiency Test
|
BLVD29-EGG1
|
02572b
|
09/10/2024
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK for sulfonamides & trimethoprim & macrolides (BLVD29)
|
£98.00
|
|
|
Beta-agonists in Blank Corned Beef Proficiency Test
|
BLVD17-MRP55
|
02578b
|
11/11/2024
|
Proficiency Test
|
Blank Corned Beef
|
BLANK for beta-agonists (BLVD17)
|
£98.00
|
|
|
Veterinary Medicines in Chicken Muscle Blank Material
|
BLVD18-MRP50
|
02580b
|
03/12/2024
|
Proficiency Test
|
Blank Chicken Muscle
|
BLANK for beta-lactams (penicillins & cephalosporins) (BLVD18)
|
£98.00
|
|
|
Pesticide Residues in Pistachio Butter Proficiency Test
|
FCPX2-NUT45
|
19425
|
25/11/2024
|
Proficiency Test
|
Pistachio Butter
|
pesticide residues [multi-residue methods] including bromide [single-residue methods]
|
£243.00
|
|
|
Food Additives in Hot Pepper Sauce Proficiency Test
|
FCFA34-CON5
|
20232
|
04/11/2024
|
Proficiency Test
|
Hot Pepper Sauce
|
capsaicin plus non-permitted colours (illegal dyes) high level, a selection from the following list: Butter Yellow, Orange II, Para Red, Rhodamine B, Sudan (I, II, III, IV), Sudan Red B, Sudan Red 7B, Sudan Red G, Toluidine Red
|
£259.00
|
|
|
Artificial Colours in Sweets (gelatin-based) Proficiency Test
|
FCFA20-CON32
|
20237
|
14/03/2025
|
Proficiency Test
|
Sweets (gelatin-based)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£242.00
|
|
|
Gluten and Egg in Sausage Meat (Raw) Proficiency Test
|
FCAL23-MRP39
|
27427
|
24/03/2025
|
Proficiency Test
|
Sausage Meat (Raw)
|
gluten & egg
|
£258.00
|
|
|
Authenticity of Lamb Proficiency Test
|
FCAA2-MRP22
|
29122
|
04/07/2024
|
Proficiency Test
|
Lamb
|
one or more from: beef, chicken, goat or pork
|
£248.00
|
|
|
Beef Authenticity Proficiency Test
|
FCAA4-MRP2
|
29128
|
06/02/2025
|
Proficiency Test
|
Beef
|
one or more from: chicken, horse, lamb or pork
|
£248.00
|
|
|
Vitamins in Liquid Vitamin Supplement Proficiency Test
|
FCNV11-SUP4
|
21145
|
03/09/2024
|
Proficiency Test
|
Liquid Vitamin Supplement
|
vitamins B1, B2 (total), B6 & D3
|
£271.00
|
|
|
Nutritional Components in Vinegar Proficiency Test
|
FCNC1-CON34
|
25277
|
04/12/2024
|
Proficiency Test
|
Vinegar
|
selection of nutritional components
|
£248.00
|
|
|
Salmonella spp. Detection in Pork
|
FMOD7-MRP35
|
M304d072
|
03/02/2025
|
Proficiency Test
|
Pork
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Escherichia coli Enumeration in Beef Proficiency Test
|
FMOE10-MRP2
|
M304e10
|
03/02/2025
|
Proficiency Test
|
Beef
|
Escherichia coli (Enumeration)
|
£160.00
|
|
|
Coagulase Positive Staphylococci Enumeration in Beef Proficiency Test
|
FMOE14-MRP2
|
M304e14
|
03/02/2025
|
Proficiency Test
|
Beef
|
Coagulase Positive Staphylococci (Enumeration)
|
£160.00
|
|
|
Salmonella spp. Detection in Chocolate Proficiency Test
|
FMOD7-CON2
|
M306d071
|
31/03/2025
|
Proficiency Test
|
Chocolate
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Nutritional Components in Peanut Butter Proficiency Test
|
FCNC1-NUT31
|
25281
|
27/01/2025
|
Proficiency Test
|
Peanut Butter
|
selection of nutritional components
|
£248.00
|
|
|
Almond in Chocolate Proficiency Test
|
FCAL1-CON2
|
27406
|
27/08/2024
|
Proficiency Test
|
Chocolate
|
almond, almond protein
|
£258.00
|
|
|
Gluten in Beer Proficiency Test
|
FCAL6-DRA1
|
27410
|
14/10/2024
|
Proficiency Test
|
Beer
|
gluten
|
£329.00
|
|
|
Listeria monocytogenes Detection in Chicken Proficiency Test
|
FMOD2-MRP14
|
M303d02
|
18/11/2024
|
Proficiency Test
|
Chicken
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|