Veterinary Drugs in Bovine Milk Blank Material
|
BLVD5-DRY20
|
02569b
|
24/09/2024
|
Proficiency Test
|
Blank Bovine Milk
|
BLANK for chloramphenicol, florfenicol & thiamphenicol (BLVD5)
|
£98.00
|
|
|
Tetracyclines in Fish Muscle Blank Material Proficiency Test
|
BLVD22-SEA2
|
02574b
|
17/10/2024
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for tetracyclines (BLVD22)
|
£98.00
|
|
|
Veterinary Medicines in Prawns Blank Proficiency Test
|
BLVD5-SEA4
|
02575b
|
30/10/2024
|
Proficiency Test
|
Blank Prawns
|
BLANK for chloramphenicol, florfenicol & thiamphenicol (BLVD5)
|
£98.00
|
|
|
Veterinary Medicines in Prawns Blank Material
|
BLVD22-SEA4
|
02588b
|
17/02/2025
|
Proficiency Test
|
Blank Prawns
|
BLANK for tetracyclines (BLVD22)
|
£98.00
|
|
|
Pesticide Residues (fat soluble) in Milk Powder Blank Material
|
BLPM9-DRY2
|
05184b
|
22/07/2024
|
Proficiency Test
|
Blank Milk Powder
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
ß-lactams in Bovine Milk Proficiency Test
|
FCVD18-DRY4
|
02570
|
24/09/2024
|
Proficiency Test
|
Bovine Milk
|
Beta-lactams (penicillins & cephalosporins)
|
£315.00
|
|
|
Coccidiostats & Chloramphenicol in Poultry Feed Proficiency Test
|
FCVD8-AFE15
|
02571
|
27/09/2024
|
Proficiency Test
|
Poultry Feed
|
coccidiostats & chloramphenicol (contaminant levels)
|
£315.00
|
|
|
Sulfonamides, Trimethoprim & Macrolides in Chicken (Hens) Eggs
|
FCVD29-EGG2
|
02572
|
09/10/2024
|
Proficiency Test
|
Chicken (Hens) Eggs
|
sulfonamides & trimethoprim & macrolides
|
£315.00
|
|
|
Veterinary Medicines in Fish Muscle Proficiency Test
|
FCVD11-SEA13
|
02582
|
07/01/2025
|
Proficiency Test
|
Fish Muscle
|
malachite green, leucomalachite green & total malachite green
|
£315.00
|
|
|
Pesticide Residues (multi-residues) in Animal Feed (Cereal Based) Blank Proficiency Test
|
BLPM2-AFE21
|
09176b
|
10/10/2024
|
Proficiency Test
|
Blank Animal Feed (Cereal Based)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Blank Spice - Paprika Proficiency Test
|
BLPM2-SPI32
|
19429b
|
13/01/2025
|
Proficiency Test
|
Blank Spice - Paprika
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Heavy Metals in Nutritional Food Supplements Proficiency Test
|
FCCM46-SUP5
|
07556
|
26/11/2024
|
Proficiency Test
|
Nutritional Food Supplement
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Sugar Proficiency Test
|
FCCM46-CON16
|
07558
|
11/12/2024
|
Proficiency Test
|
Sugar
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Milk Powder Proficiency Test (natural/low Levels)
|
FCCM46-DRY14
|
07559
|
16/12/2024
|
Proficiency Test
|
Milk Powder
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Milk Powder Proficiency Test (natural/low Levels)
|
FCCM46-DRY14
|
07542
|
21/08/2024
|
Proficiency Test
|
Milk Powder
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Bivalve Molluscs (Mussels) Proficiency Test
|
FCCM46-SEA29
|
07562
|
16/01/2025
|
Proficiency Test
|
Bivalve Molluscs (Mussels)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Trace Elements in Canned Crab Meat Proficiency Test
|
FCCM46-SEA6
|
07563
|
27/01/2025
|
Proficiency Test
|
Canned Crab Meat
|
selection of metals at natural/low levels
|
£258.00
|
|
|
Heavy Metals in Animal Feed (Fish Meal) Proficiency Test
|
FCCM46-SEA12
|
07564
|
29/01/2025
|
Proficiency Test
|
Animal Feed (Fish Meal)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Canned Fish Proficiency Test
|
FCCM46-SEA7
|
07571
|
24/03/2025
|
Proficiency Test
|
Canned Fish
|
selection of metals at natural/low levels
|
£258.00
|
|
|
Heavy Metals in Canned Fish Proficiency Test
|
FCCM46-SEA7
|
07544
|
04/09/2024
|
Proficiency Test
|
Canned Fish
|
selection of metals at natural/low levels
|
£258.00
|
|
|
Food Additives and Ingredients in Tomato Sauce Proficiency Test
|
FCFA8-CON21
|
20234
|
02/01/2025
|
Proficiency Test
|
Tomato Sauce
|
brix, pH, total acidity, sodium, chloride & benzoic acid
|
£242.00
|
|
|
beta-Carotene in Eggs Proficiency Test
|
FCFA33-EGG4
|
20238
|
24/01/2025
|
Proficiency Test
|
Eggs
|
beta-Carotene
|
£350.00
|
|
|
Natamycin in Cheese Proficiency Test
|
FCFA35-DRY7
|
20239
|
13/02/2025
|
Proficiency Test
|
Cheese
|
natamycin
|
£350.00
|
|
|
Pesticide Residues (fat soluble) in Chicken (Hens) Eggs Proficiency Test
|
FCPM11-EGG2
|
05190
|
12/02/2025
|
Proficiency Test
|
Chicken (Hens) Eggs
|
pesticide residues (fat soluble & recommended monitoring)
|
£256.00
|
|
|
Dioxins and PCBs in Milk Powder Proficiency Test
|
FCCE3-DRY14
|
06159
|
06/03/2025
|
Proficiency Test
|
Milk Powder
|
Dioxins & PCBs
|
£464.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Milk Proficiency Test
|
FCCE7-DRY13
|
06162
|
16/08/2024
|
Proficiency Test
|
Milk
|
Per-and Polyfluoroalkyl Substances (PFAS)
|
£328.00
|
|
|
Nutritional Components in Chocolate Proficiency Test
|
FCNC1-CON2
|
25268
|
10/07/2024
|
Proficiency Test
|
Chocolate
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Milk Powder Proficiency Test
|
FCNC1-DRY14
|
25273
|
21/10/2024
|
Proficiency Test
|
Milk Powder
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Ice Cream Mix Proficiency Test
|
FCNC1-DRY24
|
25274
|
29/10/2024
|
Proficiency Test
|
Ice Cream (liquid)
|
selection of nutritional components
|
£259.00
|
|
|
Nutritional Components in Butter Proficiency Test
|
FCNC1-DRY6
|
25284
|
24/02/2025
|
Proficiency Test
|
Butter
|
selection of nutritional components
|
£248.00
|
|
|
Total Volatile Basic Nitrogen (TVB-N) & pH in Canned Fish Proficiency Test
|
FCQT2-SEA7
|
25286
|
13/03/2025
|
Proficiency Test
|
Canned Fish
|
total volatile basic nitrogen (TVB-N) & pH
|
£248.00
|
|
|
Sugars in Milk Powder (Lactose-free) Proficiency Test
|
FCNC3-DRY26
|
25288
|
02/12/2024
|
Proficiency Test
|
Milk Powder (Lactose-free)
|
selection of sugars
|
£248.00
|
|
|
Histamine in Canned Fish Proficiency Test (Low Levels)
|
FCAL11-SEA7
|
27403
|
05/08/2024
|
Proficiency Test
|
Canned Fish
|
histamine (low level, <50 mg/kg)
|
£258.00
|
|
|
Histamine in Canned Fish Proficiency Test (Low Levels)
|
FCAL11-SEA7
|
27417
|
14/01/2025
|
Proficiency Test
|
Canned Fish
|
histamine (low level, <50 mg/kg)
|
£258.00
|
|
|
Fish and Peanut in Sauce (Cooked) Proficiency Test
|
FCAL31-CON23
|
27412
|
08/11/2024
|
Proficiency Test
|
Sauce (Cooked)
|
fish, peanut
|
£329.00
|
|
|
Nuts in Chocolate Proficiency Test
|
FCAL3-CON2
|
27414
|
28/11/2024
|
Proficiency Test
|
Chocolate
|
contamination with one or more from a variety of tree nuts
|
£329.00
|
|
|
Gluten & Sesame in Cumin Proficiency Test
|
FCAL22-SPI8
|
27423
|
24/02/2025
|
Proficiency Test
|
Spice - Cumin
|
gluten & sesame
|
£258.00
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04526
|
16/09/2024
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£240.00
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04541
|
13/02/2025
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£240.00
|
|
|
Aflatoxins in Peanut Butter Proficiency Test
|
FCMA2-CON12
|
04532
|
04/11/2024
|
Proficiency Test
|
Peanut Butter (Water Slurry)
|
aflatoxins B & G &/or total
|
£240.00
|
|
|
Mycotoxins in Black Pepper Proficiency Test
|
FCMM4-SPI1
|
04542
|
19/02/2025
|
Proficiency Test
|
Spice - Black Pepper
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Contaminants in Milk Powder Proficiency Test
|
FCCP7-DRY14
|
30157
|
07/10/2024
|
Proficiency Test
|
Milk Powder
|
melamine & cyanuric acid (> 5 mg/kg)
|
£244.00
|
|
|
Nutritional Components in Soybean Meal Proficiency Test
|
FCNC1-AFE20
|
10195
|
26/09/2024
|
Proficiency Test
|
Soybean meal
|
selection of nutritional components
|
£254.00
|
|
|
Ochratoxin A in Liquorice Root (Powdered) Proficiency Test
|
FCMO1-SPI29
|
17258
|
11/12/2024
|
Proficiency Test
|
Liquorice Root (Powdered)
|
ochratoxin A
|
£240.00
|
|
|
Nutritional elements in Milk Powder Proficiency Test
|
FCNE1-DRY14
|
18124
|
07/11/2024
|
Proficiency Test
|
Milk Powder
|
selection of nutritional elements
|
£247.00
|
|
|
GM Events in Animal Feed Proficiency Test
|
FGM3-AFE1
|
GeMMP46
|
14/03/2025
|
Proficiency Test
|
Animal Feed
|
Maize & Soya
|
£391.00
|
|
|
Salmonella spp. Detection in Milk Powder Proficiency Test
|
FMOD7-DRY14
|
M300d072
|
02/09/2024
|
Proficiency Test
|
Milk Powder
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Salmonella spp. Detection in Milk Powder Proficiency Test
|
FMOD7-DRY14
|
M306d072
|
31/03/2025
|
Proficiency Test
|
Milk Powder
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Escherichia coli O157:H7 Detection in Cheese
|
FMOD11-DRY7
|
M300d11
|
02/09/2024
|
Proficiency Test
|
Cheese
|
Escherichia coli O157:H7 (Detection)
|
£160.00
|
|
|
Salmonella spp. Detection in Chocolate Powder Proficiency Test
|
FMOD7-CON3
|
M301d071
|
07/10/2024
|
Proficiency Test
|
Chocolate Powder
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Vibrio parahaemolyticus Detection in Fish Proficiency Test
|
FMOD21-SEA11
|
M301d21
|
07/10/2024
|
Proficiency Test
|
Fish
|
Vibrio parahaemolyticus (Detection)
|
£160.00
|
|
|
Vibrio parahaemolyticus Detection in Fish Proficiency Test
|
FMOD21-SEA11
|
M305d21
|
03/03/2025
|
Proficiency Test
|
Fish
|
Vibrio parahaemolyticus (Detection)
|
£160.00
|
|
|
Aerobic plate count, Enterobacteriaceae, Coliforms and Escherichia coli in Fish Proficiency Test
|
FMOE24-SEA11
|
M301e24
|
07/10/2024
|
Proficiency Test
|
Fish
|
Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£160.00
|
|
|
Salmonella spp. Detection in Ground Pepper Proficiency Test
|
FMOD7-SPI11
|
M303d071
|
18/11/2024
|
Proficiency Test
|
Ground Pepper
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Aerobic Plate Count in Milk Powder Proficiency Test
|
FMOE9-DRY14
|
M304e09
|
03/02/2025
|
Proficiency Test
|
Milk Powder
|
Aerobic Plate Count (Enumeration)
|
£160.00
|
|
|
Aerobic Plate Count in Milk Powder Proficiency Test
|
FMOE9-DRY14
|
M306e09
|
31/03/2025
|
Proficiency Test
|
Milk Powder
|
Aerobic Plate Count (Enumeration)
|
£160.00
|
|
|
Salmonella spp. in Prawns Proficiency Test
|
FMOD7-SEA20
|
M305d072
|
03/03/2025
|
Proficiency Test
|
Prawns
|
Salmonella spp. (Detection)
|
£160.00
|
|
|
Listeria monocytogenes Detection in Milk Powder Proficiency Test
|
FMOD2-DRY14
|
M306d02
|
31/03/2025
|
Proficiency Test
|
Milk Powder
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|
Veterinary Medicines in Prawns Blank Material
|
BLVD12-SEA4
|
02573b
|
09/10/2024
|
Proficiency Test
|
Blank Prawns
|
BLANK for nitrofuran metabolites (BLVD12)
|
£98.00
|
|
|
Veterinary Medicines in Fish Muscle Blank Material
|
BLVD11-SEA2
|
02582b
|
07/01/2025
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for specified illegal dyes (vet. drugs) (BLVD11)
|
£98.00
|
|
|
Veterinary Residues in Fish Muscle Blank Material
|
BLVD20-SEA2
|
02583b
|
07/01/2025
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for sulfonamides (BLVD20)
|
£98.00
|
|
|
Quinolones, Fluoroquinolones & Aminoglycosides in Blank Chicken (Hens) Eggs Proficiency Test
|
BLVD36-EGG1
|
02586b
|
04/02/2025
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK for quinolones & fluoroquinolones & aminoglycosides (BLVD36)
|
£98.00
|
|
|
Veterinary Medicines in Milk Powder Blank Material
|
BLVD37-DRY2
|
02593b
|
19/03/2025
|
Proficiency Test
|
Blank Milk Powder
|
BLANK for sulfonamides & beta-lactams (BLVD37)
|
£98.00
|
|
|
Pesticide Residues in Chicken (Hens) Eggs Blank Material Proficiency Test
|
BLPM11-EGG1
|
05190b
|
12/02/2025
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK (BLPM11)
|
£77.00
|
|
|
Mycotoxins in Chilli Powder Proficiency Test
|
FCMM4-SPI6
|
04524
|
22/08/2024
|
Proficiency Test
|
Chilli Powder
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Aflatoxins in Animal Feed (Cereal Based) Proficiency Test
|
FCMM4-AFE2
|
04528
|
30/09/2024
|
Proficiency Test
|
Animal Feed (Cereal Based)
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Aflatoxins in Cheese (Soft) Proficiency Test
|
FCMA1-DRY18
|
04534
|
26/11/2024
|
Proficiency Test
|
Cheese (Soft)
|
aflatoxin M1
|
£240.00
|
|
|
Nitrofuran metabolites in Prawns Proficiency Test
|
FCVD12-SEA20
|
02573
|
09/10/2024
|
Proficiency Test
|
Prawns
|
nitrofuran metabolites
|
£315.00
|
|
|
Tetracyclines in Fish Muscle Proficiency Test
|
FCVD22-SEA13
|
02574
|
17/10/2024
|
Proficiency Test
|
Fish Muscle
|
tetracyclines
|
£315.00
|
|
|
Veterinary Medicines in Prawns Proficiency Test
|
FCVD15-SEA20
|
02576
|
30/10/2024
|
Proficiency Test
|
Prawns
|
quinolones & fluoroquinolones
|
£315.00
|
|
|
Sulfonamides in Fish Muscle Proficiency Test
|
FCVD20-SEA13
|
02583
|
07/01/2025
|
Proficiency Test
|
Fish Muscle
|
sulfonamides
|
£315.00
|
|
|
Quinolones, Fluoroquinolones & Aminoglycosides in Chicken (Hens) Eggs Proficiency Test
|
FCVD41-EGG2
|
02586
|
04/02/2025
|
Proficiency Test
|
Chicken (Hens) Eggs
|
quinolones & fluoroquinolones & aminoglycosides
|
£315.00
|
|
|
Veterinary Medicines in Animal Feed Proficiency Test
|
FCVD40-AFE1
|
02592
|
19/03/2025
|
Proficiency Test
|
Animal Feed
|
antibiotics
|
£315.00
|
|
|
Veterinary Medicines in Milk Powder Proficiency Test
|
FCVD42-DRY14
|
02593
|
19/03/2025
|
Proficiency Test
|
Milk Powder
|
sulfonamides & beta-lactams
|
£315.00
|
|
|
Nutritional Components in Premix Proficiency Test
|
FCNE1-AFE17
|
10198
|
24/01/2025
|
Proficiency Test
|
Premix
|
selection of nutritional elements
|
£254.00
|
|
|
Nutritional Components in Dairy Ration Proficiency Test
|
FCNC1-AFE7
|
10199
|
03/03/2025
|
Proficiency Test
|
Dairy Ration
|
selection of nutritional components
|
£433.00
|
|
|
Heavy Metals in Animal Feed (Plant Origin) Proficiency Test
|
FCCM45-AFE23
|
07568
|
10/03/2025
|
Proficiency Test
|
Animal Feed (Plant Origin)
|
selection of metals at high levels
|
£244.00
|
|
|
Metals in Cheese (Hard) Proficiency Test
|
FCCM46-DRY27
|
07573
|
11/10/2024
|
Proficiency Test
|
Cheese (Hard)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Veterinary Drugs in Fish Muscle Proficiency Test
|
FCVD5-SEA13
|
02560
|
03/07/2024
|
Proficiency Test
|
Fish Muscle
|
chloramphenicol, florfenicol & thiamphenicol
|
£315.00
|
|
|
Nitrofurans in Fish Muscle Proficiency Test
|
FCVD12-SEA13
|
02562
|
16/07/2024
|
Proficiency Test
|
Fish Muscle
|
nitrofuran metabolites
|
£315.00
|
|
|
Polycyclic Aromatic Hydrocarbons in Smoked Fish Proficiency Test
|
FCCE2-SEA25
|
06150
|
11/09/2024
|
Proficiency Test
|
Smoked Fish Product
|
PAHs (including PAH4 sum)
|
£464.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Fish Proficiency Test
|
FCCE7-SEA11
|
06156
|
03/01/2025
|
Proficiency Test
|
Fish
|
Per-and Polyfluoroalkyl Substances (PFAS)
|
£328.00
|
|
|
Dioxins, PCBs in Animal Feed (Fish Meal) Proficiency Test
|
FCCE3-SEA12
|
06160
|
17/03/2025
|
Proficiency Test
|
Animal Feed (Fish Meal)
|
Dioxins & PCBs
|
£464.00
|
|
|
Food Additives and Ingredients in Sugar Confectionery Proficiency Test
|
FCFA20-CON17
|
20228
|
29/07/2024
|
Proficiency Test
|
Sugar Confectionery (Boiled Sweets)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£242.00
|
|
|
Nutritional Components on Soy Sauce Proficiency Test
|
FCNC1-CON15
|
20229
|
22/08/2024
|
Proficiency Test
|
Soy Sauce
|
selection of nutritional components
|
£242.00
|
|
|
Listeria monocytogenes Enumeration in Smoked Fish Proficiency Test
|
FMOE2-SEA28
|
M300e02
|
02/09/2024
|
Proficiency Test
|
Smoked Fish
|
Listeria monocytogenes (Enumeration)
|
£160.00
|
|
|
Listeria monocytogenes Detection in Smoked Fish Proficiency Test
|
FMOD2-SEA28
|
M301d02
|
07/10/2024
|
Proficiency Test
|
Smoked Fish
|
Listeria monocytogenes/Listeria spp. (Detection)
|
£160.00
|
|
|
Coagulase Positive Staphylococci Enumeration in Milk Powder Proficiency Test
|
FMOE14-DRY14
|
M302e14
|
28/10/2024
|
Proficiency Test
|
Milk Powder
|
Coagulase Positive Staphylococci (Enumeration)
|
£160.00
|
|
|
Contaminants in Soy Sauce Proficiency Test
|
FCCP2-CON15
|
2683
|
20/02/2025
|
Proficiency Test
|
Soy Sauce
|
3-MCPD, 1,3-DCP & 2-MCPD
|
£255.00
|
|
|
Sulphites in Jam Proficiency Test
|
FCAL18-CON7
|
27408
|
25/09/2024
|
Proficiency Test
|
Jam
|
sulphites
|
£258.00
|
|
|
Peanut in Chocolate Proficiency Test
|
FCAL16-CON2
|
27420
|
11/02/2025
|
Proficiency Test
|
Chocolate
|
peanut, peanut protein
|
£258.00
|
|
|
Histamine in Canned Fish Proficiency Test (High Levels)
|
FCAL10-SEA7
|
27426
|
21/03/2025
|
Proficiency Test
|
Canned Fish
|
histamine (high level >50 mg/kg)
|
£258.00
|
|
|
Histamine in Canned Fish Proficiency Test (High Levels)
|
FCAL10-SEA7
|
27411
|
01/11/2024
|
Proficiency Test
|
Canned Fish
|
histamine (high level >50 mg/kg)
|
£258.00
|
|
|
Pyrrolizidine Alkaloids (PAs) in Spice Proficiency Test
|
FCME2-SPI8
|
22232
|
09/12/2024
|
Proficiency Test
|
Spice - Cumin
|
pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids
|
£507.00
|
|
|
TVB-N in Canned Fish Proficiency Test
|
FCQT1-SEA7
|
25270
|
04/09/2024
|
Proficiency Test
|
Canned Fish
|
total volatile basic nitrogen (TVB-N)
|
£248.00
|
|
|
Nutritional Components in Plant Based Milk Alternative Proficiency Test
|
FCNC1-DRY22
|
25271
|
23/09/2024
|
Proficiency Test
|
Plant Based Milk Alternative
|
selection of nutritional components
|
£259.00
|
|
|
Nutritional Components in Milk Powder (reconstituted) Proficiency Test
|
FCNC1-DRY28
|
25283
|
14/02/2025
|
Proficiency Test
|
Milk Powder (reconstituted)
|
selection of nutritional components
|
£248.00
|
|
|
Identification of Unknown Fish Species Proficiency Test
|
FCAS1-SEA11
|
29125
|
22/10/2024
|
Proficiency Test
|
Fish
|
identification of unknown fish
|
£248.00
|
|
|
Escherichia coli and Coagulase Positive Staphylococci (Enumeration) in Cheese Proficiency Test
|
FMOE31-DRY7
|
M303e31
|
18/11/2024
|
Proficiency Test
|
Cheese
|
Escherichia coli and Coagulase Positive Staphylococci (Enumeration)
|
£160.00
|
|
|
Coliforms Enumeration in Milk Powder Proficiency Test
|
FMOE18-DRY14
|
M305e18
|
03/03/2025
|
Proficiency Test
|
Milk Powder
|
Coliforms (Enumeration)
|
£160.00
|
|
|
Veterinary Drugs in Fish Muscle Blank Material
|
BLVD5-SEA2
|
02560b
|
03/07/2024
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for chloramphenicol, florfenicol & thiamphenicol (BLVD5)
|
£98.00
|
|
|
Veterinary Medicines in Fish Muscle Blank Material
|
BLVD12-SEA2
|
02562b
|
16/07/2024
|
Proficiency Test
|
Blank Fish Muscle
|
BLANK for nitrofuran metabolites (BLVD12)
|
£98.00
|
|
|
Aflatoxins in Mixed Spice Proficiency Test
|
FCMM4-SPI12
|
04530
|
22/10/2024
|
Proficiency Test
|
Mixed Spice
|
aflatoxins B & G &/or total & OTA
|
£320.00
|
|
|
Mycotoxins in Animal Feed (Cereal Based) Proficiency Test
|
FCMM5-AFE2
|
04533
|
20/11/2024
|
Proficiency Test
|
Animal Feed (Cereal Based)
|
contamination of matrix with two or more from the following list: aflatoxin B1, OTA, ZON, DON, FB1 & FB2 & total fumonisins (as a sum of FB1 & FB2)
|
£415.00
|
|
|
Pesticide Residues (Fat Soluble) in Milk Powder Proficiency Test
|
FCPX10-DRY14
|
05184
|
22/07/2024
|
Proficiency Test
|
Milk Powder
|
pesticide residues (fat soluble) [multi-residue methods] including (per)chlorates [single-residue methods]
|
£256.00
|
|
|
Veterinary Drugs in Bovine Milk Proficiency Test
|
FCVD5-DRY4
|
02569
|
24/09/2024
|
Proficiency Test
|
Bovine Milk
|
chloramphenicol, florfenicol & thiamphenicol
|
£315.00
|
|
|
Veterinary Medicines in Prawns Proficiency Test
|
FCVD5-SEA20
|
02575
|
30/10/2024
|
Proficiency Test
|
Prawns
|
chloramphenicol, florfenicol & thiamphenicol
|
£315.00
|
|
|
Tetracyclines in Prawns Proficiency Test
|
FCVD22-SEA20
|
02588
|
17/02/2025
|
Proficiency Test
|
Prawns
|
tetracyclines
|
£315.00
|
|
|
Veterinary Medicines in Prawns Blank Material
|
BLVD15-SEA4
|
02576b
|
30/10/2024
|
Proficiency Test
|
Blank Prawns
|
BLANK for quinolones & fluoroquinolones (BLVD15)
|
£98.00
|
|
|
Veterinary Medicines in Animal Feed Blank Material
|
BLPM1-AFE4
|
02592b
|
19/03/2025
|
Proficiency Test
|
Blank Animal Feed
|
BLANK (BLPM1)
|
£98.00
|
|
|
Veterinary Drugs in Bovine Milk Blank Material
|
BLVD18-DRY20
|
02570b
|
24/09/2024
|
Proficiency Test
|
Blank Bovine Milk
|
BLANK for beta-lactams (penicillins & cephalosporins) (BLVD18)
|
£98.00
|
|
|
Sulfonamides, Trimethoprim & Macrolides in Blank Chicken (Hens) Eggs Proficiency Test
|
BLVD29-EGG1
|
02572b
|
09/10/2024
|
Proficiency Test
|
Blank Chicken (Hens) Eggs
|
BLANK for sulfonamides & trimethoprim & macrolides (BLVD29)
|
£98.00
|
|
|
Pesticide Residues in Spice - Paprika Proficiency Test
|
FCPM2-SPI20
|
19429
|
13/01/2025
|
Proficiency Test
|
Spice - Paprika
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Food Additives in Hot Pepper Sauce Proficiency Test
|
FCFA34-CON5
|
20232
|
04/11/2024
|
Proficiency Test
|
Hot Pepper Sauce
|
capsaicin plus non-permitted colours (illegal dyes) high level, a selection from the following list: Butter Yellow, Orange II, Para Red, Rhodamine B, Sudan (I, II, III, IV), Sudan Red B, Sudan Red 7B, Sudan Red G, Toluidine Red
|
£259.00
|
|
|
Artificial Colours in Sweets (gelatin-based) Proficiency Test
|
FCFA20-CON32
|
20237
|
14/03/2025
|
Proficiency Test
|
Sweets (gelatin-based)
|
colours, a selection from the following list: Allura Red, Brilliant Blue FCF, Carmoisine, Erythrosine, Green S, Patent Blue V, Ponceau 4R, Quinoline Yellow, Sunset Yellow FCF, Tartrazine
|
£242.00
|
|
|
Vitamins in Liquid Vitamin Supplement Proficiency Test
|
FCNV11-SUP4
|
21145
|
03/09/2024
|
Proficiency Test
|
Liquid Vitamin Supplement
|
vitamins B1, B2 (total), B6 & D3
|
£271.00
|
|
|
Mycotoxins in Animal Feed (Cereal Based) Proficiency Test
|
FCMF2-AFE2
|
22229
|
25/09/2024
|
Proficiency Test
|
Animal Feed (Cereal Based)
|
deoxynivalenol (DON), zearalenone (ZON), T-2 & HT-2 toxins & as a sum of T-2 & HT-2 toxins
|
£353.00
|
|
|
Heavy Metals in Salt Proficiency Test
|
FCCM46-CON29
|
07569
|
12/03/2025
|
Proficiency Test
|
Salt
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Pesticide Residues (multi-residues) in Animal Feed (Cereal Based) Proficiency Test
|
FCPM2-AFE2
|
09176
|
10/10/2024
|
Proficiency Test
|
Animal Feed (Cereal Based)
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Nutritional Components in Pig Ration Proficiency Test
|
FCNC1-AFE14
|
10194
|
03/07/2024
|
Proficiency Test
|
Pig Ration
|
selection of nutritional components
|
£285.00
|
|
|
Nutritional Components in Poultry Ration Proficiency Test
|
FCNC1-AFE16
|
10197
|
05/12/2024
|
Proficiency Test
|
Poultry Ration
|
selection of nutritional components
|
£433.00
|
|
|
Nitrate and Nitrite in Milk Powder in Proficiency Test
|
FCFA18-DRY14
|
15188
|
07/02/2025
|
Proficiency Test
|
Milk Powder
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Dioxins, PCBs in Fish Proficiency Test
|
FCCE3-SEA11
|
06149
|
23/08/2024
|
Proficiency Test
|
Fish
|
Dioxins & PCBs
|
£464.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Dried Egg Proficiency Test
|
FCCE7-EGG3
|
06153
|
01/11/2024
|
Proficiency Test
|
Dried Egg
|
Per-and Polyfluoroalkyl Substances (PFAS)
|
£328.00
|
|
|
PAHs in Spice (smoked black pepper) Proficiency Test
|
FCCE2-SPI26
|
06154
|
08/11/2024
|
Proficiency Test
|
Spice - Smoked Black Pepper
|
PAHs (including PAH4 sum)
|
£464.00
|
|
|
Heavy Metals in Squid Proficiency Test
|
FCCM46-SEA27
|
07545
|
09/09/2024
|
Proficiency Test
|
Squid
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Animal Feed (Cereal Based) Proficiency Test
|
FCCM46-AFE2
|
07555
|
21/11/2024
|
Proficiency Test
|
Animal Feed (Cereal Based)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Fatty Acids in Milk Powder Proficiency Test
|
FCFO13-DRY14
|
14301
|
29/07/2024
|
Proficiency Test
|
Milk Powder
|
total fat, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, trans fatty acids (& possibly individual fatty acids: linoleic acid, a-linolenic acid (ALA), ARA, DHA & EPA)
|
£249.00
|
|
|
Fatty Acids including Cholesterol and Butyric Acid in Chocolate Proficiency Test
|
FCFO15-CON2
|
14317
|
03/03/2025
|
Proficiency Test
|
Chocolate
|
limited fatty acid profile (inc. butyric acid), saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids & cholesterol
|
£249.00
|
|
|
Nitrate and Nitrite in Fish Proficiency Test
|
FCFA18-SEA11
|
15182
|
19/07/2024
|
Proficiency Test
|
Fish
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Detection of Adulteration in Paprika Proficiency Test
|
FCAA1-SPI14
|
29123
|
09/08/2024
|
Proficiency Test
|
Paprika
|
detection of adulteration
|
£465.00
|
|
|
Identification of Tuna Fish Species Proficiency Test
|
FCAS4-SEA11
|
29127
|
21/01/2025
|
Proficiency Test
|
Fish
|
identification of tuna fish species
|
£248.00
|
|
|
Contaminants in Animal Feed (Cereal Based) Proficiency Test
|
FCCP5-AFE2
|
30153
|
28/06/2024
|
Proficiency Test
|
Animal Feed (Cereal Based)
|
melamine & cyanuric acid
|
£244.00
|
|
|
Mycotoxins in Animal Feed Proficiency Test
|
FCMF11-AFE1
|
22234
|
17/01/2025
|
Proficiency Test
|
Animal Feed
|
Deoxynivalenol (DON),Deoxynivalenol 3-glucoside (DON-3-Glc) & 3-Acetyldeoxynivalenol (3-Ac-DON)
|
£313.00
|
|
|
Nutritional Components in Milk (Evaporated) Proficiency Test
|
FCNC1-DRY25
|
25276
|
27/11/2024
|
Proficiency Test
|
Milk (Evaporated)
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Vinegar Proficiency Test
|
FCNC1-CON34
|
25277
|
04/12/2024
|
Proficiency Test
|
Vinegar
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Milk Proficiency Test
|
FCNC1-DRY13
|
25279
|
06/01/2025
|
Proficiency Test
|
Milk
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Yoghurt Proficiency Test
|
FCNC1-DRY19
|
25282
|
07/02/2025
|
Proficiency Test
|
Yoghurt
|
selection of nutritional components
|
£248.00
|
|
|
Almond in Chocolate Proficiency Test
|
FCAL1-CON2
|
27406
|
27/08/2024
|
Proficiency Test
|
Chocolate
|
almond, almond protein
|
£258.00
|
|
|
Escherichia coli Enumeration in Milk Powder Proficiency Test
|
FMOE10-DRY14
|
M301e10
|
07/10/2024
|
Proficiency Test
|
Milk Powder
|
Escherichia coli (Enumeration)
|
£160.00
|
|
|
Aerobic Place Count (APC), Enterobacteriaceae, Coliforms and Escherichia coli (enumeration) in Milk Powder Proficiency Test
|
FMOE24-DRY14
|
M302e24
|
28/10/2024
|
Proficiency Test
|
Milk Powder
|
Aerobic Plate Count, Enterobacteriaceae, Coliforms and Escherichia coli (Enumeration)
|
£160.00
|
|
|
Bacillus spp. and Moulds in Spices Proficiency Test
|
FMOE27-SPI17
|
M302e27
|
28/10/2024
|
Proficiency Test
|
Spice
|
Bacillus spp. and Moulds (Enumeration)
|
£160.00
|
|
|
Clostridium perfringens Enumeration in Milk Powder Proficiency Test
|
FMOE6-DRY14
|
M304e06
|
03/02/2025
|
Proficiency Test
|
Milk Powder
|
Clostridium spp., Sulphite Reducing Clostridia, Clostridium perfringens (Enumeration)
|
£160.00
|
|
|
Salmonella spp. Detection in Chocolate Proficiency Test
|
FMOD7-CON2
|
M306d071
|
31/03/2025
|
Proficiency Test
|
Chocolate
|
Salmonella spp. (Detection)
|
£160.00
|
|
|