Pesticide Residues (Fat Soluble) in Processed Cheese Blank Material
|
BLPM9-DRY3
|
05183b
|
17/06/2024
|
Proficiency Test
|
Blank Processed Cheese
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
Pesticide Residues (fat soluble) in Milk Powder Blank Material
|
BLPM9-DRY2
|
05184b
|
22/07/2024
|
Proficiency Test
|
Blank Milk Powder
|
BLANK for pesticide residues (fat soluble) (BLPM9)
|
£77.00
|
|
|
ß-lactams in Bovine Milk Proficiency Test
|
FCVD18-DRY4
|
02570
|
24/09/2024
|
Proficiency Test
|
Bovine Milk
|
Beta-lactams (penicillins & cephalosporins)
|
£315.00
|
|
|
Pesticides in Soya Beans (Dried) Blank Proficiency Test
|
BLPM2-VEG104
|
09175b
|
13/09/2024
|
Proficiency Test
|
Blank Soya Beans (Dried)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Lentils Blank Material
|
BLPM2-VEG87
|
09181b
|
20/03/2025
|
Proficiency Test
|
Blank Lentils (Dried)
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Cabbage Puree Blank Material
|
BLPM2-VEG8
|
19412b
|
18/07/2024
|
Proficiency Test
|
Blank Cabbage Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Potato Purée Blank Material
|
BLPM2-VEG23
|
19416b
|
19/08/2024
|
Proficiency Test
|
Blank Potato Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Potato Purée Blank Material
|
BLPM2-VEG23
|
19431b
|
20/01/2025
|
Proficiency Test
|
Blank Potato Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Biocides in Cucumber Purée Blank Material
|
BLPM6-VEG13
|
19421b
|
01/10/2024
|
Proficiency Test
|
Blank Cucumber Purée
|
BLANK (BLPM6)
|
£77.00
|
|
|
Pesticides in Sweet (Bell) Pepper Blank Material
|
BLPM2-VEG27
|
19422b
|
18/10/2024
|
Proficiency Test
|
Blank Sweet (Bell) Pepper Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticides in Blank Pumpkin Seeds Proficiency Test
|
BLPM2-VEG117
|
19424b
|
25/11/2024
|
Proficiency Test
|
Blank Pumpkin Seeds
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Veterinary Drugs in Bovine Milk Blank Material
|
BLVD5-DRY20
|
02569b
|
24/09/2024
|
Proficiency Test
|
Blank Bovine Milk
|
BLANK for chloramphenicol, florfenicol & thiamphenicol (BLVD5)
|
£98.00
|
|
|
Dioxins and PCBs in Milk Powder Proficiency Test
|
FCCE3-DRY14
|
06159
|
06/03/2025
|
Proficiency Test
|
Milk Powder
|
Dioxins & PCBs
|
£464.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Milk Proficiency Test
|
FCCE7-DRY13
|
06162
|
16/08/2024
|
Proficiency Test
|
Milk
|
Per-and Polyfluoroalkyl Substances (PFAS)
|
£328.00
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04541
|
13/02/2025
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£240.00
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04526
|
16/09/2024
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£240.00
|
|
|
Aflatoxin M1 in Milk Powder Proficiency Test
|
FCMA1-DRY14
|
04516
|
04/06/2024
|
Proficiency Test
|
Milk Powder
|
aflatoxin M1
|
£240.00
|
|
|
Pesticides in Processed Cheese Proficiency Test
|
FCPX1-DRY17
|
05183
|
17/06/2024
|
Proficiency Test
|
Processed Cheese
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£256.00
|
|
|
Heavy Metals in Milk Powder Proficiency Test (natural/low Levels)
|
FCCM46-DRY14
|
07559
|
16/12/2024
|
Proficiency Test
|
Milk Powder
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Milk Powder Proficiency Test (natural/low Levels)
|
FCCM46-DRY14
|
07542
|
21/08/2024
|
Proficiency Test
|
Milk Powder
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Tomato Paste Proficiency Test
|
FCCM45-VEG74
|
07565
|
13/02/2025
|
Proficiency Test
|
Tomato Paste
|
selection of metals at high levels
|
£244.00
|
|
|
Heavy Metals in Avocado Purée Proficiency Test
|
FCCM46-VEG80
|
07566
|
19/02/2025
|
Proficiency Test
|
Avocado Purée
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Nutritional elements in Milk Powder Proficiency Test
|
FCNE1-DRY14
|
18124
|
07/11/2024
|
Proficiency Test
|
Milk Powder
|
selection of nutritional elements
|
£247.00
|
|
|
Overall Migration into Olive Oil by Total Immersion Proficiency Test
|
FCCO2-PMM16
|
1170
|
17/10/2024
|
Proficiency Test
|
Plastic Film
|
overall migration into olive oil by total immersion
|
£278.00
|
|
|
Total Primary Aromatic Amines in 3% Acetic Acid Proficiency Test
|
FCCS6-PMM3
|
12125
|
10/10/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
total primary aromatic amines
|
£250.00
|
|
|
Nitrates in Cabbage Purée Proficiency Test
|
FCFA17-VEG32
|
15181
|
05/06/2024
|
Proficiency Test
|
Cabbage Purée
|
nitrate
|
£242.00
|
|
|
Pesticide Residues (multi-residues) in Sweet (Bell) Pepper Purée Proficiency Test
|
FCPM2-VEG72
|
19422
|
18/10/2024
|
Proficiency Test
|
Sweet (Bell) Pepper Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticides in Pumpkin Seeds Proficiency Test
|
FCPM2-VEG115
|
19424
|
25/11/2024
|
Proficiency Test
|
Pumpkin Seeds
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticide Residues in Potato Purée Proficiency Test
|
FCPX14-VEG59
|
19431
|
20/01/2025
|
Proficiency Test
|
Potato Purée
|
pesticide residues [multi-residue methods] including paraquat/diquat [single-residue methods]
|
£243.00
|
|
|
Pesticide Residues in Spring Onion Proficiency Test
|
FCPX8-VEG114
|
19409
|
10/06/2024
|
Proficiency Test
|
Spring Onion Purée
|
pesticide residues [multi-residue methods] including maleic hydrazide [single-residue methods]
|
£243.00
|
|
|
Nutritional Components in Pea Flour Proficiency Test
|
FCNC1-VEG118
|
24120
|
06/03/2025
|
Proficiency Test
|
Pea Flour
|
selection of nutritional components
|
£235.00
|
|
|
Nutritional Components (sugars) in Milkshake Powder Proficiency Test
|
FCNC3-DRY15
|
25266
|
07/06/2024
|
Proficiency Test
|
Milkshake Powder
|
selection of sugars
|
£248.00
|
|
|
Natamycin in Cheese Proficiency Test
|
FCFA35-DRY7
|
20239
|
13/02/2025
|
Proficiency Test
|
Cheese
|
natamycin
|
£350.00
|
|
|
Nutritional Components in Milk Powder Proficiency Test
|
FCNC1-DRY14
|
25273
|
21/10/2024
|
Proficiency Test
|
Milk Powder
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Ice Cream Mix Proficiency Test
|
FCNC1-DRY24
|
25274
|
29/10/2024
|
Proficiency Test
|
Ice Cream (liquid)
|
selection of nutritional components
|
£259.00
|
|
|
Nutritional Components in Butter Proficiency Test
|
FCNC1-DRY6
|
25284
|
24/02/2025
|
Proficiency Test
|
Butter
|
selection of nutritional components
|
£248.00
|
|
|
Sugars in Milk Powder (Lactose-free) Proficiency Test
|
FCNC3-DRY26
|
25288
|
02/12/2024
|
Proficiency Test
|
Milk Powder (Lactose-free)
|
selection of sugars
|
£248.00
|
|
|
Contaminants in Milk Powder Proficiency Test
|
FCCP7-DRY14
|
30157
|
07/10/2024
|
Proficiency Test
|
Milk Powder
|
melamine & cyanuric acid (> 5 mg/kg)
|
£244.00
|
|
|
Veterinary Medicines in Milk Powder Proficiency Test
|
FCVD42-DRY14
|
02593
|
19/03/2025
|
Proficiency Test
|
Milk Powder
|
sulfonamides & beta-lactams
|
£315.00
|
|
|
Veterinary Medicines in Milk Powder Blank Material
|
BLVD37-DRY2
|
02593b
|
19/03/2025
|
Proficiency Test
|
Blank Milk Powder
|
BLANK for sulfonamides & beta-lactams (BLVD37)
|
£98.00
|
|
|
Pesticide Residues in Blank Courgette (Zucchini) Purée Proficiency Test
|
BLPM22-VEG12
|
19430b
|
20/01/2025
|
Proficiency Test
|
Blank Courgette (Zucchini) Purée
|
BLANK for pesticide residues (specified residues) [multi-residue] (BLPM22)
|
£77.00
|
|
|
Pesticide Residues in Lettuce Purée Blank Material
|
BLPM2-VEG18
|
19408b
|
10/06/2024
|
Proficiency Test
|
Blank Lettuce Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Dithiocarbamates in Lettuce Purée Blank Material
|
BLMS3-VEG18
|
19419b
|
17/09/2024
|
Proficiency Test
|
Blank Lettuce Purée
|
BLANK for dithiocarbamates (BLMS3)
|
£99.00
|
|
|
Heavy Metals in Vegetable Purée (Root Vegetables) Proficiency Test
|
FCCM46-VEG103
|
07534
|
18/06/2024
|
Proficiency Test
|
Vegetable Purée (Root Vegetables)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Aflatoxins in Cheese (Soft) Proficiency Test
|
FCMA1-DRY18
|
04534
|
26/11/2024
|
Proficiency Test
|
Cheese (Soft)
|
aflatoxin M1
|
£240.00
|
|
|
Heavy Metals in Vegetable Purée Proficiency Test
|
FCCM45-VEG79
|
07554
|
22/11/2024
|
Proficiency Test
|
Vegetable Purée
|
selection of metals at high levels
|
£244.00
|
|
|
Pesticide Residues (multi-residues) in Spinach Puree Proficiency Test
|
FCPM2-VEG70
|
19411
|
27/06/2024
|
Proficiency Test
|
Spinach Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticide Residues (multi residues) in Cabbage Purée
|
FCPM2-VEG32
|
19412
|
18/07/2024
|
Proficiency Test
|
Cabbage Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticides and Glyphosate in Lentils (Dried) Proficiency Test
|
FCPX12-VEG86
|
09181
|
20/03/2025
|
Proficiency Test
|
Lentils (Dried)
|
pesticide residues [multi-residue methods] including glyphosate [single-residue methods]
|
£243.00
|
|
|
Melamine in 3% aq. Acetic Acid Proficiency Test
|
FCCS4-PMM3
|
12122
|
23/05/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
melamine
|
£250.00
|
|
|
Bisphenol A in 50% Aqueous Ethanol Proficiency Test
|
FCCS2-PMM4
|
12123
|
19/07/2024
|
Proficiency Test
|
50% Aqueous Ethanol
|
bisphenol
|
£250.00
|
|
|
Nitrates in Rocket (Rucola) Purée Proficiency Test
|
FCFA17-VEG60
|
15185
|
22/10/2024
|
Proficiency Test
|
Rocket (Rucola) Purée
|
nitrate
|
£242.00
|
|
|
Metals in Cheese (Hard) Proficiency Test
|
FCCM46-DRY27
|
07573
|
11/10/2024
|
Proficiency Test
|
Cheese (Hard)
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Dithiocarbamates in Lettuce Purée Proficiency Test
|
FCMS3-VEG49
|
19419
|
17/09/2024
|
Proficiency Test
|
Lettuce Purée
|
dithiocarbamates
|
£327.00
|
|
|
Biocides in Cucumber Purée Proficiency Test
|
FCPX1-VEG38
|
19421
|
01/10/2024
|
Proficiency Test
|
Cucumber Purée
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£243.00
|
|
|
Nutritional Components in Condensed Milk Proficiency Test
|
FCNC1-DRY9
|
25265
|
16/05/2024
|
Proficiency Test
|
Condensed Milk
|
selection of nutritional components
|
£259.00
|
|
|
Nutritional Components in Cheese Proficiency Test
|
FCNC1-DRY7
|
25267
|
19/06/2024
|
Proficiency Test
|
Cheese
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Plant Based Milk Alternative Proficiency Test
|
FCNC1-DRY22
|
25271
|
23/09/2024
|
Proficiency Test
|
Plant Based Milk Alternative
|
selection of nutritional components
|
£259.00
|
|
|
Pesticide Residues in Courgette (Zucchini) Purée Proficiency Test
|
FCPM22-VEG36
|
19430
|
20/01/2025
|
Proficiency Test
|
Courgette (Zucchini) Purée
|
pesticide residues (specified residues) [multi-residue]
|
£243.00
|
|
|
Nutritional Components in Milk Powder (reconstituted) Proficiency Test
|
FCNC1-DRY28
|
25283
|
14/02/2025
|
Proficiency Test
|
Milk Powder (reconstituted)
|
selection of nutritional components
|
£248.00
|
|
|
Veterinary Drugs in Bovine Milk Blank Material
|
BLVD18-DRY20
|
02570b
|
24/09/2024
|
Proficiency Test
|
Blank Bovine Milk
|
BLANK for beta-lactams (penicillins & cephalosporins) (BLVD18)
|
£98.00
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material
|
BLPM2-VEG85
|
19434b
|
21/02/2025
|
Proficiency Test
|
Blank Mushroom Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Blank Spring Onion Proficiency Test
|
BLPM2-VEG116
|
19409b
|
10/06/2024
|
Proficiency Test
|
Blank Spring Onion Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Pesticide Residues in Spinach Purée Blank Material
|
BLPM2-VEG26
|
19411b
|
27/06/2024
|
Proficiency Test
|
Blank Spinach Purée
|
BLANK for pesticide residues (multi-residue) (BLPM2)
|
£77.00
|
|
|
Veterinary Drugs in Bovine Milk Proficiency Test
|
FCVD5-DRY4
|
02569
|
24/09/2024
|
Proficiency Test
|
Bovine Milk
|
chloramphenicol, florfenicol & thiamphenicol
|
£315.00
|
|
|
Pesticide Residues (Fat Soluble) in Milk Powder Proficiency Test
|
FCPX10-DRY14
|
05184
|
22/07/2024
|
Proficiency Test
|
Milk Powder
|
pesticide residues (fat soluble) [multi-residue methods] including (per)chlorates [single-residue methods]
|
£256.00
|
|
|
Heavy Metals in Seaweed Proficiency Test
|
FCCM47-VEG64
|
07548
|
30/09/2024
|
Proficiency Test
|
Seaweed
|
selection of metals at natural/high levels
|
£244.00
|
|
|
Heavy Metals in Mushroom Powder Proficiency Test
|
FCCM46-VEG51
|
07549
|
08/10/2024
|
Proficiency Test
|
Mushroom Powder
|
selection of metals at natural/low levels
|
£244.00
|
|
|
Heavy Metals in Soya Flour Proficiency Test
|
FCCM45-VEG68
|
07550
|
21/10/2024
|
Proficiency Test
|
Soya Flour
|
selection of metals at high levels
|
£244.00
|
|
|
Pesticide Residues (multi-residues) in Tomato Purée Proficiency Test
|
FCPM2-VEG76
|
19406
|
30/05/2024
|
Proficiency Test
|
Tomato Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticide Residues (multi-residues) in Cucumber Purée Proficiency Test
|
FCPM2-VEG38
|
19407
|
30/05/2024
|
Proficiency Test
|
Cucumber Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticide Residues (multi-residues) in Lettuce Purée Proficiency Test
|
FCPM2-VEG49
|
19408
|
10/06/2024
|
Proficiency Test
|
Lettuce Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticide Residues in Pea (with Pods) Purée Proficiency Test
|
FCMS3-VEG57
|
19410
|
27/06/2024
|
Proficiency Test
|
Peas (with Pods) Purée
|
dithiocarbamates
|
£327.00
|
|
|
Pesticide Residues (multi-residues) in Potato Proficiency Test
|
FCPM2-VEG59
|
19416
|
19/08/2024
|
Proficiency Test
|
Potato Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Proficiency Test
|
FCPX4-VEG82
|
19434
|
21/02/2025
|
Proficiency Test
|
Mushroom Purée
|
pesticide residues [multi-residue methods] including chlor/mepiquat [single-residue methods]
|
£243.00
|
|
|
Pesticides in Soya Beans (Dried) Proficiency Test
|
FCPX6-VEG67
|
09175
|
13/09/2024
|
Proficiency Test
|
Soya Beans (Dried)
|
pesticide residues [multi-residue methods] including glyphosate & AMPA [single-residue methods]
|
£243.00
|
|
|
Pesticide Residues in Herb (Parsley) Purée Proficiency Test
|
FCPM2-VEG45
|
19418
|
17/09/2024
|
Proficiency Test
|
Herb (Parsley) Purée
|
pesticide residues (multi-residue)
|
£243.00
|
|
|
Formaldehyde in 3% aq. Acetic Acid Proficiency Test
|
FCCS3-PMM3
|
12124
|
02/09/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
formaldehyde
|
£250.00
|
|
|
Nitrate in Lettuce Purée Proficiency Test
|
FCFA17-VEG49
|
15183
|
07/08/2024
|
Proficiency Test
|
Lettuce Purée
|
nitrate
|
£242.00
|
|
|
Nitrates in Spinach Proficiency Test
|
FCFA17-VEG70
|
15186
|
20/11/2024
|
Proficiency Test
|
Spinach Purée
|
nitrate
|
£242.00
|
|
|
Fatty Acids in Milk Powder Proficiency Test
|
FCFO13-DRY14
|
14301
|
29/07/2024
|
Proficiency Test
|
Milk Powder
|
total fat, saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, trans fatty acids (& possibly individual fatty acids: linoleic acid, a-linolenic acid (ALA), ARA, DHA & EPA)
|
£249.00
|
|
|
Heavy Metals in 3% aq. Acetic Acid Proficiency Test
|
FCCS7-PMM3
|
12126
|
21/11/2024
|
Proficiency Test
|
3% aq. Acetic Acid
|
barium, cobalt, copper, iron, lithium, manganese, zinc & nickel
|
£250.00
|
|
|
Per-and Polyfluoroalkyl Substances (PFAS) in Packaging Material Proficiency Test
|
FCCS8-PMM26
|
12128
|
26/09/2024
|
Proficiency Test
|
Packaging Material
|
PFAS (migration)
|
£278.00
|
|
|
Nitrate and Nitrite in Milk Powder in Proficiency Test
|
FCFA18-DRY14
|
15188
|
07/02/2025
|
Proficiency Test
|
Milk Powder
|
nitrate as NaNO3 & nitrite as NaNO2
|
£242.00
|
|
|
Nitrate in Carrot Purée Proficiency Test
|
FCFA17-VEG33
|
15189
|
10/03/2025
|
Proficiency Test
|
Carrot Purée
|
nitrate
|
£242.00
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44
|
29126
|
07/11/2024
|
Proficiency Test
|
Herb (Origanum spp.)
|
detection of adulteration
|
£465.00
|
|
|
Pyrrolizidine Alkaloids (PAs) in Herb Proficiency Test
|
FCME2-VEG44
|
22228
|
23/08/2024
|
Proficiency Test
|
Herb (Origanum spp.)
|
pyrrolizidine alkaloids (PAs): contamination of matrix with two or more from a list of 28 possible pyrrolizidine alkaloids
|
£507.00
|
|
|
Nutritional Components in Milk Proficiency Test
|
FCNC1-DRY13
|
25279
|
06/01/2025
|
Proficiency Test
|
Milk
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Yoghurt Proficiency Test
|
FCNC1-DRY19
|
25282
|
07/02/2025
|
Proficiency Test
|
Yoghurt
|
selection of nutritional components
|
£248.00
|
|
|
Nutritional Components in Milk (Evaporated) Proficiency Test
|
FCNC1-DRY25
|
25276
|
27/11/2024
|
Proficiency Test
|
Milk (Evaporated)
|
selection of nutritional components
|
£248.00
|
|
|
Veterinary Medicines in Bovine Milk Quality Control
|
FCVD29-DRY4QC
|
T02500QC
|
N/A
|
Quality Control Material
|
Bovine Milk
|
|
£105.00
|
|
|
Veterinary Drugs in Bovine Milk Blank Quality Control Material
|
BLVD5-DRY20QC
|
T02524bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Milk
|
|
£98.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04415QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04423QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04490QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04467QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04478QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04444QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04454QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Aflatoxin M1 In Milk Powder Quality Control Material
|
FCMA1-DRY14QC
|
T04505QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£75.00
|
|
|
Pesticide Residues (Fat Soluble) in Processed Cheese Blank Quality Control
|
BLPM9-DRY3QC
|
T05170bQC
|
N/A
|
Quality Control Material
|
Blank Processed Cheese
|
|
£77.00
|
|
|
Heavy Metals in Tomato Paste Quality Control Material
|
FCCM21-VEG74QC
|
T07426QC
|
N/A
|
Quality Control Material
|
Tomato Paste
|
|
£77.00
|
|
|
Heavy Metals in Mixed Herbs Qualty Control
|
FCCM46-VEG89QC
|
T07450QC
|
N/A
|
Quality Control Material
|
Herb (mixed, dried)
|
|
£77.00
|
|
|
Heavy Metals in Mushroom Powder Quality Control
|
FCCM46-VEG51QC
|
T07457QC
|
N/A
|
Quality Control Material
|
Mushroom Powder
|
|
£77.00
|
|
|
Heavy Metals in Mushroom Powder Quality Control
|
FCCM46-VEG51QC
|
T07502QC
|
N/A
|
Quality Control Material
|
Mushroom Powder
|
|
£77.00
|
|
|
Heavy Metals in Soya Flour Quality Control
|
FCCM45-VEG68QC
|
T07458QC
|
N/A
|
Quality Control Material
|
Soya Flour
|
|
£77.00
|
|
|
Heavy Metals in Soya Flour Quality Control
|
FCCM45-VEG68QC
|
T07503QC
|
N/A
|
Quality Control Material
|
Soya Flour
|
|
£77.00
|
|
|
Heavy Metals in Milk Powder Quality Control (natural/low Levels)
|
FCCM46-DRY14QC
|
T07495QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Heavy Metals in Milk Powder Quality Control (natural/low Levels)
|
FCCM46-DRY14QC
|
T07512QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Heavy Metals in Tomato Paste Quality Control
|
FCCM45-VEG74QC
|
T07471QC
|
N/A
|
Quality Control Material
|
Tomato Paste
|
|
£77.00
|
|
|
Heavy Metals in Tomato Paste Quality Control
|
FCCM45-VEG74QC
|
T07518QC
|
N/A
|
Quality Control Material
|
Tomato Paste
|
|
£75.00
|
|
|
Pesticides in Soya Beans (Dried) Blank Quality Control Material
|
BLPM2-VEG104QC
|
T09162bQC
|
N/A
|
Quality Control Material
|
Blank Soya Beans (Dried)
|
|
£77.00
|
|
|
Pesticides in Soya Beans (Dried) Blank Quality Control Material
|
BLPM2-VEG104QC
|
T09150bQC
|
N/A
|
Quality Control Material
|
Blank Soya Beans (Dried)
|
|
£77.00
|
|
|
Pesticides in Soya Beans (Dried) Quality Control Material
|
FCPX6-VEG67QC
|
T09162QC
|
N/A
|
Quality Control Material
|
Soya Beans (Dried)
|
|
£82.00
|
|
|
Pesticides in Soya Beans (Dried) Quality Control Material
|
FCPX6-VEG67QC
|
T09150QC
|
N/A
|
Quality Control Material
|
Soya Beans (Dried)
|
|
£82.00
|
|
|
Pesticides and Glyphosate in Lentils (Dried) Quality Control Materials
|
FCPX12-VEG86QC
|
T09155QC
|
N/A
|
Quality Control Material
|
Lentils (Dried)
|
|
£82.00
|
|
|
Ethanol Overall Migration in Nylon Film Quality Control Material
|
FCCO1-PMM13QC
|
T1167QC
|
N/A
|
Quality Control Material
|
Nylon Film
|
|
£77.00
|
|
|
Total Primary Aromatic Amines in 3% Acetic Acid Quality Control Material
|
FCCS6-PMM3QC
|
T12119QC
|
N/A
|
Quality Control Material
|
3% aq. Acetic Acid
|
|
£77.00
|
|
|
Heavy Metals in 3% aq. Acetic Acid Quality Control
|
FCCS7-PMM3QC
|
T12120QC
|
N/A
|
Quality Control Material
|
3% aq. Acetic Acid
|
|
£77.00
|
|
|
Pesticide Residues (Multi-Residue) in Herb (Mint) Purée Quality Control
|
FCPM2-VEG50QC
|
T19381QC
|
N/A
|
Quality Control Material
|
Herb (Mint) Purée
|
|
£82.00
|
|
|
Biocides in Cucumber Purée Blank Quality Control Material
|
BLPM6-VEG13QC
|
T19384bQC
|
N/A
|
Quality Control Material
|
Blank Cucumber Purée
|
|
£77.00
|
|
|
Biocides in Cucumber Purée Quality Control
|
FCPX1-VEG38QC
|
T19384QC
|
N/A
|
Quality Control Material
|
Cucumber Purée
|
|
£82.00
|
|
|
Pesticide Residues in Okra Purée Blank Quality Control Material
|
BLPM2-VEG20QC
|
T19385bQC
|
N/A
|
Quality Control Material
|
Blank Okra Purée
|
|
£77.00
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Blank Material Quality Control Material
|
BLPM2-VEG85QC
|
T19397bQC
|
N/A
|
Quality Control Material
|
Blank Mushroom Purée
|
|
£75.00
|
|
|
Ochratoxin A in Herbs (mixed, dried) Quality Control
|
FCMO1-VEG89QC
|
T17239QC
|
N/A
|
Quality Control Material
|
Herb (mixed, dried)
|
|
£77.00
|
|
|
Nitrates in Rocket (Rucola) Purée Quality Control Material
|
FCFA17-VEG60QC
|
T15175QC
|
N/A
|
Quality Control Material
|
Rocket (Rucola) Purée
|
|
£77.00
|
|
|
Nitrates in Rocket (Rucola) Purée Quality Control Material
|
FCFA17-VEG60QC
|
T15165QC
|
N/A
|
Quality Control Material
|
Rocket (Rucola) Purée
|
|
£77.00
|
|
|
Nitrates in Milk Powder Quality Control Material
|
FCFA18-DRY14QC
|
T15178QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Nutritional elements in Milk Powder Quality Control
|
FCNE1-DRY14QC
|
T18118QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Pesticide Residues (multi-residues) in Cucumber Purée Quality Control Material
|
FCPM2-VEG38QC
|
T19370QC
|
N/A
|
Quality Control Material
|
Cucumber Purée
|
|
£82.00
|
|
|
Pesticide Residues (multi-residues) in Potato Puree Quality Control Material
|
FCPM2-VEG59QC
|
T19379QC
|
N/A
|
Quality Control Material
|
Potato Purée
|
|
£82.00
|
|
|
Ochratoxin A in Soybeans (Dried) Quality Control
|
FCMO1-VEG67QC
|
T17228QC
|
N/A
|
Quality Control Material
|
Soya Beans (Dried)
|
|
£77.00
|
|
|
Nutritional Components (sugars) in Milkshake Powder Quality Control Material
|
FCNC3-DRY15QC
|
T25237QC
|
N/A
|
Quality Control Material
|
Milkshake Powder
|
|
£77.00
|
|
|
Nutritional Components (sugars) in Milkshake Powder Quality Control Material
|
FCNC3-DRY15QC
|
T25200QC
|
N/A
|
Quality Control Material
|
Milkshake Powder
|
|
£77.00
|
|
|
Nutritional Components in Plant Based Milk Alternative Quality Control
|
FCNC1-DRY22QC
|
T25246QC
|
N/A
|
Quality Control Material
|
Plant Based Milk Alternative
|
|
£95.00
|
|
|
Nutritional Components in Milk Powder Quality Control
|
FCNC1-DRY14QC
|
T25248QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Nutritional Components in Milk Powder Quality Control
|
FCNC1-DRY14QC
|
T25259QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£75.00
|
|
|
Nutritional Components in Yoghurt Quality Control
|
FCNC1-DRY19QC
|
T25258QC
|
N/A
|
Quality Control Material
|
Yoghurt
|
|
£75.00
|
|
|
Nutritional Components in Cheese Quality Control
|
FCNC50-DRY7QC
|
T25215QC
|
N/A
|
Quality Control Material
|
Cheese
|
|
£77.00
|
|
|
Nutritional Components in Milk Powder Quality Control
|
FCNC12-DRY14QC
|
T25222QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Contaminants in Milk Powder Quality Control
|
FCCP7-DRY14QC
|
T30142QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2985ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2980ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2990ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
Authenticity of Oreganum spp. Proficiency Test
|
FCAA1-VEG44QC
|
T2996ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£171.00
|
|
|
Authenticity in Herb (Petroselinum spp.) Quality Control
|
FCAA1-VEG113QC
|
T29114ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Petroselinum spp.)
|
|
£171.00
|
|
|
Sulfonamides, Trimethoprim and Macrolides in Blank Bovine Milk Quality Control
|
BLVD29-DRY20QC
|
T02500bQC
|
N/A
|
Quality Control Material
|
Blank Bovine Milk
|
|
£98.00
|
|
|
Chlorate & Perchlorate in Processed Cheese Quality Control Material
|
FCMS1-DRY17QC
|
T05170QC
|
N/A
|
Quality Control Material
|
Processed Cheese
|
|
£82.00
|
|
|
Heavy Metals in Avocado Purée Quality Control
|
FCCM46-VEG80QC
|
T07519QC
|
N/A
|
Quality Control Material
|
Avocado Purée
|
|
£75.00
|
|
|
Heavy Metals in Vegetable Purée (Root Vegetables) Quality Control
|
FCCM46-VEG103QC
|
T07485QC
|
N/A
|
Quality Control Material
|
Vegetable Purée (Root Vegetables)
|
|
£77.00
|
|
|
Heavy Metals in Seaweed Quality Control
|
FCCM47-VEG64QC
|
T07501QC
|
N/A
|
Quality Control Material
|
Seaweed
|
|
£77.00
|
|
|
Heavy Metals in Vegetable Purée Quality Control
|
FCCM45-VEG79QC
|
T07507QC
|
N/A
|
Quality Control Material
|
Vegetable Purée
|
|
£77.00
|
|
|
Heavy Metals in Vegetable Purée Quality Control
|
FCCM45-VEG79QC
|
T07460QC
|
N/A
|
Quality Control Material
|
Vegetable Purée
|
|
£77.00
|
|
|
Pesticide Residues in Aubergine (Eggplant) Purée Blank Quality Control Material
|
BLPM22-VEG4QC
|
T19393bQC
|
N/A
|
Quality Control Material
|
Blank Aubergine (Eggplant) Purée
|
|
£75.00
|
|
|
Pesticide Residues (Multi-Residue) in Herb (Mint) Purée Blank Quality Control Material
|
BLPM2-VEG19QC
|
T19381bQC
|
N/A
|
Quality Control Material
|
Blank Herb (Mint) Purée
|
|
£77.00
|
|
|
Dithiocarbamates in Lettuce Purée Blank Material Quality Control Material
|
BLMS3-VEG18QC
|
T19382bQC
|
N/A
|
Quality Control Material
|
Blank Lettuce Purée
|
|
£99.00
|
|
|
Pesticide Residues in Potato Purée Quality Control
|
FCPX14-VEG59QC
|
T19394QC
|
N/A
|
Quality Control Material
|
Potato Purée
|
|
£82.00
|
|
|
Nitrate in Carrot Purée Quality Control
|
FCFA17-VEG33QC
|
T15169QC
|
N/A
|
Quality Control Material
|
Carrot Purée
|
|
£77.00
|
|
|
Nitrate in Carrot Purée Quality Control
|
FCFA17-VEG33QC
|
T15179QC
|
N/A
|
Quality Control Material
|
Carrot Purée
|
|
£75.00
|
|
|
Nutritional Components in Condensed Milk Quality Control
|
FCNC1-DRY9QC
|
T25236QC
|
N/A
|
Quality Control Material
|
Condensed Milk
|
|
£95.00
|
|
|
Detection of Adulteration in Herb (Salvia species) Quality Control
|
FCAA1-VEG109QC
|
T29104ABCbundleQC
|
N/A
|
Quality Control Material
|
Herb (Salvia spp.)
|
|
£171.00
|
|
|
ß-lactams in Bovine Milk Quality Control Material
|
FCVD18-DRY4QC
|
T02483QC
|
N/A
|
Quality Control Material
|
Bovine Milk
|
|
£105.00
|
|
|
Veterinary Drugs in Bovine Milk Quality Control Material
|
FCVD5-DRY4QC
|
T02524QC
|
N/A
|
Quality Control Material
|
Bovine Milk
|
|
£105.00
|
|
|
Aflatoxins in Cheese (Soft) Quality Control
|
FCMA1-DRY18QC
|
T04499QC
|
N/A
|
Quality Control Material
|
Cheese (Soft)
|
|
£77.00
|
|
|
Fatty Acids in Milk Powder Quality Control
|
FCFO13-DRY14QC
|
T14276QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£95.00
|
|
|
Nitrates in Cabbage Purée Quality Control Material
|
FCFA17-VEG32QC
|
T15171QC
|
N/A
|
Quality Control Material
|
Cabbage Purée
|
|
£77.00
|
|
|
Nitrate in Lettuce Purée Quality Control Material
|
FCFA17-VEG49QC
|
T15173QC
|
N/A
|
Quality Control Material
|
Lettuce Purée
|
|
£77.00
|
|
|
Nitrate in Spinach Purée Quality Control Material
|
FCFA17-VEG70QC
|
T15176QC
|
N/A
|
Quality Control Material
|
Spinach Purée
|
|
£77.00
|
|
|
Nitrate in Spinach Purée Quality Control Material
|
FCFA17-VEG70QC
|
T15166QC
|
N/A
|
Quality Control Material
|
Spinach Purée
|
|
£77.00
|
|
|
Melamine in 3% aq. Acetic Acid Quality Control Material
|
FCCS4-PMM3QC
|
T12116QC
|
N/A
|
Quality Control Material
|
3% aq. Acetic Acid
|
|
£77.00
|
|
|
Bisphenol A in 50% Aqueous Ethanol Quality Control Material
|
FCCS2-PMM4QC
|
T12117QC
|
N/A
|
Quality Control Material
|
50% Aqueous Ethanol
|
|
£77.00
|
|
|
Formaldehyde in 3% aq. Acetic Acid Quality Control Material
|
FCCS3-PMM3QC
|
T12118QC
|
N/A
|
Quality Control Material
|
3% aq. Acetic Acid
|
|
£77.00
|
|
|
Pesticide Residues in Aubergine (Eggplant) Purée Quality Control
|
FCPM22-VEG1QC
|
T19393QC
|
N/A
|
Quality Control Material
|
Aubergine (Eggplant) Purée
|
|
£80.00
|
|
|
Pesticide Residues in Potato Purée Blank Quality Control Material
|
BLPM2-VEG23QC
|
T19394bQC
|
N/A
|
Quality Control Material
|
Blank Potato Purée
|
|
£77.00
|
|
|
Pesticide Residues (multi-residues + chlormequat) in Mushroom Purée Quality Control
|
FCPX4-VEG82QC
|
T19397QC
|
N/A
|
Quality Control Material
|
Mushroom Purée
|
|
£80.00
|
|
|
Pyrrolizidine Alkaloids (PAs) in Herb Quality Control
|
FCME2-VEG44QC
|
T22212QC
|
N/A
|
Quality Control Material
|
Herb (Origanum spp.)
|
|
£178.00
|
|
|
Dithiocarbamates in Lettuce Purée Quality Control Material
|
FCMS3-VEG49QC
|
T19382QC
|
N/A
|
Quality Control Material
|
Lettuce Purée
|
|
£106.00
|
|
|
Pesticide Residues in Okra Purée Quality Control
|
FCPM2-VEG54QC
|
T19385QC
|
N/A
|
Quality Control Material
|
Okra Purée
|
|
£82.00
|
|
|
Nutritional Components in Milk Powder (Reconstituted) Quality Control
|
FCNC49-DRY14QC
|
T25229QC
|
N/A
|
Quality Control Material
|
Milk Powder
|
|
£77.00
|
|
|
Nutritional Components in Butter Quality Control
|
FCNC1-DRY6QC
|
T25260QC
|
N/A
|
Quality Control Material
|
Butter
|
|
£75.00
|
|
|
Heavy Metals in Tomato Paste Reference Material
|
FCCM21-VEG74RM
|
TFV009RM
|
N/A
|
Reference Material
|
Tomato Paste
|
|
£200.00
|
|
|
Aflatoxin M1 in Milk Powder Reference Material
|
FCMA1-DRY14RM
|
TFV022RM
|
N/A
|
Reference Material
|
Milk Powder
|
|
£170.00
|
|
|
Contaminants in Milk Powder Reference Material
|
FCCP7-DRY14RM
|
TFV026RM
|
N/A
|
Reference Material
|
Milk Powder
|
|
£170.00
|
|
|
Nutritional Elements in Milk Powder Reference Material
|
FCNE8-DRY14RM
|
TBK008RM
|
N/A
|
Reference Material
|
Milk Powder
|
|
£270.00
|
|
|
Heavy Metals in Milk Powder Reference Material (natural/low Levels)
|
FCCM46-DRY14RM
|
TBK010RM
|
N/A
|
Reference Material
|
Milk Powder
|
|
£200.00
|
|
|