Pesticides in Processed Cheese Proficiency Test
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FCPX1-DRY17
|
05183
|
17/06/2024
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Proficiency Test
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Processed Cheese
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biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
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£256.00
|
|
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Biocides in Chicken Muscle Proficiency Test
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FCPX1-MRP17
|
05188
|
19/11/2024
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Proficiency Test
|
Chicken Muscle
|
biocides (quaternary ammonium compounds) [multi-residue methods] & (per)chlorates [single-residue methods]
|
£256.00
|
|
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Pesticide Residues (Fat Soluble) in Milk Powder Proficiency Test
|
FCPX10-DRY14
|
05184
|
22/07/2024
|
Proficiency Test
|
Milk Powder
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pesticide residues (fat soluble) [multi-residue methods] including (per)chlorates [single-residue methods]
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£256.00
|
|
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Pesticide Residues (Fat Soluble) in Offal Proficiency Test
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FCPM9-MRP26
|
05192
|
13/03/2025
|
Proficiency Test
|
Offal (Edible)
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pesticide residues (fat soluble)
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£256.00
|
|
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Pesticide Residues in Spice - Paprika Proficiency Test
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FCPM2-SPI20
|
19429
|
13/01/2025
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Proficiency Test
|
Spice - Paprika
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pesticide residues (multi-residue)
|
£243.00
|
|
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Biocides in Chicken Muscle Quality Control
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FCPX1-MRP17QC
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T05175QC
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N/A
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Quality Control Material
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Chicken Muscle
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|
£82.00
|
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