Moisture & Volatile Matter, Density, Refractive Index in Vegetable Oil Proficiency Test

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FCPP1-OIL30 | Vegetable Oil | Moisture & Volatile Matter, Density, Refractive Index

Product Specification

Proficiency Test Information
Product Code Proficiency Test Matrix Approx. Size
FCPP1-OIL30

3405

Vegetable Oil

100 ml

Analytes

Moisture & Volatile Matter, Density, Refractive Index

Comments

Physical properties in vegetable oil is not currently within scope of accreditation to ISO 17043

Test Description

Vegetable oils can cause a range of challenges for food testing labs. This is due to the potentially complex nature when oil blends and large scale production occur. Within a growing global population this trend of large scale production is sure to continue and as such accurate testing will continue to be required to identify any low quality produce.

Fapas proficiency tests are directly comparable to your routine analysis arrangement due to the inclusion of real food test materials. This challenges your labs in much the same way as within your routine testing arrangement giving you useful results from which to make valuable quality control improvements to your testing set up, ensuring high quality testing standards across a range of analyte/matrix combinations.

Proficiency testing activities should be utilised as part of a wider, well-designed quality assurance system. Through Fapas proficiency tests, the benchmark of this quality assurance programme can be made, from which to highlight areas of improvement to take action quickly and concisely. This helps ensure your customers continue to receive the high quality, credible test results they require to satisfy regulators and provide high quality products for the end consumer to enjoy.

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