Proficiency tests
Proficiency testing is an essential part of laboratory quality assurance and participation is an expected requirement of ISO 17025 accreditation. Fapas proficiency testing provides an independent assessment of your laboratory performance and compares your results to laboratories worldwide.
Why choose Fapas proficiency testing schemes?
- Trusted PT provider since 1990, accredited to ISO 17043
- Offering the widest range of analyte/matrix combinations for the food sector
- Results receive rigorous statistical analysis by PT experts
- Detailed confidential reports with clear feedback and method comparisons
- Fast publication of the report
- Easy result reporting through the secure area of our website
New QC/RM Materials
| Programme | Product Code | Analytes | Test Material | Learn More |
|---|---|---|---|---|
| Food Chemistry | FCPM2-CCP49QC | Pesticide Residues (multi-residues) | Wheat Flour | Learn More |
| Food Chemistry | FCPM2-CCP14QC | Pesticide Residues (multi-residues) | Brown Rice | Learn More |
| Food Chemistry | FCMS2-CCP39QC | Pesticide Residues (single residues) | Oats | Learn More |
| Food Chemistry | FCPM9-DRY14QC | Pesticide Residues (fat soluble) | Milk Powder | Learn More |
| Food Chemistry | FCPM9-SEA18QC | Pesticide Residues (fat soluble) | Oily Fish | Learn More |